Moin Moin in Auckland Menu

Moin Moin in Auckland has no menu available, but can choose from many other options such as Shoestring fries or Porridge from Shaky Isles. New Inn Pizza offers many options including Butter chicken pizza and Butter paneer (cottage cheese) pizza. Golden Lunchbar includes a wide range like Egg or Cheese. Old no.7 Jack Daniel's bbq ribs and Fish and chips from . Deep Creek Brews & Eats offers Montage and Antipasto Platter.

Nearby Sample Menus

  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
  • Nasi Lemak [V] $25.50
    • Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
  • Cashewnut Salad $10.00
  • Basil Stir Fry
    • Stir fried with garlic, vegetables, chillies and basil leaves.
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Cashewnut [V]
    • Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
  • Fish Fillet / Scallops
  • Mixed Seafood/Prawns $11.50
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
  • KADHAI PANEER 17.50
    • An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
  • CHICKEN LOLLIPOPS 12.50
    • (Specially cut chicken wings cooked in Chef's special homemade sauce)
  • PANEER TIKKA MASALA 10.00
    • (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
  • BHINDI MASALA 17.50
    • Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
  • GOAT HANDI 18.50
    • Goat meat cooked with an exotic blend of Indian herbs and spices with bones
  • LAMB RARA 18.50
    • Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 9 Shredded Pork with thick noodles & coconut sauce $12
    • Banh Tam Bi
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 39 Cambodian Noodle Soup $13
    • Hu Tieu Nam Vang
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • 37 Wonton Soup $10
    • Hoanh Thick
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Bacon, chilli, beans & cheese $4.80
  • Oysters $1.60
  • The funky chicken burger $8.80
    • Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
  • Seafood special $12.00
    • 2 fish, 2 crabstickz, $3 chips
  • Kumara chips $5.00
    • With sour cream
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Scallops $1.80
  • Family pack $25.00
    • 3 fish, 3 sausages, 3 spring rolls , $5 chips
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Water 750ml $3.70
  • 20 Pack $20.00
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • THE VEGE BIG BREAKFAST G/O $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • Hashbrown $3.00
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • THE VEGE BIG BREAKFAST $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • -Small (6 pcs) $10.50
  • King's Eggplant Don $12.00
    • Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Kingdom Beef Don $12.50
    • Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
  • Chicken Karaage Don $13.00
    • Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
  • Teriyaki Tofu $10.00
    • Deep fried silky tofu steak with teriyaki sauce
  • Bbq Pork & Wonton Noodles $10.80
  • Chicken Noodle Soup $9.80
  • Beef Noodle Soup $9.80
  • Lam Mee $11.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Wat Ton Hor $11.80
  • Char Kuet Teaw $10.80
  • Roti Chanai & Curry Chicken $11.80
  • Chicken Curry Katsu, Karaage $13.00
  • (served with miso soup /udon noodle base + $1.00)
  • Chicken Curry Katsu $17.00
  • UDON $12.00
    • chicken seafood tofu
  • Miso Soup $2.00
  • Dumpling 10 pcs deep fried steamed $8.00
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • Salmon Sashimi $19.00
  • Keema Naan $4.50
    • Naan Stuffed with spicy lamb mince
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Prawn Sawadee $18.90
    • Prawn cooked in a blend of cashew nuts,almonds garlic,ginger,onion with spices and garnished
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Kofta Fry $6.50
    • Shredded Ricotta cheese and Potato Kofta Balls deep fried
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Vegetable Biryani $13.90
    • cooked with Basmati Rice
  • Tikka Sawadee $14.90
    • Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
  • Waffle with strawberry syrup & ice cream $6.00
  • Octopus Balls $4.00
  • Chicken nuggets 8pcs $4.90
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Fried Squid Rings $5.90
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • Club 2 Pack $ 3.00
  • Bacon & Egg $ 3.20
  • Sausage Rolls $ 1.40
  • Tomato $ 1.20
  • Salad $ 1.90
  • Bushmans $ 3.20
  • Steak & Pea $ 3.40
  • Cheese & Onion $ 1.20
Moin Moin

Moin Moin

location

Address

16 Durham Lane, Auckland

phone

Phone

02102674734

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cash

Location
16 Durham Lane, Auckland
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