Mo's in Auckland Menu

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Mo's in Auckland has no menu available, but can choose from many other options such as Savory Fried Rice or BBQ Pork Fried Rice from New Golden Dragon. Nelson Cafe offers many options including all breakfast served with small hash brown, salad and toasts and Sausages & eggs breakfast. McDonald's includes a wide range like Hamburger or BLT Bagel. A1. Deep Fried Spring Rolls and A2. Home Made Pork Shank from . Golden Fortune Chinese offers Burger and Batter and Fish of the Day.

Nearby Sample Menus

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.

Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli

Cherry + almond tart, mascarpone, praliné
Mozzarella, peach, caponata gr, tomato, coppa $25.00
Cremino al cioccolato
Twice baked, goats cheese soufflé $24.00
French country terrine, pickled cherries $24.00
Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
Homemade valrhona truffles $3.50 Each
Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00

Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Chicken Wrap $25.00
- Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
Prime Angus Burger $29.00
- With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
Selection of cheese $20.00
Banana Split $15.50
- Chocolate fudge brownies, banana vanilla ice and chocolate crunch
Warm croissants with strawberry and Champagne jam $10.50
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
Warm Lamb Salad $32.50
- Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing

Grandma’s carrots, parsley butter $12.00
Robbins Island scotch fillet, 300g $125.00 35d
Alaskan king crab leg, warm butter, lemon $38.00
Queensland prawns, Pernod garlic butter $36.00
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Onion Rings $12.00
Eye Fillet $43 180g / $49 240g

Addition $3
- Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
Honey & walnut $5
La Savoyarde $18.50
- Raclette cheese, bacon, onion, potato and cream
Crêpe Suzette $11.50
- Crêpe with orange syrup flambéed at the table with Grand Marnier
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
Œufs Benedicte $14.50
- Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
Addition $2
- onion
French breakfast $12.50
- Croissant, toasted baguette, jam & butter, fruit juice and regular coffee

Chole Bhature $10.00
- Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (Paneer
Dabeli (Veg. Burger) $5.00
- Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
Ras-Vatika Curry with Rice $6.00
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Roti / Papadom $0.90

Poached beef braised with hot chilli (hot) $18.00
Fish Roll $4.00
Diced chicken and salted fish fried rice $12.00
Black fungus agaries $2.00
Rice with pickled vegetable and shredded meat $10.00
Fried rice with string bean and pork meat $11.00
Braised pork ribs on noodle soup $9.00
Steamed chicken with ginger and spring onion sauce $11.00

Kumara Fries w/ house aioli
Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Bluff $5.00 each
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00

Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries

Eye Fillet 200 gramme $34.50
Deep fried hot dogs on a stick $9.00
Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
Crumbed Chicken Tenders $13.50
- With aioli
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Calamari rings $9.00
Chicago Sirloin 300 gram $32.50

Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Gari Pup N/A
- stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
Goong Prik - Thai Dum N/A
- prawns stir fried in a black peppercorn and garlic Sauce.
Geang Khew Wan Gai N/A
- a traditional herbaceous chicken in green curry.
Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.

-With bacon or ham $14.90
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-Cream cheese & preserve $5.90
Omelette $12.50
- Ham & cheese or vegetables
-Or fresh fruit and fresh cream $9.90
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan

with smoked salmon $11.00
Chilli Scramble Egg $9.00
- chilli, caper, mesclun, onion, pear, parmesan on ciabatta
Kiwi Burger $11.50
- Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
All day available.
Fish & Chips $11.00
- Crispy beer batter fish fillet with crispy chips, salad, lemon wedge and house tartars
1. big breakfast with regular coffee $14.00
Tyranno burger $9.00
with bacon $10.00

-brie $2.50
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
-bacon $1.50
-extra pattie/chicken $2.50 / $3.50
*Vegan Friendly
-aioli $0.50
Chork $13.90
- Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun

Mo's

Auckland Region > Auckland > Mo's

Address

5 Federal Street, Auckland, Auckland CBD, Auckland, 1010, New Zealand

Phone

093666066

Email

None

Opened hours

Monday: 3:00 PM – 4:00 AM, Tuesday: 3:00 PM – 4:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 3:00 PM – 4:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: Closed