Mozaic Kebab in Auckland Menu

Nearby Sample Menus

Mahoe, blue (cows milk) $21.00
Heirloom carrots and seeds $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
FEASTING MENU (7 COURSES) $70.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Cheeses, seed/oat biscuits and roof honey $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.

Green side salad $5.90
Garlic Bread $3.00
- (2 slice)
Soup of the day $8.90
- Served with Ciabatta bread.
Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
CLAT $13.50
- Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
Chicken Caesar salad $4.50
- Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
Grilled Chicken or Grilled Pork on Rice $12.90

Keema Naan (Chicken/Lamb) $ 5.00
- Stuffed with spice & mince mixture
Butter Naan $ 3.00
Chicken Fried Rice $ 12.00
Rogan Josh $ 10.00
- Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
Shahi Paneer $ 12.00
- Cheese in a rich tomato and butter gravy
Kadrahi Lamb $ 12.00
- Lamb cooked in capsicums, whole coriander, whole chilli with onion & spices
Salted Pepper Prawns (10 pcs) $ 17.00
- Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)

Chicken / Steak / Pork / BBQ Pork $10.50
Curry Laksa $11.50
- Egg noodles with prawns, crab meat, chicken. tofu and fresh vegetables in a coconut curry soup
Chicken / Steak / Pork / BBQ Pork $10.50
On Fried Rice $2.00
Corn Fritter $2.30
Squid / Combination Meats $12.50
Steak Hawaiian $5.80
Seafood / Combinations Meats $12.80

Young Chow Fried Rice $12
Combination Meats Fu Yong $12
Combination soft noodle
7. Pad Thai $15
- Thai Fried rice noodles with prawns & chicken, cashew nuts & bean sprout
Special Fried Rice $13
Extra Soft Noodle $2
Chicken ginger & spring onion
Scallops Vege Chili Sauce $18

Cub's Burger (Beef or Chicken) $16
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Ostrich Fillet 200 g -When available $42.00
CheddaMelt sauce $6.00
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Veg of the day, Salad, Mushroom Sauce $5.00

Hamburger (no cheese) $5.50
BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
All fish extra cumbed $0.50 Each
Chicken & Bacon Burger / Hawaiian Burger $8.00
Grilled chicken & avocado salad $12.50
- with tomatoes and pickled
Pineapple fritter $1.50
Large Garden Salad $10.50
Bacon and Egg Burger $8.00
- Beef patty with egg bacon & cheese

Seaweed salad mix of marinated crunchy seaweeds $6
Steamed rice $3
Sushi chicken & avocado roll $15
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
Fries & japanese mayo trio $6
Mango mousse $7