Address
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mr Sushi in 83 Victoria Street Menu
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DONBURI-
Teriyaki Chicken Don N/A
- teriyaki chicken, salad & rice
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Spicy Chicken Don N/A
- karaage chicken with spicy sauce, salad & rice
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Katsu Don N/A
- pork cutlet, salad & rice
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Beef Don N/A
- bulgogi beef, salad & rice
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Teriyaki Salmon Don N/A
- teriyaki salmon, salad & rice
SASHIMI- Salmon (10pcs) N/A
- Tuna (10pcs) N/A
- Sashimi Combo (15pcs) N/A
TEMPURA-
Prawn Tempura N/A
- 6 prawns
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Tempura Platter N/A
- 2 prawns, 6 assorted tempura
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Takoyaki N/A
- 8 pcs octopus or prawns
UDON-
Kake Udon N/A
- plain
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Tempura Udon N/A
- prawn, vegetable tempura
SALAD- Karage Chicken Salad N/A
- Teriyaki Chicken Salad N/A
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Tofu Salad N/A
- fresh tofu, mixed salad & sesame sauce
Nearby Sample Menus
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
- JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
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KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
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PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- KUMARA CRISPS $ 2.50
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PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
- SWEET EGG $2.20
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Stir Fried Tripe with Pickled Vegetables $18.00
- Soup with Tomato and Egg $5.00
- Fried Spicy Garlic Pork Sparerib $16.00
- Deep Fried Garlic Pork Sparerib $16.00
- Stir Fried Beef with Beans $16.00
- Hot and Sour Soup $5.00
- Mixed Seafood and Tofu Soup $5.00
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House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes, sautéed spinach, roasted carrots and jus.
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Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
- - or double serve available for $30
- Grilled herb & cheese bread $7
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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Soup of the day $10
- Served with Crusty Bread
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
- Chips $2.60
- Sole Fillets (Crumbed) $5.70
- Steak & Onion Patties $2.60
- Plain Donuts $2.20
- Fish $2.60
- Corn Patties $2.50
- Plain Sausages $2.20
- Battered Sausages $2.20
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Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
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Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
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Aloo Prantha $4.50
- Unleavened whole meal bread stuffed with potatoes and Indian spices.
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Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
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Chicken Madras $15.90
- chicken fillet cooked with onion, tomato, ginger and fresh coriander..
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Lamb do Payaza $16.90
- Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
- Karaage curry $13.50
- Fresh tuna 6P $12.00
- Karaage chicken (regular/large) $5.80/$7.80
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Karaage chicken $6.00
- japanese crispy chicken
- Grilled eel don $20.00
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Karaage (crispy chicken) roll $5.80/$9.90
- cabbage, mayo, karaage chicken (4P/8P)
- Soup dumpling $9.50
- Crumbed prawn curry $13.50
- -Add Fries $4.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Thai Chicken Salad with Nam Jim dressing $12.00
- Crispy Squid with Chilli Honey Sauce $10.00
- Salami $3.00
- Add - Chilli $1.00
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- Olives $2.00
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Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
- Smoked Salmon $6.00
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Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
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Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
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Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
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Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
- One $17.00
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Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
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Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Keema Naan $6
- Naan stuffed with spiced minced lamb.
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Paneer Taka Tak $20
- Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
- Green Salad $6
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Aloo Paratha $5
- Roti stuffed with mashed potato and spices.
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Chana Masala $17
- Chick peas cooked with secret spices, straight from the heart of Punjab.
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Tandoori Roti $3
- Unleavened wholemeal bread.
- Papadoms(4) $3
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
- Soup $4.70
- Salads $6.30
- Panini $8.20
- Fruit Salad $6.80
- Breakfast Croissant $7.30
- Breakfast Wrap $7.90
- Muesli & Yoghurt $6.80
- Hand Crafted Bread Sandwiches $8.20
- Steak & Mushroom $4.80
- Chicken Satay $4.80
- Chicken & Cranberry $4.80
- Mince & Cheese $4.80
- Steak & Cheese $4.80
- Traditional Kiwi Mince $4.50
- Sausage Roll $3.10
- Steak $4.60
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
- Extra fillings $0.50
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
- Wilted Spinach $3.00
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Fish and Chips $8.00
- Three fish fingers chips and a small salad
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Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
- Roast Tomato $3.00
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Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
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Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
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House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
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Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Mr Sushi
Phone
3791899
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Sushi
Features
Mastercard , Visa , Cash
83 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus