Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
BEEF STEW $14.00
Hearty beef and ale stew served with thick cut bread
GAMMON $16.50
Gammon served with grilled pineapple. hand cut chips and peas
FISH AND CHIPS $16.50
Breaded fish served with hand cut chips and mushy peas.
SCAMPI $8.00
Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
Chef's choice of fresh home made soup, served with butter and ciabatta bread
Bolero Big Breakfast $20
Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Sponge Bob $10
Creamy mac and cheese pasta
Field Mushrooms, Eggs & Bacon $14
Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
Vegetable Pasta $20
Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Creamy Mushrooms & Chorizo Sausage $14
Served on Turkish pride bread
Paella $27
Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs