Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
Channa Masala $12
A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Chettinadu Mushroom $13.50
Marinated mushroom cooked in freshly roasted chettinad spices
Channa Batura $12
Big fluffy fried bread served with channa masala
Mysore Masala Dosa $13.50
A thin and crunchy dosa smeared green chili chutney
Bhindi Masala $13.50
Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.