Moroccan Kebab in Auckland Menu

Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
Chilli Chicken
- Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
Garlic Bread
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Desi Fries $6.50
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce

Honey BBQ Pork $20.00
Deep Fried Bean Curd with Spicy Salt $20.00
Beef with Satay Sauce $25.00
Sweet & Sour Prawns $30.00
Roast Pork $20.00
Stir Fried Spicy Chicken Slices $25.00
Roast Duck (Half/ Whole ) $25.00/ $48.00
Diced Beef Fillets with Macadamia Nuts $30.00

Butter Chicken $12.90
- Served with Steamed rice.
Fish Burger $10.90
- Fish, Salad, Tomato, Aioli sauce and Fries.
Hoki Bites & Chips.
- Includes A Soft Drink-lemonade, Fanta, Coke, Raspberry, L&P, Diet Coke and A Kiddies cone Ice cream.
Chicken Caesar salad $4.50
- Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
Supreme Satay Chicken on Rice $12.90
- Stir fried chicken breast with onions and Peanuts sauce.
Satay Burger $10.90
- Chicken breast, Salad, Satay sauce, and Fries.
A) Crostini $12.90
- Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.

Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Raw lemon & cranberry slice $5.20
Kumara brownie $5.20
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
-Cacao, lemon Slice $7.90 / Whole $15.50
-Roast capsicum, carrot, hummus & pesto $11.50
Raw vegan cheesecake slice / whole mini cake
-Organic cheddar cheese, caramelised onion & tomato $12.50

Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Calamari $14.50
- Crumbled calamari and Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Fries $7.50
- bowl of fries in house Aioli
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)

S=Small / L=Large
The Saint $14.50
- Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
Plateau Bites $14.00
- Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
Mixed Grill $40.00
- Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
-Cinnamon, sugar & lemon $6.00
Buffalo Wings $15.00
- Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
Avocado $4.00
FR = Full rack / HR = Half rack

Sausage Special $7.50
- 5 Sausages and Chips
Tomato $2.70
Snapper Special $9.00
- Snapper (2 pcs) and Chips
Egg $3.80
Gurnad $2.80
Corn $2.40
Kumara Chips $4.00
Hamburger $3.00

Curry puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
Larb gai ( cold dish ) $16.90
- Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
Kao pad gai supparot (mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Goong yang $10.50
- Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
Pla khapong pad char $21.90
- Stir fried Snapper fillet with chilli , basil leaves , young pepper corn and capsicum
Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot

Crispy Agria Potatoes, Garlic $10
Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
Parmesan Croquettes $10
One Cheese(30g) $13
30 Minute Lunch $30
- Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
Harmony Pork Scotch $ 44
- Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame

Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
Tuna (maguro) $7 / $9
- Nigiri Sushi / Sashimi
Scallop (hotate) $9 / $16
- Nigiri Sushi / Sashimi
Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)
Seaweed salad mix of marinated crunchy seaweeds $6
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo

Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle with fresh seasonal vegetable
Choo Chii $17.00
- A thick red curry with lime leaves and vegetables
Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Pad Pak Sarm Rod $13.00
- Stir fried mixed vegetables, bean curd and sweet chilli
Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with garlic, ground pepper and vegetables
Tod Mun (6 pcs) $8.50
- Thai fish cake with Thai herbs

Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
Muesli $10
- Puz Crunch or bircher

Larb gai, or neua $20.80
- Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
Neua nam tok $20.80
- Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
Aroy dee yam talay $22.90
- Mixed combination Seafood Salad with red onion coriander and tomatoes.
Gai, or moo pad khing ope mor din $21.80
- Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
Pad prew wan jae $19.10
- Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce

Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo
10 am till 3 pm
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo

Mixed grill $38.50
- BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
Market salad $7.50
Cheesecake $9.50
- Ask about today´s homemade cheesecake.
-2 sliders $10.50
- Choose one filling
-Cajun beef $6.50
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
Kumara Bravas (V) (GF)

Moroccan Kebab in Auckland Menu

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Moroccan Kebab

Auckland Region > Auckland > Moroccan Kebab

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295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand

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