Moutere Inn in Nelson Menu

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Garlic Bread $8.00
Salt and Pepper Squid $9.00
- with nuoc cham
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Shoe String Fries & Aioli $7.50
- add cheese & bacon $3.50
Wedges with Sour Cream $10.00
- add cheese & bacon $3.50
Cauliflower Pakora $9.00
- with tamarind, and yogurt

French Onion Soup $16.00
- with gruyere and croutons
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw

gluten free base add $2.00
Pepperoni $24.00
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Pork Sausage, Roast Capsicum & Olives $24.00
All pizza bases are made here at the Inn

Nearby Sample Menus

Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Banana Split $13.00
- With all the bells and whistles!
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Ale House Gravy $2.50
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.

Truffle fries $6.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50

Fried Free Range Egg $1.50
350G Pure Angus Ribeye $36.00
Pasta Of The Day $18.00
- (wait staff will advise)
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
Chunky Wedges $11.00
- with sweet chilli and sour cream
Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
Braised Pork Belly $28.00
- with apple sauce and two sides
Quattro Formaggio $20.00
- four cheeses – brie, blue cheese, parmesan, mozarella

Steak Sandwich $19.90
- Delicious Sandwich of chargrilled steak with caramalized onion,lettuce , tomato and BBQ Sauce .Served with cross cut fries and onion rings
Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce
Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
Chicken Wedges $9.90
- Crispy battered chicken wedges served with chunky fries and tomato sauce
Crispy Chicken Nibbles $16.90
- Chilli and lime marinated chicken nibbles served with spicy chilli dipping sauce
Rosemary and Gaarlc Roasted Vege salad $15.90
- Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette
BBQ Chicken and Bacon $19.90
- Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
Chicken & Vege Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce

Super Vege (3 Fillings) $4.00
Steak Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
- 4 Pack $4.90
Pita Chips and Dip $3.90

Ricotta marmellata di fichi $15.00
-Calamari soup $12.00
Gnocchi al ragu or pesto $15.00
Tiramisu $14.00
Tagliata di tonno $20.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
Tagaliatelle al ragu or pesto $15.00
Tagliata di pollo al rosmarino $15.00

Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Dark chocolate and rich porter mousse with honey comb. $12.00
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Crispy agrias,rosemary and aioli. $8.00
Slaw with lime mayo $8.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50

Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
Mussel Pattie $4.80
- our own homemade speciality
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar

T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
Chicken, Vegetarian $17.50
Fried Rice $6.00
Chicken, Pork, Beef, Vegetarian $18.00
C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
F1. Days Catch $27.00
- Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
Chicken, Vegetarian $17.00
E2. Poh Pieh Puck $7.00
- Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce

Iced Coffee $5.50
- Milk, Ice, double espresso coffee, Coffee SHOTT and ice cream, blended and topped with cream
Crispy Chicken Salad $18.90
- Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
Cheese $1.50 EA
Soda Water REG $2.00 LGE $3.00
Warm Lamb Salad $21.90
- Pan roasted lamb fillet served tossed through roasted kumara and mesclun salad with capsicum coulis
Chunky Fries $8.90
- Served with aioli
Red Bull 250ml Can LGE $6.00
Onion Rings $8.90
- Served with aioli and sweet chilli

Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Steamed Rice $3.00
Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
Tsukemono $6.00
- Pickled seasonal vegetables
Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots

House slaw & blue cheese sauce $8.0
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
Seasonal greens $5.0
The vic's beef nachos $17.9
- with corn chips and homemade guacamole
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Flat Breads $10.9
- garlic, parmesan, micro greens and ranch sauce

Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.
Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
Croquetas de Pollo $11.00
- Creamy chicken croquettes.
Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.

Matar parneer $13.50
- Cottage cheese and green peas
Fish pakora $14.00
Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
Mango chutney $3.00
Roganjosh (chicken, lamb or beef) $14.20
- Thick brown sauce with garlic and ginger
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
Butter naan $4.00
Veggie pakora $5.00

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Large fries $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Moutere Inn

Nelson Region > Nelson > Moutere Inn

Address

1406 Moutere Highway, Upper Moutere, Tasman, 7175, New Zealand

Phone

035432759

Email

info@moutereinn.co.nz

Opened hours

Thur & Fri 5pm - 8.30pm Sat & Sun 12noon - 8.30pm

Price

None

Type

None

Service

None

Cuisine

Bar , Bar Food , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , Groups , Quick Bites , Bar Scene , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Child-friendly , Outdoor Seating , Gastro Pub

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Nearby Sample Menus

Moutere Inn

Nelson Region > Nelson > Moutere Inn

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1406 Moutere Highway, Upper Moutere, Tasman, 7175, New Zealand

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Nelson Region Restaurants

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