Mr Sushi in 83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don N/A
    • teriyaki chicken, salad & rice
  • Spicy Chicken Don N/A
    • karaage chicken with spicy sauce, salad & rice
  • Katsu Don N/A
    • pork cutlet, salad & rice
  • Beef Don N/A
    • bulgogi beef, salad & rice
  • Teriyaki Salmon Don N/A
    • teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon (10pcs) N/A
  • Tuna (10pcs) N/A
  • Sashimi Combo (15pcs) N/A
TEMPURA TEMPURA
  • Prawn Tempura N/A
    • 6 prawns
  • Tempura Platter N/A
    • 2 prawns, 6 assorted tempura
  • Takoyaki N/A
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon N/A
    • plain
  • Tempura Udon N/A
    • prawn, vegetable tempura
SALAD SALAD
  • Karage Chicken Salad N/A
  • Teriyaki Chicken Salad N/A
  • Tofu Salad N/A
    • fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • Junior bean scramble $9.00
    • baked beans served with scrambled egg,bacon & toast.
  • Sizzling roast Skillet $20.00
    • perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
  • Club sandwich $16.80
  • Salmon Benny $17.50
    • hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
  • Sanior daily roast $17.00
  • Broccoli salad $6.50
    • broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce.
  • Grilled cheese melt $7.50
  • Seasoned Wedges $12.00
    • served with chopped bacon,grated cheese and sour cream.
  • SPICY RICE CAKE $14.00
    • stir fried rice cake with hot spicy
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • SPICY PORK $15.00
    • pan broiled pork seasoned with red paper
  • SUNDAE SOUP $15.00
    • hot sundae soup with mixed pork meats in hot pot
  • SPICY SQUID $15.00
    • pan broiled cuttlefish seasoned with red paper
  • SPICY PORK IN SPICY SOY SAUCE $17.00
    • chopped pork with chilli sauce served in sizzling plate
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • BULGOGI $15.00
    • pan broiled beef seasoned with red sauce
  • Mussels (x6) (battered) $6.00
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Hashbrown $1.40
  • Wicked Nibbles (x3) $4.00
  • Cinnamon Donut $2.50
  • Twice-Blend Shakes $5.50
  • Saussage $2.60
  • Small Hotdog $2.60
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Wedges with sour cream & sweet chilli $8.50
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Fries with tomato sauce & aioli $7.50
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Sauteed spinach $4.00
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Seared Venison Fillet $22.00
    • with fermented carrots, saffron pickled caulflower, rich jus
  • Fries with Bloody Mary ketchup $10.00
  • Baby peas, truffle, mint, bacon $10.00
  • Tarragon Chicken Breast $34.00
    • Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
  • Baby peas with bacon, truffle oil + mint $10.00
  • Warmed Marinated Olives $9.00
  • Tarragon Chicken Breast $34.00
    • with chardonnay tomatoes, charred zucchini, crispy goats cheese + friedcapers
  • Twice baked gorgonzola soufflé $16.00
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Hand-cut chip potatoes with spiced south island sea salt $6.0
    • LUNCH - SWEET
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Espresso coffees – short black & long black $4.5
  • 50 bistro “cup of soup” $16.0
    • freshly made hearty soup
  • Truffled potato puree, chives & crisps $6.0
  • Pizza Large $18 Small $12
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Fried Eggs $2.00
  • Mushrooms $3.00
  • Smoked Pulled Pork with Cheese and Coleslaw $10.00
  • Chicken, Spinach, Pine nut, and Pesto
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • - Ham & Cheese
  • - Cheese & Onion
  • Basket of Wedges $8.00
    • Served with sour cream
  • - Ham, Cheese & Tomato
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Toasted Sandwiches $4.00
  • - Ham, Cheese & Onion
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Beef Fried Noodles $11.50
  • Spicy Beef $15.50
  • Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
  • Peking Duck (Whole) pre-order $78.00
  • Seafood Fried Noodles $13.00
  • Combination Vegetable Egg Foo Young $13.00
  • Chicken with Honey King Sauce $17.50
  • Combination Vegetables with Garlic Sauce $12.50
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Spaghetti and Meatballs $16.5
    • Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Bacon, banana & maple $18.5
  • Bacon $5
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Mushrooms $4
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Bacon, banana & maple $18
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Feta and pesto topped Portobello mushrooms $7.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Garlic, chilli and lime buttered prawns $11.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • FRIES $8.50
    • served with aioli and sauce
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • BAGEL $5.50
    • served with cream cheese and jam
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
Mr Sushi

Mr Sushi

location

Address

83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

3791899

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sushi

features

Features

Mastercard ,  Visa ,  Cash

Location
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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