Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
Are you the owner? Manage this listing for free.
DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
-
Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
-
Katsu Don N/A
- pork cutlet, salad & rice
-
Beef Don N/A
- bulgogi beef, salad & rice
-
Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
-
Tempura Platter N/A
- 2 prawns, 6 assorted tempura
-
Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
-
Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
-
Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
- Steak With Oyster Sauce $12.70
- Combination Chow Mein $12.70
- Steak With Satay Sauce $12.70
- Chicken & Cashew $13.90
- Pork & Cashew $13.90
- Lemon Chicken $12.70
- Chicken Mushroom on Fried Rice $12.70
- Ginger Beef $12.70
- Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
- Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
- Satay Chicken in Sizzling Plate $18.00/$34.00
- Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
- Deep Fried Wontons $5.00
- Deep Fried Hot Chicken (Spicy) $18.00/$34.00
- Steam Seasonal Fish P.O.A
- Pumpkin Cake $5.00
- Bhuna Chicken $15.00
- Daal $12.00
- Lamb Korma $16.00
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
- Mango Chicken $15.00
- Prawn Biryani $17.00
- Lamb Vindaloo $16.00
- Tandoori Chicken Salad $13.00
- Double Avocado Chicken (GF 8PC) Special Special $7.5
- Vegetarian Sushi (GF 8PC) $6.90
-
-options required $9.90
- seafood udon noodle$9.90Crispy
- Fried Chicken on Rice (GF)
- -Broccoli
- - One Piece $2.30
- -Red onion
-
Salmon Chicken Combination $12.90
- Fried Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Two Piece Fresh Salmon Sashimi Seaweed Salad Fruit
-
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
-
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
-
Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
-
Chicken Korma $14.99
- A delicate creamy curry coconut, cashews and sultanas
-
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
-
Lamb Handi $15.50
- Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
- Garlic Naan $3.50
-
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
-
American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
-
Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
-
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
-
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
-
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
-
Akaroa Smoked Salmon Salad (gf) $21.00
- With crisp garden salad & a lime dressing
- Fresh seasonal vegetables (gf) (v) $6.00
- Jimmy’s Chicken, Cranberry & Brie Pie $16.50
-
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
-
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
- 200g fillet steak $35
- Ora King smoked salmon $19
- Confit garlic & thyme baby potato $5
-
Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
- Truffle mash $5
- Charred peach, toasted purple walnut & cress $6
- Seek Kebab $6.00
- Chicken Korma $10.00
- Aloo Tikki Chat $6.00
- Chicken Tikka Masala $10.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- BEEF VINDALOO $10.00
- CHICKEN WINGS $1.50
- Mango Chicken $10.00
- Kids Mini Hot dog & Chips $9.00
- Available between 9am to 2pm
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
-
Chips $7.50
- Served with tomato sauce & aioli
- - Smoked Salmon $19.50
- Available 11.30am to 2pm
-
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
-
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
-
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
-
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
-
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
-
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
-
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
-
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
- Everyone's Favourite with a Little salt & Dipping Sauce
-
See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
-
Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream
-
The Mandrill $25.00
- Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
- House made sausage $4.00
-
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
- Hash browns $4.00
- Served with Monkey Tail Fries & Aioli
-
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
- Garlic Pretzel Bread $9.00
-
Warm Apple Frangipani Tart $13.00
- with brandy custard
-
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
-
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
-
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
-
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
-
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
- Large $11.00
- Egg Fu Yong
- Large $13.00
-
Dinner B (For 4 Persons) $54.00
- 1 x 8 Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Beef Black Bean Sauce, 1 x Fried Rice or Noodles
- Large $11.00
- Small $9.50
- All mains served with rice or noodles
- Large $11.00
-
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
-
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
-
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
-
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
-
Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
-
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
- Big Bag of Chips & Gravy $5.50
- Selection of gourmet ice creams - Check our specials board for today’s flavours POA
- Nachos & Sour Cream $6.50
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Seafood Basket $12.50
-
Basket fries $4.50
- w Tom sauce or aioli
- Toasties $3.50
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus