Momo Tea in 90 Whitford Road Menu

RICE RICE
  • MaPo Tofu
  • Kong Pao Chicken
  • Hot & Spicy Eggplant
  • Sliced Pork With Special Sauce
  • Hot & Spicy Pork
  • Black Pepper Chicken Chop
  • Stir Fried Capsicum& Pork
  • Black Pepper Beef
  • Garlic Chicken
  • Black Bean Sauce Beef/Chicken
  • Ginger & Spring Onion Chicken
  • Curry Chicken
  • Tofu And Seafood
  • Tofu And Vegetable
  • Black Pepper Chicken Chops With Eel
  • Seafood Combination
  • Japanese Style Eel (S/L)
  • Salted Fish Fried Eggplant
  • Fried Tomato Egg
  • Black Pepper Vegetable
  • Lamb Brisket In Clay Pot
  • Oyster Sauce Bokchoy
FRIED NOODLES & FRIED RICE FRIED NOODLES & FRIED RICE
  • Sliced Chicken Fried (Noodle/Rice)
  • Sliced Pork Fried (Noodle/Rice)
  • Sliced Beef Fried (Noodle/Rice)
  • Seafood Fried (Noodle/Rice)
  • Chicken & Salted Fish Fried Rice
  • Beef Fried Rice Noodle
  • Seafood Combination Fried Egg Noodle
VERMICELLI NOODLES VERMICELLI NOODLES
  • Spicy Won Ton Soup (Small/Large)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Pork& Mustard V-Noodle Soup
  • Black Pepper Chicken Chop Noodle Soup
  • Seafood Noodle Soup
  • Fish Ball Rice Noodle Soup
  • Sliced Chicken Rice Noodle Soup
MALAYSIAN & THAI STYLE MALAYSIAN & THAI STYLE
  • Sambal Prawn
  • Sambal Eggplant
  • Sambal Squid
  • Sambal Chicken
  • Thai Chicken Cashew
  • Malaysia Style Fried Rice Noodle
  • Singapore Fried Vermicelli
  • Mee Goreng /Malaysia Fried Rice
  • Fried Rice/Rice Noodle With Gravy Egg
  • Hokkien Fried Noodle/Rice
  • Chicken/Prawn Pad Thai
  • Tom Yum Soup (Chicken/Seafood)
  • Laksa (Chicken/Seafood)
  • Hainanese Chicken Rice
  • Curry Chicken With Malaysian Coconut Rice
CHINESE TRADITIONAL BBQ CHINESE TRADITIONAL BBQ
  • Lamb Stick ( 5 Sticks)
  • Beef Stick (5 Sticks)
  • Chicken Stick With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • Chicken Gizzard (5 Sticks)
  • Fish Ball With Honey (5 Sticks)
  • Chicken Wing With Honey (Pair)
  • Squid Stick (Pair)
  • Beef Tongue (Pair)
  • Whole Prawn With Honey (Pair)
  • Prawn With Chicken Stick (Pair)
SNACK SNACK
  • Salt & Crunchy Chicken Pieces
  • Tempera
  • Green Soybean
  • Black Tea Egg
  • Deep Fried Chips
  • Mini Spring Rolls
  • Hot & Spicy Beancurd Shin
  • Deep Fried Tofu
  • Deep Fried Chicken Wings (3)
  • Hot& Spicy Chicken (Small/Large)
  • Hot& Spicy Beef (Small/Large)
  • Beef With Cumin (Small/Large)
  • Spicy Baby Octopus
  • Deep Fried Squid
  • Deep Fried Prawn
  • Malaysia Deep Fried Tofu
  • Deep Fried Prawn Twisters
  • Deep Fried Crab Claws
  • Garlic Pork Rib Pieces (With Bone)
  • Curry Puff
  • Beef Slice With Mild Spicy Dressing
  • Kumara Chips
NATA SERIES NATA SERIES
  • Grape Nata
  • Blueberry Nata
  • Peach Nata
  • Passionfruit Nata
DESSERT DESSERT
  • Herb Jelly
  • Mango Pudding
  • Egg Pudding
  • Momo Red Bean Ice

Nearby Sample Menus

  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Beef Rendang $15.00
    • Stewed beef in coconut gravy served with Jasmine rice
  • Vegetable Laksa $15.00
    • Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Sambal Sotong Ball $9.50
    • Spicy sambal squid ball
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Egg Fu Yong Burger $4.00
  • Egg $2.20
  • Bacon Burger $3.80
  • Steak $1.50
  • Donut $1.00
  • Lemon Chicken $10.00
  • Sausage $1.10
  • Beef Egg Foo Yong $9.50
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Caprisi $19.50
    • Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Garlic Bread $6.00
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • All day
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • 36. Tomato with Beef in Gravy Egg Sauce on Rice $9.80
  • 52. Sticky Fried Rice $12.80
  • 115. Stir Fried Choi Sum in Garlic Sauce $22.00
  • 50. Chunky Chicken Fried Rice $9.00
  • 107. Pork Rib in Beijing Sauce $23.80
  • 27. Beef Brisket Noodles Soup $9.00
  • 09. Steamed Chicken Whole $43.80
  • 91. Fried Pork in Sichuan Spice $22.80
  • Meat combination (small/large) $10.00/$12.00
  • Steak (small/large) $10.00/$12.00
  • Tarakihi $3.50
  • 6 chicken nibbles, chips, 1 can drink $7.00
  • 5 fish, 5 sausage, 10 chicken nibbles, 5 potato fritters, $5 chips $29.00
  • Chicken /mushrooms $4.00
  • Mushrooms $3.00
  • Chicken fillet burger $4.00
  • Chicken Combo $15.50
  • Falafel combo $15.50
  • DoLma salad $11.00
  • Hummus Dips $7.00
  • Chicken on rice with salad $13.00
  • Mix Ata Turk $21.00
    • marinated fillets of chicken or lamb cooked on the grill in white wine, with a hint of lemon served with rice and salad
  • Mix Satay $12.00
    • cooked with homemade satay sauce
  • SWEET CHOLI
  • 90. Chicken & Wing $6.50
  • 77. Oyster $1.30
  • 9. Special Chow Mein $11.50
  • Extra
  • Special D $45.00
    • Special Chow Mein, Combination Fried Rice, Sweet & Sour Pork, Bami Goreng,6 Won Tons
  • On White Rice
  • 79. Squid Ring $0.70
  • 29. Steak $9.80
  • Medhu Vada (2 pc) $5.50
    • grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Kadai Prawn $18.00
    • Prawn, marinated with fresh South Indian spices and fried in kadai with masala
  • Butter Chicken $15
    • Boneless grilled chicken cooked in a delicious tomato and butter sauce
  • Paneer Tikka Masala $13.50
    • Roasted cottage cheese cooked with rich butter gravy
  • Chili Paneer $12
    • Deep fried paneer cooked with capsicum and seasonal herbs
  • Chili Parotta $12
    • Parotta deep fried and cooked in a spicy sauce
  • Sambar Vada $6.50
    • Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
  • Asparagus 9.00
    • w/ yuzu kosher hollandaise & shichimi crumble**
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Free Range Karaage Chicken
  • Teriyaki Tofu 25.00
    • w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Chunky fries (v) (gf) $8.50
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Market salad $8.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Chicken béchamel bombas with aioli
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Classic ham and cheese toasty with fries and aioli $14
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Kids Pancake $7.50
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Cream cheese and preserve $7.50
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • TOASTED BAGEL
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Mixed Squid & Pork BBQ $16.00
  • Pork Cutlet $13.00
  • Cold Noodle with no Soup $13.00
  • Rice Cake Soup $15.00
  • Fish Roe Stew $13.00
  • Chicken BBQ $13.00
  • No Spiced Beef Soup $13.00
  • Seafood Steam Boat $39 / $49 / $59
  • Shanghai Fried Rice Cake $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Ma Po Tofu on Rice $11.50
  • Chicken and Salted Fish Fried Rice $11.50
Momo Tea

Momo Tea

location

Address

90 Whitford Road, Botany Downs North, Auckland, 2014, New Zealand

phone

Phone

095353613

email

Email

None

clock

Opened hours

Mon 11 AM to 1 AM Tue 11 AM to 1 AM Wed 11 AM to 1 AM Thu 11 AM to 1 AM Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun 11 AM to 1 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
90 Whitford Road, Botany Downs North, Auckland, 2014, New Zealand
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