Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
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DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
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Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
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Katsu Don N/A
- pork cutlet, salad & rice
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Beef Don N/A
- bulgogi beef, salad & rice
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Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
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Tempura Platter N/A
- 2 prawns, 6 assorted tempura
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Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
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Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
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Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Cookies & cream mousse $3.50
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Xtra Large $3.90
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Bacon & Egg
- Cheese & Onion Pattie
- Mussel Fritter
- Jam Donut with Chocolate Explosion
- Pacific Oysters 1/2 Dozen
- Chicken Nuggets 1/2 Dozen
- Fish Bites 3 For
- Apricot Chicken
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Macaroni and Cheese, Chips and a Salad $10
- Lamb and Mint Burger with Chips $10
- Sausages, Eggs and Chips topped with Gravy $14.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Chicken and Bacon Burger with Chips $10
- Bacon and Eggs $10
- Combination meat and begetables fried noodles $11.00
- Steam Rice Medium $5.00
- Fried pan cake with cabbage $10.00
- Squid with vegetable $15.00
- Pork minced with pickled beans spicy $15.00
- Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
- Chicken with chefs sauce $18.00
- Mini Spring rolls $6.00
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Grilled Angus Sirloin Steak $12.00
- Served with steamed vegetables and mashed potato
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Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
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Lamb $35.00
- Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
- Fish and Chips $12.00
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Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
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Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
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Duck $38.00
- Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
- Caesar Salad, Garden Salad, or Coleslaw $6.00
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Chicken breast $23.50/$30.00
- Served with spicy plum sauce (1 side/2 sides)
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The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
- Add beetroot $2.50
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French toast $10.50
- Served with maple syrup and cream
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Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
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Pasta of the day $21.00
- Ask your waitperson
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Beer battered fish $18.50
- Served with salad and fries
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Pasta of the day $16.00
- Ask your waitperson
- Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
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Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
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Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
- Extra Meat $3.00
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Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
- Peanut Sauce $3.00
- 7x Tempura Prawns $12.00
- 7x Vegetables Tempura $8.00
- CHIPS + SALSA $4.50
- KIDS QUESADILLA $5.50
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BEAN & RICE BURRITO $6.90
- With melted queso cheese
- Cheese
- Salsa (Mild, Hot, Mango, Corn)
- CHIPS + GUACAMOLE $5.50
- Black or Pinto Beans
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NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
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Small Platter $28.80
- 24 pieces
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Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
- Small Platter $28.00
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Large $34.50
- Approx. 35+ pieces
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French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
- Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
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Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
- -21+ $10.80 pp
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Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
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Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
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Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
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Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
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Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
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Toast Turkish or grain 8.00
- with fresh tomato /double
- Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
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Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Soup, winter offering (v,gf) $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- PACIFIC OYSTERS 6 FOR $9.00
- FISH $1.50
- SCALLOPS 6 FOR $9.00
- BLUFF OYSTERS EACH $2.50
- BLUFF OYSTERS 6 FOR $15.00
- CURRY ROLLS $2.80
- JAM RAPS $2.00
- MINI SPRING ROLLS 3 FOR $1.00
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Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
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Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
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Chicken Madras $15.00
- Boneless chicken cooked with exotic ground spices and coconut milk.
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Aloo Gobhi Matter $14.00
- Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
- Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
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Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
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Chicken Jalfrezi $15.50
- Sweet and sour marinated chicken with vegetables.
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Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Breads and House Dips n/a
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus