Mr Miyagi in Tauranga Menu

Mr Miyagi in Tauranga has no menu available, but can choose from many other options such as Buggered Chicken or Sheep in a Coma from Curry The Truck Up. The Diner offers many options including Bacon & egg on toast and Sausage eggs & chips. Popsies Indian includes a wide range like Tandoori Platter or Samosa. Homemade Bread serves two and Garlic Bread serves two from . Cafe Hasan Baba offers Mac's Food & Wine and Chicken Salad.

Nearby Sample Menus

Istanbul Turkish Cafe and Take-Aways (sample menu)
  • -sauces
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • -Garlic Bread $6.00
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • -Turkish Bread $4.50
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
Greerton Takeaways (sample menu)
  • Meat $3.00
  • On white rice
  • Pineapple $2.50
  • Chicken, pineapple, cashew nuts $10.30
  • Crab stick $1.10
  • Pineapple $2.50
  • On meals
  • Mussel fritter $2.50
Mags Fresh fish (sample menu)
  • Hawaiian burger $8.90
  • Spring roll $2.30
  • Sausage $1.80
  • Chicken nugget $0.70
  • Fish, chips and eggs $10.60
  • Fish and chips $8.00
  • Oyster $2.50
  • -For two $6.00
Nourish Cafe (sample menu)
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Petite Bacon & Eggs $9.50
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Fluffy $1.20
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Creamy mushrooms $18.50
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Elizabeth Cafe and Larder (sample menu)
  • Avocado 4
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • FLASH FISH + CHIPS 22
    • Beer battered fish, fries, tartare sauce and summer garden salad
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • Gluten Free Bread 3
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • Pan fried fish and chips with carrot sticks 10
Mount Mellick (sample menu)
  • Dessert Special P.O.A
    • server to advise
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Mellick Meat Lovers $26
    • napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Beef, Bacon & Cheese Burger $20
    • homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Indian Pavilion Takeaway (sample menu)
  • 30. Malai Kofta $9.00 / $12.90
  • 9. Chicken Tikka H $9.00 F $14.90
  • 40. Goat Curry $14.99
  • 64. Papadom $1.00
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 37. Kumara & Mushroom Curry $12.90
  • 51. Fish $4.00
Momo Teppan-Yaki (sample menu)
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • White Button Mushrooms $8
  • Deep Fried Squid $8
  • Tiger Prawns with Yum-Yum Sauce $25
  • Deep Fried Scallops $8
  • Miso Soup $3
  • Mixed Vegtables $6
  • Teppan Fried Banana with Ice Cream $12
Noodle Canteen (sample menu)
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • 18 Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce.
  • 22 Vegetarian Mee Goreng
    • Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
  • 9 Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
  • 13 Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
Quantum Vis Eatery (sample menu)
  • -With slice of whole grain toast $16.00
  • -Roasted tomato $5.00
  • -With salmon $19.50
  • -Spinach $5.00
  • ●Omelette
    • Mushroom or avocado
  • -Gourmet sausage(2) $5.00
  • -With streaky bacon $14.50
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
Pizza Hut (sample menu)
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Fireborn Woodfired Pizza (sample menu)
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Gluten free base $4.50
  • Ham and Mozzarella $17.50
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Gallery Restaurant at Hotel Armitage (sample menu)
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Fried eggs $4.00
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Warm moroccan spiced chicken salad(GF)(HC) $14.00
    • With lemon aioli and crisp greens
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Mediterranean lamb salad $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
  • Chicken kebabs $16.50
    • Skewers of marinated breast fillet with a chilli sauce
  • Seafood chowder $12.50
    • Full of chunky seafood enriched with cream + fresh herbs
  • Vegetables $6.00
  • ●Salads
  • Kiwi burger $13.50
    • Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
  • Fish goujons and chips $10.50
    • Crumbed fish served w fries + lemon aioli
  • Vietnamese beef $17.50
    • Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
Zeytin Mediterranean Restaurant (sample menu)
  • Hand Made Falafel Patties $17
  • * Gluten free option available
  • -Red pepper and sundried tomato
  • Vegetarian (mix of falafel and spinach borek) $20
  • Harissa Smoked Lamb Shoulder $18
  • Parmesan and Pesto $10
  • All pizzas have our special tomato and basil passata.
  • -Dukkah with olive oil
Mr Miyagi

Mr Miyagi

location

Address

147B Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075758882

email

Email

None

clock

Opened hours

Monday: 18:00-21:00, Tuesday: 18:00-21:00, Wednesday: 18:00-21:00, Thursday: 18:00-21:00, Friday: 18:00-21:00, Saturday: 18:00-21:00, Sunday: 18:00-21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
147B Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
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