Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
White chocolate, quince and ginger $16.00
Whangaripo, Ash brie (buffalo milk) $21.00
Mahoe, blue (cows milk) $21.00
RAW $5.50 each
Bluff Oysters, champagne granita, wakame and shallot
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
SMALLER $17.00
Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
THE VEGE BIG BREAKFAST $17.90
any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
TOFU SANDWICH $10.90
focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
TOFU HASH MUSHROOM GF $16.50
grilled tofu creamy mushrooms with homemade hash brown
Hash Brown $3.00
Spinach $3.00
FALAFEL PITA POCKET V $13.90
pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
ROASTED KUMARA SANDWICH
five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
With seasonal fruits, crispy bacon and Canadian maple syrup
Eggs Benedict $15.50
Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
Soup of the Day $12.50
Please ask wait staff for todays special
YMCA Chicken Chorizo Salad $16.50
Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
YMCA Body Builder Omelette $14.50
5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
-Non Gluten-free option $15.90
BLAT $14.50
Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries