Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponson...

Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
Cold Noodle L $7.50 / S $6.00
Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
Chicken Noodle Soup L $10.00 / S $8.00
Marinated Pork Backbones L $14.00 / S $10.00
Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50

Chicken stew $12.99
- Cooked in coconut milk tempered with south indian spices
Beef peralan ( stew) $12.99
- Beef cooked in coconut milk tempered with south indian spices
Coriander rice $6
Butter chicken masala $12.99
- Chicken with tangy tomato masala gravy
Kerala fish fry $12.99
Chicken masala dosa $10.99
-tamarind rice $6
Lamb roast $13.99
- Lamb cooked in rich and spice gravy

High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Crumbed Chicken Tenders $6.90
Crumbed Onion Rings $4.50
Cranberry Fest $13.90
- grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
Chicken Avo Bacon $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
Kumara Chips $5.50
B.B.B. Wrap $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Beef N Cheese Mini Me $5.90

Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
Chicken $10.50/$13.50
- includes rice - Small / Large
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
Extra rice $2.50
Goat $10.50/$13.50
- includes rice - Small / Large
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
Extra roti $1.00

Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
Squash, Pine Nuts, Basil, Parmesan $14
House Beet Cured Salmon $16
- with chilli guacamole, feta mousse & nori dust
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Avocado Smash $21
- smashed avocado & poached eggs with smoked tomato coulis, minted peas, saffron aioli, black garlic, served on potato rosti topped with coriander
Seared Salmon $30
- with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
Warm Root Vegetable Salad $18
- with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14

-Duck Fat Roasted Gourmet Potato $8
Spiced Squid Salad $19
- with a summer salad & tropical salsa
-chicken & aioli
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Turkish Pide $9
- with garlic butter & dips
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce

The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta

-Choice 1 Meats $12.50
-Choice 1 Meat $12.50
Beef (or Chicken) & Potatoes on rice
-Chicken or Beef $12.50
Meat Cook with Black Bean Sauce on Rice
BBQ Pork & Roast Duck with Rice $15.50
Sweet & Sour Sauce Meat on Rice
BBQ Pork & Roast Chicken with Rice $15.50

5. Popcorn Chicken $6.00 (cup)
9. Korean Sushi $6.00/$7.00
4. Soy Sauce Chicken $26.00 (20pcs)
8. Spicy Rice Cake $5.00 (pack)
14. Army Soup $25.00 (pack)
10. Fried Food $5.00 (5 pcs)
12. Dumpling $9.00 (10pcs)
13. Vietnamese Spring Rolls $8.00 (7pcs)

Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Lamb Madras's (Mild) $9.99
- Lamb cooked in coconut and mustard seed south indian style
Pakora (4 pieces) $2.00
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
3 Chicken Briyani $26.00
Garlic Roti Bread $2.50
Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.

Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
54 pcs $59.00
45 pcs $49.00
Dumpling soup $10
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy

Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
Mixed Pickles (Mango, Lime & Chilly) $3.00
Corn Chaat $6.00
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Prawns Masala Crumb Fried $15.00
- (Prawns marinated in a spicy & tangy tamarind based marinade crumbed and fried crispy)
Chutney (Mild Mango, Mint & Hot Chilly) $3.00

Dark Chocolate and Raspberry Brownie with soft cream
Lemon Tart
Chicken, Cranberry ‘n’ Brie $18.90
- Grilled Chicken, onion, Brie cheese, cranberry, aioli
Salt & Pepper Squid $15.90
- Salad, lemon aioli
Mac ‘n Cheese $16.00
- Panko herb crust, roasted vine ripened tomato
Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce
Fried eggs $3.50
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce

Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Side Dishes Platter $12.00 (R) / $10.00 (T)

Fried Chinese cabbage with chopped garlic $17.50
Stir-fried beef with curry on rice $9.00/$10.50
Deep fried fish fillets with lemon sauce $24.50
Boiled deep fried tofu and bok-choy with hot chili sauce in hot pot $17.50
Fried rice with chicken $8.50
Savoury and crispy duck $26.50
Fried round bean with chopped garlic $17.50
Boiled rice cake with shredded pork and potherb mustard $9.50

Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland Menu

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