Address
20 Viaduct Harbour Avenue, Westhaven, Auckland, Auckland, 1010, New Zealand
Mojo in 20 Viaduct Harbour Avenue Menu
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Mojo in Auckland has no menu available, but can choose from many other options such as Stone Pizza Bread (with Mozzarella cheese) or Stone Pizza Bread (with Mozzarella cheese) from Avenue 28 Pizza Bar Brasserie. Koji Japanese offers many options including Unagi Donburi and Teriyaki Beef Donburi. Adriatico includes a wide range like Garlic or Chili Pizza Bread or Olives and Feta w/ olive oil & herbs. Chicken Kebab and Lamb Kebab from . Salateed Indian Cuisine offers Paper Moon Albany and Toasted Muesli & Fresh Fruits.
Nearby Sample Menus
- Won Tons (Half Dozen) $4.80
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Nasi Gorang $15.00
- With meats, veges and rice.
- Steak $5.50
- Omelettes (Fu Yoong) $11.50
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Thai Sauce Dishes $15.00
- With white rice and vegetables.
- Tomato $3.50
- Vege $5.00
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Golden Bridge Special $15.50
- With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
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New York $9.90
- Gruyere, pastrami, hot mustard, cornicons
- Bagel $3.00
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Smore $5.50
- Nutella, grilled marshmallows
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BBQ Brisket $14.90
- 12 hour brisket, chipotle, apple sauce
- Affogato $6.50
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The King $12.90
- Akaroa smoked salmon, copers, red onion, dill, cream cheese
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Daily baking POA
- Check our cabinet for our range of daily baking
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Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
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Poppadums $1.00
- 3 pcs
- Ice cream $2.00
- Rice $3.00
- Roti $0.99
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Gajrella $5.00
- Carrot velvet pudding
- Garlic naan $2.50
- -Delhi style butter chicken
- Cheese naan $4.00
- Bacon and eggs $8.00
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Ham and mozzarella cheese omelette $14.00
- With toast
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Spinach omelette $14.00
- With toast
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Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
- Salmon eggs benedict $14.50
-
Eggs any style $8.90
- With toast and basil herb pesto
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Sasonal fruit bowl $8.90
- With yogurt and honey
- Bacon eggs benedict $14.50
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Milkshakes $7.00
- Triple Chocolate / French Vanilla
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Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
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Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
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The Big Cheese Stichelton $18.50
- Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
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Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
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Something Cheesy Burger $16.50
- Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
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Ploughman's $16.50
- Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
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Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
- Terrine of the day $18.00
- Falafel, coriander yogurt $8.00
- Warm marinated olives $6.00
- Cebo Ibérico hand carved ham 40g $25.00
- Rib eye of beef (750g) $100.00
- Apéro sweet treat $9.00
- Goats cheese croquettes, Kamahi honey $8.00
- Seasonal soufflé, ice-cream $15.00
- Steak $4.50
- Corn Fritters $2.50
- Cheese $3.20
- Vegetable M $7.00 L $9.50
- Vegetable M $7.00 L $9.00
- Hot Sour Chicken $13.50
- Fish $2.30
- BBQ Pork M $8.00 L $10.50
- Whole $16.00
- Small $7.00 / Medium $9.00 / Large $11.00
- Vegetarian
- Chips & Gravy $3.50
- Thigh $3.50
- Half $9.00
- Side Orders
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Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
-
C4. PANEER CHILLI (Dry/Gravy) $12.99
- Home made cheese cooked with capsicums & done in Chinese style
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V5. PALAK PANEER $12.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
-
V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
- Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
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E7. FISH AMRITSARI (8 pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices
-
V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
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PULAO RICE $7.00
- Fried saffron rice and nuts
-
M12. CHICKEN KOLLAPURI $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
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C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
- SP31. Prawn & bean curd roll
- SP46. Doughnut rice roll
- L7. Bbq pork bun
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M19. Glutinous rice ball
- prawn, dry shrimp, chinese sausage
- SP38. Sweet corn cake
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L18. Tripe
- beef, ginger, Spring onion
- SP44. Bbq pork rice roll
- SP15. Beef rib
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Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
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Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
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The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
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Chilli Con Carne $16.5
- Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
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The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
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Muesli $10
- Puz Crunch or bircher
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The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
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The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
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Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
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Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
- Calamari rings $9.00
-
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
- Steakhouse Fries With melted cheese $8.50
-
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
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Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
-
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
-
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
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shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
- ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
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Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
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grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
- selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
- rocket & Parmesan salad, olive oil drizzle $7.00
- new season potatoes,italian parsley $7.00
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Plain classic sweet $3.20
- with cinnamon or chocolate or cocoa poppy
-
Lemon chicken BBQ $7.99
- with cream cheese, carrots, garlic, onion, olives
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Spicy Lamn BBQ $7.99
- with cream cheese, carrots, onion and jalapeno
-
House Manakish $6.90
- Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
-
Steak & Potatoes $6.90
- beef, mushrooms & tomatoes saute on pomme puree
-
Chicken and cheese $6.99
- shred butter chicken, mushrooms & cheese
- Ask for details n/a
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Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
- Wakame Udon Noodle Soup $9.00
- Japanese Katsu Curry Rice With Katsu Chicken $10.00
-
Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
-
Katsu Chicken Rice Large $8.00
- Katsu Chicken On Sushi Rice
- Takoyaki (6 Piece) $6.00
-
Teriyaki Chicken & Avocado Roll $10.00
- 8 Piece Per Pack
-
Salmon Nigiri $8.00
- 5 Piece Per Pack
- Teriyaki Chicken Salad Medium $7.00
Mojo
Phone
093576457
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Private Dining , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
20 Viaduct Harbour Avenue, Westhaven, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus