Moroccan Kebab in Auckland Menu

Nearby Sample Menus

EGGS ON TOAST 10.9
- sourdough relish
WARM CHOCOLATE BREAD + BUTTER PUDDING 14
- Chocolate ice cream
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
BEER BATTERED FRIES 9.0
- aioli
BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
LAMP RUMP 27.5
- Moroccan spiced saﬀron pilaf ras el hanout purée mint jelly
POSTMAN'S ONION RINGS 12
- BBQ aioli

Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Organic Free Range Eggs - Any Style $12
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato

Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive

Spicy Mex Burger $20
- Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
New York $20
- Classic New York style slice made of salami and mozzarella.

Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Hamn and cheese croissant $10.00
- Free range ham & camembert
Harmony farm ham, gruyere cheese, tomatoes $7.50
Provencal vegetables , goat cheese & black olives tapenade $7.50
Wild mushrooms and wash rind cheese $7.00
Free range chicken, saffron aioli, pickled onion & salad $7.50
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes

Manicotti di Ricotta $9.00
- Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
Add Chicken $3
Add Shrimp $5
Meatball Parmigiana Sub $8.00
- Homemade meatballs mozzarella and marinara
Dama Bianca $14.00
- Veal sautéed with mushrooms in a brandy cream sauce
Add Chicken $3
House Salad $3
GAMBERI

-Spinach, salmon, capers, feta (GF)
-Add bacon w/ cheese $4.50
Sourdough bread / 5grain / GF bread $3.00
Creamy mushrooms $17.90
- Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
Hosemade roasted granola $11.90
- Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
-Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
French toast $18.90
- Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
-Streaky bacon, cheese, pork sausages (GF)

Work Breakfast $12.90
- Double bacon, eggs, sausages, side salad, waffles and maple syrup or toast
Pistachio Baklava $3.00
Prawn Noodle $14.90
including standard coffee, tea or juice
Dalma Rice Platter / Falafel Rice Platter $8.90
-Work $12.90
- Waffle, 2 Bacon, 2 Eggs, 2 Sausage
Grilled Chicken Salad $13.90
Greek Salad
- Green salad, cucumber, feta cheese, olives, tomato, avocado, olive oil and homemade dressing

Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
(Refer to our specials board) $11.00
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread