Moroccan Kebab in Auckland Menu

MOROCCAN KEBAB MENU MOROCCAN KEBAB MENU
  • Chicken / lamb / mixed $10.00
  • Falafel (for 3) $2.00
  • Large hot chips $5.00

Nearby Sample Menus

  • Prawns / Mixed Seafood
  • Pho Bó $11.00
    • North Vietnamese beef noodle soup with beansprouts and basil leaves.
  • Small Salad $6.00
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Goong Op Woon Sen $25.50
    • Claypot of stir fried glass noodles, king prawns and vegetables.
  • Famous Traditional Thai Hot And Sour Soup.
  • Nasi Lemak [V] $25.50
    • Aromatic coconut rice accompanied with boneless chicken curry, cucumber, hard boiled egg, peanut and sambal anchovies sauce.
  • Nasi Goreng [V]
    • The choice of Thai or Malaysian style fried rice with vegetables.
  • Prawn $16.00
  • Bacon burger $5.30
  • Seafood fried rice $18.00
    • With scallops, prawns, mussel, crab sticks & cashew nuts
  • Singapore fried noodle $16.50
    • With prawns, roast pork
  • Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
  • Chicken & veges / Pork & veges / Steak & veges $13.50
  • Plain $11.00
  • Mussel $1.40
  • Kaki Gori $4.00
    • Shaved ice: Strawberry, melon, hawaiian blue or green tea
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Miso Soup $3.00
  • Miso Chashu Ramen (Basic+BBQ Pork) $18.00
  • Shio Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
  • Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Half a grapefruit $6.00
  • Scrambled eggs with smoked salmon on brown bread $24.50
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Trio of Dips $17.50
    • Hummus, cumin scented tomato and onion jam with warm Turkish bread
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • LIGHT DISHES
  • Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Starters $12.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Hapuka, tagine, couscous, carrot, date chutney
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Beef & black bean enchilada
  • Paleo Shepherds Pie
  • Chicken & Mushroom Pie
  • Beef & mozzarella lasagne
  • Chicken/Spinach lasagne
  • Soup $9.00
    • roast cauliflower GF
  • Pulled Pork Ragu with pappardelle
  • Paleo chicken korma
  • Garlic Potaties $6.00
  • Carton Steamed Rice $4.00
  • Chicken Flew Rice $11.50
  • Steak Fu Yoong $13.50
  • Paua Fritter $2.50
  • Roast Pork Fried Rice $11.50
  • Chicken, Cashew Nuts & Veggies $14.00
  • Fish Burger with Tartare sauce $4.50
  • -Peanut butter & torched banana - Vegan $10.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • ●Open Toast
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Add seasonal fruit $4.00
  • -Add free range bacon $6.00
  • -Add free range bacon / chicken $6.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • Vegetable $8.00
  • Pork $10.00
  • Chicken $3.50
  • Chicken Noodles $6.50
  • Steak $3.50
  • 3. Mini Feast $6.00
    • 2 pieces of Chicken; 1 Regular Chips; 1 Can of Coke
  • Satay Combination $14.00
  • (Egg, Peas, Onion)
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer battered terakihi & chips $14.00
  • SPICY THAI CASHEW CHICKEN $15.80
  • VEGETARIAN WONTON $6.00
  • BEN & JERRY ICE CREAM SMALL $5.80
  • THAI FISH CAKE $6.50
  • LEMONGRASS & COCONUT CHICKEN SALAD $14.80
  • VEGETARIAN GYOZA $6.50
  • SATAY VEGETABLE $12.80
  • LITTLE SATAY $9.80
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Roasted Tomatoes $4.00
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • - Add bacon $5.00
  • Streaky Bacon $5.00
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Our menu is designed for sharing and may not arrive together.
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Kau fondu $11.90
    • Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -beetroot $5.00
  • Rectifier $11.90
    • Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Bacon $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Hashbrown $3.00
  • Chicken $3.00
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • Granola $8.90
    • house-made granola with yogurt fruit compote
Moroccan Kebab

Moroccan Kebab

location

Address

295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand

phone

Phone

099484719

email

Email

None

clock

Opened hours

5 PM to 8 PM (Mon-Fri), 12 Noon to 8 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Middle Eastern , Moroccan

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
295 Huia Road, Titirangi, Auckland, Auckland, 0604, New Zealand
Similar Restaurants based on Cuisines