Monthien in Auckland Menu

ENTREES ENTREES
  • Satay Chicken Kebabs $8.00
    • Grilled marinated chicken on tree skewers served with peanut sauce
  • Crispy Spring Rolls $8.00
    • Deep fried vegetable spring roll served with sweet chili sauce
  • Fish Cakes $8.00
    • Minced fish combine with herb and spicy
  • Money Bags $8.00
    • Mince pork parcelled in wonton pastry
  • Gare Puffs $8.00
    • Potatoes, kumara and sweet corn wrapped in puff pastry
  • Corn Cakes $8.00
    • Deep fried sweet corn patty mixed with herbs
  • Tempura Prawn $8.00
    • King prawn wrapped in spring roll sheet, 4 for serving
  • Satay Scallops $10.00
    • whole scallops wrapped in bread crumb
  • Fresh Spring Rolls $9.00
    • fresh salad and prawns in rice wrapped 3 per serving
  • Angel Wings $10.00
    • boneless chicken wings stuffed with minced pork, glass noodles herbs and spices served with sweet chili sauce 2 per serving
  • Mixed Entree $10.00
    • spring roll, money bag garage puff, fish cakes, and tempura prawn
  • Tom Yum Soup chicken/prawn $10.00
    • hot and sour blended with galanga mushrooms kaffir lime leave and prawns
THAI CURRIES THAI CURRIES
  • (Thai curry dishes are served with rice)
  • Red Curry $16.50
    • red curry with vegetable coconut milk kaffir lime leaves and basil with your choice of meat/chicken.beef/pork
  • Red Curry $20.50
    • red curry with vegetable coconut milk kaffir lime leaves and basil with your choice of meat/prawns/scallops/seafood
  • Yellow Curry $16.50
    • yellow curry with vegetables simmered in coconut milk with your choice of meat/chicken beef/pork
  • Yellow Curry $20.50
    • yellow curry with vegetables simmered in coconut milk with your choice of meat/prawns.scallops/seafood
  • Green Curry $16.50
    • green curry with vegetables simmered in coconut milk with your choice of meat/chicken beef/pork
  • Green Curry $20.50
    • green curry with vegetables simmered in coconut milk with your choice of meat/prawns.scallops/seafood
  • Panang Curry $16.50
    • Panang curry with vegetables crushed peanuts exotic spices and kaffir lime leaves with your choice of meat/chicken beef/pork
  • Panang Curry $20.50
    • Panang curry with vegetables crushed peanuts exotic spices and kaffir lime leaves with your choice of meat/prawns.scallops/seafood
  • Mussamun Curry $19.50
    • Mussamun curry with coconut milk potatoes pineapple crushed peanuts lamb or beef and vegetables/lamb
  • Mussamun Curry $16.50
    • Mussamun curry with coconut milk potatoes pineapple crushed peanuts lamb or beef and vegetables/beef
  • Seafood Jungle Curry $22.50
    • Thai style with vegetables a medley of seafood simmered in an exotic mix of herbs and spices
  • Duck Red Curry $22.00
    • red curry paste with succulent pieces of cut duck vegetables pineapple red grapes and coconut milk
HOT WOK STIR FRIES (served with rice) HOT WOK STIR FRIES (served with rice)
  • Cashew Nut $17.50
    • fresh vegetables with Monthien's tasty sauce topped off with roasted cashew and your choice of meat/chicken/beef/pork
  • Cashew Nut $21.50
    • fresh vegetables with Monthien's tasty sauce topped off with roasted cashew and your choice of meat/prawns/scallops/seafood
  • Sweet Basil $16.50
    • fresh vegetables and sweet basil leaves with your choice of meat/chicken/beef/pork
  • Sweet Basil $20.50
    • fresh vegetables and sweet basil leaves with your choice of meat/prawns/scallops/seafood
  • Sweet & Sour $16.50
    • fresh vegetables and sweet and sour sauce with your choice of meat/chicken/beef/pork
  • Sweet & Sour $20.50
    • fresh vegetables and sweet and sour sauce with your choice of meat/prawns/scallops/seafood
  • Fresh Ginger $16.50
    • fresh vegetables and ginger with Monthien's tasty sauce with your choice of meat/chicken/beef/pork
  • Fresh Ginger $20.50
    • fresh vegetables and ginger with Monthien's tasty sauce with your choice of meat/prawns/scallops/seafood
  • Oyster Sauce $16.50
    • fresh vegetables and oyster sauce with your choice of meat/chicken/beef/pork
  • Oyster Sauce $20.50
    • fresh vegetables and oyster sauce with your choice of meat/prawns/scallops/seafood
  • Garlic & Pepper $16.50
    • fresh vegetables garlic and pepper with your choice of meat/chicken/beef/pork
  • Garlic & Pepper $20.50
    • fresh vegetables garlic and pepper with your choice of meat/prawns/scallops/seafood
  • Roast Duck Pineapple $22.00
    • roast duck stir fried with pineapple vegetables and ginger
TRADITIONAL SALADS TRADITIONAL SALADS
  • Chicken Lamb $18.00
    • Chicken breast finely chopped and tossed with fresh juice fish sauce coriander mint and onion
  • Beef Salad $18.00
    • grilled beef tossed with fresh lime juice fish sauce coriander mint and onion
  • Duck Salad $22.00
    • Duck finely chopped and tossed with fresh juice fish sauce coriander mint and onion
  • Salmon Larb $22.00
    • salmon fillets finely chopped and tossed with fresh lime juice fish sauce coriander, mint, and onion
CHEF'S SPECIALS CHEF'S SPECIALS
  • Steamed Snapper $22.00
    • snapper fillets steamed with Thai herbs coconut cream egg and red chili paste
  • Steamed Seafood $24.00
    • combination of seafood steamed with Thai herbs coconut cream egg and red chili paste
  • Steamed Chicken $18.00
    • succulent chicken steamed with Thai herbs coconut cream egg and red chili paste
RICE AND NOODLES RICE AND NOODLES
  • Thai Fried Rice $16.50
    • light Thai-style fried rice with egg vegetables and your own choice of meat/chicken beef /pork
  • Thai Fried Rice $20.50
    • light Thai-style fried rice with egg vegetables and your own choice of meat/prawns/scallops/seafood
  • Classic Thai Noodles $16.50
    • stir fried noodles egg and bean sprouts topped with ground peanuts with your choice of meat/chicken/beef/pork
  • Classic Thai Noodles $20.50
    • stir fried noodles egg and bean sprouts topped with ground peanuts with your choice of meat/prawns/scallops/seafood
  • Stir Fry Soft Egg Noodle $16.50
    • stir fried egg noodles and seasonal vegetables with your choice of meat/chicken/beef/pork
  • Stir Fry Soft Egg Noodle $20.50
    • stir fried egg noodles and seasonal vegetables with your choice of meat/prawns/scallops/seafood
  • Pad Suki $16.50
    • stir fried glass noodles egg and Suki sauce with your choice of meat/chicken/beef/pork
  • Pad Suki $20.50
    • stir fried glass noodles egg and Suki sauce with your choice of meat/prawns/seafood/scallops

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Panang Curry with Chicken (Jasmine rice) $14.00
    • Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
  • Nasi Goreng (Fried rice Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Vegetarian Spring Rolls $5.50
  • Extra Rice $2.50
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Japanese Wholemeal Noodles $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
Yuzu (sample menu)
  • -Tonkatsu(pork)
  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • Teriyaki chicken roll(GF) $13.00
    • Teriyaki chicken avocado, capsicum
  • Served with green salad and homemade yuzu dressing
  • Duet bridge $49.00
    • For 2 people
  • Bibimbab (GF) (V) $17.00
    • Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
  • -Teriyaki tofu don $15.00
Kebab Sensation (sample menu)
  • lamb burger $7.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • small rice $9.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • vegetarian roll $9.00
  • mix burger $7.50
  • chicken works $11.50
Wharf Road Chinese Takeaway (sample menu)
  • Vegetarian Soy Noodles (or rice noodles) $10.00
    • Egg noodles (or rice noodles) with tofu, mushroom and fresh vegetables, in dark soy sauce
  • Steak Hawaiian $5.80
  • Mushrooms / Pineapples $3.00
  • Extras $1.00
  • 5 Chicken Nuggets $3.00
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Seafood / Combinations Meats $12.80
  • Curry Laksa $11.50
    • Egg noodles with prawns, crab meat, chicken. tofu and fresh vegetables in a coconut curry soup
King Of India (sample menu)
  • Lamb Kadhai $14.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Beef Vindaloo $13.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Butter Paneer $12.00
    • Cottage of cheese cooked in smooth creamy tomato gravy
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
Four Seasons Cafe & Restaurant (sample menu)
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Hapuka, tagine, couscous, carrot, date chutney
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Starters $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Main Plates $25.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Kokako (sample menu)
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Add poached Egg $2.0
Blondies All Day (sample menu)
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • beef burger $22.00
    • home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
Good Luck Sea Takeaway (sample menu)
  • Fish $9.00
  • Combination $10.00
  • Chicken $10.00
  • Combination & Vegs $11.00
  • Pork & vegs $9.50
  • Chicken & Vegs $9.50
  • Sausages $7.00
  • Sweet & Sour Pork $11.00
Peninsula Roast (sample menu)
  • SQUID RING 70¢
  • LAMB
  • WITH SALAD
  • PUMPKIN 60¢
  • SMALL $2.00
  • MASH POTATO GRAVY
  • OYSTER $1.20
  • SMALL $9.00
Nanam (sample menu)
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Golden King (sample menu)
  • Chicken Chow Mein $8.50
  • Sweet and Sour Chicken Wing
  • Hamburger $1.90
  • Fish $3.00
  • FROM:
  • B. Sweet ad Sour Fish; Steak Fried Rice; Chicken Chow Mein; BBQ Egg Foo Yong; 6 Chicken Wing $33.00
  • Steak Chow Mein $8.50
  • Egg $2.60
Shamiana Indian Cafe (sample menu)
  • Lamb Madras $9.50
  • Butter Chicken Happy Hour Combo $11.00
  • Seekh Kebab Wrap $6.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Rogan Josh $9.50
  • Channa Masala $7.00
  • Chicken Wings $1.50
  • Aloo Gobi $7.00
QC's Cafe (sample menu)
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Xacuti Restaurant (sample menu)
  • Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
  • Hash Brown $4.00
  • Xacuti Eggs Benedict N/A
    • Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Xacuti Eggs Benedict $17.50
    • Smoked salmon
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
Monthien

Monthien

location

Address

142 Kitchener Road, Milford, Milford, NZ, 0620, New Zealand

phone

Phone

094880409

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
142 Kitchener Road, Milford, Milford, NZ, 0620, New Zealand
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