Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
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DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
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Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
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Katsu Don N/A
- pork cutlet, salad & rice
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Beef Don N/A
- bulgogi beef, salad & rice
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Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
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Tempura Platter N/A
- 2 prawns, 6 assorted tempura
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Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
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Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
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Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
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Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
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Seafood $58.00
- smoked fish, crispy calamari, prawn wontons, mussels, garlic bread, crackers & sauces
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Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
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Cajun Curly Fries $9.00
- with aioli
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
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Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
- Deep fried lamb pieces seasoned with cumin seeds $22.00
- Salt and pepper fish fillets $25.00
- Chinese cabbage sauteed with garlic $16.00
- Sichuan style spicy egg plants with black vinegar $18.00
- Deep fried prawn cutlets with sesame seeds (Standard/Large) $25.00/$35.00
- Steamed blue cod n/a
- Warmed sticky toffee and date pudding served with a scoop of ice cream $8.50
- Steamed yummy brown sugar sponge $4.00
- Garlic butter $2.00
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Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
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Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
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Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
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Mini cheeseburger $14.50
- Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
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Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
- Onion rings $4.50
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Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
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Vegetarian Thai Wontons (6 pieces) $10.00
- Deep fried wontons - contains corn, pumpkin & carrot
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Steamed Fish with Lemon $25.00
- Steamed whole fish with fresh lemon, ginger & herbs
- (B) Combination Meats $18.00
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Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
- (A) Chicken, Beef or Pork $18.00
- (D) Seafood or Prawns $20.00
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Sweet & Sour Sauce $10.00
- served with rice
- (D) Lamb $20.00
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Wontons (x6) $5.40
- (with sweet chili sauce)
- Hoki (crumbed) $2.80
- Mini Spring Rolls (x12) $6.00
- Chocolate Explosion $3.60
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Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
- Chicken Nuggets (x6) $4.90
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Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
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Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
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LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
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CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
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VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
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LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
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CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
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MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
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KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
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MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
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Venison denver leg $34.60
- Served with red wine jus (2 sides)
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Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
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Spag toast $8.00
- Topped with fried egg
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Soup of the day $14.50
- Ask your waitperson
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French toast $10.50
- Served with maple syrup and cream
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Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
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Pasta of the day $21.00
- Ask your waitperson
- Add beetroot $2.50
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Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
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Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
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Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
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Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
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Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
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Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
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Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
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Extras $2.00
- Bacon / Egg / Mushroom / Hashbrown / Onion Rings
- Hang Seng Curry Soup Noodle $9.50
- Pickle Cabbage & Pork Soup Noodle $9.00
- Lemon Grass Chicken Soup Noodle $8.00
- Pork & Pickle Cabbage with Vermicelli $9.00
- Nasi Goreng (Rice) $9.50
- Fried Egg & Roast Pork on Rice $10.00
- Soy Sauce Chicken on Rice $10.00
- Vegetarian Soup Noodle $8.50
- Nachos
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Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
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Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
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Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
- Steak Burguer $5.50
- Hawaiian Delight $3.50
- Spring Roll / Curry Roll $2.80
- Lamb $7.95
- Camembert Wedge $1.50
- Works Burguer $6.50
- Fish / Chips-1 scoop $2.40
- Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
- Served with rice and meat of your choice
- Fish, Prawns OR Squid $13.00
- Cashew Nuts (Pad Med Ma Muang)
- Prawns $13.00
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Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
- Chicken $9.00
- Panang Curry (Gang Panang)
- Minced Pork $9.00
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Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Combo 1 Roast Sandwich $11.50
- 3 Roast potatoes, 420ml coke
- Half $10.50
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- Cheesecake $2.50
- Whole $19.00
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Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
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Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
- Fries & aioli $10.00
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
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Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
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Heathcote $18.00
- Tomato base, mozzarella and parmesan
- house muesli (low fat + low sugar) $10.50
- portobello mushrooms with fresh thyme and lemon on toast $15.50
- - bacon, egg and tomato $9.50
- - add fruit $13.50
- - fried egg and avocado $9.50
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- open chicken breast sandwich with avocado salsa $18.50
- eggs benedict with crispy bacon $16.50
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus