Milk & Honey Restaurant in Hastings Menu

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Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5

Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
Croissant With Jam $5.5
M & H Banana Bread With Yumyum Butter $4.5

All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
Two Eggs Poached / Scrambled / Fried $9.5
Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Cooked Breakfast – Two Eggs Poached / Scrambled / Fried With Streaky Bacon, M&H Pork & Fennel Sausage, Roasted Tomato, Roasted Mushroom Add Two Hashbrowns +4.5 $20
Ham, Caramelised Onion & Cheddar Omelette $17
French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Rosie’S Pancakes, Strawberry Orange Salad $17
Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5

Greek Yoghurt $3
Poached Fruit $4.5
Half Avocado (Subject To Availability) $3.5
Roasted Tomato $3.5
Roasted Mushrooms $4.5
Grilled Halloumi $6.5
Streaky Bacon / Sliced Champagne Ham $4.5
Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
Hash Browns $4.5

Gochujang Glazed Bacon $5.5
M&H Pork Fennel Sausage $4.5

Seasonal House Made Soup $15
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
Chef’S Noodle Bowl $24
Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26

Fries, Garlic Aioli $6
Green Salad $6
Baby Bread Rolls, Daily Dip $8
Add An Extra Dip + 2 $2

Cassava Fries, Sour Cream, Chilli Tamarind Caramel $9
Daily Bread & Dip $8
Add An Extra Dip + $2
Edamame, Rice Wine Vinegar Flakes $8
Spiced, Salted & Roasted Nuts $8
Kimchi Guacamole, Dumpling Wrapper Chips $10
Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9

Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
Seasonal House Made Soup $16

Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Chef’S Noodle Bowl $24
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31

Daily Greens, Za’Atar $6.5
New Season Asparagus $7
Green Beans, Tamari Almonds $7
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Fries, Garlic Aioli $7
Green Salad $6

Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
Milk Chocolate & Coffee Ice Cream Pie, Chantilly Cream, Shaved Chocolate $15.5
Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5

40G Cheese Per Serve $N/A
Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
Waimata Manuka Ash Rubbed Brie, Sesame Crackers, Cranberry & Onion Jam $14
All Of The Above $25

Ask Your Waiter For Today’S Flavours $N/A
One Scoop , Two Scoops , Three Scoops $5, $8, $11
Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
Add Your Choice Of Liqueur +5 $5

Orange & Chocolate Pie & A Glass Of Cream Sherry $9
Biscotti & A Glass Of Local Sticky $15
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Nearby Sample Menus

Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Fresh Green Salad $5.00
- All the Essentials
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients

BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
WHOLEGRAIN TOAST (2) $5.00
- w/ butter & strawberry jam or marmalade
MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam

FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)

Small $11.00
Extras $2.00
- Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Small $9.90
Regular $12.90
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce

Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Mixed greens, balsamic $6.50
Soup of the day $12.50
Shoestring fries $5.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
BBQ Spare Ribs $7.50Snack/$12.90Large
Squid Rings per dozen $6.60
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs

Chicken Curry $12.00
Steak $11.00
Scallop $1.80
Bambi Goreng $12.50
Lemon Fish $12.00
Seafood $17.00
Dim Sim $1.80
Donut $1.50

Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Proudly Serving Humming Hill Organic Eggs
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Create-your-own
- Build your own breakie from our range of sides.
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast

KIDS FISH $10.00
BATTERED FISH $17.00
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
TRADITIONAL SCONE $5.00
- served with jam and cream
CRUMBED MUSHROOMS $15.00
- served with salad and balsamic dressing
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
TEMPURA FISH $15.00
- served with lemon wedge and tartare
ESPRESSO LIQUEUR AFFOGATO $15.00

Green leaf salad with chardonnay dressing $8.50
Prawn & paella arancini balls, lemon aioli n/a
Apple and blackberry crumble with vanilla ice cream n/a
Pork and sausage ragout, braised cabbage n/a
Sticky date pudding with cream n/a
Cheese cake of the day n/a
Vidal seasonal garden vegetables $8.50
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a

Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Garlic Prawn Cutlets $12.00
Chicken Nuggets $10.00
- served with chips & salad
Garlic Prawn Cutlets $24.00
Pan Seared or Crumbed Scallops $14.00
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Pavlova $6.50
- topped with fresh cream and passionfruit
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large

Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
Chevre (Soft Goats Cheese) [FR] see below
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
St Germain $10.5
- hand-made passionfruit & elderflower liqueur

OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
Eggs on Toast: your style eggs $10.00
Kids Bacon and Eggs - Single Serve $8.00
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00

HOT CHIPS $5
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
SALSA NACHOS $6
HOKI BITES+CHIPS $5/S $7/L
WEDGES+SOUR CREAM $7
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
NUGGETS+CHIPS $5/S $7/L

or with a free range egg & bacon add $6.00
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee