Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland Menu

GUNAYDIN GUNAYDIN
  • Menemen $15
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Egg and Sujuk Warp $15
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
MEZZE MEZZE
  • Sigara Borek $7.5
  • Talas Borek $8.5
  • Feta & Fries $8.5
  • Mixed Olives & Feta $7.5
  • Dips $4.5
  • Shakshuka
  • Hummus
  • Cacik
  • Taramasalata
  • Ezme
  • Flatbread / Pide $4.5
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Mumma’s Capsicum Dolma $17
  • Add Lamb $8
  • Iskender $22
    • labneh, pide
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Beef
  • Chicken
  • Adana
  • Sujuk
  • Fish of The Day
  • Falafel(vegan)
  • Halloumi
AFTER THOUGHT AFTER THOUGHT
  • Afterthought $ 7
    • With ice cream
  • Lokma
    • Deep fried sweet dough balls soaked in honey
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Baklava
    • Layers of file,chopped nuts and spiced syrup
  • Kazan Dibi
    • Burnt milk pudding
  • Turkish Delight $ 1

Nearby Sample Menus

  • Eye Fillet $38.9
    • 200g
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Fat Tuesday Rump $47.9
    • 700g
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
  • Soup of the day $12.50
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Slow roasted tomato (v) $4.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • add a chilli fried egg $15
  • Chicken $11.00
  • Chicken $10.50
  • BBQ Pork $11.50
  • Spring Roll $2.00
  • Chicken Nugget $0.70
  • Crispy Chicken with Plum Sauce $13.00
  • Pork Steak Chicken $4.50
  • BBQ Pork $11.50
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Garlic bread $4
  • Oysters 1/2doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell , bluff, in season, at market price
  • Lamb shanks Main $35
    • Juicy, tender shanks on cheddar mash with red wine jus
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Fresh snapper $15 / $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • 17 Mixed Seafood Salad $13
    • Goi Du Bien
  • DELUXE BOWL
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • 35 Lemongrass Pork Noodles $14
    • hu Tieu Suon Nuong
  • DELUXE RICE
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • PORK
  • 48 Hok Seared Shaking Beef On Rice $13
    • Com Bo Luc Lac
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • CHICKEN SALAD $12.50
  • LAMB SHISH KEBAB $15.00
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • LAMB DONER KEBAB $9.50
  • VEGETARIAN ROLL KEBAB $7.00
    • combination salad
  • SHAHRZAD SPECIAL $10.00
  • TURKISH DELIGHT $0.70
  • FALAFEL KEBAB BURGER $8.00
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Lamb Biryani With Mint Raita $11.99
    • Basmati rice cooked with tender lamb pieces & special biryani herbs & spices served with coriander raita.
  • Spicy Samosa 1 for $0.99
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas & spices.
  • Manchurian Style, Garlic Sauce, Sazcewn Style
  • Chicken Korma $11.99
    • Boneless chicken cooked in Muglai style cashew creamy gravy.
  • Bread Pakora 1 for $0.99
    • Stuffed with mashed potatoes, green peas.
  • Full $16.99
  • Onion Bhaji 1 for $0.99
    • Sliced onion with a mixture of spices & chick pea flour, deep fried
  • Chicken Manchurian $12.99
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Malay deep fried tofu $18.00
    • Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
  • Ginger chicken or beef $18.00
    • Chicken / beef pieces stir fried with ginger & vegetables
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Platter delight $10.00
    • A combo of two spring rolls, two curry puffs and two prawn wonton
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • TOAST W AVOCADO & TOMATO $8.50
  • EGGS BENEDICT SALMON $15.50
  • GLUTEN FREE BREAD $2.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • EGGS ON TOAST POACHED $10.50
  • EGGS BENEDICT MUSHROOM $14.00
  • SALMON $4.00
  • QUESADILLA HAM $10.00
  • Main $26.80
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Main $25.00
  • Our renowned chowder made with selected seafood. $13.00
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Edamame
  • - 4 pieces of Inari
  • - 4 pieces Surimi & Pickle
  • Deluxe Teriyaki Chicken
  • Inari
  • 4PC. REG $4.00
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. JUMBO $9.00
  • Bacon $1.50
  • Family Pack 3 (Serve 6) $30
    • 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
  • Potato Chips (regular) $3.20
    • One scoop
  • Mussel $1.00
  • Tarakihi $4.50
  • Chicken Nugget Crumbed (6pc) $3.50
  • Potato Chips (small) $2.20
    • Half scoop
  • Seasoned Potato Wedges $ 5.00
    • One scoop
Miss Istanbul

Miss Istanbul

location

Address

The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland

phone

Phone

096001158

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Free Wifi ,  Outdoor Seating ,  Full Bar

Location
The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland
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