Mojo in b/1 Wellesley Street East Menu

Mojo in Auckland has no menu available, but can choose from many other options such as BBQ Chicken & Egg with Rice or BBQ Steak & Egg with Rice from Man Yuan Restaurant. Blue Cod Takeaways offers many options including Blue cod and Snapper. MC Roast includes a wide range like Pork / Beef / Chicken or Lamb. Butter Chicken and Tikka Masala Chicken from . King Of India offers Tasty Kabab and Chicken.

Nearby Sample Menus

  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • SNAPPER BURGER $6.00
  • STEAK (SCOTCH FILLET) $4.50
  • CHEESE $3.00
  • MUSSEL FRITTER(HOMEMADE) $2.00
  • FISH(TARAKIHI) $3.50
  • MEAT PATTY, BACON, HAM $2.00
  • CHICKEN PATTY(HOMEMADE) $3.00
  • CRUMBED MUSSEL $1.20
    • 6 FOR $6.00
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Cheese & Egg / Vegetarian $4.90
  • Donuts / Pineapple fritters $1.20
  • Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
  • Steak & Bacon $5.40
  • Steak & Bacon $5.00
  • Jumbo Burger $11.00
  • Fish - Snapper $4.30
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Freshly opened oysters on ice $4.5
  • Coconut Cream Fish in Lolo & tar $32.00
  • Sizzling Chicken $13.50
  • Chow Mein Chicken $13.00
  • Curry & rice duck $17.00
  • BBQ with taro or cassava chicken $14.00
  • Curry & rice lamb $14.00
  • Sizzling Coconut Cream lamb $14.00
  • Sizzling Coconut Cream chicken $12.00
  • Pork noodle with chilli and hot pepper $12.00
  • Egg canton sausage fried rice $10.00
  • Braised pork with bok choy garlic in spicy bean sauce $18.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Spicy beef salad $12.00
  • Braised beef with potato in hot pot $20.00
  • Egg and chicken fried rice $10.00
  • Steamed rice $2.00
  • 2 FISH
  • Wedge $3.90
  • 1 chips
  • 2 HOTDOGS
  • 1 HAMBURGER
  • 4 SAUSAGES
  • Super Burger $5.90
  • Snapper $3.90
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Prosciutto crudo $8
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • Buffalo mozzarella $8
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • seafood fried rice $14.50
  • prawns, BBQ pork chicken, steak, cashew nuts $12.50
  • steak $4.00
  • donnut $1.50
  • pineapple fritter $1.20
  • combination meats fried rice $11.50
  • hawaiian $2.50
  • sweet & sour won tons $9.50
  • Stewed pork mince with noodle $12.00
  • 4 choices $10.00
  • French toast with condensed milk or peanut butter $6.50
  • Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
  • Deep fried tofu $10.00
  • Chicken nugget (8p) $8.50
  • Orleans chicken wing (4p) $8.00
  • Chicken caesar salad $12.50
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Double meat $5
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Extra sauce $2
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • House Kimchi $3
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Chicken Beef, Pork
  • Three Brothers $17.00
    • Mixed chicken, beef, pork with cashew nuts, carrot, cauliflower, green bean and spring onions
  • Fish Massaman Curry (med) $19.90
    • Snapper and cashew nuts with red Massaman curry paste, onion and potato in coconut milk
  • Prawn Tom Kha $7.50
    • Delightful taste of Prawns with lemongrass flavoured in coconut milk
  • Prawn Bread $7.60
    • Minced prawns mixed with herbs and marinated in spices "topped on Bread"
  • Money Bag $7.50
    • Mixed prawns and pork with "our special Thai herbs" in a rice pastry
  • Fish Sweet & Sour $19.60
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce
  • Prawns Tom Yum (hot) $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Roti / Papadom $0.90
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander & spices
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Ras-Vatika Curry with Rice $6.00
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • -Salmon $16.50
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • Golden French Toast $15.90
    • Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • -Made with mushrooms, wilted spinach and blue cheese $15.50
Mojo

Mojo

location

Address

b/1 Wellesley Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

093660647

email

Email

None

clock

Opened hours

Mon 8 AM to 5 PM Tue 8 AM to 5 PM Wed 8 AM to 5 PM Thu 8 AM to 5 PM Fri 8 AM to 5 PM Sat 8 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
b/1 Wellesley Street East, Auckland, Auckland, 1010, New Zealand