mint cafe & bar in Auckland Menu

mint cafe & bar in Auckland has no menu available, but can choose from many other options such as Smoked chicken fettuccine or Gluten Free / Vegan option available from Mezzaluna Eatery. Red Elephant offers many options including Toong Thong and Poh Pai Kaew. Farina includes a wide range like Bread wood fired & extra virgin olive oil or Pizza bread, garlic & rosemary. Wrapped inTortilla Bread w/Salad and Chicken Kebab or Mix Kebab from . Tulay's Kitchen offers India Gate and Served with complimentary chutney.

Nearby Sample Menus

  • Gulab Jamun $8.00 (9 Pcs)
  • Spinach & Mustard Large $6.00/Small $3.50
  • Gulab Jamun $4.00 (4 Pcs)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Boondi Ladoo $4.50 (4 Pcs)
  • Besan Burfi $3.00 (Box)
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Bread Pakora (dine-in) $2.00 each
  • Beverages N/A
    • Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
  • After 8 $14
    • Crème de Menthe & Crème de Cacao with hot chocolate
  • Entrée $23
  • Coco latte $14
    • Malibu rum & coconut cream with steamed milk & toasted coconut flakes
  • Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
  • Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Gelati $13.80
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Hawaiian $14.50 S / $18.50 L
    • Tomato, cheese, pineapple, ham
  • Our renowned chowder made with selected seafood. $13.00
  • Pizza Bread $8.80
    • brushed with garlic
  • Bistecca Burro e Peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Palau $4.00
    • Afghan long grained rice (V)
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • All our sweet crepes are served with whipped cream and icing sugar
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Main Delon $9.00
    • Salted caremel sauce
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Sausage, hash brown & bacon $10
  • Chips with your choice of sauce $4.50
  • All served with fresh lettuce, tomato, fried onion and aioli
  • Onion
  • Hawaiian Burger $10
  • Burger $8.50
  • Cheese Burger $9.50
  • Tempura Whiting Fish Burger $10
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Jalapenos $2.00
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Streaky Bacon $4.00
  • Farmstead $12.90
    • Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Chicken pie
  • Chicken breast lunch on focaccia bread $12.90
    • Bonelesss chicken breast, tomato, avocado, cucumber
  • Lamington sundae
  • Steak pie
  • Hunger burger $15.90
    • Two eggs any style with bacon, sausage, tomato, mushroom, avocado, hash brown or chips served with toast
  • Beef BBQ & bacon burger $7.50
  • Savoury
  • Pancakes with fresh fruits $9.50
    • Pancakes dusted with icing sugar, maple syrup, fresh fruits and cream
  • White BBQ $1.50
  • Pulled Pork $9.5
    • per 100g
  • Sausage $11.5
  • Beef Brisket $14
  • McClure Dill Pickles $5
  • Smoked Vege $8
    • w Eggplant Sauce
  • Mutton $13
  • Tater Pot Poutine Small $7 Large $12
    • w Pulled Pork
  • Deep fried chicken wings $9.00
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • Stir fry selected chinese vegetable $12.80
  • Stewed beef tendon noodle soup $10.50
  • Stir fried chicken wings $9.00
  • Sweet & sour pork $9.00
  • Snowy durian $7.00
  • Nasi / bami goreng $12.80
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Pork
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Small Combo $6.50
    • 2 drumsticks with chips or 4 potatoes
  • Chips $2.50
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Combination $1.00
    • Mix 2 meats will be charged
  • Half Chicken & Chips. $11.00
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • - 2 scoops $5.00
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Fries & Aioli $5.50
  • Curry chicken $18
  • West lake beef soup $12/$16
  • Stir-fried shredded pork with vegetables $18
  • Grandea braised pork in brown sauce $20
  • Small wonton filled with shrimp & pork $10
  • Sauteed green vegetables with winter bamboo shoots $16
  • Griddle shredded shrimp $26
  • Gold cereal prawns $26
  • Stir-fried sliced duck with snow beans $24.00
  • Broccolis in Yiner & Qizi soup $24.00
  • Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
  • Beans Curd Soup with Seafood $8.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Stir-fried Lamb with cumin $24.00
  • Jasmine rice per person $2.00
  • Chicken feet with pickled peppers $12.00
mint cafe & bar

mint cafe & bar

location

Address

137/622 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

0063220998

clock

Opened hours

Sunday 08:00 - 17:00 Tuesday 08:00 - 15:00 Wednesday 08:00 - 15:00 Thursday 08:00 - 17:00 Friday 08:00 - 20:00 Saturday 08:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Breakfast ,  Takeout ,  Lunch ,  Seating

Location
137/622 Beach Road, Auckland, Auckland, 0630, New Zealand
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