Mr Sushi in 83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don N/A
    • teriyaki chicken, salad & rice
  • Spicy Chicken Don N/A
    • karaage chicken with spicy sauce, salad & rice
  • Katsu Don N/A
    • pork cutlet, salad & rice
  • Beef Don N/A
    • bulgogi beef, salad & rice
  • Teriyaki Salmon Don N/A
    • teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon (10pcs) N/A
  • Tuna (10pcs) N/A
  • Sashimi Combo (15pcs) N/A
TEMPURA TEMPURA
  • Prawn Tempura N/A
    • 6 prawns
  • Tempura Platter N/A
    • 2 prawns, 6 assorted tempura
  • Takoyaki N/A
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon N/A
    • plain
  • Tempura Udon N/A
    • prawn, vegetable tempura
SALAD SALAD
  • Karage Chicken Salad N/A
  • Teriyaki Chicken Salad N/A
  • Tofu Salad N/A
    • fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • SEAFOOD PANCAKE $20.00
    • pancake made with green onion and seafood
  • CHICKEN SOUP $20.00
    • ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
  • BIBIMBAB IN HOT POT $15.00
    • consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
  • SPICY SEAFOOD SOUP $45.00
    • hot blend soup consistant of seafood with vegetable
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • BEEF RIB SOUP $15.00
    • soup consisting of beef rib with eggs in hot pot
  • PORK & RICE SERVED IN SOUP $15.00
    • pork & rice with mixed vegetables in hot pot
  • BEEF CHOWDER $45.00
    • korean style beef chowder with soy sauce
  • Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
  • Gluten free pork sausage $4.90
  • Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
  • Smoked tomato $1.50
  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • FLAT BREADS -
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Hokkien Mee $9.80
    • Egg noodles with roast pork, shrimps and vegetables in mild chili soy sauce
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Singapore Fried Rice $9.80
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Beef Intercostals 350g $26
  • Red Wine Jus $5
  • Marlborough King Salmon $24
    • Escabeche, Fennel, Buckwheat
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Specially Cuts-Butchers Block
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • Pork Jowl Croquettes $15
    • Brunt Apple, Radish
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Steak patty $1.20
  • Pure Paua patty $4.90
  • Potato Fritters
  • Pacific Oyster $1.20 each
  • Steak & Onion $5.80
  • Gurnard $4.80
  • Battered Mussels
  • Fish
  • You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
    • Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Vege Falafel $12.90
  • Grilled Chicken $12.90
  • Grilled Vege $11.90
  • Grilled Vege $11.90
  • Falafel $6.50
  • Lemon Chicken $12.90
  • Moroccan Lamb $12.40
  • Bacon $6.00
  • Kids Ice Cream Sundae $6.00
  • Mushrooms $5.00
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Salad Bowl $6.00
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Mushrooms $4.00
  • PANEER MAKHNI $18.00
    • Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
  • PANEER SHIMALA MIRCH $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
  • BAIGAN BHARTA (SEASONAL) $18.00
    • Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
  • VEGETABLE KULCHA $5.50
    • Naan bread stuffed with mashed seasonal vegetables.
  • ONION KULCHA $5.50
    • Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
  • LAMB MADRAS $22.00
    • Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
  • BUTTER CHICKEN $20.00
    • The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
  • DAAL MAKHNI $16.00
    • Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
  • BBQ Soy Mince with Ramen $10 Reg / $15 Lge
  • Rice with Soy Nuggets $10.50 Reg / $16 Lge
  • Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
  • Steam or Fried Dumplings $6.80
  • Fruit Salad $3.50
  • Fried Spring Rolls $4.50
  • Claypot Noodle
    • Crispy rolls with veggy and noodle in claypot
  • Vegetarian Kebabs $4.50
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Scallop $1.70
  • Pork $9.90
  • CHicken $10.50
  • Steak $10.50
  • BBQ Pork $11.50
  • Hotdog $1.50
  • Chicken $4.20
  • ONION $4.00
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • CURRY & RICE ROLLS $2.60
  • EGG $4.00
  • HOT CINNAMON DONUTS $2.00
  • STEAK BURGER $5.00
  • PINEAPPLE $4.00
  • CHEESE $2.50
  • Teriyaki Tofu Don $15.50
  • Avocado $0.80
  • Vegetable Croquette 1P $2.20
  • Deluxe Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Fresh Salmon
  • Curry Doughnut $3.50
  • Half & Half Special Sushi 8P $12.50
  • Makunouchi Box $25.00
  • Mix Fry Box $16.00
  • Beef Biryani $18.50
    • Rice cooked with Beef in masala and various flavoursome spices
  • Pickle $4.00
    • Mixed vegetable pickle.
  • Beef Korma $20.00
    • Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Lamb Saag Wala $20.00
    • Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
  • Kachumber Salad $5.00
    • Spicy salad of finely chopped onion, tomato, cucumber etc.
  • Aloo Gobhi $17.00
    • Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
  • Chicken Saag Wala $20.00
    • Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Short black $3.50
  • Flat white $4.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Fluffy $1.00
  • Hollandaise optional n/a
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Iced coffee $7.00
Mr Sushi

Mr Sushi

location

Address

83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

3791899

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sushi

features

Features

Mastercard ,  Visa ,  Cash

Location
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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