Momo Tea in 90 Whitford Road Menu

RICE RICE
  • MaPo Tofu
  • Kong Pao Chicken
  • Hot & Spicy Eggplant
  • Sliced Pork With Special Sauce
  • Hot & Spicy Pork
  • Black Pepper Chicken Chop
  • Stir Fried Capsicum& Pork
  • Black Pepper Beef
  • Garlic Chicken
  • Black Bean Sauce Beef/Chicken
  • Ginger & Spring Onion Chicken
  • Curry Chicken
  • Tofu And Seafood
  • Tofu And Vegetable
  • Black Pepper Chicken Chops With Eel
  • Seafood Combination
  • Japanese Style Eel (S/L)
  • Salted Fish Fried Eggplant
  • Fried Tomato Egg
  • Black Pepper Vegetable
  • Lamb Brisket In Clay Pot
  • Oyster Sauce Bokchoy
FRIED NOODLES & FRIED RICE FRIED NOODLES & FRIED RICE
  • Sliced Chicken Fried (Noodle/Rice)
  • Sliced Pork Fried (Noodle/Rice)
  • Sliced Beef Fried (Noodle/Rice)
  • Seafood Fried (Noodle/Rice)
  • Chicken & Salted Fish Fried Rice
  • Beef Fried Rice Noodle
  • Seafood Combination Fried Egg Noodle
VERMICELLI NOODLES VERMICELLI NOODLES
  • Spicy Won Ton Soup (Small/Large)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Pork& Mustard V-Noodle Soup
  • Black Pepper Chicken Chop Noodle Soup
  • Seafood Noodle Soup
  • Fish Ball Rice Noodle Soup
  • Sliced Chicken Rice Noodle Soup
MALAYSIAN & THAI STYLE MALAYSIAN & THAI STYLE
  • Sambal Prawn
  • Sambal Eggplant
  • Sambal Squid
  • Sambal Chicken
  • Thai Chicken Cashew
  • Malaysia Style Fried Rice Noodle
  • Singapore Fried Vermicelli
  • Mee Goreng /Malaysia Fried Rice
  • Fried Rice/Rice Noodle With Gravy Egg
  • Hokkien Fried Noodle/Rice
  • Chicken/Prawn Pad Thai
  • Tom Yum Soup (Chicken/Seafood)
  • Laksa (Chicken/Seafood)
  • Hainanese Chicken Rice
  • Curry Chicken With Malaysian Coconut Rice
CHINESE TRADITIONAL BBQ CHINESE TRADITIONAL BBQ
  • Lamb Stick ( 5 Sticks)
  • Beef Stick (5 Sticks)
  • Chicken Stick With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • Chicken Gizzard (5 Sticks)
  • Fish Ball With Honey (5 Sticks)
  • Chicken Wing With Honey (Pair)
  • Squid Stick (Pair)
  • Beef Tongue (Pair)
  • Whole Prawn With Honey (Pair)
  • Prawn With Chicken Stick (Pair)
SNACK SNACK
  • Salt & Crunchy Chicken Pieces
  • Tempera
  • Green Soybean
  • Black Tea Egg
  • Deep Fried Chips
  • Mini Spring Rolls
  • Hot & Spicy Beancurd Shin
  • Deep Fried Tofu
  • Deep Fried Chicken Wings (3)
  • Hot& Spicy Chicken (Small/Large)
  • Hot& Spicy Beef (Small/Large)
  • Beef With Cumin (Small/Large)
  • Spicy Baby Octopus
  • Deep Fried Squid
  • Deep Fried Prawn
  • Malaysia Deep Fried Tofu
  • Deep Fried Prawn Twisters
  • Deep Fried Crab Claws
  • Garlic Pork Rib Pieces (With Bone)
  • Curry Puff
  • Beef Slice With Mild Spicy Dressing
  • Kumara Chips
NATA SERIES NATA SERIES
  • Grape Nata
  • Blueberry Nata
  • Peach Nata
  • Passionfruit Nata
DESSERT DESSERT
  • Herb Jelly
  • Mango Pudding
  • Egg Pudding
  • Momo Red Bean Ice

Nearby Sample Menus

  • CHILI PANNER DRY $12.00
    • cottage cheese pieces cooked with chili & capsicum
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • MIX VEG $10.00
    • seasonal vegetable cooked in selected spices
  • BUTTER CHICKEN $10.00
    • marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • DHAL MAKHANI $10.00
    • lentils cooked with ginger, onions, tomatoes & butter
  • Vintage Five Forks N/A
    • Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • Eggs Bendict $21
    • Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
  • Brioche French Toast $21
    • Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Tava Naan $2.00
  • Fries $3.00
  • Spicy smoked beef $12.00
  • Sensational Spicy chicken $39.00/$30.00
    • serve with noodles
  • Jellyfish salad $12.00
  • Deep fried chinese pan breads $6.00
  • Hot and spicy tripes soup $10.00
  • Beef & noodles with spicy sauce $12.80
  • Kung Fu Goji berry lamb noodles $12.80/$11.80
  • Chicken gizzards kebabs $1.50
  • Sautéed Squid with Black Bean Sauce $22.00
  • Braised Prawn with Vegetables $30.00
  • Stir-Fried Fish Fillet with Veggies / Grilled Fish Fillet with Lemon / Sautéed Fish Fillet with Black Bean Sauce / Stir-fried Squid with Vegetables $24.00
  • Pork Rib with Black Bean Sauce on Rice
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
  • Beef with Black Bean Sauce on Rice
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Grilled bacon $5.50
  • Baby spinach $4.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Fish of The Day
  • Sujuk
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Dips $4.5
  • Iskender $22
    • labneh, pide
  • Fried Halloumi $9.5
    • and fig jam on pide
  • Flatbread / Pide $4.5
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
  • -farmcove free range streaky bacon $8.00
  • (V)= vegetarian (GF)= gluten free
  • -mushroom medley $7.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Side of fried potatoes / side of free (gf) $5.00
  • Mini mince (2) pies with tomato sauce $7.00
  • THAI HERBS
    • stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
  • GREEN CURRY
    • green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • PINEAPPLE FRIED RICE
    • special fried rice with egg, pineapple, tomato, onion & cashew nuts
  • MIXED ENTREE ( 5 PCS ) $8.50
    • chefs choice a selection of entree
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • RICE $2.00
  • SATAY STIR FRIED
    • stir-fried choice of meat with vegetables and peanut sauce
  • Regular $10.90
  • Regular $13.50
  • Petita $8.90
  • Grilled Wedges $4.90
  • Petita $9.90
  • Petita $9.90
  • Falafel (V) Pita
  • Petita $8.90
  • Stir fried Chinese cabbage $12.50
  • Stir fried steam lettuce with pressed dry toffu $18.50
  • Steamed smoke pork and fish $20.50
  • Stir fried smoked pork with garlic bolts $20.50
  • Steamed egg custard $12.50
  • Stir fried cabbage $12.50
  • Stir fried eggplant $16.50
    • with string bean
  • Smoked pork fried rice $12.00
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Roast parsnips $9.00
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Fish+roast chicken $12.50
  • Bacon pasta w creamy sauce $11.50
  • Basa fish rice $11.50
  • Teriyaki chicken+fried egg $11.50
  • Black pepper beef rice $10.90
  • Bbq pork rice $12.50
  • Bacon pasta with creamy sauce $16.00
  • Black pepper steak $16.00
Momo Tea

Momo Tea

location

Address

90 Whitford Road, Botany Downs North, Auckland, 2014, New Zealand

phone

Phone

095353613

email

Email

None

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun 11 AM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
90 Whitford Road, Botany Downs North, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines