Mr Sushi in 83 Victoria Street Menu

DONBURI DONBURI
  • Teriyaki Chicken Don N/A
    • teriyaki chicken, salad & rice
  • Spicy Chicken Don N/A
    • karaage chicken with spicy sauce, salad & rice
  • Katsu Don N/A
    • pork cutlet, salad & rice
  • Beef Don N/A
    • bulgogi beef, salad & rice
  • Teriyaki Salmon Don N/A
    • teriyaki salmon, salad & rice
SASHIMI SASHIMI
  • Salmon (10pcs) N/A
  • Tuna (10pcs) N/A
  • Sashimi Combo (15pcs) N/A
TEMPURA TEMPURA
  • Prawn Tempura N/A
    • 6 prawns
  • Tempura Platter N/A
    • 2 prawns, 6 assorted tempura
  • Takoyaki N/A
    • 8 pcs octopus or prawns
UDON UDON
  • Kake Udon N/A
    • plain
  • Tempura Udon N/A
    • prawn, vegetable tempura
SALAD SALAD
  • Karage Chicken Salad N/A
  • Teriyaki Chicken Salad N/A
  • Tofu Salad N/A
    • fresh tofu, mixed salad & sesame sauce

Nearby Sample Menus

  • 300gm Canterbury Angus Sirloin $34.0
  • Snickers Cheesecake $12.5
    • salted caramel, peanut butter nougat and chocolate
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Smokey Pork Spare Ribs Small $28.0 Large $35.0
    • bourbon BBQ glaze, shoestring fries, southern slaw
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • BACON & CORN PATTY $2.70
  • SATAY CHICKEN $5.90
  • HOT DOG $2.20
  • BATTERED BLUE COD $7.90
  • CHIPS SCOOP $2.50
  • PINEAPPLE $4.30
  • SAUSAGE $2.40
  • CHOCOLATE DONUT $2.30
  • Dozen Matter $10.00 / $18.00
    • 6pcs / Full
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • Steamed Custard Bun $10.00
    • 3pcs
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • PSDB Signature Xiaolongbao $12.00
    • 5pcs
  • Emerald Prawn Har Gow w/ Sesame $12.00
    • 4pcs
  • PSDB Wonton - 3 pc $6.50
  • Wedges with sour cream & sweet chilli $8.50
  • Criss cross potatoes with a chipotle sauce $8.50
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Sausages $5.00
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Fish $4.20
  • 2 Crab Sticks $16.00
  • 2 Mini Spring Rolls $6.00
  • 1 Hot Dog $6.00
  • Potato fritter $0.80
  • Bacon Corn Pattie $2.20
  • 2 Chips $26.00
  • Palin Sausage $2.20
  • Crabstick $2.00
  • Steak $6.00
  • Chips $2.30
    • 1 Scoop
  • Potato Fritter $0.70
  • Giant $6.50
  • Crumbed Blue Cod Fillet $6.50
  • Chips - ½ Scoops. $1.50
  • Chicken $4.40
  • Fries with Chipotle Mayo $9
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Fresh Volstead Salsa $3
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • STEAK MUSHROOMS ON RICE $10.50
  • SWEET & SOUR FISH $10.50
  • Potato Fritters 3 for $2.00
  • Pineapple $3.80
  • ROAST PORK FRIED NOODLES $10.00
  • Seafood Sticks $1.80
  • CHICKEN TOMATOES ON RICE $10.50
  • Beetroot $3.80
  • Beef with Chilli Szechuan Sauce $10.00
  • King Prawns with Curry Sauce $12.00
  • All served with a bowl of rice N/A
  • Salted Peppered Pork (Spicy) $11.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Seafood Egg Foo Young $11.00
  • Milk Butter Chicken $11.00
  • King Prawns with Satay Sauce $12.00
  • Sweet & Sour Wonton $108.00
    • 8-10 servings
  • Bami Goring (Hot Noodles) $12.50
  • Combination foo young $14.00
  • Pork Fried Rice $12.00
  • Chicken Mushrooms on Rice $12.00
  • Pork Chop Suey $12.00
  • Cashew Nuts $4.00
  • Steak Fried Rice $12.00
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Spring Rolls
  • Canterbury Rack of Lamb $ 33.50
    • Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Mashed Potato
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Garlic Focaccia Bread
  • Cakes, cookies and slices (GFA) from $3.50
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Chips (GF) $4.00
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Grilled chicken salad $17.00
    • With crispy noodles, mango & a sweet chilli lime dressing
  • -small salad $5.00
  • Chicken and mushroom & herb filo $8.50
  • Toast with jams n/a
  • Hollandaise optional n/a
  • Hot chocolate $4.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Bagel n/a
  • Iced chocolate $6.50
  • Long black $3.50
  • Most breakfasts n/a
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Beef Ravioli $20.80
    • in tomato sauce
  • Fresh Fruit Salad $10.80
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Omelette (2 fillings) $15.50
    • Ham, Tomato, Cheese, Mushrooms, Onion
  • Pasta $18.80
    • with tomato basil pesto sauce
  • Flat breads (V) $9.00
    • Crispy, thin flatbread with fresh homemade hummus
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
  • -beef $18.00
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Mr Sushi

Mr Sushi

location

Address

83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

3791899

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Sushi

features

Features

Mastercard ,  Visa ,  Cash

Location
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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