Mr. Panda in Hamilton Menu

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Mr. Panda in Hamilton has no menu available, but can choose from many other options such as Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo from Gothenburg. Golden Bell Takeaway offers many options including Donut and Vegetables. Kumar's Something Special includes a wide range like BUTTER NAAN or GARLIC NAAN. Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers The Bistro and Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole.

Nearby Sample Menus

Poutine $9.00
Roasted Red Capsicum Sauce & Vegan Mayo $9.00
Kimchi $6.00
Half $20.00
Straight Cut Fries $15.00
Hot Dipped $12.00
Regular $ 8.00
Pickled vegetables $6.00

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Strawberry cheesecake $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
5 Spicy chicken wings $6.00

PORK & LUP CHEONG WONTON (4 pieces) $10.00
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
SOY, SESAME EGGPLANT (v) red chilli dressing $14
STEAMED JASMINE RICE (v) (GF) $3
ROTI CANAI (v) $5
WOO ROTI DOUGHNUT $12
- gingernut ice cream
STIR-FRIED PORK BELLY $19
- asian greens, oyster sauce, spiced crackling crumble
KUM HEONG STYLE SOFT SHELL CRAB $26
- crispy curry leaves, dried shrimp, ginger & onion

Poutine $13.1
- rustic chips, Evansdale cheese curds, house made gravy
Market Fish N/A
- ask our wait team about today's offering
Fried Egg $5
Onion Rings $6.3
- tempura battered
Sauces $1.5
Baked Oysters $13.9
- salmon bacon, white miso, aged cheddar - three for
Charcuterie Platter single $16.7 shared $32.9
- selection of local cured meats & cheese, crostini & pickles
Lamb $33.5
- braised shank, cumin whip, wilted spinach, green peppercorn jus

Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
Chocolate swirl tiramisu $11.50
- With sponge fingers & hazelnut praline crumb
Chicken nachos (GF) $18.00
- With sour cream and guacamole
Toasted banana bread (V) $19.00
- With maple mascarpone, fresh banana, berries & pistachio praline
Fresh market fish of the day $24.00
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
Bacon & eggs $19.50
- Your style on multigrain
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce

Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Marinated Olives $7.00
- Marinated Sicilian green olives
Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base

PRAWN & SCALLOP SALAD Prawns & scallops tossed in garlic with crispy smoked bacon finished with feta $25
CHICKEN FETTUCCINE Marinated chicken, onions, cashews, mushrooms in a creamy blue cheese & sweet chilli sauce $24.5
BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
Roaring Meg Pinot Noir Central Otago $13.5 / $68
Heineken $8.5
Monteith’s Pacific Pale Ale $8
Three Paddles Riesling Martinborough $9 / $42
Taylors Estate Shiraz Clare Valley $10 / $48

Sides n/a
- Mushroom/ Grilled Tomato/ 2 Eggs
Kumara Hash (gf) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
The Hash Stack (gf) n/a
- Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
Sides n/a
- Hollandaise
Wagyu Angus Beef Burger n/a
- Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis

Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Jalapeños $3.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Green Salad $6.00
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
BBQ Pork Burger $3.50
Combo I $9.00
- 2 Fish, 2 Crabstick & Chip
Combo G $7.00
- Pie, Coke (can) & Sandwich
Mussel Kebab $2.20
Wedges $2.80
Combo E $9.50
- Chip, Chicken Thigh, Pie & Coke (can)
Fish Burger $3.00

TURRON $9.00
- NOUGAT
QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
TORTA DE ALMENDRAS CON TROZOS DE HIGO $10.00
- ALMOND CAKE WITH FILLED FIGS
CROQUETAS DE JAMÓN Y POLLO $14.00
- SERRANO HAM AND CHICKEN CROQUETTES
SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
GAMBAS AL AJILLO TRADICIONAL $15.50
- CLASSIC GARLIC AND CHILLI PRAWNS
BOLAS DE QUESO DE CABRA $13.50
- CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
CREMA CATALANA CON FRUTILLAS $10.00
- CRÈME CATALANA WITH STRAWBERRIES (V) (GF)

BACON $2.50
ONION RING $2.00
EGG $2.00
LAMB BURGER $9.95
PICKLES $1.00
AMERICAN STYLE each $2.00
- buffalo chicken wings
PINEAPPLE $1.00
CHICKEN BURGER $9.95

Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Sashimi Combo 5 Choices (25pcs) $50.00
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Onion Salad $10.00
- Fried onion, green vegetables, tomato and cheese
Vege Korokke $9.50
- Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Nama Dinner Combo $38.00
- Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Vege Tempura $9.50
- Vegetables

Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
Add salmon $19.50
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Optional avocado (when available) $19.00
Granola w seasonal fruit & yogurt (gf/v) $12.50
Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham

Chicken filo $16.50
- spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
Peppercorn toasted bagels $6.50
- with cream cheese and jam
The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
Crispy bacon, fried egg and tomato $9.50
Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
Cold salmon, capers, tomato and red onion $11.50

Mr. Panda

Waikato Region > Hamilton > Mr. Panda

Address

242 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078395668

Email

mrpanda2014@outlook.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 5:00 – 11:00 PM