seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
Gourmet Flat Bread $10.00
with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Roly Poly $15.00
succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Grand Chicago $17.50 / $27.00 / $33.00
a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Chicken Alfredo $18.00
smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
Mussels $18.50
in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Honey Beef $17.50 / $27.00 / $33.00
honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Pasta of the Day $19.90
Please ask what Chef has created
Mozzarella Loaf $9.90
A Parisian loaf smothered with garlic butter and mozzarella
Chicken & Mixed Herb Pâté $16.50
Pâté but not as you know it. Our light and tasty take served with breads
Soup of the day $9.50
Please ask for our daily creation
Chocolate Mud Cake $11.90
Served with a raspberry coulis and whipped cream
Bourbon Sticky Ribs $29.90
A hearty portion of our sticky ribs served with wedges. The Best Out West!
Fish & Chips $15.00
Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad