Mr Sushi in 83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don N/A
    • teriyaki chicken, salad & rice
  • Spicy Chicken Don N/A
    • karaage chicken with spicy sauce, salad & rice
  • Katsu Don N/A
    • pork cutlet, salad & rice
  • Beef Don N/A
    • bulgogi beef, salad & rice
  • Teriyaki Salmon Don N/A
    • teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon (10pcs) N/A
  • Tuna (10pcs) N/A
  • Sashimi Combo (15pcs) N/A
TEMPURA TEMPURA
  • Prawn Tempura N/A
    • 6 prawns
  • Tempura Platter N/A
    • 2 prawns, 6 assorted tempura
  • Takoyaki N/A
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon N/A
    • plain
  • Tempura Udon N/A
    • prawn, vegetable tempura
SALAD SALAD
  • Karage Chicken Salad N/A
  • Teriyaki Chicken Salad N/A
  • Tofu Salad N/A
    • fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • Chicken Fajitas Skillet $20.00
  • Senior Sirloin steak $19.00
  • Fettucini carbonara $19.50
    • a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
  • Hot fudge cake $8.50
  • Apple pie n ice cream $8.00
  • Nachos $14.50
    • crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
  • Chilli Fries $12.50
    • cant find the french fries ? They are buried under all that beef and grated cheese.
  • Marinated pork spare ribs $12.50
    • pork ribs marinated with our BBQ sauce and cooked to perfection.
  • Prawns sauteed with walnuts and celery $25.00
  • Spicy hand shredded chicken, served cold $10.00
  • Steamed scallops with garlic and rice vermicelli $30.00
  • Sichuan style chilli chicken $20.00
  • Beef fried thick rice noodles $13.00
  • Scallops with cashew nuts $30.00
  • Chinese vegetables with wonton noodle soup $15.00
  • Pan fried pork & chives dumplings (8) $8.00
  • Naan $3
  • Spaghetti S $8.5 / L $12
  • Falafel S $8.5 / L $12
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Barger $6
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • S= Small / L= Large
  • Bolang $5
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Pork Soup $15.00
  • Aged Kim-chi Stew $45.00
  • Turban Shell with Noodle $40.00
  • Spicy Stir Fried Squid $15.00
  • Spicy Seafood Soup $45.00
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
    • Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
  • AALOO PRANTHA $4.50
    • Naan stuffed with potatoes, herbs and spices, onions, and coriander.
  • TANDOORI MUSHROOMS $14.00
    • Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
  • MINT CHUTNEY $4.00
    • A delish dip made from herbs and spices, mint leaves and yoghurt.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • KASHMIRI NAAN $4.50
    • Fillet bread stuffed with nuts and raisins.
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • Eggs Benedict $22.00
    • on grilled turkish bread, bacon, or smoked salmon, poached eggs, house made hollandaise with house made hash browns
  • VENISON $24.00
    • mushroom, venison, salami blue cheese
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • SPICY CHICKEN CAESAR SALAD $25.00
    • cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
  • WARMED KALAMATA OLIVES AND FETA $15.00
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • Hawaiian Pizza n/a
    • Ham, cheese, tomato sauce, cheese
  • Miso Soup $2.50
  • Delux Chirashi $21.80
    • Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Tuna Nigiri $5.50
    • 2pcs
  • Home Made Lotus Chips (V) $5.00
  • Salmon Roll $12.00
    • 8pc
  • Fried Dumpling $8.00
    • 6 pcs
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Roast Salmon Bruschettini $18.50
    • Roast Salmon, Peppers, Tapenade, Aioli, Basil
  • Tomato Bruschettini $17.50
    • Tomato, Garlic, Basil, Buffalo Feta
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Add Peppers $5.50
  • Add Dukkha $5.50
  • Add Salami $6.50
  • Roasted Duck leg $26
  • BBQ pork on rice $15
  • Teriyaki chicken $20
  • Curry chicken $20
  • King prawns with black bean sauce $21
  • Zhar Choi and beef soup $6.50
  • Deep fried Wontons 1 dozen $12
  • Satay chicken $20
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and ham
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • - Cheese and onion
  • Garden Salad / Chunky Fries $7.00
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Calamari $16.00
    • Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Chicken with cashew nuts $18.00
  • Egg foo young with assorted seafood $25.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Sweet & sour fish fillet $23.00
  • Chicken in black bean sauce with capsicum $18.00
  • Plain egg fried rice $10.00
  • Pork & prawn wonton soup $16.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Protein Ball (Pure's top selling product) $3.00
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • CINNAMON FRENCH TOAST $12.50
    • WITH BACON, BANANA, MAPLE SYRUP
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
  • HOTCAKES STACKS $10.00
    • MIXED BERRIES, ICE CREAM, CREAM
  • TOMATO$ 2.00
  • GOURMET BEEF BURGER WITH CHIPS $18.00
    • ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE
  • OMELETTE $15.00
    • WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
  • MUSHROOM $1.80
  • KIDS’ CHEESEBURGER AND CHIPS $11.00
    • WITH BEEF PATTIE, PICKLES, TASTY CHEESE, SERVED WITH SALAD & SEASONED CHIPS, TOMATO SAUCE & AIOLI
Mr Sushi

Mr Sushi

location

Address

83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

3791899

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sushi

features

Features

Mastercard ,  Visa ,  Cash

Location
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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