house toasted muesli with seasonal poached fruit, greek yogurt, toasted seeds and house made berry compote
Winter Oats $14.00
rolled oats cooked with cream, vanilla paste, brown sugar and Doris plums
Free Range Eggs $12.50
eggs cooked your way on hot butter toast
Extras
Magill’s Gf Bacons $5
Spanish Chorizo $5
House Manuka Smoked Salmon $6
Mushroom House Made Rosti $5
Marinated Feta $5
Roasted Vine Tomato $4
Sautéed Buttered Spinach $4
Add Egg $3
Extra Hollandaise $2
Mo Benny
Poached Free Range Eggs On Ciabatta (GF Option)>>with Buttered Spinach & Hollandaise Sauce
With fresh mushroom and grilled vine tomato $16
With grilled Magill’s gf bacon $18
With house munuka smoked salmon $20
Mo Big Breakfast $24
homemade potato rosti,roast vine tomato, Spanish chorizo sausage, grilled magill’s gf bacon, bolognaise mince and poached free range eggs on chargrilled ciabatta
Mo Omelette
Mo Special Three Free Range Eggs Omelette
With ham, vine tomato, cheese and parley $18.50
With house smoked salmon, capers, tomato and parsley $20.50
Mushrooms
Creamy Mushrooms $21
handcrafted Spanish magill’s chorizo or bacon cooked in creamy mushroom sauce, buttered spinach and buttered ciabatta with a splash of balsamic vinegar
Add Old School Rosti $5
Portobello Mushroom & Potato Hash Stack $19.50
with agria potato, leek & spring onion hash, mushroom, vine tomato, poached free range egg and hollandaise sauce
Add Magill’s Gf Bacon $5
Waffles
All our waffles mixes are gluten free
Magill’s Gf Bacon, grilled caramelized banana and maple syrup $18
Seasonal Poached Fruit, House Made Berry Compote And Vanilla Mascarpone $16
Vanilla Ice Cream, Chocolate Toppings, Chocolate Sauce And Lots Of Whipped Cream $19
Best Char Grilled Ugly Bagels
With Cream Cheese And Homemade Jam $12.50
With Vine Tomato, Rocket Or Mushroom $16.50
With Cream Cheese, Capers, Gherkins And House Manuka Smoked Salmon $18.50
With Vine Tomato, Magill’s Gf Bacon And Fresh Herb Marinated Feta $17.50
With Smoked Chicken, Rocket, Swiss Cheese And Chipotle BBQ $16.50
LUNCH
Vietnamese Rice Paper Roll(Veg/Non Veg) $16/.50/$18.50
rice paper rolled with rice noodle, lettuce, Asian salad, confit dunk and sweet chilli sauce
Catch Of The Day $22
beer battered or pan seared fish with a homemade mo slaw, shoestring fries and tatare sauce
Quinoa Stir Fried (GF, VG) $16.50
sesame oil stir fried winter vegetables with quinoa and marinated feta
Add Chicken $4
Parmesan Creamy Chicken (GF) $22.50
herb marinated chicken breast cooked in creamy mushroom sauce, white wine and creamy mashed potato
Steak And Eggs (GF) $25
grilled 150gm eye fillet of beef with shoestring fries, grilled vine tomato and fried eggs
Jungle Curry With Coconut Rice (GF, VG) $18.50
winter veggies cooked in homemade green curry, coconut milk and coconut rice
Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Prawn Star $19.00
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Cajun Chicken $30 Medium / $35 Classic
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
The Wagon Wheel $40.00
Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Green Salad $6.00
Cadillac Platter $140.00
Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Shanks Peninsula
Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Lassoo of Hog $38.00
450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!