Moroccan Kebab in Auckland Menu

Nearby Sample Menus

Gulab jamun $6.50
-Half $12.50
Malai kofta $13.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Vindaloo $15.00
- Red hot curry from goa, choice of chicken/lamb/beef
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora
Mango / Malai kulfi $6.50
Vegetable fried rice $10.00
- Indian basmati rice cooked with mixed vegetables
Onion bhaji (4 pieces) $5.50
- Sliced onions dipped in chickpea batter & deep fried

Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
Turkish delight $1.00
Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
or lamb $12.80

Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Bacon, ham, grilled pork sausage $4.00
Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
-whit wilted spinach, poach eggs and homemade hollandaise sauce
Chef's special $14.00
- Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
Gluten free bread $2.50
Chicken nuggets- served with rustic cut fries and aioli $7.50
-add free- range egg $1.00

Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22

Quinoa / Citrus N/A
Kale / Apple N/A
Beetroot / Carrot N/A
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Hummus N/A

Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
Buffalo mozzarella with zucchini pickle $12
Steamed broccoli with almond vinaigrette $9
Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Dark chocolate truffles $7.50
Chargrilled chorizo with spanish mayo $12
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27