Moroccan Kebab in Auckland Menu

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Chicken / lamb / mixed $10.00
Falafel (for 3) $2.00
Large hot chips $5.00

Nearby Sample Menus

PANI PURI $6.50
VEG CHOW MEIN $7.50
BHALLA PAPDI $7.80
MAHARANI THALI $21.00
RABRI FALUDA $7.50
AMERICAN CHOPSUEY $11.90
MALPUA w/ RABRI $3.50
PANEER PARANTHA/KULCHA $5.00

Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.

Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
Entrees
- samosa, veg. Pakora, onion bhaji.
Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
Chilli chicken $ 16.5
- indo - chinese style chicken cooked with chilli and capsicum.
Kadahi paneer $ 14.5
- home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
Garlic prawn pakora (8 pieces) $ 15.90
- prawns dipped in garlic and chickpea batter and deep fried
Saagwala chicken / lamb / beef $ 17.5
- choice of meat cooked in spinach and skillfully blended in an exotic curry.

Char Grilled Scotch Fillet $24.5
- cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
French Toast $18.5
- with banana, streaky bacon, whipped cream and maple syrup
Chicken Liver Paté $11.5
- with warm pita bread and greens
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Eggs Benedict with streaky bacon $18.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Mushroom Risotto $23.5
- selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Panko Crumbed Squid $16
- served with fries, green salad and basil aioli

Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
Sausages $1.20
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
We also cook anything from the window. Cooking Charge: $1.50 per fillet
$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
Extra Fill $1.00
Fish & Egg Burger $5.00

Roast Pumpkin each $0.60
-Small $ 7.00
Chicken
Pork
Southern Fried Chicken $ 3.00
- Chicken Piece each
Beef $6.00
-Small $3.00
F $8.50
- 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink

Rib eye of beef (750g) $100.00
Falafel, coriander yogurt $8.00
Veges $16.00
Goats cheese croquettes, Kamahi honey $8.00
Terrine of the day $18.00
Something fish (market price) -
Roasted cauliflower, goats curd, almond & mint $16.00
Pork sausage (per 1/4m), pickles & mustard $18.00

Steamed Mini Buns $3.00
Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
Sweet Corn and Chicken Soup / Tofu and Seafood Soup / Sour and Spicy $6.00
Steamed Chicken with Mushrooms on Lotus Leaf $22.00
Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00
Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
Chicken Congee / Cantonese Style Congee / Combination Congee / Seafood Congee $6.00

All Cabinet food served with Salad
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
Kids Chicken Nuggets & Chips $8.50
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
-Extra Egg $1.00 ea
Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00

Cream Mushroom on Toast $18.50
- Served on toasted ciabatta, topped off with crispy bacon, basil pesto
Big Go-deli Grill $19.90
- Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
Egg Benedict $17.50
- Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
Kransky Sausages (2) / Salmon (2) $4.50
5 Grain Toast $6.50
- Extra virgin olive oil & aged balsamic
Mini Go-deli Grill $12.90
Garden Salad $7.90
Bacon & Eggs $9.90
- On toasted ciabatta

Sliced beef and capsicum on rice $15.00
Cold Roasted Beef on Spicy Sauce $30.00/$40.00
Fried Beef and spring onion with soy sauce $28.00/$38.00
Seafood and vegetable noodles soup $13.00
Sweet and sour beef $28.00/$38.00
fried pork Dumplings $9.00
Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
Seafood and vegetable noodles soup with hot red pepper $13.00

Bok choy with garlic sauce $12.00
Lamb or beef with vermicelli and onion $14.50
Fennel & egg dumplings $15.50
Cold jelly $12.00
Sauteed fish cutlets $26.00
Fennel & egg dumplings $14.50
Fried Prawns with sweet sauce $22.00
Cold shredded gold mushroom $10.00

Tasting Platter $14.50
- 6 selection of starters (medium hot)
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander
Grilled scallops $9.50
- Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)

Krupuk $7.00
- Crispy prawn crackers with peanut and sambal chilli dip
Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
Tom Yum Goong (Classic) $12.50
- Clear zesty & spicy soup of tiger prawns
Javanese Creme Brulee $10.50
- With caramelised palm sugar crust, cinnamon dust & fresh cream
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean

Sweet Chilli Prawns on Rice $14.00
- other options: Beef - Chicken - Vegetarian
Chicken Katsu on Rice $14.00
- crispy chicken fillet, with rice and salad
Mince Nachos $10.00
Warm Beef Salad $12.00
- mixed salad, cucumber, tomato, fried shallots & sauteed beef
Pancakes set of 3 $8.00
- select 2 toppings, chocolate sauce, maple syrup, cream, jam
Stir fried noodles $14.00
- select 1: Chicken - Beef - Prawn - Vegetarian
Rice $3.00
Eggs Benedict $18.00
- select 1 topping, bacon, ham, smoked salmon, mushroom