Mr. Bun Bakery & Cafe in Auckland Menu

Nearby Sample Menus

Tiger in Langkawi - SF1 $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments.
Venison Raja - V2 $22.50
- Tender venison sauteed with fresh herbs and tangy sauce.
Popiah Goreng - E5 $6.00
- Crispy spring mlls - 4 pieces.
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Chicken Nuggets and Chips - K7 $6.50
Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
Kapitan Chicken M1 $15.50
- Malaysian chicken curry with potatoes simmered to perfection.
Langkawi Fish Special - SF4 $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice.

Wedges, Salsa $8
- With Sour Cream
The family dish
- with 4 fish
Takeaway Curly Fries (Full) $6
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
Venison
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
Egg on Toast $8
- Poached, fried or scrambled
Big Breakfast (Free coffee) $18
- Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato

Sausage $4.00
Mince on Toast $16.50
- with poached egg
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Kids Hot Dogs $12.00
Chicken Nuggets & Chips $12.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens

Beef $ 7.50
Fancy Lettuce Salad $ 6.50
- With dressing
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
Pork $ 6.50
Roast Potato $ 0.70
Two Shank Meal $ 24.50
Roast Kumara $ 0.90
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy

Kid's Pancakes W/banana $6.00
- tom stack of pancakes and grilled banana drizzled with maple syrup and Icing Sugar on Top
With Ham & Pineapple $12.00
BLT Bagel $13.00
- streaky bacon lettuce tomato with cream cheese on toasted bagel
OMELETTE Vegetarian $13.00
- caramelized onion spinach tomato, mushroom, feta cheese with side salad
Free Range Eggs Benedict $17.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
With BBQ chicken $12.00
OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
Free Range pulled chicken Salad $15.00
- fresh mixed leaf free range pulled chicken homemade curry mango dressing toasted almonds slices

Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut

Thursday
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
Fettuccine $19.50
- With medley of mushrooms
Cooked breakfast $25.50
- Enjoy a full selection from our continental breakfast in addition to our hot selection.
Traditional butter chicken $18.50
- With steamed rice & poppadom
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Seasonal vegetables $5.00
- With lemon butter
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish

Chicken Jalfrezi $19.90 (R) / $18.50 (T)
- Chicken cooked with Chef's Special Tangy Sauce
Matter Paneer $18.50 (R) / $17.50 (T)
- Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
Vegi Paratha $4.50 (R) / $4.50 (T)
- Naan stuffed with peas and potatoes
Mango Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Paneer Masala $18.50 (R) / $17.50 (T)
- Ricotta cheese cooked in exotic, spicy creamy tomato flavoured sauce

LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Roast tomato $4.00
ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
KING PRAWN SALAD $22.00
- pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Portobello Mushroom $6.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Avocado $4.00

Mr. Bun Bakery & Cafe