Momo Tea in 90 Whitford Road Menu

Nearby Sample Menus

THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
Avocado $4.00

Oyakodon $14.00
- Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Sashimi Lunch $14.50
- Sushi, small dishes, rice
Fried Chicken $23.00
- With side salad
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
Tuna Sashimi $19.00
Beef Tataki $13.50
- Fresh Spring Roll $9.00

Hokkian Mee $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges
Wat Dan Hor $12.50
- Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
Curry Puff $6.00
- Vegetarian pastry
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce

Bacon and Egg $17.00
- with tomato, lettuce and gherkin
Bacon, Tomato, Avocado $17.00
Crostini
-Berry Compote $14.00
Panini
- All served with melted mozzarella
Ham, Cheese and Pineapple $15.00
Grilled Chicken Breast $19.00
- with tomato, lettuce and avocado
Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom

Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Whole Market Fish - Marinated in chilli, ginger & lime POA
- Market Fish of the Day $18.00
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter

Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
Roast parsnips $9.00
Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
Cumberland sausages $28.50
- With garlic mashed potato and onion jam