Miss Istanbul in The Lane, Ponsonby Central, 4 Brown Street, Ponson...

Menemen $15
Fried Halloumi $9.5
- and fig jam on pide
Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress
Egg and Sujuk Warp $15
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide

Sigara Borek $7.5
Talas Borek $8.5
Feta & Fries $8.5
Mixed Olives & Feta $7.5
Dips $4.5
Shakshuka
Hummus
Cacik
Taramasalata
Ezme
Flatbread / Pide $4.5
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Choose
- beef,chicken, halloumi, falafel, slow cooked lamb, fish
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
Mumma’s Capsicum Dolma $17
Add Lamb $8
Iskender $22
- labneh, pide
Sucuklu Urfa $25
- with smoked eggplant and capicum, fresh tomato and rocket
Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
Beef
Chicken
Adana
Sujuk
Fish of The Day
Falafel(vegan)
Halloumi

Nearby Sample Menus

-Add a Poached Egg $2.00
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
-Add a Poached Egg $2.00
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Baked Beans on Toast Bacon in Bread $5.50

Tom Yam Pak $13.50
- Spicy Vegetable Soup with Lemon Juice & Chilli
Tom Yam Talay $15.50
- Spicy Seafood Soup with Prawn Squid, Fishballs & Mussels seasoned Lime Juice garnished with Hot Chilli, Lemon Grass & Mushroom
Nua Kata $32.50
- Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
Kra Tong Thong $13.50
- Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
Kaeng Kiew Wan Pla $34.00
- Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
Choo Chee Goong Lai $35.00
- Stir Fried Prawns in Red Curry with Coconut Milk
Khao Pad Jay $27.50
- Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
Tom Jued Talay $15.50
- Clear Seafood Soup with Prawn, Squid, Fishballs & Mussels

Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
Tempura Prawn Skewers w/ soy & sweet chilli dip $18
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Fresh Oysters natural or battered $60

-Add free range bacon $5.00
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-With Free range bacon & spinach $18.00
-With smoked salmon $19.00
-Add Vanilla Ice Cream $5.00
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00

Lasagna $!5.50
- Beef lasagna served with a tomato sauce and salad
Five grain or sourdough $6.50
- Toasted with homemade preserves
Fresh fruit salad $14.50
- With berry compote, yoghurt and honey
The italian $12.50
- fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
French toast $16.50
- with canadian maple syrup, a mixed berry compote and bacon
Beef Burger $15.50
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
Cajun Meatloaf $18.50
- Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach

BACON BURGER $6.50
SPICY WEDGES $5.00
(BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
Super $65.00
- 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters
ONION RING $0.80
CHICKEN TERIYAKI BURGER $8.00
- (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
KUMARA $1.00
CHEESE BURGER $5.80

-add bacon & cheese topping $4.00
Sausages $5.50
Hoki bites $16.00
- Hoki bites (4), with fries, served with tartar sauce
2pcs garlic & herb butter toast $4.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Fries $12.00
- Big bowl with tomato sauce and aioli
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Garden salad $6.00

Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Add Spiced Fried Chicken $13.50
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Add Chicken Curry $13.50
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot

Toast Sandwich $6.50
3 Toasted Bagel
Side of fries $3.00
Extra topping $1.00
Cajun Chicken Wrap $12.50
- Grilled chicken and green salad wrap served with aioli and chips
Extra egg $1.50ea
Fish 'n' Chips $13.50
- served with green salad
Extra base $2.00

Sourdough $4.00
- Butter
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Brussels Sprouts $12.00
- Lardons, Miso
Duck Breast $32.00
- Celeriac, Quince
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley