Moroccan Kebab in Auckland Menu

Nearby Sample Menus

Salmon $28.00
- Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Ice Cream $9.00
- vanilla chocolate
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.

Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
- Avocado $16.00
Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
- Streaky Bacon $16.00
Kids Pasta $10.00
- Small size chicken pasta or Bolognese
B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top

WARM CHICKEN AND BACON SALAD $16.90
- MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
CAJUN CHICKEN BURGER $17.90
- CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
W/ SALMON, FETA SPINACH $16.90
W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
SWEET CORN FRITTERS $16.90
- W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Coconut Rice $3.50
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE

Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Bacon bbq pork avocado $4.00
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Hash brown tomato halloumi $3.50
Bbq sauce fresh chilli relish $2.00
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye

Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce

Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Soup of the Day $14.00
- Chef's special, warm bread
Fish of the Day $37.00
- Chef's special
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Citrus dressing, boconcini and pumpkin seeds $8.00
Fries, Herb aioli $8.00

Daily Specials $8.50
- (Rotating) 1x Gourmet Dish + 1x Side Salad
Danish Chicken N/A
Oriental Chicken N/A
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
Kumara & bacon N/A
Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Smokey Chorizo Couscous N/A
Regular Salad $6.50
- Choice of 2 salads