Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
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DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
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Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
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Katsu Don N/A
- pork cutlet, salad & rice
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Beef Don N/A
- bulgogi beef, salad & rice
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Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
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Tempura Platter N/A
- 2 prawns, 6 assorted tempura
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Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
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Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
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Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
- Warmed mammoth olives, shaved parmesan $11.00
- Some bacon, an oyster & a croquette $13.00
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Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
- Carmelized onion relish $3.00
- Roquefort 30g $4.50
- Crisp apple slaw $7.00
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Caesar salad $26.00
- Yes it has anchovies! with chicken
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Soup of the day $15.00
- with warm bread & butter
- "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
- Toasted muesli, yogurt and poached fruits $8.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Cheese $2
- Juices $5
- Pineapple, Mango or Beetroot $1
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Moroccan meatball with tomato and oregano sauce $18.00
- Almond or Pistachio Orange Blossom Baklava $7.90
- Berber couscous (vegetarian) $ 17.00
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Roasted pear, date and feta $12.00
- Tiramlsu Cake $7.90
- Banoffee Pie $7.90
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
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Basmati Rice $2.50
- Plain, steamed Basmati rice
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Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
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Cheese Naan $4.50
- Naan bread stuffed with grated cheese
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Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
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Chicken Lollipop (6 pieces) $10.00
- Spicy chicken nibbles marinated in chef's special sauce and deep fried
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Fish Fingers $10.00
- Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
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Butter Vegetables $12.00
- Vegetables cooked in a tangy tomato and butter sauce
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Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
- Red Bean Pastry $2.00
- Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
- Lotus Seed Red Dates Soup $6 Single / $12 Double
- Vegetarian Kebabs $4.50
- Rice Vermicelli Soup $10 Reg / $15 Lge
- Malaysian Curry with Potato, Cabbage and Mushroom Balls $12 Reg / $18 Lge
- Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge
- Black Glutinous Rice Soup with Coconut $4.50
- Fleischsalat/Meatsalad served with bread N/A
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Berliner Currywurst with home made curry sauce and bread N/A
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
- Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
- Pretzel with butter N/A
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
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Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
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Eggs Benedict 16.50
- with free range smoky bacon …
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Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
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Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
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Toast Turkish or grain 8.00
- with fresh tomato /double
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Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Soup, winter offering (v,gf) $15.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
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Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
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Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
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Fish Bites $8.50
- Served with fries
- Fried egg $1.20
- Seasonal vegetables $5.00
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Mini Hot Dog $8.50
- Served with fries
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Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
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Roast of the Day $19.00
- Please ask what roast we have for you today
- Sweet & Sour Blue Cod $13.50
- BBQ pork $18.00
- Pineapple $3.00
- Pork on Noodles $12.00
- Sweet & Sour Fish $13.00
- Roast Pork chop Suey $12.00
- Steak Cashew nuts on rice $13.50
- Roast Pork Fried Rice $12.00
- Chicken Satay $5.50
- Double Meat $4.50
- Sole $5.00
- Tarakihi $4.00
- Mushroom $4.00
- Salmon $6.00
- Gurnard $4.00
- Hoki $3.00
- Sausage Rolls $2.20
- Each $4
- Lamb & Pepper Pie
- Steak, Cheese 7 Bacon
- Steak, Onion & Tomato
- Savouries $1.60
- Stuff Sausage $2.20
- Steak & Pepper
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Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
- Ice cream sundae (gf) $6.00
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Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
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Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
- Fries with aioli (gf) $7.50
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Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
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Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
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Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- CHICKEN TIKA $2.00
- LAMB MADRAS $10.00
- Naan $1.50
- VEG. BIRYANI $10.00
- Pakora $2.50
- BUTTER CHICKEN $10.00
- Aloo Tikki Chat $6.00
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus