Momo Tea in Auckland Menu

RICE RICE
  • MaPo Tofu
  • Kong Pao Chicken
  • Hot & Spicy Eggplant
  • Sliced Pork With Special Sauce
  • Hot & Spicy Pork
  • Black Pepper Chicken Chop
  • Stir Fried Capsicum& Pork
  • Black Pepper Beef
  • Garlic Chicken
  • Black Bean Sauce Beef/Chicken
  • Ginger & Spring Onion Chicken
  • Curry Chicken
  • Tofu And Seafood
  • Tofu And Vegetable
  • Black Pepper Chicken Chops With Eel
  • Seafood Combination
  • Japanese Style Eel (S/L)
  • Salted Fish Fried Eggplant
  • Fried Tomato Egg
  • Black Pepper Vegetable
  • Lamb Brisket In Clay Pot
  • Oyster Sauce Bokchoy
FRIED NOODLES & FRIED RICE FRIED NOODLES & FRIED RICE
  • Sliced Chicken Fried (Noodle/Rice)
  • Sliced Pork Fried (Noodle/Rice)
  • Sliced Beef Fried (Noodle/Rice)
  • Seafood Fried (Noodle/Rice)
  • Chicken & Salted Fish Fried Rice
  • Beef Fried Rice Noodle
  • Seafood Combination Fried Egg Noodle
VERMICELLI NOODLES VERMICELLI NOODLES
  • Spicy Won Ton Soup (Small/Large)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Pork& Mustard V-Noodle Soup
  • Black Pepper Chicken Chop Noodle Soup
  • Seafood Noodle Soup
  • Fish Ball Rice Noodle Soup
  • Sliced Chicken Rice Noodle Soup
MALAYSIAN & THAI STYLE MALAYSIAN & THAI STYLE
  • Sambal Prawn
  • Sambal Eggplant
  • Sambal Squid
  • Sambal Chicken
  • Thai Chicken Cashew
  • Malaysia Style Fried Rice Noodle
  • Singapore Fried Vermicelli
  • Mee Goreng /Malaysia Fried Rice
  • Fried Rice/Rice Noodle With Gravy Egg
  • Hokkien Fried Noodle/Rice
  • Chicken/Prawn Pad Thai
  • Tom Yum Soup (Chicken/Seafood)
  • Laksa (Chicken/Seafood)
  • Hainanese Chicken Rice
  • Curry Chicken With Malaysian Coconut Rice
CHINESE TRADITIONAL BBQ CHINESE TRADITIONAL BBQ
  • Beef Tongue (Pair)
  • Lamb Stick ( 5 Sticks)
  • Beef Stick (5 Sticks)
  • Chicken Stick With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • Chicken Gizzard (5 Sticks)
  • Fish Ball With Honey (5 Sticks)
  • Chicken Wing With Honey (Pair)
  • Squid Stick (Pair)
  • Whole Prawn With Honey (Pair)
  • Prawn With Chicken Stick (Pair)
SNACK SNACK
  • Black Tea Egg
  • Deep Fried Chips
  • Mini Spring Rolls
  • Hot & Spicy Beancurd Shin
  • Deep Fried Tofu
  • Salt & Crunchy Chicken Pieces
  • Tempera
  • Green Soybean
  • Deep Fried Chicken Wings (3)
  • Hot& Spicy Chicken (Small/Large)
  • Hot& Spicy Beef (Small/Large)
  • Beef With Cumin (Small/Large)
  • Spicy Baby Octopus
  • Deep Fried Squid
  • Deep Fried Prawn
  • Malaysia Deep Fried Tofu
  • Deep Fried Prawn Twisters
  • Deep Fried Crab Claws
  • Garlic Pork Rib Pieces (With Bone)
  • Curry Puff
  • Beef Slice With Mild Spicy Dressing
  • Kumara Chips
NATA SERIES NATA SERIES
  • Grape Nata
  • Blueberry Nata
  • Peach Nata
  • Passionfruit Nata
DESSERT DESSERT
  • Herb Jelly
  • Mango Pudding
  • Egg Pudding
  • Momo Red Bean Ice

Nearby Sample Menus

  • Cold Tofu with Scallion in Sauce $8.00
  • Pork Fried Noodles $9.00
  • Stir-Fried Bean Sprout $9.00
  • Beef with Black Pepper $18.00
  • Beef with Oyster Sauce on Rice $9.00
  • Squid with Black Bean Sauce $16.00
  • Whole Fish with Sweet & Sour $30.00
  • Red Cook Meat $20.00
  • -Vegetarian with tofu $12.00
  • ●Peanut Garden
    • Stir fried your choice of meat with vegetables and topped with peanut sauce
  • ●Massaman Curry
    • Massaman curry paste with potato, onion and peanut in coconut milk
  • Duck Curry $15.50
    • Red curry paste served with duck and vegetables in coconut milk
  • -Prawns or seafood $16.50
  • Pad Thai Tofu $10.00
    • Traditional Thai noodles cooked with tofu, vegetables, egg, spring onion and peanut
  • -Seafood / Prawns $16.50
  • -Chicken or pork or beef $13.50
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • chicken fried noodle $14.00
  • -add cheese S $3/ M $4/ L $5
  • teriyaki jok bal $56.00
    • pork hock mixed with sweet teriyaki sauce and vegetables
  • mild seafood & soft tofu stew $15.00
  • spicy beef soup $15.00
  • hot stone bibimbap (beef/tofu) $15.00
  • side served with all jok bal dishes $3.00
  • corn cheese $14.00
  • Cup $2.50
  • Homemade Tartare $1.50
  • Mussels $1.30
  • Scoop $3.50
  • Premium Snapper Burger $11.50
  • Hoemade aioli $1.50
  • Tomato rip n dip $3.50
  • Egg $1.00
  • BACON $1.20
  • KUMARA CHIPS MIN $5.50
  • PINEAPPLE $1.00
  • CHICKEN $13.50
  • SEAFOOD FRITTER $4.00
  • OYSTERS $2.20
  • LARGE $5.50
  • CHIPS
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Jug of fries with aioli & tomato sauce $9.5
  • Kumara mash with jus $5
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Prawn & Sweet Chilli $24
    • prawn, sweet chilli, garlic, spring onions & mozzarella
  • Garden slaw $5
  • Add Mediterranean Salads from $9.50
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Big kids bento box $20
  • Steamed rice $3
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Vanilla fruit cake $9
  • Squid (ika) $7 / $9
    • Nigiri Sushi / Sashimi
  • Dessert platter chef’s tasting plate for 4 $45
  • Crème caramel $7
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • Combo A $10.00
    • 5 Drumsticks, 5 Potatoes
  • Sandwiches $5.00
  • Chicken Nibbles $35.00
    • 50 Nibbles
  • Rolls $6.00
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • Cheesecake or Mousse $2.00
  • Lamb Shank $18.00
    • 2 Shank Meal
  • Smoked Salmon & Avocado Salad $20.00
    • Tomato, red onion & mustard dressing
  • Cannellini Soup Chorizo sausage, carrot, celery, onion, cannellini beans, served with bread. $12.00
  • Chicken Burger Chicken, crumbed eggs, tomato, lettuce, rocket. $12.50
  • Caprese Classic Buffalo mozzarella, tomato, basil and olive oil. $18.00
  • Margherita (V) $10.00
    • Tomato, Buffalo mozzarella, basil.
  • Pumpkin Ravioli (V) $19.00
    • Blue cheese, mascarpone, walnut
  • Add: Salmon $6.00
  • Fettucine Carbonara Creamy mushroom, bacon & Egg. Add: Chicken $3.50
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Summer beets $26.00
    • beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
  • Munster (wash rind), red onion marmalade, France $17.50
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • -fish fillet $21.90
  • Fettuccine $18.90
  • Bacon & eggs $13.50
  • -With bacon $17.90
  • Asian warm rice noodle salad $16.90
  • Fish burger $17.90
  • Omelette $16.90
  • Tomato $6.90
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Mínce on toast (GF available) $15.0
    • Homemade savory minces on ciabatta or 5 grain
  • BLAT $15.5
    • Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
Momo Tea

Momo Tea

location

Address

74 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094800236

email

Email

None

clock

Opened hours

Mon 4 PM to 1 AM Tue 4 PM to 1 AM Wed 4 PM to 1 AM Thu 4 PM to 1 AM Fri 4 PM to 2 AM Sat 4 PM to 2 AM Sun 4 PM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner

Location
74 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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