Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponson...

THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
PORK SCOTCH 17
- cranberry-wine glaze
HEN THIGHS 17
- spit-roasted on the bone, citrus glaze
EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
ICED MAHURANGI OYSTERS 16
- (½ Dz) shucked to order, Champagne mignonette, lemon
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano

Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce
Bread and Dips $10.50
- A selection of breads & dipping sauces
Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
Scotch Fillet (Ribeye) - 280gms $32.50
Lemon / Lime / Chilli Prawns $15.90
Steak Sandwich $19.90
- sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette

Aloo Paratha $ 5
Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
Shahi Paneer Kofta(V) $ 18.5
- Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices

Bibimbap
- Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil. spring-onion soy sauce)
Stir fried veg: bean sproout
Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
Tofu Salad $12
- Soft tofu w/ sesame dressing and HANSiK spring onion soy sauce
Bibimbap
- Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom [Choices of Citron chilli paste or sesame oil, spring-onion soy sauceJ
Date pudding $11
- Warm Dessert Of Data Pudding W/ Golden Syrup
Appetizer
Platter of nine delicacies
- Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.

Mushroom $4
Hash brown $5.50
Tomato $4
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Sausage $5.50
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Soup $12.50
Bacon $4

With Smoked Salmon $19.80
Extras
Trio of Ice cream $7.50
- Choose of our ice cream flavours
Beef Nachos $18.80
Corellis Muesli $12.80
- Homemade with grated apple berries & banana, and yoghurt
Chocolate Brownie (GF) $5.50
- Served warm with cream or yoghurt
Bang Bang Chicken Salad $19.80
- With grilled chicken, bean sprouts, zucchini noodles, salad, peanuts & seeds & peanut sauce (or with Tofu)
Bacon & Eggs ( Any style) $16.80
- With toast and tomato salsa

Vegetarian Feed $19.00
- eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
Baked beans $5.00
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Kids Eggs on Toast $6.50
- on 5 grain or gluten-free toast
Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
Toasted Bagel with Chicken $14.50
- cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella

Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli

Pad Khing
- With fresh ginger, onion, mushroom, zucchini, carrots and market vegetables
Pad Kra Praw
- With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
-Prawns /Fillet Snapper $21.00
-Prawns / Seafood $9.50
Massaman Lamb Curry $18.00
- A tender diced lamb curry cooked with potatoes, onion and peanuts
Tofu Satay $8.50
- Deep fried skewered tofu topped with homemade satay sauce
Drunken Noodles
- Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
Tofu Med $17.50
- Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce

Mashed Potato and Gravy
Chicken
-Large $5.50
-Small $10.00
-Medium $13.00
Lamb $6.50
-Medium $10.00
E $8.00
- 1 x Beef Burger 3 x Potatoes 1 x Can of Drink

Chicken Katsu Don $13.50
Teriyaki Chicken $10.00
Double Combination $11.00
Teriyaki Chicken Don $13.50
Oyster Sauce Vegetable $9.00
Combination Meat $11.00
Vegetable $11.00
Shredded Roast Duck $11.00

Eggs benedict, English muffin, cured ham, hollandaise $15
Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
Battered fish and chips with house made tartare sauce $26
Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
Bircher muesli seasonal fruit berry compote $7
Crab and tofu dumplings, soy and chicken broth $16
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
250grm Wagyun sirloin 3/5 grade $44

F1. Beef $20
- With Ginger & Spring Onion
G4. Chicken In Nrown Sauce Half $16
K1. Yang Chow Fried Rice $15
I13. Spicy Bean Curd>.With mixed pork $20
For 4-6 people $28
D7. Stir Fried Scallops in XO Sauce $32
B7. Shark Fin Soup $12
- With chicken each
D17. Stir Fried Shelled Prawns $32
- With Egg

Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
Olives & Pickles $7.00
- W free range pulled pork add $6.00
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Hand Cut Fries $7.00
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)

Chicken
Lamb Burger $6.00
Small $10.50
Small $10.50
Roast Sandwich Combo (+3 Potatoes) $6.50
Thickshake $4.00
Small $10.50
Pork $6.00

Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponsonby, Auckland Menu

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