Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland Menu

GUNAYDIN GUNAYDIN
  • Menemen $15
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Egg and Sujuk Warp $15
  • Mumma’s Kitchen Table $23
    • shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
MEZZE MEZZE
  • Sigara Borek $7.5
  • Talas Borek $8.5
  • Feta & Fries $8.5
  • Mixed Olives & Feta $7.5
  • Dips $4.5
  • Shakshuka
  • Hummus
  • Cacik
  • Taramasalata
  • Ezme
  • Flatbread / Pide $4.5
  • The Classic Durum (warp) $15
    • with sumac red onion, cacik, hummus, tomato and greens
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Mumma’s Capsicum Dolma $17
  • Add Lamb $8
  • Iskender $22
    • labneh, pide
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Beef
  • Chicken
  • Adana
  • Sujuk
  • Fish of The Day
  • Falafel(vegan)
  • Halloumi
AFTER THOUGHT AFTER THOUGHT
  • Afterthought $ 7
    • With ice cream
  • Lokma
    • Deep fried sweet dough balls soaked in honey
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Baklava
    • Layers of file,chopped nuts and spiced syrup
  • Kazan Dibi
    • Burnt milk pudding
  • Turkish Delight $ 1

Nearby Sample Menus

  • Seafood Deluxe $11.50
    • The ultimate seafood pizza for seafood lovers, piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Cookies & Cream Mousse $3.50
    • A delicious single serve mousse with cookies and cream biscuits blended throughout. The perfect finish to your pizza night.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Lemon Pepper Chicken $10.50
    • Tender chicken, onion, fresh tomato and stretchy mozzarella, seasoned with tangy lemon pepper.
  • Southern Style Chicken... $6.00
    • Southern Style Chicken Bites
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Classic Pizza and... $22.00
    • 1 large Classic Pizza and 5 Spicy Chicken Wings. Fee applies on delivery orders.
  • Vegetables M $7.00 / L $9.00
  • Ham M $9.00 / L $11.00
  • Medium Meal Tray $28.00
    • Steak Chow Mein, Chicken Fried Rice, Sweet & Sour Pork
  • 13 $10.00
    • 4 Hamburger
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • -E $32.00
    • 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
  • Chicken & Veges / Pork & Veges / Beef & Veges $12.00
  • With Prawns, BBQ Pork, Chicken, Steak $13.80
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • -Prawns $20.50
  • -Beef, pork or chicken $16.00
  • Larb $16.50
    • Minced beef, pork, chicken served with onion, spring onion, coriander, mint, kaffir, lime leaves, lemon juice, chilli powder, roasted rice powder
  • -Seafood $19.00
  • -Chicken $8.50
  • -Prawns $20.50
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $20.50
  • Chicken S$9.9/$12.9/L$16.9
  • Bolognese S$9/$12/L$14
  • R = Rolls / S = Sandwiches
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Chicken R $3.90 / S $3.50
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Noodles in chilli sauce szechuan style / Minced pork and cucumber noodles $9.50
  • Home style stir fried pork with dried tofu, celery and onion $22.00
  • Stir fried pig stomach with chilli / Stir fried pig stomach with pickled cabbages $19.00
  • Braised tofu / Stir fried beef with onion $13.00
  • Sweet and sour prawns / Hot and spicy prawns $27.50
  • Fried tofu with seasonal vegetables & minced pork in clay pot / Hot and sour eggplant in clay pot / Braised gluten with mushroom in clay pot $19.00
  • Fried buns (6 pieces) $7.00
  • Noodles in scallion, oil and soy sauce $6.00
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • -Prawns / Seafood $13.50
  • -Chicken / Beef $13.50
  • -Chicken / Beef $11.50
  • Koay Teow Th'ng
    • Fresh clear noodle soup
  • -Chicken / Beef $11.50
  • -Lamb / Prawn / Squid / Seafood $13.50
  • -Chicken / Beef $13.50
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Individual Pear & Ginger Pudding $13.00
    • Served warm w caramel sauce & ice cream
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • Duck Fat Potatoes $9.00
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Farm Free Sausage $4.50
  • Free Range Chorizo $5.00
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Farm Free Bacon $4.00
    • 2 Streaky
  • -Smoked Salmon $18.50
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • for two or more people
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Charcuterie plate, ferments & bread $34.00
  • Autumn foraged salad, lemon $10.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • -chicken & aioli
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • -Garlic Fries $8
    • with homemade aioli
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • 3 Fish; 2 Cup Chips $11.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • Triple Cone $4.00
  • Double Cone $3.00
  • 1 Chicken Kebab $2.50
  • 1 Hot Dog $2.00
  • 2 Fish; 1 Cup Chips $6.50
  • 1 Chicken Nibbles $0.70
  • Chicken Fried Rice $14.00
    • A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • Paneer Naan / Keema Naan $5.00
  • Kadhai Chicken $19.00
    • Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
  • Vegetarian Fried Rice (V) $12.00
    • A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
  • Chicken Chow Mein $14.00
    • A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Blooming Onion (V) $8.00
    • Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
Miss Istanbul

Miss Istanbul

location

Address

The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland

phone

Phone

096001158

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 11 PM Sat 11 AM to 11 PM Sun 11 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Free Wifi ,  Outdoor Seating ,  Full Bar

Location
The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland
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