Moloko Cafe in Auckland Menu

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Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
Russian Ricotta Pancakes $19
- Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Borsch $12
- Beetroot soup
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Best Ugly Bagels* $16.50
Cream cheese & paleo jam $7.50
Cream cheese, salmon, caper berries
Free range bacon & eggs and cheese & tomato
Goat cheese, tomatoes and beetroot salad
*We can make this dish gluten free
*All of our proteins are free range

Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
House Smoked Salmon $6
Free Range Pork Belly $7

Nearby Sample Menus

Green Lip Mussels $9.90
- Chorizo & almond crust, hollandaise sauce
House - Made Lemon Tart $11.90
- macerated berries, coffee mascarpone
Chicken Wings $9.90
- Caribbean jerk smoked, pineapple & mint salsa
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
Rosemary Polenta Chips $9.90
- Aioli
Savannah Sirloin $28.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Market Fish $29.90
- Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust

- Pulled Pork Carnitas $14.10
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
- Fajita Veggies with Guac $13.40
- Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
- Seasoned Mince Beef $5.50 / $10.50 Two
Tortilla Chips & Salsa Bar $5.00
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
- Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini

or lamb $15.80
or lamb $12.80
or lamb $14.00
Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
or lamb $15.80
Potato kofta bite sized croquettes with sweet chilli aioli $6.40
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
or lamb $12.60

Butter naan $ 3.5
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species
Kashmiri pulao $ 10.5
- indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
Mixed platter $ 23.80
- selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
Tandoori chicken (full) $ 20.50
- a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Navarattan korma $ 14.5
- a vareity of vegetables cooked in mild spices.
Fish tikka (8 pieces) $ 21.50
- boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
Raita(cucumber, yoghurt) $ 2.5

Devonport $45.00
- 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
CRABSTICK $1.50
CHIPS (MINIMUM) $3.00
BACON BURGER $6.50
MUSSEL $1.20
PRAWN CUTLET $1.00
MEAT (HOME MADE) $3.00
SAUSAGE $2.00

Fried Chicken Drumstick on Rice $12.50
- fried chicken drumstick served on rice with egg tofu and vegetable side dish
BBQ Pork Ribs on Rice $12.50
Chicken & Tomato Egg on Rice $12.50
- stir fry chicken tomato and eggs served on rice
Beef Tendon Soup $10.00
- beef tendon and vegetables topped with green onion
Prawn on Sesame $13.50
- prawn on sesame cold/hot noodles
Chocolate Thick Toast $4.50
Beef & Tomato Egg on Rice $12.50
- stir fry beef tomato and eggs served on rice
Pork Chop with spicy salt on Rice/Noodle $13.00

-House Smoked Salmon $18.90
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
-Preserve $7.90
Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
-Smoked Salmon, Feta, Avocado, Tomato $15.50
-Maple syrup, and blueberries $17.90
Thai Beef Salad $20.90
- Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup

Hot & Spicy Beancurd Shin
Hot & Spicy Eggplant
Passionfruit Nata
Beef With Cumin (Small/Large)
Deep Fried Tofu
Black Pepper Chicken Chops With Eel
Salted Fish Fried Eggplant
Malaysia Deep Fried Tofu

Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges
Vegetarian $16.00
- Feta, spinach, cheese, tomato, red onion, olives and basil
Side Salad $6.50
Nachos $12.50
- Beef or Chicken, served with sour cream and sweet chilli sauce
Bowl of Wedges with sour cream $9.50
Battered Mussels / Battered Oysters / Battered Scallops $2.00
Onion / Pineapple $0.50
Ripples Burger $15.50

Beef Brisket $12
- per 100g
Burnt End Beans Small $6 Large $10
Thin & Spicy $1.50
Smoked Vege $8
- w Eggplant Sauce
Chipotle Mayo $1.50
Thick & Fruity $1.50
Collard Beans Small $6 Large $10
Green Beans Small $6 Large $10

-C. 2 fish + 2 sausages
special $20.00
special $5.00
- 1 fish + chips
-E. 2 fish + 2 cabsticks
special $8.00
-add chips $4.00
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
-A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips

Seasoned Chicken Spicy $34
Hot Chips (p/scoop) $3
Wedges (p/scoop) $5.50
Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
Two x M sizes, free 355ml drinks
Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
Fried & Spring Onion $35
Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9

-Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
Sausage / Hash Brown / Baked beans $2.00
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
Wedges $6.80
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast

Egg Gravy and Prawn on Rice $18.00
Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
Prawn and Cashew Nuts on Rice $20.00
Fried Vermicelli with Shredded Pork $16.00
Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
-Half $25.00

BBQ Lamb $2.00ea
Deep Fried Chicken $2.80ea
Green Banana $1.00ea
Pork Head $6.50 Half
Pork Hock $8.00ea
Spice Fish $3.00ea
Pork Tortter $2.50
BBQ Chicken Leg $4.00ea

Moloko Cafe

Auckland Region > Auckland > Moloko Cafe

Address

139 Meadowbank Road, Meadowbank, Auckland

Phone

021881755

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM