Mirchi's Fine Indian Cuisine Restaurant in Auckland Menu

ENTREES ENTREES
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tangdi kebab (3 pc) $12.00
    • Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Lamb Cutlet (4 pc) $12.00
    • Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Fish Tikka $12.00
    • Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
MIRCHI'S SECRETS MIRCHI'S SECRETS
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
CHICKEN DELICACIES (MILD/MEDIUM/HOT) CHICKEN DELICACIES (MILD/MEDIUM/HOT)
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
DEEP SEA DELIGHTS (MILD/MEDIUM/HOT) DEEP SEA DELIGHTS (MILD/MEDIUM/HOT)
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
VEGETABLE WONDERS (MILD/MEDIUM/HOT) VEGETABLE WONDERS (MILD/MEDIUM/HOT)
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Paneer Masala $14.90
    • Paneer cubes cooked in tomato, onion, spices n herbs
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
RICE CREATIONS (BIRYANI IS SERVED WITH RAITA) RICE CREATIONS (BIRYANI IS SERVED WITH RAITA)
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT) CHOICE OF LAMB OR BEEF DELICACIES (MILD/MEDIUM/HOT)
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • L=Lamb B= Beef
  • All curries served with Basmati rice

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • MINCED PICKLED CHILLI
  • HOUSE-MADE KIMCHI $5.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • SICHUAN SALT AND PEPPER
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
  • MUSHROOM WONTON (3) $10.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
Bona Pizzeria (sample menu)
  • Mocca chocolate cake $9.00
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Fettuccine mare monti $19.50
    • Chicken & button mushroom in onion a creamy marsala sauce
  • Bona ravioli $22.00
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Americana S$17 / L$26
    • Tomato sauce, cheese, bacon, egg, bbq sauce
  • Della casa $27.00
    • Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • Tarakihi fish $23.50
    • Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
Thai'd Up (sample menu)
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Pad Tom Yum: Seafoods $22.90
    • Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
  • Prawns Aroy $21.90
    • Stir fried prawns with cashew nuts vegetables in our Thai sauce
  • Country Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables without coconut milk
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Garlic Squid (hot-plate) $20.90
    • Stir fried squid with garlic pepper and vegetables
  • Choo Chee Prawns $21.90
    • Prawns cooked in creamy red curry sauce with vegetables
New Moon Takeaway (sample menu)
  • Steak $9.80
  • Pineapple Fritter $1.00
  • Mussel Fritter $2.70
  • Prawn $11.90
  • Mini Spring Roll $0.50
  • Steak & Pineapple $10.50
  • Fish Burger $4.50
  • Cheese $2.70
Home Cooked (sample menu)
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Pork Embutido $11.90
    • Homemade meatloaf served with garlic rice and fried egg
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • BBQ Pork Bun $3.00
  • Chips $3.00
    • Plain salt or chicken salt
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
The Hub - Milford Bar & Grill (sample menu)
  • -add bacon & cheese topping $4.00
  • Wedges $12.00
    • With sweet chilli and sour cream
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • 2pcs garlic & herb butter toast $4.50
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
Sushi and Don (sample menu)
  • Vegetable Udon $9.50
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Salmon Sashimi Don $15.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Federal & Wolfe (sample menu)
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Natcha Thai Restaurant (sample menu)
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Pad Kra Tiam Prik Tal
    • Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • Yellow Noodles
    • Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
  • Bangkok Show Time $19.90
    • Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
Ripe Delicatessen (sample menu)
  • Hummingbird Layer Cake $85.00
    • Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
  • Gluten Free Carrot Cake $60.00
    • Ripe's famous gluten free Carrot Cake with walnuts, pineapple, aromatic spices & cream cheese icing.
  • Shepherds Pie $28.00
    • Traditional slow cooked lamb mince & vegetables topped with potato & kumera mash - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults
  • Sweet Filled Brioche $4.00
    • Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
  • Chia & Banana Breakfast Bowl $13.00
    • Chia seeds blended with banana, nut milk & vanilla topped with dates & walnuts.
  • Ginger Slice $3.00
    • Oaty ginger spiced biscuit base layered with ginger icing.
  • Chocolate Brownie $3.00
    • Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
  • Asian Pork Belly Sammie $6.50
    • Free farmed Pork belly with Asian slaw, kimchi & plum sauce on a small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
Sierra Cafe Three Kings (sample menu)
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • Balsamic Creamy Mushrooms $15.50
    • w/ salad greens, parmesan & toasted ciabatta
  • Mushroom & Parmesan Risotto $14.50
    • w/ rocket, lemon wedge and olive oil
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
  • add: streaky bacon $4.00
Corinthian Cafe (sample menu)
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Chorizo $12.50
    • braised in tomato jus
  • add Salmon $18.50
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • add Salmon $19.50
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
Manly Bakery (sample menu)
  • Potato top pie $3.80
  • Butter chicken $3.50
  • Steak and pepper pie $3.20
  • Steak pie $3.20
  • Sausage roll $1.60
  • Mince pie $3.20
  • Pork pasty $2.80
  • Steak and mushroom $3.20
Yumilicious Lunchbar & Cafe (sample menu)
  • Potato 60¢
  • Chicken Kebab $2.50
  • Kransky $2.50
  • Medium $12.00
  • Lasagne $2.50
  • Sausage $1.80
  • Xiu Mai $2.50
  • Rolls $6.00
    • Lamb Pork
Fish Smith (sample menu)
  • Battered saveloy & chips $7.50
  • Today's fish $5.50
  • Kumara $5.00/$7.00
  • Fish fillets from the counter - weight price + $1.50
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Mussel fritter $5.50
  • Smoked fish pie croquette $5.50
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
Mirchi's Fine Indian Cuisine Restaurant

Mirchi's Fine Indian Cuisine Restaurant

location

Address

79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand

phone

Phone

3234466

email

Email

info@mirchi.co.nz

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indian , North Indian , Seafood

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Catering Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
79-81 Kimbolton Road, Fielding, Feilding, Manawatu-Wanganui, 4702, New Zealand
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