Mr Bread in Auckland Menu

Nearby Sample Menus

LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)

Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Wedges $7.00
- Plus sour cream
Chips $7.00
- with sauce
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion

Chips $3.90
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
Samosa with Salad $6.50
Spanakopita $11.00
- Spinach pie with pastries, feta cheese topped with our special yoghurt sauce

Monday-steak sm $6 / lg $8
Garden sm $7 / lg $8.9
- Your choice of salad, sauces, speads and cheese
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
Champ sm $8.5/ lg $10.5
- Roast chicken and ham

CHICKEN SATAY ON RICE $10.00
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
MANGO & GINGER SORBET $8.00
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)

Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus

Roast duck SP$15.50/PM$13.50
- on steamed rice and bok choy
Hot Chips SP$4.90/PM$3.90
●Combination Meat
Half roast chicken SP$13.50/PM$12.50
- with gravy, mashed potatoes and vegetables
●Pork
Salami, capsicum and onion SP$8.90/PM$7.90
Side Order SP$9.50/PM$8.50
- BBQ pork
Soya Chicken SP$11.50/PM$9.50
- Quarter chicken

Lamb and Apricot Tagine $18
- with rice
Crumbed Chicken Breast $10
- with fries and tomato sauce
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
Waffles $14
- with cream, berry coulis, drizzled with maple syrup
Farm, Roasted Butternut and Red Onion Salad $15
- with spring onion and feta
Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
Omelette of the Day $20
- on your choice of toast
Eggs Benedict $16
- your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise