Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Fondant Al Ciocolatto $14
Using the very best chocolate,this decadent dessert is for all chocolate lovers.
Panna Cotta $12
Homemade panna cotta with caramel sauce, served with fresh fruits.
La Rosa Creme Brulee $12
Coffee flavoured creme brûlée, finished with dark chocolate.
Margherita $17
Fresh tomato and basil
Amatriciana L $17 / M $20
Homemade rigatoni pasta with bacon, onion, olives in a spicy
Parmesan Cheese $2
Pollo Panini $17
Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Soltani $27.00
Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
TORSHI(HOMEMADE) $4.00
combination of aged pickled fresh vegetables
Baghlava $5.00
sweet pastry made of layers of filo-filled with chopped nuts
Ghormeh Sabzi $20.00
Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Gilaneh Veg $24.00
Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
Negindar $28.00
Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
PANIR SABZI $6.00
colorful plate of imported feta cheese, walnuts & fresh herbs
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Fish of the day $29.50
market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Hand cut fries with fresh aioli $8.50
Bowl of marinated olives $8.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
Chorizo, aubergine and tomato caponata, fresh basil.
Burger The beef ‘n cheese $20.00
ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Vegetable noodle $22.50
pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Eggs Florentine $19.50
served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms