Mr. Bun Bakery & Cafe in Auckland Menu

PACKS PACKS
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Thigfh $3.20
  • Drumstick $2.20
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream

Nearby Sample Menus

  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Ribs Platter $42.00
  • Chicken Steak Burger + Chips $12.50
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Hawaiian Burger + Chips $12.50
  • 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
  • Chicken nuggets $3.50
    • 1/2 doz
  • Mussel / Donut / Pineapple fritter $1.20
  • Hot dog $1.80
  • Bacon burger / Steak burger $5.50
  • Cheese burger / Egg burger $4.50
  • Special 2 $11.80
    • 9 Chicken wings, $3.00 chips
  • Chips $2.80
    • Minimum
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Raitha $3.50
  • Ask for mild/medium/hot/indian hot
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Popadom $2.50
    • 3 pieces
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Soya sauce chicken $14.90
  • Prawn $10.90
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Prawn $10.90
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
  • Prawn $10.90
  • 6 wontons $3.50
  • Mussel $0.80
  • Prawns / Combination Meats $12.00
  • Cashew Nuts $3.00
  • Chips $2.50
  • Chicken / Fish / Bacon / Streak $4.00
  • $15 B $15.00
    • 3 hot dog, 3 crab sticks, 3 fish, $3 chips
  • Potato Fritter $0.60
  • Any 3 for $24.00
  • 1/4 Chicken & Chips $5.50
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • French fries $8
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Agria potato pur6e, smoked bone marrow $8
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • -Plain or S n M $3.00
  • Hamburger $3.50
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • fish and egg $6.80
  • Vegetarian(Homemade) $2.80
  • -Onion, egg or pineapple $0.80
  • fish and egg $6.80
  • fish $6.00
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • Helado $10.50
    • ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
  • Jamon serrano $21.00
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Gambas al ajillo con romesco y salsa criolla $17.50
    • garlic prawns, criolla salsa, almond romesco
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Salchichas / Sausage $29.50
    • 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
  • Beef- bistecca rosmarino (GF) $35.90
    • Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
  • - GF add $3.00
  • Fries $5.90
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Gelato $12.90
    • A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Fettuccine Boscaiola $15.00
    • bacon, mushrooms, onion with a cream and tomato sauce
  • Chicken Chilli shrimp $18.00   $28.00
    • Smoked chicken, shrimps, capsicum, sweet chili, pesto
  • Novara $14.00   $23.00
    • bacon blue cheese olives onion
  • Cappricciosa $14.00   $23.00
    • anchovies, capers, olives
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Garlic pizza bread $7.00
  • Chicken Chilli shrimp $16.00   $24.00
    • pesto, smoked chicken, shrimp, capsicum, sweet chilli
  • Penne Salsiccia $16.00
    • Italian sausage red wine fennel onion tomato cream
  • ●Young Noodles
    • Rice noodles clear soup with vegetables
  • -Mix Seafood or Prawns $14.50
  • -Lamb $14.00
  • -Chicken, Beef or Lamb $12.50
  • -Prawns, Mixed Seafood or Squid $14.00
  • -With Tofu $10.50
  • -Chicken, Beef or Lamb $11.50
  • -Mix Seafood or Prawns $14.50
  • Chicke Nibble and Teriyaki Combo $26.00
    • Deep fried chicken nibble and teriyaki chicken
  • B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00
  • Beef Yakiniku $21.00
    • Pan fried thinly beef and vege on teppan
  • Tuna Salad $17.00
    • Fresh tuna, vegetables with ponze sauce
  • Sushi Party Tray
    • Takeaway available
  • Vegetable Sushi $9.50
  • Spicy Pork $21.00
    • Pan fried thinly slice pork and vege on teppan
  • Salmon Steak $24.00
    • Grilled salmon o teppan plate with teriyaki sauce
  • heirloom tomato, basil, olive oil $7.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • chunky hand cut agria potato chips with aioli $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • new season potatoes,italian parsley $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • Chicken & mushroom quiche
  • All sandwiches
  • Ham rolls
  • Curry spring roll
  • Steak pie
  • Brown sausage
  • Chicken satay roll
  • Chicken cranberry
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Mr. Bun Bakery & Cafe

Mr. Bun Bakery & Cafe

location

Address

6/260 Swanson Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098387888

email

Email

None

clock

Opened hours

5 AM to 5 PM (Mon-Fri), 6 AM to 4 PM (Sat), 6 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
6/260 Swanson Road, Henderson, Auckland, Auckland, 0610, New Zealand
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