Mr Sushi in 83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don N/A
    • teriyaki chicken, salad & rice
  • Spicy Chicken Don N/A
    • karaage chicken with spicy sauce, salad & rice
  • Katsu Don N/A
    • pork cutlet, salad & rice
  • Beef Don N/A
    • bulgogi beef, salad & rice
  • Teriyaki Salmon Don N/A
    • teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon (10pcs) N/A
  • Tuna (10pcs) N/A
  • Sashimi Combo (15pcs) N/A
TEMPURA TEMPURA
  • Prawn Tempura N/A
    • 6 prawns
  • Tempura Platter N/A
    • 2 prawns, 6 assorted tempura
  • Takoyaki N/A
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon N/A
    • plain
  • Tempura Udon N/A
    • prawn, vegetable tempura
SALAD SALAD
  • Karage Chicken Salad N/A
  • Teriyaki Chicken Salad N/A
  • Tofu Salad N/A
    • fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • Patties - Steak & onion $2.60
  • Wontons $4.50
    • with sauce 1/2 dozen
  • Patties - Paua $6.30
  • Fish $2.60
  • Hot Dogs $2.50
  • Plain Sausages $2.50
  • Patties - Chicken $3.70
  • Donuts - Plain $2.50
  • Fish N Chips $5.50
  • Lambs Fry $12.00
    • Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Side salad $3.50
  • Childs Roast $6.50
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Pasta of the Day POA
    • Please see our blackboard special
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Streaky bacon $5.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Chicken Wings $14.00
    • Spicy or BBQ with lemon and herb sour cream.
  • Ice Cream for 2 $18.00
    • Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Pudding $14.00
    • Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
  • Add $5.00 Garlic Prawns to your choice of steak
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Beef Burger $24.00
    • 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
  • Larb Chicken Salad $12.50
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Noodle Soup (No Rice) $12.50
    • A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Coconut Cream Soup $12.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
  • Green Curry $12.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
  • Chilli Stir Fry $12.50
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Side Of Stir Fry Vegetables $9.90
  • Sweet Chilli Pork Salad $12.50
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Charred Lamb $18.50
    • served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
  • Chicken Alfredo $18.00
    • smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
  • The 4 Cheeses $18.00 / $21.00
    • tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
  • Italian Flat Breads $8.00
    • with olives, herbs and parmesan
  • Crispy Chicken $18.50
    • winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Pesto Bread $8.50
  • Sweet Satay Chicken $17.50 / $27.00 / $33.00
    • peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
  • Honey Beef $17.50 / $27.00 / $33.00
    • honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
  • Extras:
  • or 3 for $1.00
  • Mini Doughnuts 5 for N/A
  • Large $10.50
  • Whoppa (Burger pattie Kofta, egg, pineapple ring...) $6.50
  • Medium $8.00
  • Extra Sauces 0.20¢
  • Double Meat $4.50
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Polenta fries with mayo $8.00
  • ​Asian slaw salad $8.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • ​Ice cream sundae (GF)​ $10.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Straight Cut Fries $8.00
    • with aioli and tomato sauce
  • Pizza Breads $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Chips $7.50
    • Served with tomato sauce & aioli
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • - Spinach $16.50
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Chicken Nuggets each $0.70
  • Squid Ring each $0.80
  • Chicken Burger $4.50
  • Giant Burger $5.50
  • Chicken Patty $2.70
  • Mini Spring Roll 12 for $4.00
  • Plain Sausage $2.10
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Pizza Bread $13.50
    • Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • T-Bone $39.50
    • 500 gram classic T-Bone (what more can we say)
  • Patatine Fritte $9.50
    • Chunky-cut fries served with our classic aioli
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Tutto Salad One size ~ $17.50
    • Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
  • Risotto Piselli & Zucca One size ~ $24.90
    • Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
  • Vienna $3.50
  • Moroccan $22.50 / $32.50
    • Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
  • Curious George $22.50 / $32.50
    • Smoked chicken, bacon, banana, brie cheese.
  • Soup of the Day $10.00
    • Served with freshly baked bread.
  • Chinese $22.50 / $32.50
    • Lemon chicken, green capsicums and baby corn, yummy.
  • Apple Splice $12.50 / $22.50
    • Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
  • Garlic Bread $7.00
    • New York recipe. A quick way to start your meal.
  • Doubles Extra $0.50
  • PINEAPPLE $4.00
  • FISH $2.40
  • BACON & EGG $5.00
  • FISH BURGER $4.40
  • STEAK BURGER $5.00
  • TOMATO $4.20
  • SCALLOPS (DOZ) $15.00
  • PLAIN $3.20
Mr Sushi

Mr Sushi

location

Address

83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

3791899

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sushi

features

Features

Mastercard ,  Visa ,  Cash

Location
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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