Mr. Panda in Hamilton Menu

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Mr. Panda in Hamilton has no menu available, but can choose from many other options such as Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan or Polenta chips, roasted garlic, parmesan mayo from Gothenburg. Golden Bell Takeaway offers many options including Donut and Vegetables. Kumar's Something Special includes a wide range like BUTTER NAAN or GARLIC NAAN. Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers The Bistro and Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole.

Nearby Sample Menus

Vanilla cheesecake $4.00
- candied pineapple & lime curd
Taco $6.00
- pan fried fish w red slaw & mayo
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Quesadilla $6.00
- chicken & cheese w baja sauce
Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)
Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame
Plancha BBQ apple mole chicken (Free Range) $18.00
- charred pineapple, sesame.
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)

Pork with Oyster Sauce $12.50
Shrimp $12.50
Shrimp & Vegs $12.50
Shrimp & Vegs $11.50
Small $6.50
Singapore Fried Noodles $12.50
Chicken & Vegs $10.50
Wontons $8.00

Gai gaong sam ros (Medium) GF $16.00
- King prawns & chicken stir fried with veges in mild chilli paste
Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
Pad Thai $11.50/ $14.50/ $12.00
- Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Thai honey chicken GF $14.50
- Grilled marinated chicken served with salad & sweet chilli sauce
Pad khing (Medium) GF V $13.50
- Stir fried chicken,pork or beef with ginger & veges
Fried rice $11.50/ $14.50/ $12.00
- with veges GF -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
- Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Thai panang curry (Mild) $14.50/ $11.50
- with your choice of meat, potato, onion & peanut (Meat: Chicken/Pork/Beef or Vegetarian with tofu)

Chicken & Lemon Sauce $11.00
Prawn Cutlet (6 for $6) $1.20
Egg Fried Rice
Prawns $14.00
Chicken & Oyster Sauce $11.00
Steak & Mushroom $4.50
$20 Pack
- 7 Fish, 3 Spring Rolls, 3 Sausages, 3 Potato Fritters, $4.00 Chips
Won Ton (6 for $3.60) $0.80

Apple Pie $12.00
- With gat crumble topping
Meat Platter $30.00
- Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
-Crispy Bacon / Creamy Mushrooms / Grilled Tomato
Pasta Fettuccine (V) $12.00
Black Forest Gateau $12.00
- with ice cream
Seafood Risotto (GF) $25.00
- Spinach cream & parmesan
All Served with Salad & Fries

FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.

Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Marinated Olives $7.00
- Marinated Sicilian green olives
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Chocolate Brownie $7.00
- With vanilla cream
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli

- Add Bacon $3.00
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Smoked Salmon $18.00
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.

Blackened Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
3 Crumbed Calamari Rings $6.90
Pan-seared Blue Cod $15.90
Horopito Chilli Prime Rib $36.90
- Prime Rib with spicy Horopito chilli sauce. Heat rating is 7/10!
Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
Prime Rib & Pork Rib Duo $45.90
- Prime Rib and tender BBQ sweet chilli pork ribs.
Kid’s Pasta $11.90
- A small bowl of spiral pasta with our Italian pasta sauce.
Crumbed Mushrooms $5.90

-Grilled Tomato, Egg $1.00
Rawhiti Special $10.50
- Bacon, 2 eggs, 2 hash browns, 1 sausage & 2 toast
Steak Meal $14.90
- Fresh rump steak with 2 eggs & chips, salad
-With Bacon & Grilled Banana $10.00
Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
Eggs Benedict $9.50
- Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
Bacon & Scrambles $9.50
- 4 scrambled eggs, with 3 bacon & 2 toast
Monster Breakfast $13.50
- Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato

Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
·Sliders (2 per serving) $9.00
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce

Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Buttery Pomme Puree $10
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam

Mixed Nuts & Toasted Muesli $8.50
- Natural yoghurt & berry compote
Bacon & Egg Burger $6.00
- Fried Egg, Grilled Streaky Bacon, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
Soup $9.50
- with crispy bread
2 Crumbed Fish & Curly Fries $11.50
- with Salad Mix
Add Fresh Herb and Aioli Sauce $1.00
Bacon & Corn Fritters Stack $14.50
- Crispy bacon, corn fritters, avocado, with sour cream & sweet chilli sauce
Pancake Stack $14.50
- Add Bacon
Express Burger Add-on N/A
- Add Curly Fries with Aioli Sauce

King Prawn Malabari $19.00
- prawns cooked with onion, capsicum, coconut & spices
Mysore Chilli Chicken $15.00
- chicken cooked in combination of spice & coconut gravy
Chilli Chicken $15.00
- chinese style chicken pieces cooked with onion, capsicum & spices
Biryanis (Choice of Chicken / Lamb / Beef) $13.00
- Mughlai style basmati rice cooked with coriander, onions & spices
Sweet Mango Chutney (Mild) $3.00
Kadai Vegetable $13.00
- seasonal vegetables cooked with herbs, spices, tomato & capsicum
Bhuna $15.00
- tender meat cooked with onion sauce & garam masala (Chicken / Lamb / Beef)
Butter Ghee Dosa $8.50

Sashimi Combo 3 Choices (9pcs) $30.00
Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Vege Korokke $9.50
- Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Prawn/ Vege Tempura $16.50
- Prawns and vegetables
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Fish flake on rice $2.50
White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping

Mr. Panda

Waikato Region > Hamilton > Mr. Panda

Address

242 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078395668

Email

mrpanda2014@outlook.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 5:00 – 11:00 PM