Milk & Honey Restaurant in Hastings Menu

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Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5

Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
Croissant With Jam $5.5
M & H Banana Bread With Yumyum Butter $4.5

All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
Two Eggs Poached / Scrambled / Fried $9.5
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Ham, Caramelised Onion & Cheddar Omelette $17
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Rosie’S Pancakes, Strawberry Orange Salad $17
Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5

Greek Yoghurt $3
Poached Fruit $4.5
Half Avocado (Subject To Availability) $3.5
Roasted Tomato $3.5
Roasted Mushrooms $4.5
Grilled Halloumi $6.5
Streaky Bacon / Sliced Champagne Ham $4.5
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Hash Browns $4.5

Gochujang Glazed Bacon $5.5
M&H Pork Fennel Sausage $4.5

Seasonal House Made Soup $15
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Chef’S Noodle Bowl $24
Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26

Fries, Garlic Aioli $6
Green Salad $6
Baby Bread Rolls, Daily Dip $8
Add An Extra Dip + 2 $2

Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Daily Bread & Dip $8
Add An Extra Dip + $2
Edamame, Rice Wine Vinegar Flakes $8
Spiced, Salted & Roasted Nuts $8
Kimchi Guacamole, Dumpling Wrapper Chips $10
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9

Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
Seasonal House Made Soup $16

Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Chef’S Noodle Bowl $24
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31

Daily Greens, Za’Atar $6.5
New Season Asparagus $7
Green Beans, Tamari Almonds $7
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Fries, Garlic Aioli $7
Green Salad $6

Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5

40G Cheese Per Serve $N/A
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
All Of The Above $25

Ask Your Waiter For Today’S Flavours $N/A
One Scoop , Two Scoops , Three Scoops $5, $8, $11
Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
Add Your Choice Of Liqueur +5 $5

Orange & Chocolate Pie & A Glass Of Cream Sherry $9
Biscotti & A Glass Of Local Sticky $15
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

Braised Beef Burger on Brioche Bun $18.50
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Vegetarian Tart & Salad $17.00
Date Scone $6.00
- With whipped cream & fruit jam
Sweet Scone $6.00
- With whipped cream & fruit jam
Grilled Artisan Sandwich & Salad $16.00
Sweet Brioche or Muffin $6.00
Hand Made Pasta $18.50

Spicy Seafood Boat $24.50
- Combination of prawn, squid, scallop, mussel, and fish sauteed in lemon grass, kaffir leaves, galangal, coriander and fresh chilli, spicy.
Goong Pad Ped $24.50
- King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
Bowl of Salad w Asian Dressing $10.50
Entrée Continue
Catch of the Day $27.50
- Please ask our staff how' the fish are served today
BBQ Duck Rice Rolls $12.50
- Pulled duck meat rolled in paper w fresh cucumber, spring onion, carrot, coriander. Served with hoisin chilli sauce
-Beef, chicken or pork $20.50
Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00

Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Terrôir sorbet (selection of flavours) ~ per scoop $5.00
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00

Humus Wrap (Small/ Large) $7.50/$10.00
Mixed Iskender $14.50
Chicken and Fries $8.00
Warm Chicken Salad $14.00
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
All dips come with warm Turkish bread
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
Lamb and Fried $8.00

LAMBS FRY & BACON $16.00
- on creamy potato mash
MUSSEL FRITTERS $16.00
- w/ bacon, sweet chilli sauce & seasonal salad
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad

- 3 pieces Prawn Nigiri
SMALL $5.60
- 4 pieces Fresh Salmon Supreme
Teriyaki Chicken & Fresh Salmon
8PC. JUMBO $10.00
- 4 pieces Regular Chicken
- 12 pieces Fresh Salmon Nigiri
8PC. DBL AVO $8.40

Shoestring fries $5.50
Grilled sourdough, olive oil $6.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Soup of the day $12.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Proudly Serving Humming Hill Organic Eggs
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.

COOKIE CARAMEL SAUCE $5.00
CRUMBED CHICKEN & AIOLI $17.00
KIDS FISH $10.00
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
BATTERED FISH $17.00

2 courses / 3 courses $25.00 / $29.50
Vidal seasonal soup n/a
Sticky date pudding with cream n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Pork and sausage ragout, braised cabbage n/a
Prawn & paella arancini balls, lemon aioli n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Vidal seasonal garden vegetables $8.50

Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Hot Dogs $10.00
- served with chips & salad
Fish n' Chips $10.00
- served with chips & salad
Garlic Prawn Cutlets $12.00
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Pumpkin & Chorizo Fritter with Aioli $10.00
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce

Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients

KB's R&D chefs choice surprise luncheon $45.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Local Cheese $15.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Spuds / Olive Earth / Green Oil $6.00

eggs on toast, poached, fried or scrambled $9.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
soup of the day with bread (GF, V ) $10.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
linguini á la carbonara $18.50
hot cakes, banana, bacon & maple syrup $17.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50

Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens