Milk & Honey Restaurant in Hastings Menu

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Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5

Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
Croissant With Jam $5.5
M & H Banana Bread With Yumyum Butter $4.5

All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
Two Eggs Poached / Scrambled / Fried $9.5
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Ham, Caramelised Onion & Cheddar Omelette $17
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Rosie’S Pancakes, Strawberry Orange Salad $17
Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5

Greek Yoghurt $3
Poached Fruit $4.5
Half Avocado (Subject To Availability) $3.5
Roasted Tomato $3.5
Roasted Mushrooms $4.5
Grilled Halloumi $6.5
Streaky Bacon / Sliced Champagne Ham $4.5
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Hash Browns $4.5

Gochujang Glazed Bacon $5.5
M&H Pork Fennel Sausage $4.5

Seasonal House Made Soup $15
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Chef’S Noodle Bowl $24
Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26

Fries, Garlic Aioli $6
Green Salad $6
Baby Bread Rolls, Daily Dip $8
Add An Extra Dip + 2 $2

Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Daily Bread & Dip $8
Add An Extra Dip + $2
Edamame, Rice Wine Vinegar Flakes $8
Spiced, Salted & Roasted Nuts $8
Kimchi Guacamole, Dumpling Wrapper Chips $10
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9

Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
Seasonal House Made Soup $16

Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Chef’S Noodle Bowl $24
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31

Daily Greens, Za’Atar $6.5
New Season Asparagus $7
Green Beans, Tamari Almonds $7
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Fries, Garlic Aioli $7
Green Salad $6

Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5

40G Cheese Per Serve $N/A
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
All Of The Above $25

Ask Your Waiter For Today’S Flavours $N/A
One Scoop , Two Scoops , Three Scoops $5, $8, $11
Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
Add Your Choice Of Liqueur +5 $5

Orange & Chocolate Pie & A Glass Of Cream Sherry $9
Biscotti & A Glass Of Local Sticky $15
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Grilled Artisan Sandwich & Salad $16.00
Chicken & Mushroom Filo & Salad $16.50
Braised Beef Burger on Brioche Bun $18.50
Sweet Brioche or Muffin $6.00
Vegetarian Tart & Salad $17.00
Date Scone $6.00
- With whipped cream & fruit jam
Hand Made Pasta $18.50

Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Seasonal greens from the Terrôir garden $9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00

FRIES sm$7.00/lg$9.00
- w/ homemade aioli
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
TOASTED BAGEL $14.80
- w/ seasonal salad-bacon & avocado-salmon & cream cheese
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana

- 8 pieces Seafood Celebration
- 8 pieces Cucumber & Pickle
- 4 pieces Daikon Hosomaki
- 4 pieces Double Avocado & Cucumber
SMALL $5.00
5PC. REG $8.50
Jumbo Sushi Selection $25.90
SMALL $3.90

Small $11.00
Regular $15.50
Regular $15.90
Small $11.00
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Chicken Nuggets Small $5.00
- Served with chips & sauce
Eggs (Any Style) Regular $9.90
- Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!

Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Mixed greens, balsamic $6.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Soup of the day $12.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Shoestring fries $5.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
Flat Garlic Bread $4.00
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
Squid Rings per dozen $6.60
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
Fries: $3.50
MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)

Chicken Satay $ 2.20
Beef Spring Onion & Ginger $12.00
Vegetable $10.00
Squid Ring $0.60
Seafood $17.00
Wedges $4.00
Golden Roast Duck whole $40.00
Sausage $2.00

KIDS MINI HOT DOG $10.00
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
STICKY DATE PUDDING $12.00
- served with traditional sauce and vanilla ice cream
ESPRESSO LIQUEUR AFFOGATO $15.00
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
TRADITIONAL SCONE $5.00
- served with jam and cream
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.

Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Pan Seared or Crumbed Scallops $25.00
Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
Market Fish $26.00
- See specials board for details
Pumpkin & Chorizo Fritter with Aioli $10.00
Fish n' Chips $10.00
- served with chips & salad
Garlic Bread $6.00
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)

Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Seasonal Fruit Salad $7.50
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Toast Bagel served with Cream Cheese and Jam $8.00
Toast served with Preserves $5.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Bacon and Eggs with Toast $15.00
3 Egg Omelette with your choice of filling’s $17.00

NUGGETS+CHIPS $5/S $7/L
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
HOT CHIPS $5
HOKI BITES+CHIPS $5/S $7/L
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
WEDGES+SOUR CREAM $7
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10

seafood chowder served with french bread (GF option) $16.50
aromatic curry of the day (GF) $16.50
the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)

Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
or Baileys $16.00
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
for additional sweet treats see our cabinet
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan