Mozaic Kebab in Auckland Menu

MOZAIC KEBAB MENU MOZAIC KEBAB MENU
  • C=Combo
  • Foccacia $7.90/C$12.00
  • Pasta $7.00/C$11.00
  • Pizza (Slice) $4.90/C$9.50
  • Nachos $9.00/C$13.00
  • Lasagna $8.00/C$12.00
  • Lamb Kebab $10.507C$14.90
  • Lamb or Chicken on Chips $9.50
  • Chicken Kebab $10.50/C$14.90
  • Falafel Kebab $10.00/C$14.50
  • Mixed Kebab $10.50/C$14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
RICE DISHES OR NO CARBS RICE DISHES OR NO CARBS
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Falafel /Vegetarian) & Rice Combo $14.50
  • Mixed Lamb/Chicken & Rice Combo $14.90
OVEN ROASTED OVEN ROASTED
  • Vegetables $7.50
  • Vegetables with lamb or chicken $11.50
SIDE DISHES SIDE DISHES
  • French fries $3.50
  • Wedges and sour cream $6.50
  • Mixed Salad $6.00
  • Extra Cheese Add $1.00
  • Extra Meat Add $3.50

Nearby Sample Menus

  • Eye fillet $20
    • Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Teriyaki sauce available on request
  • Chicken thigh $32
  • Fried rice $5
  • -teppanyaki fried rice $5
  • -fresh green salad
  • Salmon fillets $40
  • Mixed tempura $12
    • include 2 prawns
  • -With cream cheese, preserves (V) $8.50
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Kids toasted ham & cheese sandwich $7.00
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Hot spicy Pickles
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Side Dish (Each) $3
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Fried spring rolls on vermicelli $12
  • Grilled chicken skewer on rice $15
    • with salad
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • Tom yum haeng $19.90
    • Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato
  • Pad hum mon hoy
    • Stir fried meat with onion, oyster sauce & vegetables
  • Roti $3.00
  • (Roast duck or fish fillet) $18.00
  • Moo tod $14.90
    • Homemade secret reape wn fried marinated sliced pork 'with onion and served with chilli fish sauce
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • (chicken or vegetarian) $14.90
  • Stir Fried Mixed Vegetables
  • -Prawns / Seafood $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • -Lamb / Fish Fillet / Prawn / Seafood $14.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • Kari Tropika
    • Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
  • -Prawns / Seafood $13.50
  • ROAST CHICKEN WITH RICE $10.00
  • BBQ DUCK LAKSA $12.00
  • VEGETARIAN LAKSA $10.00
  • THREE MEAL SPECIAL WITH RICE $13.00
  • KHAW MAN KAI THOD
    • chicken fry with rice
  • LAKSA WITH RICE OR NOODLE $10.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • SEAFOOD LAKSA $13.00
  • Teriyaki Chicken $10.00
  • Tamago (sweet egg)
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Inari
  • Teriyaki chicken $5.00
  • Teriyaki chicken Nigiri
  • Teriyaki Chicken & Mayo
  • Salmon Avocado $6.00
  • OR
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • MISO $10.00
  • BEEF $15.00
  • CHICKEN $14.00
  • FRESH
  • SEAFOOD $14.00
  • PRAWN $14.00
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • CRISPY
  • Egg $3.00
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Bacon / Cured Salmon / Sausage $7.00
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Seasonal fruit salad, passionfruit syrup 11.5
  • soup of the day, toast 13
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • House-baked Toasted Bread $1.50
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Free-range Egg $1.50
  • Gluten Free Bread $2.50
  • Smoked Salmon $4.50
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Chicken Nuggets $7.50
    • Served with French Fries
  • Extra Honey(V) $ 2.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Bacon $5.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • -With sweet chilli & sour cream $7.80
  • -Free range egg $2.50
    • 1
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
  • Omelette $16.80
    • Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
  • Seasoned potato wedges
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
  • -Mushroom and spinach $16.00
  • -Avocado $3.00
Mozaic Kebab

Mozaic Kebab

location

Address

5/588 Chapel Road, Auckland, Auckland, 2013, New Zealand

phone

Phone

092650949

email

Email

None

clock

Opened hours

Mon 9 AM to 6:30 PM Tue 9 AM to 6:30 PM Wed 9 AM to 6:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5/588 Chapel Road, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines