Mr Sushi in 83 Victoria Street Menu

HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup
SEAFOOD NOODLES $14.00
- noodles with vegetables and seafood in soup
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
BOILED FISH $20.00
- boiled fish with spicy sauce
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot

Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
Chips / Fish $2.40
Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
Prawn fried rice / Prawn fried noodle $12.00
Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
Roast pork vegetable chow mein $11.00
Combination egg foo young $13.00
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00

Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Zambuca double chocolate brownies $14.50
Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
Bbq chicken pizza $22.50
- Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
Served from 11am daily
Available from 5pm daily

Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt

Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant

Meat (chicken) (roast pork) (pork) (steak) $4.00
Prawn Black Bean $12.00
- Prawns with seasonal vegetables, mushrooms, garlic, ginger and black bean in gravy
Roast Pork Chow Mein $10.50
- Sliced roast pork with seasonal vegetables in gravy on egg noodles
Cooked with meals only
New Town Chow Mein (Combination) $11.50
- Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
Mushrooms / Pineapple / Tomato $2.50

Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
Barbeque pork $18.00
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice
Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
Spicy beef salad $16.00
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with curry sauce
BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork

Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
Smoked Mushrooms $4.50
Toast with Spreads $10.00
- served with butter and your choice of spread
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Smoked Tomato Salsa $3.50
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00

-pide $7.00
-Combo with 3 zucchini, chips & salad $9.00
Plain Burger $5.00
-Small $7
Deal 2 $8.00
- Burger with chips & pop tops drinks
-With Salad $9
-Large $11
Homemade Mini Pides $7 each

Roasted Duck $18
2. Vegetarian Curry Puffs (6 pieces) $9
- Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce
Chicken beef or pork $16
Mixed Chicken or Pork $16
Black Tiger Prawns (7 pieces) $18
26. Spicy Red Curry
Crispy Pork $16.50
22. Pahd C-Ew our style
- Stir fried rice noodle with chef’s selected vegetables & egg

Extra Toppings $2.00
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
Add Chips $4.00
WAFFLES $17.50
- Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
Classic Sour Dough $18.50
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
EGGS ON TOAST $9.50
- Eggs any style sewed on toast

Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Beer Battered Fries $8.50
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach

Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Roti $4.00
- Traditional wholemeal bread
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Mince Naan $5.50
- Lamb mince stuffed bread

Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
Fries, smoked paprika mayo $7.00
Olives marinated in their own oil, lemon, garlic $7.00
Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
House baked ciabatta, balsamic butter $7.00

Sushi $47.00
- Made to order - Only available after 11am
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Vol-au-vents $15.50/dozen
- Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter

Mr Sushi in 83 Victoria Street Menu

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Mr Sushi

Canterbury > Christchurch > Mr Sushi

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83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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