Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponson...

Menemen $15
Fried Halloumi $9.5
- and fig jam on pide
Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress
Egg and Sujuk Warp $15
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide

Sigara Borek $7.5
Talas Borek $8.5
Feta & Fries $8.5
Mixed Olives & Feta $7.5
Dips $4.5
Shakshuka
Hummus
Cacik
Taramasalata
Ezme
Flatbread / Pide $4.5
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Choose
- beef,chicken, halloumi, falafel, slow cooked lamb, fish
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
Mumma’s Capsicum Dolma $17
Add Lamb $8
Iskender $22
- labneh, pide
Sucuklu Urfa $25
- with smoked eggplant and capicum, fresh tomato and rocket
Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
Beef
Chicken
Adana
Sujuk
Fish of The Day
Falafel(vegan)
Halloumi

Nearby Sample Menus

Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Fermented crispy chicken 30.00
- wild ginger, basil, garlic chives, crispy shallots, red chilli
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew

Crayfish (120g) $40.00
Seafood Ramen $15.50
Katsu Don $15.00
Squid $11.50
SUMO LUNCH $26.80
- 2 mains choose from steak chicken fish
Teriyaki Salmon Don $16.00
TEMPURA LUNCH SET $26.00
- main with tempura salad miso soup steamed rice and ice cream
SQUID $11.50

Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
Half $10.00
Beef Vindaloo $14.50
- Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Suitable for the adventurous and addicted hot curry lovers)
Full $16.00
Fish Tikka
- Boneless,skinless fish fillet marinated in yogurt, ginger, garlic paste, herb and spicy and cook in tandoor oven
Kadhai Paneer $13.50
- Cottage cheese cooked in mild spice, creamy style
Vegetable Samosa (2pcs.) $5.00
- Pastry, stuffed with potatoes, peas and cumin seed

CONFIT BABY POTATO 8.9
- rouille
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
CROQUETTES 8.5
- fondue / parmesan
THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard

Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Add
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
Or, on midnight baker freedom loaf (GF, DF, V) $11
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50

47. Pra Goong $17
- Prawns salad with hot Thai country sauce
25. Pad Prik Grapow $14 - $16
- Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
Chicken, Pork or Beef $15
2. Curry Puff/ 6 Pieces $9
- Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce
Lamb, Prawns, Seafood or Fish $16
20. Chic $16 - $18
- Thick & Creamy red curry without vegetables made with coconut milk, red curry paste & lime leave.
Prawns or Seafood $16
Chicken, Pork or Beef $14

Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Crispy Panko Crumbed Chicken $21
- coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
Lemon Custard Tart $15
- with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
With Candy Onions, Feta & Rosemary $12
Ice Cream Clown Face $8
- Choice of chocolate, strawberry or vanilla
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
Smugglers breakfast $25
- Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast

Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote
Fresh Fruit Salad/Toasted Muesli $8.90
Gluten free $0.50
Toastie $7.00
- ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
Pancake Stack $13.90
- w Ice Cream. Berry Compote
Wedges $8.00
Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)

Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Chips $4
French Style Mussels with Garlic Bread $17
Salt and Pepper Squid $16
"Atomic” Coffee from $4
Tea $4
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce

Tom Yum Noodles Soup
- Thai spicy sauce with lamb,juice and thai herbs mix vegetables
Tofu $12
Thai Beef Salad $13.50
- grilled beef with chilli,mix herbs, lemon juice, fish sauce served with salad
Yellow Curry Chicken
- yellow curry paste with coconut cream, potato and vegetables
Or Vegetarian $ 11.00
- With tofu
Cashew Nuts Fried Rice
- Stir fried chicken with egg, cashew nuts and mix vegetables
Chicken,Beef Or Lamb $12.50
Sizzling Combo
- stir fried beef, lamb and chicken with pepper and sauce

SWISS $14.90
- ham, Swiss cheese and egg
FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup
LAMB RACK $32.90
- lamb rack, onion, mushroom, cauliflower puree
CROQUE MADAME $17.90
- Croque Monsieur with fried egg
Salted caramel and vanilla struzel $8.90
SOUP OF THE DAY $12.90
- served with homemade bread
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread roll
Cinnamon apple and honey $7.90