Address
Cnr Carlton Gore Rd & Davis Crescent, Newmarket, Auckland 1023, New Zealand
Miss Saigon in Auckland Menu
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Miss Saigon in Auckland has no menu available, but can choose from many other options such as Cauliflower Cous Cous, Grapes, aged Balsamic, Lemon, Curry oil & Dragon crackers. or Slow cooked Ox tongue, Butter mash, Parsley & Caper jus. from O'Connell St Bistro and Bar. The Cat Lounge offers many options including French Toast and Pancake Stack. Ye Olde Bailey includes a wide range like Available from 11am to 3pm ( Tuesday – Friday ) or Grilled chicken salad. Prawn masala and Kerala masala from . Kuzhikkadan's Kitchen offers Go Believe and Kong pow chicken on rice.
Nearby Sample Menus
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Yuca $5.00
- Cassava wedges
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Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
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Arepa $5.00
- Flatbread made of ground maize dough
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Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
- Arepa with Cheese $5.00
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Toston $10.00
- Large fried green plantain served with your choice of toppings
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Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
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Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
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Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
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Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
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Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
- - or choose from:
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Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
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Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
- -BACON, old school hash browns and sauteed spinach
- Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
- BBQ Pork & Pineapple $10.50
- Tomato $2.50
- Curry Chicken (Potato, Carrot) on Rice $10.50
- Fish (Tarakihi) $2.90
- BBQ Pork & Won Ton $8.50
- Squid with Ginger & Spring Onion $13.50
- BBQ Pork $10.50
- Steak & Onion Burger $4.70
- Eggs any style on sourdough, add bacon $8.00/$12.00
- Mushrooms a la creme $7.00
- German hash w/ apple puree & cinnamon $6.50
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Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
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S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
- Potato nuggets w/ aioli and truffle oil $7.00
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Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
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Potato skins $6.50
- w/ shanghai mayo
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Butter paratha $4
- Unstuffed wheat flour bread with butter
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Lamb jaane bahar $20.5
- Tender lamb cooked with spinach leaves and lamb mince in an onion and tomato gravy.
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Veggie platter for two $15.9
- Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
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Prawn vindaloo $21.5
- The vindaloo style of cooking is a Goan origin
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Tandoori stuffed capsicum $14.9
- Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
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Banquet meat two course (entrees + mains + naan) $35.9
- ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
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Lamb rahra $22.5
- Semi dry Punjabi style curry cooked along with lamb mince with a dash of RUM.
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Aloo gobhi $16.5
- Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
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Catari S $21.50 / L $29.99
- Mushroom, Ham & Olives
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Greek Souvlaki $26.50
- Greek Souvlaki with salad & tzatziki
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Pizza Bread S $9.50 / L $11.50
- Sundried Tomato
- Gluten free pizza M $27.50 / L $32.50
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Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
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Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
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Special S $22.50 / L $32.50
- Mushroom, onion salami, ham, olives, bacon & Capsicum
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Dolmades $12.50
- with Greek Yogurt
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Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
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Penne Con Pollo Al Forno $22.90
- Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
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Botticelli Pizza $26.90
- Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
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Quatro Stagioni $22.50
- Tomato, cheese, mushroom, ham, salami and prawns
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Cozze Piccanti $17.90 E / $27.90 M
- Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
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Ravioli Di Vitello $22.90
- Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
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Papardelle Con Agnello Ragout $19.90 E / $28.90 M
- Hand made fresh papardelle with slow cooked lamb ragout.
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Chocolate Mousse $12.50
- Chocolate mousse spiked with kahlua liqueur
- Thai salad carrot salad $8
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
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Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
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Selection of olives $9
- Rosemary & garlic
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
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Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
- Creamed potatoes $8
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Pad thai
- Stir fried rice with eggs and vegetables
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Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
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Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
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Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
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Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
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Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
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Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
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Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
- Fried gyoza $6.00
- Crispy vegi spring roll $6.50
- Chicken / pork katsu don w curry $15.00
- Seaweed salad $7.00
- Chicken & prawn katsu don combo $15.00
- Prawn / salmon katsu don $15.00
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Sushi party pack
- 40 pcs / 60 pcs
- Sushi from $1
- PORK OR CHICKEN CUTLET ON RICE $8.00
- BACON EGG $4.50
- AMERICAN HOTDOG $4.50
- Battered Musel $1.00
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BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
- HAWAIIAN BACON $5.00
- pizza Stick $2.00
- milk Shake $3.50
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SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
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KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
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CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
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OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
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CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
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CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
- Guilig Rice Noodle $12.00
- Beef with Onion $12.00
- Seasoning Seaweed $6.00
- Pork with Cabbage $12.00
- Boil Green Soil Bean $5.00
- Pork with Chives $12.00
- Crunchy Chips $6.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Fish Cake $2.50
- Mussel $1.00
- Sausage $1.50
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Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
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Curry Roll $3.00
- Big size
- Hawaiian Burger $5.50
- Battered Sausage $1.60
- Corn Fritter $2.00
- Pork Jelly Salad $6.8
- Spring Onion Pancake $5.8
- Grilled Prawn $3.8
- Luncheon Meat $5.8
- House Special Wild Mushroom Soup Stock $12.8
- Vermicelli $ 4.8
- Chicken Soft Bones $1.5
- Pork Hands $3.8
Miss Saigon
Phone
05203923
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Vegetarian , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Accepts Discover , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
Cnr Carlton Gore Rd & Davis Crescent, Newmarket, Auckland 1023, New Zealand
- Auckland Vegetarian Menus
- Auckland Vietnamese Menus
- Auckland Region Vegetarian Menus
- Auckland Region Vietnamese Menus