Moroccan Kebab in Auckland Menu

MOROCCAN KEBAB MENU MOROCCAN KEBAB MENU
  • Chicken / lamb / mixed $10.00
  • Falafel (for 3) $2.00
  • Large hot chips $5.00

Nearby Sample Menus

  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • V=Vegetarian Option
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Hot & Sour Soup $9.00
  • Roast Pork $16.00/$32.00
    • 500g / 1kg
  • Beef Stomach $11.00
  • Fried Bean Sprout with Salted Fish and Chicken $15.00
  • Deep Fried Chicken Wings $6.50
  • Pork $12.00
  • Three Combination Roast Meats $11.00
  • Stir Fry Chicken with Cashew (Beef or Pork) $18.00
  • w bacon, banana, maple & mascarpone $15.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Add Ice cream $3
  • Potato skins w truffle mayo $6.5
  • Tomato braised lentils w vege & herbs $13.5
  • Snapper Burger $10.20
  • Home-made & hand-cut Kumara Chips $5.40
  • Battered Scallops $1.90 each
  • Battered New Zealand Green-lipped Mussels $1.10
  • Home-made mushy peas $4.00
  • 60ml Malt Vinegar $0.60
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Home-made Fish Cake $2.80
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • In house manuka smoked meats with dipping sauce $23.00/ $40.00
    • Share/ Groups of 4
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • Hashtag fries $8.00
    • Seasoned with Baja salt and served with aioli
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Prawn, Scallops Or Fish Fillet $23.90
  • Roti Bread $3
    • Per piece
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Chicken, Pork Or Beef $19.90
  • Pad Thai see above
    • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Pad Chaa see above
    • Stir fried with your choice of meat with chilli, green peppercorns and vegetables
  • ROLL TASTING PLATE (6 pcs) $16.00
    • Selection of our rolls (does not include cured salmon roll)
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
    • Hanoi grilled pork belly, peanut sauce
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • Chicken $5.00
  • Hot Dog $1.80
  • Chicken $11.00
  • $8
    • 10 Chicken Nibbles; $1 Chips
  • Egg Fu Yoong $10.00
  • Nasi Goreng $13.00
  • Chicken Nugget (6) $4.50
  • Steak $11.00
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Puttanesca $26.00
    • San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Burger with chips & salad $17.50
  • -Chicken
  • Corn fritters $14.50
    • With crispy bacon and salad
  • Chicken & mushroom $5.50
  • Soup with toast $10.50
    • Seafood chowder or pumpkin
  • Steak & pepper $5.50
  • Pumpkin $12.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Greek salad with grilled lamb $19.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fish burger 'n' chips $19.50
  • Fish 'n' chips $15.00
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Hot dogs 'n' chips $15.00
  • Combination Meat Fried Rice / Salted Fish And Diced Chicken Fried Rice $10
  • Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
  • Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
  • Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
  • Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
  • Stir-fried Squid $15
  • Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
  • Combination Meat Fu Yung $10
  • - -
  • Prawns or Beef Hong Kong Style $14.50
  • Paneer Chilly $12.50
  • Paneer Butter Masala $9.00
  • Butter Chicken $10.00
  • Aloo Palak –Thur to Sun $7.50
  • Noodles & Rice Combination $9.00 / $12.00
  • Mushroom Mutter –Thur to Sun $7.50
  • -Lamb cannon
  • -Béarnaise (GF)
  • -Red wine jus
  • ·Choose your sauce
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Grill menu $38 per person
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Chicken katsu
  • Wakame
  • Egg salmon/chicken katsu $7.90
  • Unagi don + miso $16.00
  • Shumai/takoyaki $3.00
  • Teriyaki tofu don $13.50
  • Spicy pork don $13.50
  • Egg katsu don-chicken-pork $13.50
Moroccan Kebab

Moroccan Kebab

location

Address

295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand

phone

Phone

099484719

email

Email

None

clock

Opened hours

5 PM to 8 PM (Mon-Fri), 12 Noon to 8 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Middle Eastern , Moroccan

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand
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