Mr Miyagi in Tauranga Menu

Mr Miyagi in Tauranga has no menu available, but can choose from many other options such as Buggered Chicken or Sheep in a Coma from Curry The Truck Up. The Diner offers many options including Bacon & egg on toast and Sausage eggs & chips. Popsies Indian includes a wide range like Tandoori Platter or Samosa. Homemade Bread serves two and Garlic Bread serves two from . Cafe Hasan Baba offers Mac's Food & Wine and Chicken Salad.

Nearby Sample Menus

Istanbul Turkish Cafe and Take-Aways (sample menu)
  • ●Choose From
  • -Garlic Bread $6.00
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Turkish Delight $3.50
  • -Dolma Meze $10.00
    • Served with jack and salad
  • ●Pizza
Henry & Ted (sample menu)
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
The Raft (sample menu)
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Bucket of Prawns $28
    • with toasted ciabatta and seafood sauce
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Toasted Sourdough $7.50
    • served with jam and butter
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
Spudz Cafe (sample menu)
  • Seafood medley skewer $6.00
    • Battered scallop, prawn & fish, each
  • Potato fritter $0.95
    • Each
  • Mix pack 1 $21.00
    • 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
  • Gluten free available
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Fish options subject to availability
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
Mount Mellick (sample menu)
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Pasta of the day P.O.A
    • server to advise
  • Fish Sliders $14
    • pan seared fish, topped with tartare sauce & served with house slaw
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • Side Vegetables $5
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
The Orchard Bethlehem Restaurant & Bar (sample menu)
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
Cornerstone Pub (sample menu)
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Cornerstone Breakfast $18.00
    • Bacon, Cheese Kransky, grilled tomato, hash brown
  • Chicken Stack $16.00
    • Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
  • Bacon Benedict $16.00
    • Crispy bacon & 2 poached eggs, served on English
  • Prawn Cocktail $12.00
    • Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Cornerstone Burger $18.00
    • Our own homemade beef pattie, cheese, bacon
Zest Cafe (sample menu)
  • Surf ‘n’ Turf* $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Bacon $3.00
  • Eggs $2.50
  • Hollandaise $ 2.50
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Spaghetti $2.50
Welcome Bay Cafe-Restaurant (sample menu)
  • Top Gun $16.00
    • Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
Vagabond Cafe (sample menu)
  • Add to any meal
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Bacon $4.00
  • -kids size $8.00
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Kids bacon & egg on toast $8.00
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
The Watch Office (sample menu)
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Gluten free options available
Cafe Hasan Baba (sample menu)
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Manuka Hot Smoked Salmon Croquette $ 16,00
    • (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • Beef Eye Fillet (220g) $ 35,00
    • (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
Horny Bull Cafe and Bar (sample menu)
  • Market Fish N Chips N/A
    • Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
  • Creamy Mushrooms $13.90
    • Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
  • French Fries $4.90 Sm / $7.90 Lg
  • Roasted Vegetarian Salad $17.90
    • Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
  • Cheese Kransky (2) $5.00
  • Curly Fries $6.90 Sm / $9.90 Lg
  • Jelly Doughnuts $11.90
    • Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
Zest Bakery, Cafe & Stonegrill (sample menu)
  • ●Mains
  • Fries $6.00
  • Spicy chicken breast $26.50
    • Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
  • Surf 'n' turf $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce.
  • Vietnamese beef $17.50
    • Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
  • Prime rumps steak $16.50
    • With a bearnaise dipping sauce
  • Eggs on toast $9.50
    • Eggs cooked to your liking on fat toast
  • Scotch fillet $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
La Brioche Patisserie (sample menu)
  • Macadamia Caramel $4.00
  • Chicken Salad $5.50
  • Chilli Chicken Tenders $6.00
  • Focaccia Beef $5.00
  • Beef Mince
  • Other fillings also available on large orders
  • Anzac Cookies $3.00
  • Pies $3.50
Mr Miyagi

Mr Miyagi

location

Address

147B Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075758882

email

Email

None

clock

Opened hours

Monday: 18:00-21:00, Tuesday: 18:00-21:00, Wednesday: 18:00-21:00, Thursday: 18:00-21:00, Friday: 18:00-21:00, Saturday: 18:00-21:00, Sunday: 18:00-21:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
147B Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
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