Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
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DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
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Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
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Katsu Don N/A
- pork cutlet, salad & rice
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Beef Don N/A
- bulgogi beef, salad & rice
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Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
-
Tempura Platter N/A
- 2 prawns, 6 assorted tempura
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Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
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Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
-
Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
-
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
- Add sloppy Jose beef mince for $2.50
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Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
-
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
-
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
-
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
-
Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
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Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
- Deep fried taro balls $6.00
- Lamb ribs on a hot plate $25.00
- Palace's mayo prawns with pineapple $23.00
- Seasonal vegetables with oyster sauce $14.00
- Curry pork $18.00
- Seafood & fruit salad $11.00
- Taro with pork belly hotpot $22.00
- Stir fried eggplant $18.00
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
- Pavlova Roulade with Turkish delight $7.90
- Orange Almond Cake $7.90
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Almond or Pistachio Orange Blossom Baklava $7.90
- Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
- Bean & Spinach Salad Med $7.50 Large $10.00
- Sticky Date and Toffee Pudding $7.90
- Ice Lemon Tea $3.20
- Double Melon Milk Tea $6.00
- Takoyaki $6.80
- Mandarin Bubbly Shake $4.20
- Deep Fried Tofu $6.00
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Other Flavoured Green Milk Tea $5.20
- Taro, Apple, Lychee, Mandarin, Peach
- Dumpling (pork) $10.50
- Five Spiced Dried Tofu $6.80
- Ham & Mustard
- Chicken Chilli
- Cheese & Onion Roll
- Chicken, Apricot & Cream Cheese
- Chicken
- Ham & Tomato
- Corn beef & Pickle
- Bacon & Egg
- Nasi Goreng (Rice) $9.50
- Chicken & Chinese Mushroom on Rice $9.50
- Beef Brisket on Rice $9.00
- Ginger Sauce Chicken on Rice $10.00
- Lemon Grass Chicken on Rice $8.00
- Pork & Pickle Cabbage with Vermicelli $9.00
- Chicken Fried Rice $9.00
- Chicken Fried Rice $9.00
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
-
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Breads and Dips $15.00
- Served with Brie Cheese
- Garlic and Parmesan Flat Bread $12.00
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Fish and Chips $12.00
- With salad
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Macaroni and Cheese $12.00
- With salad
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
-
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
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Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
-
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
- Chicken and Cheese Nachos (also available with mince topping) $10.50
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- (A) Bacon $17.50
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
- Steak Fries with Aioli $7.00
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Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
- Half $10.50
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Sandwiches - Pork $6.90
- Large $7.00
- Roast Potato $0.80
- Gravy $2.00
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2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Chips $2.90
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
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Chefs Special Sushi $14.00
- 6 pieces
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Goma Wakame $7.00
- Spicy seaweed salad
- Black sesame panna cotta with pineapple granita and honey $12.00
- Maple, sansho and black pepper chicken wings $14.00
- Kawa Chicken skin $4.00
- Lamb Rump with rosemary and red wine miso $12.00
- • Tender Eye-Fillet
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California Roll $ 15.00
- Crab meat, cucumber, avocado
- • Teriyaki Chicken
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Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
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Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
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Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
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Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
- Sashimi Regular $ 26
-
Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
- Roasted Winter Vegetables $5.50
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Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
- Duck Wontons w Citrus Salad $13.50
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Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
- Beef Skewers w Salad $13.50
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Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
- Hoki $3.00
- RodCod $4.00
- Bacon and Egg $4.50
- Plain $3.50
- Chicken $5.00
- Salmon $6.00
- Gurnard $4.00
- Chicken Satay $5.50
- Sirloin steak and salad $26.80
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
- Fresh Fruit Salad $10.80
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Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
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Pasta $18.80
- with tomato basil pesto sauce
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Ravioli $23.80
- in a pesto cream sauce
- Chocolate Fondue $14.80
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus