Address
340 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Mr Pot in Auckland Menu
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Mr Pot in Auckland has no menu available, but can choose from many other options such as Garlic pizza bread or Mozzerella bread from Portofino Bar & Restaurant. Sun Ma Takeaways offers many options including VEGETABLE and STEAK. Paradise Indian Food includes a wide range like Afghani Kabab or Tandoori Chicken. Freshly shucked oyster, and Smoked beef rib & shiso spring roll from . Woodpecker Hill offers Number 5 Restaurant and Seasonal oysters ½ dozen (weather permitting).
Nearby Sample Menus
- Garlic Bread $3.90
- Potato Wedges served with tomato sauce $5.90
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Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
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Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
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Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
- To complete your Middle Eastern experience, why not try an authentic shisha?
- Butter Bread $3.40
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Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
- 8. Beef & Vegetables Stir Fry
- Large $25.00
- Seafood $19.00
- Large $23.00
- 4. Pork Chop on Rice $14.00
- 2. Stir Fried Chicken with Vermicelli $13.00
- Appetizer
- 10. Prawns Fried Rice $14.50
- STEAK BURGER $3.90
- 3 Pieces of Fish of the Day
- CHICKEN FRITTERS
- FISH CAKES $2.00
- BACON $3.00
- $2.70 per piece
- 3 Potato Fritters
- STEAK $3.00
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Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
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Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
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Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
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Mexican $20
- Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
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New York $20
- Classic New York style slice made of salami and mozzarella.
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Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
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Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
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Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
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Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
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Tako-wasabi $7.00
- Wasabi sauce-marinated raw octopus
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Mixed nigiri (6pcs) $15.00
- Fish of Chef's selection
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Mixed sashimi $12.00
- small - 6 pcs
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Chicken box $20.00
- Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
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Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
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Teppan N/A
- comes with rice, Mui pickle and miso soup
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Renkon $5.00
- Deep fried lotus root
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Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
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Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
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Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
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Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
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Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
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Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
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Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
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Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
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MUSHROOMS $12.50
- with chorizo and five grain
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
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SCRAMBLED EGGS $9.80
- with toasted five grain
- or add bacon $12.80
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BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
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MUESLI $9.80
- with stewed plums and yogurt
- or add avocado/bacon/salmon $17.50
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OMELETTE $15.50
- ham, tomato, cheese with five grain
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Ice Cream Sundae $9.50
- Chocolate, Strawberry or Caramel, with lashings of decadent garnish
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$4.00
- Blue Cheese Topping
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$35.00
- 2 Shanks
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Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
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Salt & Pepper Squid $16.00
- served on mesculan salad topped with parsnip shavings
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Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
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Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
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Tempura Beer Battered Fresh Fish $16.00
- with fries and lemon aioli
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Boiled Egg $6.00
- with spiders
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Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
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Vanilla Buckwheat Pancakes $18.50
- with free range bacon
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Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
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Free Range Eggs $12.00
- your way with ciabatta
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Vanilla Buckwheat Pancakes $16.50
- with blueberries
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Kids Platter $6.00
- with fruit & cheese toast
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Sides $7.00
- fries with aioli
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Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
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Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
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Fish and Chips $14.50
- Battered fish served with salad and fries
- Garden Salad $7.50
- Cheese Cake 9.00
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Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
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Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
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Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
- Sauteed Green beans with preserved vegetable $20.00
- Fish ball Skewers $1.50 each/or 5 for $6.00
- Fish Fillet in Maggie sauce $20.00
- Special Seafood & tofu casserole $25.00
- Dry Scallop and Chicken clay pot $16.00
- Marinated Shin Beef $8.00
- Squid Rings $8.00
- Wonton noodle soup $8.00
- 59. Teriyaki Chicken Ramen $11.90
- 13. Pork Bento $12.50
- 67. Teriyaki Salmon Salad $15.90
- 71. Spicy Pork Salad $12.90
- 37. Tempura Prawns (6pcs) $13.90
- 16. Tempura Bento $12.50
- 57. Spicy Pork, Spicy Chicken or Spicy Beef $11.90
- 28. Miso Katsu (Chicken, Pork or Fish) $12.50
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Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
- Potato gratin $6.50
- -Cajun beef $6.50
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Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
- -Falafels (V) $7.50
- -Chicken $6.50
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Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.
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Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
- Teriyaki chicken don $10.00
- Hakata ramen (pork) $14.00
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Sausage $6.00
- 5 pcs
- Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
- Deep fried chicken don $10.00
- Pork rib don $10.00
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Potato croquette $5.00
- 2 pcs
- Tokyo ramen (soy sauce) $10.00
Mr Pot
Phone
096315689
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 9:30 PM
Fri
11:30 AM to 10:30 PM
Sat
11:30 AM to 10:30 PM
Sun
11:30 AM to 9:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Local cuisine , Dinner
340 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Chinese Menus
- Auckland Taiwanese Menus
- Auckland Region Chinese Menus
- Auckland Region Taiwanese Menus