Mirchi's Fine Indian Cuisine Restaurant in Auckland Menu

ENTREES ENTREES
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tangdi kebab (3 pc) $12.00
    • Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
MIRCHI'S SECRETS MIRCHI'S SECRETS
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
CHICKEN DELICACIES (MILD/MEDIUM/HOT) CHICKEN DELICACIES (MILD/MEDIUM/HOT)
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
DEEP SEA DELIGHTS (MILD/MEDIUM/HOT) DEEP SEA DELIGHTS (MILD/MEDIUM/HOT)
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
VEGETABLE WONDERS (MILD/MEDIUM/HOT) VEGETABLE WONDERS (MILD/MEDIUM/HOT)
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
RICE CREATIONS (BIRYANI IS SERVED WITH RAITA) RICE CREATIONS (BIRYANI IS SERVED WITH RAITA)
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT) CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT)
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • L=Lamb B= Beef
  • All curries served with Basmati rice

Nearby Sample Menus

  • Mahoe Aged Edam(cows milk) $21.00
  • FEASTING MENU (7 COURSES) $70.00
  • Kumara chips with kawakawa mayo $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Tina’s wedge salad $7.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Chicken Curry Laksa $11.00
  • Indian Fried Noodle $11.50
  • Nasi Lemak $12.00
  • Fried Kway Teow $11.00
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • (Please Advise Hotness required)
  • Prawn Noodle Soup $11.50
  • B.B.Q. Tork Tried Rice $11.00
  • -Pork / Chicken $15.00
  • Sesame sauce noodles (V) $14.00
  • Salt & pepper with rice
  • -Chicken $15.00
  • Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
  • -Prawn / Fish fillet $16.00
  • Wonton soup $10.00
    • 6 Pcs
  • Gong-bao with rice
  • Pork $10
  • Chicken Vegetable $7.50
  • (Red Curry or Green Curry)
  • Small $5
  • Hot Dog $1.50
  • Beef $9.50
  • 1.20 Chicken Nibbles & Chips $14
  • 10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
  • Garlic Bread / Bowl of Rice $4.00
  • Hokey Pokey Sundae $8.00
    • With our special caramel or chocolate sauce
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Seafood Chowder $15.00
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • -Angus fillet with anchovy butter $38.00
  • Pad thai M $12.50 / P $14.00
    • Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
  • Dangerous noodle M $12.50 / P $14.00
    • Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
  • Beef and green M $12.50 / P $14.00
    • Stir fried beef with broccoli, green bean, bok choy and sesame sauce
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
  • Braised chicken & egg noodle soup M $12.50 / P $14.00
    • Chicken with noodle, vegetable and bean sprouts
  • Cashew nut / roti / meat / vegetables / jasmine rice $2.00
  • Pork & lemon soup M $12.50 / P $14.00
    • Pork with noodle, vegetable, bean sprouts and crushed peanuts
  • Vegetable soup M $12.50 / P $14.00
    • Rice noodle, vegetable, tofu and bean sprouts
  • -Gochujang
  • -Masago $2.00
  • -Half - half
  • -Pickled ginger
  • -Signature shoyu
  • Our trained staff are happy to help
  • Lean - therapy $12.90
    • Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
  • -Mushroom salad $2.00
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Pad Ped $12.50
    • Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
  • Gang Khaew Wann $10.50
    • Green curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
  • Pad Prik Sod $11.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Pad Khing $11.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Breads & Spreads $8.5
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • Fries (V) $6
    • aioli & ketchup
  • Garlic & Herb Bread $4
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Fries $6
  • Angus Beef Burger $15
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • TOASTED BAGEL
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Kids Pancake $7.50
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • With salmon $19.50
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Kids Chicken Nuggets Fries $7.50
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Live fish Abalone soup $18.00
  • Additional $10 for egg custard or $12 for pancake, $12 for fried rice
  • -Stew Hapuka & tofu casserole $32.00
  • Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
  • Fried whole fish served on rice with mushroom sauce $28.00
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • ●Surf Clams / Otta Clams
  • Jalapeno Chicken $15.00
    • chipotle & lime dressing, baby cos
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Kransky $7.00
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Carrots in orange ginger butter N/A
  • Candied kumara baked New Orleans style w pecans N/A
  • Potato mash N/A
  • Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Beef Vindaloo $10.00
  • - -
  • Singapori Noodles & Rice Combination $10.00 / $13.00
  • -Extra Vegs $1 for (Medium). $2 for (Large) -
  • Noodles & Rice Combination $9.00 / $12.00
  • Cheese & Garlic Naan $3.00
  • - -
  • Prawns or Beef Manchurian or Chilly $14.50
Mirchi's Fine Indian Cuisine Restaurant

Mirchi's Fine Indian Cuisine Restaurant

location

Address

79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

3234466

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian , North Indian , Seafood

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Catering Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand