Moutere Inn in Nelson Menu

Creamy Mashed Potato
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Eggs x 2
All $14.90
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread

Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing

Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Salsa $7
- with corn chips
Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema

Garlic and herb buttered hot ciabatta $7.00
Creamy seafood chowder with grilled ciabatta $17.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Lemon posset with cassis sorbet and ginger snap $14.00
Affogato $9.50
Fresh ciabatta with flavoured butter $7.00

Roti & peanut sauce $6.50
. gang par gf v $12.50
- red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Spicy herbs v $12.50
- this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Coconut cream soup gf $12.50
- spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
Spring rolls (4) $6.00
- tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork

River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Green Salad $5
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22

Coffee / Tea $4.00
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Chilli Chocolate Mousse with cream and chocolate stick $12.00
Spiced Roasted Cashews $7.50
Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
White Fish $28.50
Vegetarian Option $26.80

Flatbread N/A
Egg and Cheese N/A
Veggie Patty N/A
Chicken Classic N/A
Aioli N/A
Subway Melt N/A
Ranch N/A
Thinly Cut Sour Cream & Chives N/A

The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
Mussel Pattie $4.80
- our own homemade speciality
Chips $3.00/ $4.00
- punnet / scoop
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo

Onion Rings $8.90
- Served with aioli and sweet chilli
Steak, Eggs & Chips $15.90
- 200g Rump Steak cooked to your liking served with fried eggs and chunky fries
Red Bull 250ml Can LGE $6.00
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Chunky Fries $8.90
- Served with aioli
Soda Water REG $2.00 LGE $3.00
Egg $1.50 EA
Sausages $3.50 EA

Chicken liver pate $16.00
- Made in house accompanied with toasted bread
-Served with sour cream & chilli sauce $15.00
Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
Pizza $15.00
- Ham and cheese mini pizza
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
Crispy fries $10.00
- Served with choice of aioli, tomato sauce, or gravy
Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread

Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)
Steamed Rice $3.00
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
Edamame Beans $5.00
- Organic flaky sea salt
Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)

FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
MALAI KULFI - mouth watering creamy Indian ice cream embedded with cardamoms, cashews, pista served garnished with nuts. $5.98
FISH MASALA Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriander $ 17.98
- -
MALAI PRAWNS Succulent shelled prawns cooked in a mildly spiced creamy coconut sauce garnished with shredded coconut $ 18.98
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)

Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
Mixed Berry Smoothie -
StoneGrill Steak Prime 200grm Angus rump with roasted Tuscan tomatoes & Béarnaise sauce. $25.50
Roasted Vegetable Salad Seasonal roasted vegetables & slow roast tomatoes resting on Foccacia pesto bruschetta topped with mesclun & sprinkled with feta cheese, drizzled with a sticky balsamic glaze. $18.50
Chicken Kebabs Tender breast fillet complemented with a Tzatziki dip. $20.50
Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50

Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
Fries with Aioli $7.50
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Margarita $16.50
- with fresh basil, fresh tomato
Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing

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Moutere Inn

Nelson Region > Nelson > Moutere Inn

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1406 Moutere Highway, Upper Moutere, Tasman, 7175, New Zealand

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