Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Gluten free menun available
(v) : can be prepared vegetarian
Tinkers vegetarian dish $23.90
Your Inn keeper will inform you in today's creation
Fresh local catch POA
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Bandits chicken burrito (v) $23.90
A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
seafood salad gf v $12.50
cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Oyster sauce stir fry v* $12.50
fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
Chilli stir fry v $12.50
stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Beef salad gf $12.50
wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
Cashew nut stir fry v * $12.50
an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
Honey lemon chicken $12.50
battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad See-Ew $19.00
Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Side Salad $6.50
Roast Duck Curry (Gaeng Ped Pet Yang) [mild - med - hot -Thai hot] $27.00
Roasted duck cooked in traditional creamy Thai red curry with pineapple, tomato, lychee, grape and capsicum garnished with sweet basil.
Seafood Salad (Yum Talay) [mild - med - hot -Thai hot] $24.50
Spicy and sour salad combined with onions, cucumber, tomato, Thai herbs, chilli and tossed with Thai-style dressing with your choice of: Mixed seafood or Squid $23.00 / Prawns
Peanut sauce $4.00
Kur Ho [med - hot - thai hot] $19.00
A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Chicken Satay $9.50
Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
Seafood $18
Prawn, Squid, Scallops
29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
Eggplant, tofu, spring onion, garlic, perilla
Chicken or Pork $14
82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
Served with house made chili sauce - Hot and spicy on request
Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
M5. Pad Bai Kra-Praow
Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with
Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Fideus Rossejats $24.00 pp
Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Lomo Adobado $14.00
Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
Riñones Al Jerez $11.00
Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
Espinacas a la Catalana $12.00
Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Solomillo de Buey $35.00
Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
Ensalada de Salmón $24.00
Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
Boquerones a la Malagueña $12.00
Crispy fresh anchovies "Málaga style" with aioli and lemon.