Moutere Inn in Nelson Menu

SNACKS & BAR FOOD SNACKS & BAR FOOD
  • Garlic Bread $8.00
  • Salt and Pepper Squid $9.00
    • with nuoc cham
  • Karaage Chicken $9.00
    • Japanese fried chicken with kewpie mayo, lime, and pickled radish
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Shoe String Fries & Aioli $7.50
  • - add cheese & bacon $3.50
  • Wedges with Sour Cream $10.00
  • - add cheese & bacon $3.50
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
BIG PLATES BIG PLATES
  • French Onion Soup $16.00
    • with gruyere and croutons
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
  • Charcuterie $20.00
    • selection of terrines, cured meats, olives, cheese, & fig and walnut bread
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Kai Soi Gai Chicken $24.00
    • a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • Beef Burger $24.00
    • with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
  • Beer Battered Fish & Chips $24.00
    • with tartar, and coleslaw
PIZZAS PIZZAS
  • gluten free base add $2.00
  • Pepperoni $24.00
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • All pizza bases are made here at the Inn

Nearby Sample Menus

Smugglers Pub and Cafe (sample menu)
  • large $32.90
  • Lightmeals
  • Gluten free menun available
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • Captains camembert (v) $14.50
    • Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
  • Side of wedges $6.00
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • Scarecrows salmon patè $15.50
    • Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Harry's Bar (sample menu)
  • with miso butter $8.50
  • Steamed Jasmine Rice $4.50
  • Salmon $29.80
  • Grilled White Fish $28.90
    • with seasonal greens, green tea noodles, soy, ginger & lime
  • Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
  • Steamed greens with garlic & oyster sauce $8.50
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Salmon Wontons $17.50
    • (4) with sesame dressing and pickled cucumber
Wakefield Village Takeaways (sample menu)
  • Rib Eye Steak $9.60
    • mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
  • Marinated Steak $2.00
  • Kids $4.00
    • tomato sauce beef pattie
  • Venison pattie, rib eye steak, chicken Fillet $3.00
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
  • Cheese $8.00
    • as plain + cheese
  • Classic $9.20
    • dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
  • Egg, beef pattie $1.00
Ocean Lodge (sample menu)
  • Basket of Fries $5.00
  • Samosas & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Large Mixed Platter $30.00
  • Mini Hot-Dog & Fries $9.00
  • Small Mixed Platter $16.00
  • Chicken Nuggets & Fries $9.00
  • Baby Sausages & Fries $9.00
Oceano Restaurant at Rutherford Hotel (sample menu)
  • Garden Salad $7.00
    • Mustard Dressing
  • Baked Mussels $15.50
    • With Parmesan, Verjus, Prosciutto and Parsley
  • Prawn Gyoza $17.00
    • Lemongrass, Coriander, Lime, Ginger and Soy
  • Potatoes $7.00
    • Sea Salt, Parsley and Butter
  • Soup of the Day $13.00
    • Served with Fresh Bread Roll
  • Seafood Chowder $15.50
    • With Garlic Croutons
  • Selection of Ice Creams $ 7.00
  • Green Beans $7.00
    • Butter and Soft Herbs
Sports Bar at The Turf Hotel (sample menu)
  • Bacon and cheese wedges $15.00
    • With sweet chilli, sour cream, salsa .
  • -Small $17.00
  • Fried platter for 2 $20.00
  • Bowl of fries $6.00
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • Nachos (vege option available) . $15.00
  • Battered onion rings - each $0.60
  • Soup of the day $12.00
Fat Tui (sample menu)
  • MINI DOUGHNUTS $2.00
    • packet of three rolled in cinnamon sugar
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • GOURMET ICE CREAM TUBS $3.80 each
    • selection of flavours (subject to availability)
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
  • Chips $3.00/ $4.00
    • punnet / scoop
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • The Cow Pat $12.80
    • Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
The Sands Brewery Bar & Kitchen (sample menu)
  • Garlic ciabatta $6.00
    • In house bread with garlic & herb butter
  • Salt & pepper calamari $15.00
    • With sands greens tartare sauce and lemon
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • Seasoned wedges
    • Served with bacon, melted
  • Spanish omelette $18.00
    • Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
  • In house pork steam dumplings $15.00
    • With sands dipping sauce
  • Continental $13.00
    • In-house muesli with fresh fruit & yogurt
  • 5pm - onwards
Chilando Mexican Taqueria (sample menu)
  • -Salsa
  • Nachos $10.50
    • House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
  • Grilled Chicken or Steak Salad $10.50
    • Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • -Guacamole
  • Jaritto Mexican Premium Soda $4.50
    • Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
  • Cress Cut Fries With Sour Cream $4.50
  • -2 Tacos $8.00
Crusoes Cafe (sample menu)
  • Chicken Panini $19.80/$15.80
    • House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
  • Triple Stack BLT Sandwich Combo $17.50
    • BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
  • Vegetarian Fava Fettuccine $21.30 / $16.30
    • Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Lahuh - Yemenite Flatbread $18.90
    • 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
  • Toasted Panini Regular $10.50 / $12.50
    • Toasted Panini with 3 fillings of your choice: cheese OR pineapple OR ham OR caramelised onion OR tomato OR Crusoe’s Magical Mushroom. Made with Housemade Aioli. Extra filling $1.00 (Small / Regular)
  • Mediterranean Style Prawn Fettuccine $21.30 / $16.30
    • Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
  • Vanilla Ice Cream In A Cone With Sprinkles $2.00
  • Breakfast Extras $9.00
    • House smoked salmon
Masa's Restaurant & Sake Bar (sample menu)
  • KIDS SUSHI PLATE $7.50
  • FRIED SQUID $7.50
  • JAPANESE CURRY
    • Mild taste Japanese curry with vegetables
  • EDAMAME $7.50
    • Original or Garlic
  • TUNA NIGIRI (3p) $7.00
  • - Entree (edamame, salad, octopus ball)
  • FRIED SOFT-SHELL CRAB $7.50
  • TEMPURA EGGPLANT NIGIRI (3p) $7.00
Cafe Affair Of Nelson (sample menu)
  • StoneGrill Steak Prime 200grm Angus rump with roasted Tuscan tomatoes & Béarnaise sauce. $25.50
  • Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00
  • Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
  • Seasoned Wedges $6.00
  • StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm
  • Pesto Pita Pita bread lavished with basil pesto & melted parmesan cheese accompanied by a Tzatziki yoghurt dip & hummus. $12.50
  • Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicum bound in a horse radish cream layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roast tomatoe $35.00
  • Chicken Burger Chicken fillet with Aioli mayonnaise, tomato, Brie cheese & bacon in a sesame bun with gourmet lettuce & fries. $25.00
Milton Street Fish & Chip Cafe (sample menu)
  • Gluten Free Base Available $2 / $3
  • Battered Mussel $1.20
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
  • Fish Burger $10.00
    • Fillet of battered fish served with our homemade tartare sauce, salad
  • Olives
  • Scoop $4.20
  • (Wheat & gluten free breadcrumbed fish extra $1.20)
  • Mushrooms
Manna's cafeteria (sample menu)
  • Beef $7.00
  • Bacon cheese egg with English muffin $3.50
  • Or just Salad $6.00
  • Stuffed Sausages $2.90
  • Chicken $7.00
  • Fries large $4.00
  • Handmade chicken sliders $4.90
  • (served with open flat pita bread with green salad and choice of meat)
The Views Vegetarian Restaurant (sample menu)
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
Moutere Inn

Moutere Inn

location

Address

1406 Moutere Highway, Upper Moutere, Tasman, 7175, New Zealand

phone

Phone

035432759

email

Email

info@moutereinn.co.nz

clock

Opened hours

Thur & Fri 5pm - 8.30pm Sat & Sun 12noon - 8.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Gastro Pub

Location
1406 Moutere Highway, Upper Moutere, Tasman, 7175, New Zealand
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