Mirchi's Fine Indian Cuisine Restaurant in Auckland Menu

ENTREES ENTREES
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tangdi kebab (3 pc) $12.00
    • Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
MIRCHI'S SECRETS MIRCHI'S SECRETS
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
CHICKEN DELICACIES (MILD/MEDIUM/HOT) CHICKEN DELICACIES (MILD/MEDIUM/HOT)
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
DEEP SEA DELIGHTS (MILD/MEDIUM/HOT) DEEP SEA DELIGHTS (MILD/MEDIUM/HOT)
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
VEGETABLE WONDERS (MILD/MEDIUM/HOT) VEGETABLE WONDERS (MILD/MEDIUM/HOT)
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
RICE CREATIONS (BIRYANI IS SERVED WITH RAITA) RICE CREATIONS (BIRYANI IS SERVED WITH RAITA)
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT) CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT)
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • L=Lamb B= Beef
  • All curries served with Basmati rice

Nearby Sample Menus

  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Housemade museli, yoghurt, fruit $11.50
  • Spiced Almonds $6.00
  • Eggs on toast (any style) $12.50
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • - Prawns $23.50
  • Chicken (Small or Large Bowl) $8.00 / $18.50
  • - Prawns $22.50
  • Garlic and Pepper
    • Slices squid or prawns stir fried with garlic and pepper.
  • - Prawns $21.50
  • - Chicken / Pork / Beef $19.00
  • Gang Puk $15.50
    • Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
  • - Cumin and Feta Potato Cake $4.00
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • - Fried $11.00
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • Kitchen Closes at 2:30pm Daily
  • - Poached $11.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • Free Range Eggs on Toast
  • Troppo
    • ham + fresh pineapple
  • Baby spinach
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Pavlova
    • passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa
  • Pepperoni
    • red onion, marinated artichokes, capers + rocket
  • Crumbed Chicken Burger $21.9
    • streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
  • Hot Ciabatta Loaf $9.9
    • sundried tomato pesto, basil pesto + evoo
  • Mini Beef Burger
    • cheese, fries + salad
  • Plain Fried Rice $8.50
  • Pork $9.80
  • Sweet & Sour Chicken $11.00
  • Steak $9.80
  • Roast Pork $9.80
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Vegetables $8.50
  • Pork Fried Rice $9.80
  • Tarakihi Battered With Tartare $4.20
  • Texan $8.80
    • beef patty, steak, mushrooms, bbq sauce & sour cream
  • Plain Chicken $5.00
  • With Bacon, Cheese $5.40
  • Special D $10.00
    • 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
  • Squid Rings $4.60
    • 6 with tartare
  • Deluxe $8.00
    • with camembert & bacon
  • Gold Coast Chicken $9.00
    • double chicken with bacon, cheese & egg
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Chef's Salad of the Day $8.00
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Wedges with Sour Cream $7
  • Naan $3.5
  • Beer Battered Fries $6
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
  • Just Meat $18
    • bacon, beef, ham, chorizo, aioli
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Meyer Lemon cremeux, pears, thyme $12
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Sesame crusted beef kofta, tzatziki $10
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Mushroom medley, parsley, lemon $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Green beans, cured beef, anchovy mayonnaise $6
  • GOLDEN POTATO $0.70
  • THIGH $3.80
  • PORK $12.00/$15.00/$19.00
  • CHOCOLATE MOUSSE $3.50
  • 1 SHANK $16.50
  • PUMPKIN $0.90
  • JUST GRAVY $3.50
  • PORK $7.50/$6.00
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • 3 filling $5.50
  • extra 1 more filling $0.50
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Wrap $8.90
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • (L) $39.00
  • (L) $59.00
  • (M) $50.00
  • (L) $30.00
  • (M) $37.00
  • (M) $25.00
  • (M) $30.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • Hash brown $6.00
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Charred lettuce $8.00
    • Baby cos, shaved fennel, buttermilk dressing
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Wild berry $14.00
    • Macerated mixed berries, creme fraiche, berry coulis
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Confit tomato $5.00
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
Mirchi's Fine Indian Cuisine Restaurant

Mirchi's Fine Indian Cuisine Restaurant

location

Address

79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

3234466

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian , North Indian , Seafood

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Catering Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand