Mt Hannashan BBQ in Auckland Menu

Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Roasted tendons of beef $16.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Fresh sliced potatoes / seasoning sea tangle $8.00
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Potato $6.00

Nearby Sample Menus

Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Spicy Satay $1.00
Tomato Ketchup $1.00
-Cheddar $1.50
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Potato Fries $4.90
Pineapple $1.00

Teriyaki of your choice (Beef, chicken, fish, salmon or seafood) served with sushi, sashimi, salad, tempura, daily special, and katsu)
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
Fried prawn sushi set $15.90
Wine & herb flavoured chicken steak $21.90
-50 pcs $55.00
Spicy pork $17.90
Salmon avocado $10.90
Chicken teriyaki $18.90

HOT CHILI
Lamb or Chicken savalaki $11.00
Chicken Ata Turk $18.00
Chicken on rice with salad $13.00
Baba Ganoush dips $9.50
- Crispy pita garlic bread with a baked eggplant and tomato dips
Lamb or chicken Istanbul $14.50
- choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices
Lamb with Rice $7.00

Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Fisher & Farmer’s Choice $36.00
- Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
Beer battered onion rings $8.00
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Dressed garden salad $8.00
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta

Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
Wilted spinach, kale, grilled tomato (v) $20.00
Side of fried potatoes / side of free (gf) $5.00
-add ricotta $3.00
- smoked salmon $24.00
Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
-free range and fennel sausages $8.00

Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
Paan shot $2.50
- Great mouth freshener
Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
Chicken 65 $13.00
- Spicy deep fried chicken tossed with ginger, mustard and curry leaves
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
Bhel (GF) $9.00
- Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
Manchow soup with crispy noodles (veg/chicken) $10.00
- Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles

Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
Chicken/Lamb Biryani $16.00
- Chicken/Lamb pieces mixed with herbs and cooked in basmati rice and served with Raita
Chicken Tikka Masala $18.00
- UK favourite, Roasted chicken pieces cooked in spices and herbs
Cashew Rolls $12.00
- Crushed cashew nuts mixed with mashed potatoes, spices and herbs
Butter Chicken $12.00
- Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
Choc Samosa $9.00
- Deep fried Flour shells filled with chocolate, served with vanilla ice cream
Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven
Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip

Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
Kids eggs on toast $7.00
- Choice of egg, bacon and toast
Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime
-2 Choices $4.50
-Chicken/ Bacon $16.00
-Steak $18.00