Milton Street Takeaways in Nelson Menu

FISH & CHIPS FISH & CHIPS
  • Battered Oyster $3.00
  • Seafood Stick $2.20
  • Battered Sausage $3.20
  • Fresh fish available daily, see blackboard for varieties and prices
  • Fresh fish of the day
  • - Crumbed or Battered $4.60
  • - Oven Baked Fish extra $0.50
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Calamari - 2 Rings $1.20
  • Battered Mussel $1.20
  • Battered Scallop $2.60
  • Sausage $3.00
  • Potato Flip $1.20
CHIPS CHIPS
  • Scoop $4.20
  • ½ Scoop $3.00
  • Kumara Chips $6.50
  • ½ Scoop Kumara $3.50
  • Wedges $6.50
  • ½ Scoop Wedges $3.50
  • Handcut Agria $6.50
  • ½ Scoop Handcut Agria $3.50
SWEET TREATS SWEET TREATS
  • Pineapple Ring $2.50
  • Bannana Fritter $2.50
  • Donut $3.00
  • Warm Chocolate Brownie $4.00
    • with chocolate sauce
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
BURGERS BURGERS
  • Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
  • Beef Burger $10.00
    • Home made beef patty with caramelised onion, beetroot, salad
  • Chicken Burger $10.00
    • Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
  • Fish Burger $10.00
    • Fillet of battered fish served with our home made tartare sauce, salad
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
  • Garden Salad Box $7.50
  • Greek Salad Box $9.50
  • Wheat & Gluten Free Burger extra $2.00
PIZZAS PIZZAS
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • Hawaiian 7” $11.00 / 12” $17.00
    • Ham and Pineapple, cheese
  • Pepperoni 7” $12.00 / 12” $18.00
    • Pepperoni, onion, peppers and chilli, cheese
  • Italian 7” $12.00 / 12” $18.00
    • Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
  • Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
    • Peppers, red onion, cheese
  • Seafood 7” $12.50 / 12” $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Gluten Free Base Available $2 / $3
EXTRAS FOR BURGERS AND PIZZAS EXTRAS FOR BURGERS AND PIZZAS
  • Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
  • Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00

Nearby Sample Menus

  • Lightmeals
  • Fresh fish tacos $19.50
    • Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
  • The outlaw $32.90
    • 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
  • Bandits chicken burrito (v) $23.90
    • A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
  • Wrap $13.90
    • A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
  • Dory Crumbed $5.70
  • Blue Nose $6.00
  • 1 Scoop $3.90
  • Mussel $3.00
  • Chicken Nuggets $0.90
  • Delux Spud $9.00
    • Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.
  • Spring $3.00
  • Bacon & Egg $7.50
  • Side Salad $6.50
  • Phad Nam Mun Hoy $24.00
    • Stir-fried vegetables and crispy pork belly with oyster sauce.
  • TY Tom Yum [mild - med - hot -Thai hot] $19.00
    • Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
  • Phad Prik Khing $24.00
    • Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
  • Phad Khing Sod $19.00
    • Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Fried noddles with egg $7.00
  • Fresh Spring Rolls $10.00
    • A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
  • Kha Noom Pung Na Moo $9.50
    • Minced pork mixed with garlic, onion and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.
  • Sauteed Seafood Skewer $17.90
    • Marinated in garlic and fresh herbs served with fresh salad greens
  • 623'S Famous Big Fry UP $17.9
    • Your choce of eggs, streaky bacon, sausage, hash browns and roasted tomato served with fresh buttered toast
  • Crispy Chicken Salad $19.90
    • Strips of our famous crispy chicken, crispy noodles, mixed salad, greens, fresh tomato, capsicum ,and crumbked feta
  • Cross cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Mini Hot Dogs $9.90
    • Tasty Mini hotdogs served with chunky fries and tomato sauce
  • Rosemary and Gaarlc Roasted Vege salad $15.90
    • Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette
  • Mini Hot Dogs $9.90
    • Tasty Mini hotdogs served with chunky fries and tomato sauce
  • Chicken Wedges $9.90
    • Crispy battered chicken wedges served with chunky fries and tomato sauce
  • Falafel S $10.8 / L $12.8
  • Turkish bread $0.90
  • Falafel $1.80
  • Falafel S $8.7 / L $11.7
  • Mixed S $9.3 / L $11.9
  • Lamb $5.40
  • Vege pattie S $8.7 / L $11.7
  • Fries $4.90
  • Tempura Salmon $4.00
  • Kaisen Don $25.00
    • Assorted sashimi pieces on a bowl of steamed rice.
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Ice Cream Scoop $5.00
    • Scoop of vanilla ice cream sprinkled with maccha green tea.
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Poki $17.00
    • Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
  • Tuna Sashimi $20.00
    • Tuna of the day.
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Baked eggplant $18
    • tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
  • Homemade fresh pasta alla carbonara $18
    • Heck’s bacon, cream, Willow Creek egg
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Pan fried market fish $30
    • summer vegetable ratatouille, green salad
  • Crumbed chicken, Willow Creek fried egg sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Country style home made pork pâté $18
    • pistachio, ethnic pickles, focaccia, green salad
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • -Small $17.00
  • Bowl of fries $6.00
  • Butter southern flavoured chicken, bacon & pineapple burger $20.00
    • Served with fries .
  • Battered onion rings - each $0.60
  • Toasted sandwich with fries $10.00
    • Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
  • -Chicken, Pork, Beef or Tofu $11.00
  • Tom Yum GF / V
    • Combination hot & spicy, sweet & sour, seasoned with Thai herbs.
  • -Seafood or Prawns $13.50
  • Stir Fried Yellow curry GF / V
    • With bamboo shoots, bean curd, peas & red pepper. Available with:
  • Poh Pieh Puck Thod V $8.50
    • Eight vegetarian mini spring rolls served with sweet chilli sauce.
  • Chicken, Pork, Beef or Tofu $11.00
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Chicken, Pork, Beef, Vegetarian $16.50
  • Please ask your waiter/waitress
  • C6. Kaeng Penang
    • Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
  • M8. Campfire Fillet $29.00
    • 220grams of New Zealand prime beef fillet and New Zealand mushrooms with a hint of basil served with our signature garlic sauce, served medium unless otherwise requested
  • C2. Hor mok
    • Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
  • Seafood $19.00
  • Chicken, Pork, Beef, Vegetarian $17.00
  • N2. Pad See Eiw
    • Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
  • All children's meals are $15 each and include a free dessert as below
  • 5pm-10pm
  • Breads & dips (pull apart loaf) $20.00
    • With a trio of in house dips
  • Monday-friday 7am-11am
  • Local steamed mussels $28/$16
    • Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
  • Fizzy $15.00
    • Choose from coca cola, sprite, l&p, ginger ale and diet coke.
  • Seafood $35/$68
    • Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
  • -Add camembert or blue cheese $5.00
  • Nachitos $5.50
    • House made, Gluten -Free Corn Chips with Cheese
  • Fire Grilled “AsaDero” Steak
    • (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
  • -Black Beans
  • Traditional Chill Corn Carne
    • (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
  • Mexican Desserts Specials
  • -2 Tacos $8.00
  • -Small $6.90
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
  • KASHMIRI KEBAB (3 pcs) - tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven served with mint chutney, rice and salad (dairy & artificial colour free). $9.98
  • LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
  • KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
  • (All tandoor oven cooked products come to your table on a sizzling platter) -
  • CHICKEN KORMA Boneless cubed pieces of chicken cooked in a delicately spiced creamy gravy of cashew nuts garnished with sliced almonds $ 16.98
  • CHICKEN VINDALOO Tasty, hot & spicy curry to come out of Goa on the west coast of India - cubed pieces of chicken cooked in spices and vinegar and left to pickle overnight garnished with julie $ 16.98
  • CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)
  • Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Seasonal Vegetables of the day Our wait staff will advise $8.0
  • Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
  • Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
  • Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
  • Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
  • Korma (chicken, lamb or beef) $14.20
    • Creamy curry with cashew nut paste
  • Chilli chicken $15.00
    • Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
  • Madras (prawn) $16.50
    • Coconut based creamy curry
  • Seek kebab 4pc $12.00
  • Peshwari naan $5.00
  • Korma (prawn) $16.50
    • Creamy curry with cashew nut paste
  • Fish pakora $14.00
  • Saagwala(chicken, lamb or beef) $14.20
    • Spinach based sacue with garlic and ginger
Milton Street Takeaways

Milton Street Takeaways

location

Address

136 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand

phone

Phone

+64 3-546 6730

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 4:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Chinese , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Kid Friendly ,  Dinner ,  Child-friendly ,  Cash only

Location
136 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand