Mirchi's Fine Indian Cuisine Restaurant in Auckland Menu

ENTREES ENTREES
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tangdi kebab (3 pc) $12.00
    • Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
MIRCHI'S SECRETS MIRCHI'S SECRETS
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
CHICKEN DELICACIES (MILD/MEDIUM/HOT) CHICKEN DELICACIES (MILD/MEDIUM/HOT)
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
DEEP SEA DELIGHTS (MILD/MEDIUM/HOT) DEEP SEA DELIGHTS (MILD/MEDIUM/HOT)
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
VEGETABLE WONDERS (MILD/MEDIUM/HOT) VEGETABLE WONDERS (MILD/MEDIUM/HOT)
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
RICE CREATIONS (BIRYANI IS SERVED WITH RAITA) RICE CREATIONS (BIRYANI IS SERVED WITH RAITA)
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT) CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT)
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • L=Lamb B= Beef
  • All curries served with Basmati rice

Nearby Sample Menus

  • Vegetable Burger $4.00
  • Scallop $1.60
  • Steak Tomato $11.00
  • Chicken $10.00
  • BBQ Pork $4.20
  • Egg $3.50
  • Chef Special $12.50
    • with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts
  • Chicken $3.00
  • Hot Dog $2.50
  • Spring Roll $2.50
  • Singapore Fried Noodle $15.00
    • Roast pork, prawns with rice vermicelli.
  • Chicken and Sweet Corn $8.50
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Nasi Gorang $15.00
    • With meats, veges and rice.
  • Bami Gorang $15.00
    • With meats, veges and noodles.
  • Hawaiian $4.50
  • Pork Satay $11.90
  • Spring Rolls $1.80
  • Hotdog $1.50
  • Prawns , Scallop, Mussei, Squid, Cashews, Crab Meat, Noodles, Veges $13.90
  • BBQ Pork $9.90
  • Pork $10.90
  • Beef Satay $11.90
  • Prawn $10.90
  • Baklava $3.50
  • Chicken Shish $13.50
  • Falafel $17.50
  • Felafel Burger $10.50
    • Deep fried chickpea patties with burger salad.
  • Greek Salad $8.00
  • Chicken Feta $12.00
  • Fish Burger $11.50
    • Deep fried crumbed fish and burger salad.
  • Chicken $11.00
  • Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
  • Non Veg Thali $19.00
  • Veg $12.00
  • For Large $2.00
  • Paneer / Chicken $18.00
  • Chinese cooking with an indian twist
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Veg $12.00
  • Bacon Toasted $3.10
  • 4 FISH
  • $4 CHIPS
  • $2 CHIPS
  • Bacon Burger $3.80
  • Doughnut $1.00
  • 4 FISH
  • Scallop $1.50
  • Seafood $13.80
  • 28 Stir-fried Rice Noodles
    • Ingredients: Rice Noodles, Meats / Seafood, Vege
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • Seafood $13.80
  • Fish with Rice
  • 25 Bami Goren
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
  • 30 Chinese Fried Noodles
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • Half $7.50
  • Egg $3.80
  • Bacon $4.00
  • Ham $2.80
  • Crab Stick $1.30
  • Chip $2.50
  • Steak $4.90
  • Sausage $1.50
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Fries Relish & Mayo $6.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Gyoza 6 pieces $5.50
  • Seaweed salad $5.50
  • Potato katsu $5.50
  • Tofu salad $5.50
  • Miso soup $2.20
  • Salmon katsu $5.50
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Mini mince (2) pies with tomato sauce $7.00
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • (V)= vegetarian (GF)= gluten free
  • -homemade potato hash browns $6.00
  • Sourdough pancakes served with banana & maple syrup $12.00
  • 7 - Chicken Drumsticks $1.80
  • Mouse Trap $3.20
  • 6 - Chicken Thighs $3.00
  • Butter Chicken Curry $3.00
  • Bacon n Egg Quiche $3.50
  • 9 - Potato Wedges $2.00
  • Potato Top Pie $3.00
  • Smoke Fish Pie $3.20
  • Smoked salmon $6.00
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Aiolia $2.00
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Bacon $3.00
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Garlic Bread $6.50
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
  • Spring rolls $9.00
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Rump 450 gramme $34.50
  • Calamari rings $9.00
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
Mirchi's Fine Indian Cuisine Restaurant

Mirchi's Fine Indian Cuisine Restaurant

location

Address

79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

3234466

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian , North Indian , Seafood

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Catering Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand