Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponson...

Hot & spicy beef with bones $38.00
Sweet & sour pork $18.00
Oil deep fried pork $16.00
Lungs in Chili sauce $12.00
Braised Tofu with Seafood $18.00
Braised Spicy beef & casserole $16.00
Sour & spicy beef noodle soup $10.00
Sorbet Glass Jelly taro $8.00

Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
Gluten Free Toast Available
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Hot Dogs, Fries & Salad
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries

Rice W/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
- S / L
Fried YB Flounder - small / large $15.00/$22.00
Boiled Fish Egg (Orange Roughy Roe) $30.00
Fried Pancake Seafood & Spring Onion $20.00
Boiled Mussel - Small / Large $15.00/$32.00
Teriyaki Chicken Noodle $16.00
Ton Katsu N/A

Fai Vela (cooked banana)
2 Thigh + 2 Drum + Chips $13.00
Goat curry, rice, roti, dhal + chutney $13.50
33 Piece + Chips $21.00
Cassava (manioka)
Porkbun
6 drum + Chips $16.50
Koko Samoa

Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Dessert Platter $24.00
- tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese

Pickles, sichuan style $6.00
Tofu with jelly egg $8.00
Sweet sauce noodles with chilli M: $7.00 L: $9.00
Fuqi Feipian $11.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
Chicken feet with pickled peppers Small $5.00 Big $10.00
Cucumber in garlic sauce $8.00

* Side vegetables and oven baked potato $8.00
Scaloppine Parmigiana $34.90
- Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
Pesce Del Giorno $33.90
- Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
Bistecca Pepata $35.90
- Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
* Side dish of olives $7.50
Torta Botticelli $13.50
- Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.

Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad
Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
Tempura Prawn $13.00
Chicken Karaage Don $13.00
- Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
●Sashimi (Salmon/Tuna)
Salmon Don $14.00
- King salmon fillets with Manuka teriyaki sauce & green salad
-Large (12 pcs) $16.50

Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Plamerk Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried squid with garlic, courgettes and leak
Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Goong Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried tiger prawn with garlic courgettes and leak
Pla Kapong Pad Char $21.90
- Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Yum Neua $16.90
- Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
Moo Pad Gra Prow $15.90
- Stir fried pork with green beans, capsicum, broccoli and basil leaves

Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste

Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
Choice of only beef, chicken, seafood, or veggie
Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
Nasi kampung $11.00
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.

Pan fried fish $6.00
- With vegetables
Lamb curry S$5/L$8
- With potatoes
Yeast doughnuts 5 for $1
- Keke 'isite
Kumara $3.00ea
- Boiled with or without coconut cream
Seafood pasta $10.00
- In tomato sauce
Bacon spaghetti $10.00
- In creamy sauce
Chop suey S$5/L$8
- With beef
Tapioka $3.00ea
- Boiled with or without coconut cream

Sausages $4.00
Warmed tomato, avocado and rocket bruschetta $16.50
French toast, cinnamon roast pears, mascarpone $17.50
Muesli, yoghurt, seeped berries, honey $13.50
Flash fried squid, potato hash, rocket, aioli $18.50
Bacon $4.00
Seasonal fruit, spiced yoghurt $15.50
Tomatoes $3.00

BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
EGGS BENEDICT BACON/HAM/SALMON $14.50
BACON EGGS & TOMATOES $12.50
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
THE WORKS $14.50
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
TOAST & PRESERVES $5.00
Onion, cheese, pineapple, tomato, mushrooms $0.50

Chicken mince balls $4.50
Chicken katsu don $12.00
- crumbed chicken & egg soaked in dashi sauce
Croquette $7.00
- deep fried mashed potato
Takoyaki $7.50
- deep fried octopus ball
Sausage $5.50
Chicken trim cartilage $6.00
Prawn wrapped with pork $5.50
Suid $5.50

Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland Menu

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