Moin Moin in Auckland Menu

Moin Moin in Auckland has no menu available, but can choose from many other options such as Shoestring fries or Porridge from Shaky Isles. New Inn Pizza offers many options including Butter chicken pizza and Butter paneer (cottage cheese) pizza. Golden Lunchbar includes a wide range like Egg or Cheese. Old no.7 Jack Daniel's bbq ribs and Fish and chips from . Deep Creek Brews & Eats offers Montage and Antipasto Platter.

Nearby Sample Menus

  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Garlic Naan $3.00
    • Naan bread spread with garlic
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Vegetable Spring Roil $5.00
  • Spicy Chicken Don $10.00
  • Edamame (soybeans in pod) $6.00
  • Wafu Ramen $10.00
    • (Soya + fish flavored soup with BBQ pork & veggies)
  • Chicken Salad $8.00
  • Prawn Tempura Don $12.00
  • Chicken Pot (in miso soup) $10.00
  • Green Salad $6.00
  • Miso Katsu Don (pork or chicken) $9.50
  • Moster burger $15.00
    • Two chargrilled prime beef patties, melted cheese, egg, salad mayo & tomato relish
  • Falafel on rice and salad $12.00
  • Lam $11.00
  • Garlic pita bread $5.00
  • Hummus & cheese roll $9.00
  • Chicken samosa $4.00
  • Supreme chicken burger $11.50
    • Marinated & Chargrilled chicken breast, grilled pineapple, melted cheese, salad, mayo & tomato relish
  • Vegetarian samosa $4.00
  • Pork / Beef / Lamb / Chicken $8.00
  • Combo $15.00
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Family plate large $37.00
  • Pork / Beef / Lamb / Chicken $10.00
  • Vegetarian $7.50
  • Half chicken $8.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • butter chicken $10.00
  • falafel(VEG) $10.00
  • mix $8.5 / $12
  • mix $8.5 / $12
  • kathi(VEG) $8.5 / $12
  • chicken $8.5 / $12
  • lamb $8.5 / $12
  • burger range $5 / $7
    • chicken/lamb/mix
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Dumpling 10 pcs deep fried steamed $8.00
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Miso Soup $2.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • G1. One Course: Skin (Half/Whole) $38/$48
    • With Pancakes
  • G3.Cantonese Style Roast Duck Half $23
  • D12. Steamed King Prawns $32
    • With Garlic
  • I12. Pork Spair Ribs $20
    • With Salt & Chili
  • B7. Shark Fin Soup $12
    • With chicken each
  • I20. Steamed Combination Egg $20
  • J8. Stir Crab Meat On Vegetables $30
  • I19. Bean Curd $20
    • With Salt & Chili
  • Please Try Our Special Pie!!!
  • Sausage $1.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Curry Spring Roll $2.50
  • Chicken Kebab $2.80
  • Hotdog Stick $2.50
  • Lasagne $2.50
  • Soy/RiceMilk +60c
  • Chapter 3 -
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
  • Chapter 1 -
  • Cappuccino $4.0
  • Flat White $4.0
  • Herbed Potato Rosti ** $5.0
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • STEAMED RICE $3.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • CHICKEN SATAY ON RICE $10.00
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Coastal fish curry(GF) $20.00
    • Catch of the day in authentic flavours from the western coast of india
  • Kadhai vegetable (GF) $17.00
    • Mix vegetables with capsicum and kadhai masala in tomato onion sauce
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Paan shot $2.50
    • Great mouth freshener
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Cheese & onion fritters $1.90
  • Family pack c $22.00
    • $4 chips, 4 fish, 4 crab sticks, 4 potato fritters
  • Big scallop $3.50
  • Scallops
  • Sausages $1.50
  • American hot dog $2.80
  • IN BATTER $1.80
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Quinche $3.50
  • Sausage Roll $1.00
  • Potato Top $3.20
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Cheese Twist $1.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Moin Moin

Moin Moin

location

Address

16 Durham Lane, Auckland

phone

Phone

02102674734

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
16 Durham Lane, Auckland
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