Midwest Cafe & Store in Nelson Menu

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Midwest Cafe & Store in Nelson has no menu available, but can choose from many other options such as Continental or Toasted Panini Regular from Crusoes Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Nelson Suburban Club includes a wide range like Seafood Chowder & Garlic Bread or Beer battered Fish & Salad. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers East India and Tandoori chicken full.

Nearby Sample Menus

Ceviche $15.50
- Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
Seafood Basket
- Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
Meat Cravers $22.00
- Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
Hand Cut Chips w/ Tomato Sauce $8.00
Warm Marinated Green & Black Olives $7.50

All $6.00
Hotdogs 'n Chips
- With tomato sauce
Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
Battered Fish 'n Chips
- With tomato sauce
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
Crispy Fries

M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Extra meat topping S $4/ M $5/ L $6
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
Half & Half M $3/ L $4
Prosciutto S $9/ M $18/ L $24
- NZ Ham
Funghi (V) S $9/ M $18/ L $24
- Mushrooms

Fresh ciabatta with flavoured butter $7.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Garlic and herb buttered hot ciabatta $7.00
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chocolate truffle $4.50

Sticky Date Toffee Pudding $15.00
- Caramel Sauce/ Anglaise/ Ice Cream
Seafood Chowder (Brightwater Riesling) $15.00
New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
Salted Caramel Cheesecake $15.00
- Anglalse
Selection of Sorbets (GFI (DF) $15.00
Broccoli/ Almond Butter $7.00
Beef Cheek Croquette $19.00
- House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)

Truffle fries with grated parmesan
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Roast kumara & bacon salad with aioli & toasted cashews
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18

Onion Rings $0.80 6 for $4.20
Sausage $3.00
Flounder Fillet $4.20
Chicken Patties $3.00
Spinach & Pumpkin $3.20
Jam Wraps $2.30
Chocolate Explosion $3.50
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.

Vege pattie S $9.1 / L $11.7
ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
Add cheese $1.00
Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
Chicken S $9.2 / L $11.8
Falafel $1.80
Vege pattie $1.90
Mixed S $9.3 / L $11.9

Wrap N/A
Egg and Cheese N/A
Chicken Teriyaki N/A
Tuna N/A
Yoghurt N/A
Apple Slices N/A
Roasted Garlic N/A
Chicken & Bacon Ranch Melt N/A

Bacon & Egg $8.80
- as plain + pineapple + ham steak
Kids $4.00
- tomato sauce beef pattie
Cheese $8.00
- as plain + cheese
Kids Cheese $4.50
- as kids plus cheese
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Bacon cheese mushrooms pineapple $0.50
Egg, beef pattie $1.00
Venison pattie, rib eye steak, chicken Fillet $3.00

Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
Chips $3.00/ $4.00
- punnet / scoop
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Mussel Pattie $4.80
- our own homemade speciality
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo

Housemade Grain Free Muesli +$3.00
Eggs Benedict $19.50
- 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
Crusoeʼs Legendary Burgers - Chicken Burger $23.80
- Chicken breast steak (Aioli, tomato sauce, Pestellʼs bacon)
Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
Yumburger $16.00
- 100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
Breakfast Extras $9.00
- 180g Angus Porterhouse steak
Quiche Combo $15.50
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)

TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
GARLIC BREAD LOAF(V) $8.00
SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
SPAGHETTI CARBONARA $18.00
- Streaky bacon, mushrooms, cream, white wine & parmesan.
NEW YORKER $30.00
- 250g 21 day dry aged, grain finished sirloin steak.
DARK CHOCOLATE TORTE $15.00
- Manuka honey & almond ice cream, whipped cream & freeze-dried Manuka honey crumb.
PAN FRIED FISH $12.00
- with chips & salad
GLUTEN FREE BREAD ALTERNATIVE $1.00

Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0

Fries with Aioli $7.50
Mash Potato $5.00
Spaghetti Meatballs $19.50
- with Napolitano sauce
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
Hawaiian $17.50
- with pineapple and diced ham
with chicken $19.50