Mr Pot in Auckland Menu

Mr Pot in Auckland has no menu available, but can choose from many other options such as Garlic pizza bread or Mozzerella bread from Portofino Bar & Restaurant. Sun Ma Takeaways offers many options including VEGETABLE and STEAK. Paradise Indian Food includes a wide range like Afghani Kabab or Tandoori Chicken. Freshly shucked oyster, and Smoked beef rib & shiso spring roll from . Woodpecker Hill offers Number 5 Restaurant and Seasonal oysters ½ dozen (weather permitting).

Nearby Sample Menus

Pizza Club (sample menu)
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Pizza Bella
    • Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Cheesy Garlic Bread $6.50
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Spicy Lamb Bullets $12.00
Carl's Jr. (sample menu)
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • MEMPHIS BBQ THICKBURGER $12.50/ $14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • CHILI CHEESE FRIES $5.50
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • BACON 3-WAYS BURGER $12.90/ $14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
Gorkha Kitchen (sample menu)
  • Vegetable Fried Rice $15.00
    • perfect combination of vegetables and rice with touch of sauce
  • Chicken Tikka(Half/Full) $10.00/$18.00
    • tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
  • Chips $4.00
  • Lamb Jalfrezi $17.00
    • a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Lamb Bhuna $17.00
    • lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Chicken Madras $16.00
    • chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • All mains serve according to customer choice mild medium hot and served with steamed rice
Country Fried Chicken Mangere (sample menu)
  • Onion Rings $0.60 each
  • Chicken Wings Combo $2.50
    • add reg fries and 1 pepsi can
  • Wedges Reg $3.00/Lge $4.00
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • 9 Piece Pack $20.90
    • 5 drum + 4 thigh + 1 pepsi can
  • Potato/ Gravy $2.50
  • Feast Box $27.90
    • 5 Drums, 4 Thighs, 2 Large Fries, 2 Pepsi Cans
  • Feast Box $27.90
    • 5 drums + 4 thighs + 2 large fries + 2 pepsi can
Winona Forever (sample menu)
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Extra Toast $3.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Halloumi $5.00
Deep Creek Brews & Eats (sample menu)
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
Yong's Hand Pulled Noodles (sample menu)
  • Noodles with braised (or spicy) beef brisket $8.50
  • Sautéed beef with pickled chill (spicy) $19
  • Boiled fish fillet with pickled cabbage $22
  • Fried noodles with beef $10
  • Pork spare rib $4
  • Fried jelly noodle with vegetable $10
  • Sautéed beef with black bean sauce $19
  • Sliced fish fillet in hot chili oil (spicy) $12
Oh! Sushi (sample menu)
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Sashimi Bento $17.00
  • Plain Udon Chicken $13.00
  • Teriyaki tofu(vegetarian)
  • Teriyaki Tofu Salad $7.50
  • Salmon Sashimi Don $13.00
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Teriyaki Tofu Don $9.50
    • with salad on rice
Calliope Road Cafe (sample menu)
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Smoked Salmon $6.50
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • Free Range Bacon, Mushroom & Feta $17.90
  • Best Pretty Bagel - toasted with $7.50
    • cream cheese & jam
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous - with Tiger Prawns $25.90
  • Lemon smashed avocado, dukkah, almond on ciabatta $15.90
    • with poached eggs
  • Halloumi, Tomato & Spinach $17.90
Oriental Kingdom Cafe (sample menu)
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Sambal prawns $13.90
    • Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Plain roti $3.00
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
Diamond Takeaway (sample menu)
  • Green Banana $1.00ea
  • Pork Tortter $2.50
  • BBQ Lamb $2.00ea
  • BBQ Pork $6.50ea
  • Pink Taro $2.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Chicken Leg $4.00ea
  • Spice Fish $3.00ea
Chicken Deli (sample menu)
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • B8 $9.00
    • 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
  • Hot Chicken Roll $3.50
  • Snack Box $5.50
    • 1 thigh & small Chips
  • Potato Salad $3.00
  • PACK $13.00
    • 2 thighs & 3 drums
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • A3 $6.50
    • 1 x chicken thigh, 1 x chips, 1. x can of spree’
Pickles On Apollo (sample menu)
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
Ascension Osteria (sample menu)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Kumara fries $7.50
    • bowl of kumara fries
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
Come Fun Pepper Kitchen (sample menu)
  • Black pepper chicken rice $10.90
  • Bbq beef with fried egg $11.50
  • Cumin beef rice $10.90
  • Seafood curry rice $13.50
  • Teriyaki eel rice $19.50
  • Cheese curry chicken rice $12.50
  • Black pepper steak $16.00
  • Bbq beef+burger $12.50
Mr Pot

Mr Pot

location

Address

340 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096315689

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
340 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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