Momo Tea in 90 Whitford Road Menu

RICE RICE
  • MaPo Tofu
  • Kong Pao Chicken
  • Hot & Spicy Eggplant
  • Sliced Pork With Special Sauce
  • Hot & Spicy Pork
  • Black Pepper Chicken Chop
  • Stir Fried Capsicum& Pork
  • Black Pepper Beef
  • Garlic Chicken
  • Black Bean Sauce Beef/Chicken
  • Ginger & Spring Onion Chicken
  • Curry Chicken
  • Tofu And Seafood
  • Tofu And Vegetable
  • Black Pepper Chicken Chops With Eel
  • Seafood Combination
  • Japanese Style Eel (S/L)
  • Salted Fish Fried Eggplant
  • Fried Tomato Egg
  • Black Pepper Vegetable
  • Lamb Brisket In Clay Pot
  • Oyster Sauce Bokchoy
FRIED NOODLES & FRIED RICE FRIED NOODLES & FRIED RICE
  • Sliced Chicken Fried (Noodle/Rice)
  • Sliced Pork Fried (Noodle/Rice)
  • Sliced Beef Fried (Noodle/Rice)
  • Seafood Fried (Noodle/Rice)
  • Chicken & Salted Fish Fried Rice
  • Beef Fried Rice Noodle
  • Seafood Combination Fried Egg Noodle
VERMICELLI NOODLES VERMICELLI NOODLES
  • Spicy Won Ton Soup (Small/Large)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Pork& Mustard V-Noodle Soup
  • Black Pepper Chicken Chop Noodle Soup
  • Seafood Noodle Soup
  • Fish Ball Rice Noodle Soup
  • Sliced Chicken Rice Noodle Soup
MALAYSIAN & THAI STYLE MALAYSIAN & THAI STYLE
  • Sambal Prawn
  • Sambal Eggplant
  • Sambal Squid
  • Sambal Chicken
  • Thai Chicken Cashew
  • Malaysia Style Fried Rice Noodle
  • Singapore Fried Vermicelli
  • Mee Goreng /Malaysia Fried Rice
  • Fried Rice/Rice Noodle With Gravy Egg
  • Hokkien Fried Noodle/Rice
  • Chicken/Prawn Pad Thai
  • Tom Yum Soup (Chicken/Seafood)
  • Laksa (Chicken/Seafood)
  • Hainanese Chicken Rice
  • Curry Chicken With Malaysian Coconut Rice
CHINESE TRADITIONAL BBQ CHINESE TRADITIONAL BBQ
  • Lamb Stick ( 5 Sticks)
  • Beef Stick (5 Sticks)
  • Chicken Stick With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • Chicken Gizzard (5 Sticks)
  • Fish Ball With Honey (5 Sticks)
  • Chicken Wing With Honey (Pair)
  • Squid Stick (Pair)
  • Beef Tongue (Pair)
  • Whole Prawn With Honey (Pair)
  • Prawn With Chicken Stick (Pair)
SNACK SNACK
  • Salt & Crunchy Chicken Pieces
  • Tempera
  • Green Soybean
  • Black Tea Egg
  • Deep Fried Chips
  • Mini Spring Rolls
  • Hot & Spicy Beancurd Shin
  • Deep Fried Tofu
  • Deep Fried Chicken Wings (3)
  • Hot& Spicy Chicken (Small/Large)
  • Hot& Spicy Beef (Small/Large)
  • Beef With Cumin (Small/Large)
  • Spicy Baby Octopus
  • Deep Fried Squid
  • Deep Fried Prawn
  • Malaysia Deep Fried Tofu
  • Deep Fried Prawn Twisters
  • Deep Fried Crab Claws
  • Garlic Pork Rib Pieces (With Bone)
  • Curry Puff
  • Beef Slice With Mild Spicy Dressing
  • Kumara Chips
NATA SERIES NATA SERIES
  • Grape Nata
  • Blueberry Nata
  • Peach Nata
  • Passionfruit Nata
DESSERT DESSERT
  • Herb Jelly
  • Mango Pudding
  • Egg Pudding
  • Momo Red Bean Ice

Nearby Sample Menus

  • Oatmeal Prawns $32.00
  • Stir-fried diced pork with cashew nuts $26.00
  • Jellyfish With Preserved Egg $11.00
  • Baked chicken in salt in traditional style (pre order ) $60.00
  • Stir-fried pork with button mushroom, with oyster sauce $22.00
  • Fried Beans With Garlic And Pork Mince $28.00
  • Mushroom & chicken feet in abalone sauce $26.00
  • Stir-Fried Squid With Black Bean Sauce $28.00
  • Salads $3.80
  • Cheese $6.00
  • Bacon eggs tomatoes sausage hash brown toast
  • Kumara chips $4.40
  • -tarakihi $5.40
  • Squid rings $1.00
  • Corn fritter $3.00
  • Bacon $6.20
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • MIXED MUSHROOMS $16.50
    • ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
  • WEDGES $7.50
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • WEDGES AND BACON $10.50
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Chicken on Rice Combo $15.00
    • chicken on rice with your choice of drink (420ml)
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • Pickles $5.00
  • Dolma $5.00
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • Garlic Dips $5.00
  • -Chicken/Beef / Lamb $17.00
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • -Prawns/Scallops/Seafood $21.00
  • -Prawns / Fillet Snapper / Seafood $21.00
  • -Chicken / Beef $18.50
  • -Chicken / Beef / Lamb $18.00
  • Param Jum Sil $17.50
    • Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
  • Tom Kha
    • Traditional coconut soup with galangal, mushroom, lemongrass
  • Millet gruel $3.00
  • Beef and cabbage dumpling $12.00
  • Pork bun $4.50/$5 or $8/$10
  • Guabacai ( shredded thin pancake with gravy) $5.00
  • Fried noodels with pork $12.00
  • Pork and cabbage dumplings $11.00
  • Chicken and cabbage bun $5.00/$5 or $9/$10
  • Fried Rice with yang zhou style $13.00
  • Coconut chutney $1.00
  • 50 pcs $15.00
  • Onion bajia (100g) $1.60
  • Samosa $1.50
  • Egg curry $4.00
  • -Veg $2.99
  • Twist bread $2.50
  • Roast bread $2.00
  • Garlic and Pepper Stirfried
  • Massaman Curry
    • With cashew nut
  • Mango Curry
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Gluten free/Dairy free Available
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Cashew Nut Stirfried
  • Sausage roll $1.40
  • Pork pie $2.80
  • Mince and cheese $2.80
  • Steak and cheese $2.80
  • Potato top $2.80
  • Frankfurter roll $2.50
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Portobello mushroom $5
  • Avocado $5
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Seasonal Vegetables $7.5
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Pink Taro $2.00ea
  • Flounder $5.00ea
  • Spice Fish $3.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Leg $4.00ea
  • Pork Tortter $2.50
  • Deep Fried Chicken $2.80ea
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Kumara fries, aioli and ketchup $6.00
  • AVAILABLE TILL 3PM
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Grilled Focaccia served with hummus $10
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Crumbed Fish and Chips served with salad and fries $18
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Momo Tea

Momo Tea

location

Address

90 Whitford Road, Botany Downs North, Auckland, 2014, New Zealand

phone

Phone

095353613

email

Email

None

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun 11 AM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
90 Whitford Road, Botany Downs North, Auckland, 2014, New Zealand
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