Mozaic Kebab in Auckland Menu

Nearby Sample Menus

-1/4 Chook $10.00
Warm brownie $10.00
- Vanilla ice cream, chocolate sauce
Special burger & baguette
- See special board
-Lots $5.00 extra
-Little $4.00 extra
Rotisserie
- Free range, corn fed, citrus brined
The classic $11.00
- Pulled chicken, tarragon mayo, cos
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Available to 2pm
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
The "big one" waffle
Steak chips & salad $21.50
- Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
-extra ham $1.00
Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli
Vegetarian burger $12.50
- Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.

Free Range Eggs $15.00
- with freedom farm bacon
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Sides $7.00
- fries with aioli
The Little Big Breakfast $22.00
- with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Kids Platter $6.00
- with fruit & cheese toast

-Poached egg/ toast $2.50
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option

Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Entree $17.50
Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Our renowned chowder made with selected seafood. $13.00
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.

Mega Cooked Breakfast $17.00
- Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Fish and Chips $14.50
- Battered fish served with salad and fries
Preserves $3.50
Sauteed Mushroom $3.50
Baked Beans or Mushroom on Toast $13.00
- Served with hash brown and sausage along with freshly brewed filter coffee or tea
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Greek Salad $16.50
- Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber

Eggs Benedict - Pea & broad bean crush $17
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
Hot smoked salmon $8
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Vine Tomatoes – Fresh or Roasted $6
Bacon $8

Hot & Sour Soup $7.00
Vegetarian Dumpling $6.00
- 10 pcs
Pork Chop Noodle/Rice $8.00
-Half $25.00
Pork & Leek Dumpling $6.00
- 10 pcs
Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00

Chocolate Naan $5.00
- Traditional leavened bread with
Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander