Momento in 109 Victoria Street Menu

BREAKFAST BREAKFAST
  • Toast And Spreads $9.00
    • with grilled hot buttered ciabatta or 5 grain
  • Options
    • jam, honey, peanut butter, marmalade, vegemite
  • Healthy Breakfast
  • Superfood Muesli $14.50
    • house toasted muesli with seasonal poached fruit, greek yogurt, toasted seeds and house made berry compote
  • Winter Oats $14.00
    • rolled oats cooked with cream, vanilla paste, brown sugar and Doris plums
  • Free Range Eggs $12.50
    • eggs cooked your way on hot butter toast
  • Extras
  • Magill’s Gf Bacons $5
  • Spanish Chorizo $5
  • House Manuka Smoked Salmon $6
  • Mushroom House Made Rosti $5
  • Marinated Feta $5
  • Roasted Vine Tomato $4
  • Sautéed Buttered Spinach $4
  • Add Egg $3
  • Extra Hollandaise $2
  • Mo Benny
    • Poached Free Range Eggs On Ciabatta (GF Option)>>with Buttered Spinach & Hollandaise Sauce
  • With fresh mushroom and grilled vine tomato $16
  • With grilled Magill’s gf bacon $18
  • With house munuka smoked salmon $20
  • Mo Big Breakfast $24
    • homemade potato rosti,roast vine tomato, Spanish chorizo sausage, grilled magill’s gf bacon, bolognaise mince and poached free range eggs on chargrilled ciabatta
  • Mo Omelette
    • Mo Special Three Free Range Eggs Omelette
  • With ham, vine tomato, cheese and parley $18.50
  • With house smoked salmon, capers, tomato and parsley $20.50
  • Mushrooms
  • Creamy Mushrooms $21
    • handcrafted Spanish magill’s chorizo or bacon cooked in creamy mushroom sauce, buttered spinach and buttered ciabatta with a splash of balsamic vinegar
  • Add Old School Rosti $5
  • Portobello Mushroom & Potato Hash Stack $19.50
    • with agria potato, leek & spring onion hash, mushroom, vine tomato, poached free range egg and hollandaise sauce
  • Add Magill’s Gf Bacon $5
  • Waffles
    • All our waffles mixes are gluten free
  • Magill’s Gf Bacon, grilled caramelized banana and maple syrup $18
  • Seasonal Poached Fruit, House Made Berry Compote And Vanilla Mascarpone $16
  • Vanilla Ice Cream, Chocolate Toppings, Chocolate Sauce And Lots Of Whipped Cream $19
  • Best Char Grilled Ugly Bagels
  • With Cream Cheese And Homemade Jam $12.50
  • With Vine Tomato, Rocket Or Mushroom $16.50
  • With Cream Cheese, Capers, Gherkins And House Manuka Smoked Salmon $18.50
  • With Vine Tomato, Magill’s Gf Bacon And Fresh Herb Marinated Feta $17.50
  • With Smoked Chicken, Rocket, Swiss Cheese And Chipotle BBQ $16.50
LUNCH LUNCH
  • Vietnamese Rice Paper Roll(Veg/Non Veg) $16/.50/$18.50
    • rice paper rolled with rice noodle, lettuce, Asian salad, confit dunk and sweet chilli sauce
  • Catch Of The Day $22
    • beer battered or pan seared fish with a homemade mo slaw, shoestring fries and tatare sauce
  • Quinoa Stir Fried (GF, VG) $16.50
    • sesame oil stir fried winter vegetables with quinoa and marinated feta
  • Add Chicken $4
  • Parmesan Creamy Chicken (GF) $22.50
    • herb marinated chicken breast cooked in creamy mushroom sauce, white wine and creamy mashed potato
  • Steak And Eggs (GF) $25
    • grilled 150gm eye fillet of beef with shoestring fries, grilled vine tomato and fried eggs
  • Jungle Curry With Coconut Rice (GF, VG) $18.50
    • winter veggies cooked in homemade green curry, coconut milk and coconut rice
  • Add Chicken $4

Nearby Sample Menus

  • Steak & Vegs $11.50
  • Pork $11.50
  • Crab Stick $1.50
  • Vegetable $8.00
  • Wontons & Noodles $8.00
  • Ginger & Spring Onion: Chicken on Rice $12.50
  • Steak & Vegs $10.50
  • 12 Wontons $6.00
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Sweet Chilli *
    • A well-known classic
  • 50 Pieces (Up To Five Flavours) $55.00
  • -Add Guacamole $1.50
  • Fries With Aioli $7.00
  • Fried Eggs Additional [2] $3.00
  • -Add Egg $1.50
  • Traditional Beef And Guinness Pie $20.00
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Cheese $3.00
  • Was $32.80
  • Prawn Twisters $1.00
  • Seafood & Noodle Soup $10.00
  • Pineapple $2.50
  • Chips $2.00
  • Was $32.10
  • BBQ Pork & Noodle Soup $8.50
  • Duck or Lamb $18.90
  • -Main Size $18.90
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Pad Khing (Ginger stir fried)
    • Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
  • Mixed Seafood $23.90
  • Vegetable $16.90
  • Gaeng Panang (Panang curry)
    • Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts
  • Warm Beef Salad $17.90
    • Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
  • H=Half / F=Full
  • Cheese (Paneer) Chilli $12.00
    • Cottage cheese pieces cooked in indo chinese sauce with capsicum, onion with special masala
  • Beef Vindaloo $13.50
    • Diced beef cooked in vindaloo sauce
  • Potato Chips $4.00
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Gobi Mutter Masala $11.50
    • Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic in special chiku masala
  • Chicken Chilli $12.00
    • Chicken cooked with capsicum, onion with special masala
  • Beef Masala $13.50
    • Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
  • French Toast (V) $ 17
    • Brioche soaked with goodness, maple syrup, fried banana
  • -Add mushrooms $ 18
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • House smoked salmon $ 3
  • Super Salad (Vegan, GF) $ 18
    • Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • - Add crispy bacon $ 23
  • Kid’s Brekky (GF, DF) $ 8
    • Hash browns, fried egg & bacon
  • Chicken $9.50
  • Steak $9.50
  • Pork $9.50
  • Bahmie goreng $10.00
  • Vegetable $7.50
  • Pineapple $8.00
  • Pork $9.50
  • Ham $10.50
  • Smoked chicken, cranberry, brie and watercress $24.00
  • - Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
  • - Add Goats curd - extra $4.00
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • eggs (2) $4.50
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • smoked salmon $6.50
  • CORN EGGS BENEDICT
    • poached eggs, corn fritters, avocado, hollandaise & rocket
  • red berry jam & cream cheese $7.90
  • WEDGES & sour cream $7.50
  • Shoestring Fries With Aioli $ 7.00
  • Lamb Shank & Gratin
  • Pork Dumplings
  • Chef’s Special $ 15.00
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Asian Chicken Donburi
  • Green Chicken Curry
  • Chorizo Burger
  • Filos(Baskets, Parcels & wraps) $7.60
  • Regular $6.00
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Chargrilled venison $15.00
    • baba ghanoush, pickled red onions, artichokes (gf, df)
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Autumn panzanella salad, shallot and sage vinaigrette
  • -2 Fillings $15.00
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • -The Works $19.00
  • Gluten free options available
  • Bacon / Sausages $3.50
  • The Cube Continental $18.00
    • A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
  • -with Smoky Bacon $14.05
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
Momento

Momento

location

Address

109 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078344365

email

Email

None

clock

Opened hours

Mon 6:30 AM to 11 PM Tue 6:30 AM to 11 PM Wed 6:30 AM to 11 PM Thu 6:30 AM to 11 PM Fri 6:30 AM to 11 PM Sat 6:30 AM to 11 PM Sun 6:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
109 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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