Moroccan Kebab in Auckland Menu

Nearby Sample Menus

or lamb $12.60
Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
or lamb $12.80
Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60
Nougat $2.00
Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40

Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Add $3.80
- Mushroom or pepper sauce for
Daily Roast $19.80
- All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
Chicken Fajita $22.80
- Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
Side Orders $4.50
- Potato & gravy
Bread n Butter Pudding $8.00
Honey Chicken $22.80
- Tender chicken breast arinated in honey galze suace, grilled and served with vegetables or salad and your choice of potato french fries.

Meal $69.00
- Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
Tteok Galbi Jeongsik $22.00
- Grilled Short Rib Patties Set Menu.
Modum hwe (Market Price)
- Assorted slice of Fresh Rawfish.
Galbi Jjim $89.00
- Braised beef Short Ribs.
Sundubu Jjigae $15.00
- Spicy Soft Tofu Stew.
Haemul Bokkeum $23.00
- Stir-Fried Seafood with Spicy Chile Sauce or Sweet Soy Sauce.
Tang $69.00
- Soup.
Jeongyuhwa $55.00
- Korean Traditional Pancake.

-Smoked Salmon, Cream Cheese & Lemon Wedge $13.00
Mushrooms / Bubble & Squeak $5.00
-Vegetarian $14.00
Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
Tomato and Basil Fettuccine $20.00
- in a rich sauce with grilled halloumi and garlic bread
Vegetarian Quesadilla $22.00
- Spicy beans, spinach, avocado, cheese, sour cream, salsa & salad
Calamari Salad $23.00
- Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread

Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Avocado - Pc $1.50
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
Avocado $1.50/$5.00
- Pc/Roll (4 pc)
Fish Roe - Pc $2.30
Lobster - Pc $2.30
Shrimp Salad - Pc $1.50

The Tree Hugger $18.50
- Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Lamb Rump $29.95
- Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
Soup of the Day $11.50
- Served with toasted garlic bread
Sweetcorn Fritters $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Pie of the Day $19.50
- Served with creamy mashed potato & peas
Wedges $14.95
- With sour cream & salsa - Add bacon & cheese $3.50
Fries $6.50

- Mayonnaise
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
KATSU SANDWICH $4.80
- Deep fried crumbed pork sandwich
3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
Additional Sauce 20¢
- Teriyaki & Pepper
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)

Roasted chicken breast + Nero dressing
- Honey mustard
Kiwi Veg Classic
- Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
Small $6.90
- Sesame
MON $7.30
- Tuna Crunch / Kiwi Veges
- Organic tofu kebabs
ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage

Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
-Prawns $18.00
Vindaloo $15.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Crispy Chilli Potatoes $10.50
- Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Namaste Lamb $16.50
- Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
Kolapuri $15.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Korma $15.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry