Spiced beef cooked with ginger, garlic, chilli and curry leaves
Cheese Naan $5.00
Naan with cheddar cheese
Samosas $7.50
Indian puff pastry, tempered potatoes, peas, nuts
Big Tikka Salmon $33.50
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
LAMB SATAY $10.00
grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
BALI STIR FRY $10.00
wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
KING PRAWN CHILIE $12.00
seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
SEAFOOD WARDANI $12.00
wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN KALASAN $9.50
traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
BEEF BALADO $10.00
tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
BEEF RENDANG $11.00
traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice