Moroccan Kebab in Auckland Menu

MOROCCAN KEBAB MENU MOROCCAN KEBAB MENU
  • Chicken / lamb / mixed $10.00
  • Falafel (for 3) $2.00
  • Large hot chips $5.00

Nearby Sample Menus

  • Fried rice $5
  • includes all sides
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Fish fillets $21
  • Scotch fillet steak $22
  • Teriyaki sauce available on request
  • Prawn tempura $14
  • Mixed tempura $12
    • include 2 prawns
  • -Spicy Chicken Breast
    • With lettuce, cheese, avocado, garlic aioli
  • Muesli $13.00
    • With fresh seasonal fruit and yoghurt
  • 250g Scotch Fillet $32.00
    • Served with white wine mushroom sauce
  • Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
  • Eggs Benedict $21.00
    • 3 Poached eggs on English Muffin with House made hollandaise sauce and potato. Options: Bacon, Salmon or Spinach
  • Calamari Salad $23.00
    • Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
  • Open Steak Sandwich $22.00
    • with salad, grilled tomato, onion jam, fried potato, & toasted focaccia
  • ●Starters & Small Plate Meals
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Side 5 Grain Toast $4.00
  • Cowboy Baked Beans $15.90
    • Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • Cheddar N/A
  • Wrap N/A
  • Ham, Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Thousand Island N/A
  • BBQ N/A
  • Lettuce N/A
  • Chicken or Fish & chips with a soft drink $10.00
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Saag Aaloo $14.50
    • Potatoes cooked in a lightly spiced spinach puree
  • Butter Prawns $20.50
    • Prawns simmered in a tomato based butter sauce
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Saagwala $19.00
    • A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
  • KHAW MOO DAENG
    • rice with roasted pork
  • KHAW MOO KHOP
    • rice with crispy pork
  • BBQ DUCK LAKSA $12.00
  • LAKSA BBQ DUCK & BBQ PORK $13.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • VEGETARIAN LAKSA $10.00
  • THREE MEAL SPECIAL WITH RICE $13.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00
  • Smoked Chicken Salad Udon $13.50
  • Teriyaki Chicken Udon Soup $11.90
  • Takoyaki 5 pcs $4.00
  • Plain Udon soup $9.00
  • Spicy Tofu $12.50
  • Chicken Katsu (Cutlet) $11.90
  • Rice L $3.00
  • Prawn 5 pcs $9.00
  • Or, Seafood $13
  • Som Tum $11
    • A very famous spicy thai carrot salad mixed with fish sauce, lemon juice, green bean, peanut and tomatoes
  • 16. Fried kwai teow combination $13
    • served with soup
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • A7. Mein Fun Cashew Nuts $11
    • Fried thin rice noodles with special sauce, choice of meat vegetables and topped with cashew nuts
  • Or, Laksa seafood $13
  • 17.Clay Pot Spicy Chicken & Cashew Nuts $12
    • choice of Chicken, Beef or Pork served with soup
  • 10. Som tum special $12
    • served with rice and noodles
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Salad $15.00
    • Salad with smoked salmond
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Roast Duck Noodle/Rice $9.80
  • Small Pork Wonton Soup $6.00
  • Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
  • Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
  • Dongpo Braised Pork Belly $14.80
  • Vegetarian Spring Roll $4.80
    • 3 pcs
  • Chilli Pork Slice Noodle/Rice $8.80
  • Free range eggs on toast $4.00
    • add chorizo
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Fries with sea salt and aioli $6.00
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add mushrooms
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $4.00
    • add bacon
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Moroccan Kebab

Moroccan Kebab

location

Address

295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand

phone

Phone

099484719

email

Email

None

clock

Opened hours

5 PM to 8 PM (Mon-Fri), 12 Noon to 8 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Middle Eastern , Moroccan

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand
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