Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
Are you the owner? Manage this listing for free.
DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
-
Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
-
Katsu Don N/A
- pork cutlet, salad & rice
-
Beef Don N/A
- bulgogi beef, salad & rice
-
Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
-
Tempura Platter N/A
- 2 prawns, 6 assorted tempura
-
Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
-
Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
-
Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
-
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
-
Waffles $6.20/ $12.50
- Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
- Sliced bananas $2.90
-
BLT $15.80
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
-
Two eggs, any style $19.90
- Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
- Greek yoghurt $3.20
-
Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
- Apple compote $5.20
- Pick 5 of the following
- Jalapeno
- Roasted red pepper
- Crispy Bacon $10
-
The G Max
- Grilled chicken breast, lettuce, tomato, red onion, cheddar cheese, beetroot & mayo
- Vegetarian (Pick 6 options) $9
- Pineapple
- Mushrooms
- Cheese Tortilla $4.50
- Avocado $1.50
-
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Moroccan Lamb $12.40
-
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
- Just Salads $11.90
- Moroccan Lamb $13.40
- Shredded Beef $13.40
- Pineapple Ring $2.00
- Sausage $2.00
- ROAST MUSHROOM ON RICE $12.00
- Mussels dozen $9.00
- ROAST PORK CHOW MEIN $12.00
- PRAWN CHOP SUEY $12.00
- SWEET & SOUR FISH $12.50
- Chips $2.40
- Thai Spring Rolls (4) $5.00
- Mini Mix Wontons (2) + Puffs (2) $5.00
-
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
-
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
-
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
-
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
-
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
- MANGO CHUTNEY $4.00
-
CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
-
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
-
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
-
MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
-
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
-
VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
-
GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
-
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
-
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
-
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
-
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
-
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
-
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
-
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
-
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
-
Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
-
Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
-
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
-
Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
-
Vegetable Korma $14.90
- Mix Vegetables and cottage cheese simmered in a mild gravy.
-
Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
-
Chicken Jalfrezi $15.90
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with fresh coriander.
-
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
- Stewed pork on rice $16.00
- Beef with vegetables $17.50
- Fried vegetables with chicken or beef or pork $17.00
- Hot & sour soup (small/large) $5.00/$10.00
- Pineapple fried rice (chicken, beef or pork) $15.50
- Ice cream sundae (strawberry, chocolate, caramel or berry) $5.50
- Beef with ginger and spring onion $19.00
- Chicken, beef or pork with mushroom on rice $16.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Porkie Coriander Dumpling $10.00 / $18.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Steamed Whittakers Chocolate Buns 3pc $10.00
-
PSDB Wonton $6.50
- 3 pc
- Steamed Custard Bun 3pc $10.00
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
-
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
-
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
-
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Toasted Sandwiches $ 5.00
- Bacon & Egg
-
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
-
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
-
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- smashed avocado with fresh lime on toasted sourdough $9.50
- fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
- eggs florentine $16.50
- small salad from our daily fresh selection $7.50
- half n half fruit and toast with jam $10.50
- full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
- Nachos & Sour Cream $6.50
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
-
Basket fries $4.50
- w Tom sauce or aioli
- Chicken Nugget & fries $7.00
- Seafood Basket $12.50
- Toasties $3.50
- Fish Bites & fries $7.00
- NAAN $1.50
- VEG. PAKORA (3 pieces) $ 2.50
- Chicken Tikka Masala $10.00
- CHANNA MASALA $7.00
- Lamb Madras $10.00
- VEG. KORMA $7.00
- CHICKEN TIKA $2.00
- CHICKEN WINGS $1.50
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus