Milton Street Takeaways in Nelson Menu

FISH & CHIPS FISH & CHIPS
  • Battered Oyster $3.00
  • Seafood Stick $2.20
  • Battered Sausage $3.20
  • Fresh fish available daily, see blackboard for varieties and prices
  • Fresh fish of the day
  • - Crumbed or Battered $4.60
  • - Oven Baked Fish extra $0.50
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Calamari - 2 Rings $1.20
  • Battered Mussel $1.20
  • Battered Scallop $2.60
  • Sausage $3.00
  • Potato Flip $1.20
CHIPS CHIPS
  • Scoop $4.20
  • ½ Scoop $3.00
  • Kumara Chips $6.50
  • ½ Scoop Kumara $3.50
  • Wedges $6.50
  • ½ Scoop Wedges $3.50
  • Handcut Agria $6.50
  • ½ Scoop Handcut Agria $3.50
SWEET TREATS SWEET TREATS
  • Pineapple Ring $2.50
  • Bannana Fritter $2.50
  • Donut $3.00
  • Warm Chocolate Brownie $4.00
    • with chocolate sauce
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
BURGERS BURGERS
  • Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
  • Beef Burger $10.00
    • Home made beef patty with caramelised onion, beetroot, salad
  • Chicken Burger $10.00
    • Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
  • Fish Burger $10.00
    • Fillet of battered fish served with our home made tartare sauce, salad
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
  • Garden Salad Box $7.50
  • Greek Salad Box $9.50
  • Wheat & Gluten Free Burger extra $2.00
PIZZAS PIZZAS
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • Hawaiian 7” $11.00 / 12” $17.00
    • Ham and Pineapple, cheese
  • Pepperoni 7” $12.00 / 12” $18.00
    • Pepperoni, onion, peppers and chilli, cheese
  • Italian 7” $12.00 / 12” $18.00
    • Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
  • Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
    • Peppers, red onion, cheese
  • Seafood 7” $12.50 / 12” $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Gluten Free Base Available $2 / $3
EXTRAS FOR BURGERS AND PIZZAS EXTRAS FOR BURGERS AND PIZZAS
  • Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
  • Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00

Nearby Sample Menus

  • Steamed asparagus w sea salt & lemon $8
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
  • Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50
  • Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
  • Trust the chef $45 per person
    • A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
  • Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
  • Add ōra king salmon or bacon $6
    • (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
  • Toasted muesli w rhubarb compote, yoghurt & milk $11.50
  • Our Famous Steak & Guiness Pie $23.90
    • Traditional English steak and Guinness pie served with creamy mash and peas
  • The Honest Burger $22.90
    • Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Kiwi Pride Prime Ribeye Steak $32.90
    • 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
  • Chocolate Guinness Cake
    • Gooey warm chocolate fudge sauce and vanilla ice cream
  • Garlic & Rosemary Marinated Lamb Salad $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • Salmon $28.90
    • House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
  • Fish Fillets $19.90 or $25.90
    • Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
  • Carne Fajitas $22
    • Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
  • Tamales $9
    • Steamed sweetcorn on corn husk, feta, salsa roja
  • Chicken $8
    • Chicken adobo, black beans, salsa fresca, crema
  • Corned Beef $8
    • Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
  • Pork $17
    • Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
  • Nachos $11
    • Refried beans, black beans, salsa fresca, sour cream
  • Popcorn $8
    • Chilli & lime
  • Chicken $17
    • Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
  • Fried egg $1.20
  • West Coast whitebait pattie $ 8.00
  • GREEN THAI CHICKEN CURRY $18.90
    • Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
  • ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
  • SOUP OF THE DAY $11.50
    • A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
  • TWICE COOKED ROASTED PORK BELLY $23.90
    • Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
  • SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
    • Very, very tasty- so good you will want more but plenty for two.
  • CITRUS CURED SALMON $21.50
    • Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
  • Noodle soup gf v $12.50
    • (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
  • Served with steamed jasmine rice
  • . satay chicken sticks (3) gf $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Larb chicken salad gf $12.50
    • minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • (available in certain meals) $13.50
  • Chicken, beef, pork, vegetables peanut sauce, steamed rice $2.50
  • Served with steamed jasmine rice
  • Battered fish $14.50
  • Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
  • Fish empanadas (4) with jalapeno yogurt dip $9.50
  • Homemade bread, “Kakariki” EV olive oil & dip $9.50
  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
  • Add blackened fish $4.50
  • Biriyani $16
    • An exotic rice dish of India cooked with basmati rice and spices.
  • Fish curry amritsari $19.5
    • Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
  • Daal makhni $15
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Paneer butter masala $15
    • Mango-made cottage cheese cooked in creamy masala sauce.
  • Samosas (two samosas per portion) $5.5
    • Flaky pastry, filled with seasoned potato and peas and fried to perfection.
  • Peshwari naan $5
    • Soft bread stuffed with dried fruits and nuts.
  • Chicken naan $5
    • Soft bread stuffed with chicken tikka.
  • Garlic naan $3.5
    • Soft bread stuffed with garlic baked in tandoori oven.
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • Extras's N/A
    • Hash browns ,Sausages, Eggs, English muffin, Toast, Tomato for 3.50 each
  • Rosemary & Garlic Roasted Vege $17.90
    • Rosemary and garlic roasted vegetables on a tomato base with capsicum coulis swirl
  • Thai Beef Salad $19.90
    • 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing
  • Breads & Dips $11.90
    • A selection of breads served with house made dips
  • Crispy Chicken Nibbles $16.90
    • Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
  • 623'S Sticky Bourbon BBQ Ribs $26.90
    • Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
  • 623 Kids Fettuccine $9.90
    • Delcious beef pattie with streaky bacon ,cheese, tomato and salad greens. Served with chunky fries and tomato sauce
  • Add salad $2.80
  • Add cheese $1.00
  • Lamb $5.40
  • Kids sizes $5.40
  • Chicken S $10.9 / L $12.9
  • Rice $4.00
  • Falafel S $8.7 / L $11.7
  • Falafel $1.80
  • Spinach & Rocket Salad Small $8.00 Large $13.00
    • Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
  • New Mexican $15.00
    • Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
  • Mushroom Medley $18.00
    • A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
  • Mt Arthur $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
  • Chicken & Pesto $15.00
    • Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
  • Waimea $22.00
    • Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
  • Pesto and Artichoke $20.00
    • A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
  • Buller $22.00
    • Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
  • Ceasar Salad $18.50
    • with cos lettuce, croutons, walnuts, anchovies, Rai Valley bacon, free-range egg and shaved parmesan cheese
  • French Chick $19.50/$29.50
    • Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
  • Pizza bread with rock salt and garlic (Add Nelson's Frog's End extra virgin olive oil dip, $2) $8.00
  • Add wood-roasted chicken or house smoked salmon $4
  • Kid's Pizza (Sorry, children only) $9.50/$16.50
    • Pizza base topped with Neapolitan tomato sauce, shaved ham, pineapple pieces and mozzarella cheese
  • Italian $14.50/$21.50
    • Italian salami from Blackball and sliced fresh mushroom
  • Chef's antipasto platter for two $27.50
  • Greek Salad $15.50
    • with salad greens, tomato, cucumber, Kalamata olives and feta
  • Ginger beer smoked manuka pulled pork burger $18.00
    • With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • Eggs - each $1.00
  • Bowl of fries $6.00
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • Garlic loaf $10.00
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Thai Prawn And Sweet Potato Fritters (GF) $21.50
    • Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
  • -Home-Made GF Bread $2.00
  • Smoked Seafood Chowder $18.50
    • Served with toasted french bread
  • Tomato Sauce $0.50
  • We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
  • Under 12 years only
  • ●Grape Escape Big Breakfast $21.50
    • Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
  • ●Eggs Benedict $21.50
    • Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • Traditional Chill Corn Carne
    • (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
  • -Black Beans
  • Nachos $10.50
    • House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
  • Tomatillo (Mild)
    • (Citrusy and Full of Flavour)
  • -Guacamole
  • Side Orders $3.00
  • (served with open flat pita bread with green salad and choice of meat)
  • Lamb $8.00
  • Handmade chicken sliders $4.90
  • Char Burger $6.50
  • Or just Salad $6.00
  • Fries small $2.50
  • pepper lemon chicken wings $2.50
  • Mega beef + cheese rolls $4.00
Milton Street Takeaways

Milton Street Takeaways

location

Address

136 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand

phone

Phone

+64 3-546 6730

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Chinese , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner ,  Child-friendly ,  Cash only

Location
136 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand