Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Spare Ribs In Peking Sauce $15.50
  • Squid $17.00
  • Hot & Sour Soup $9.00
  • Mushroom $5.00
  • Chow Mein (Egg Noodles) N/A
    • With Vegetables, Cashewnuts, Scallops, Squid, Prawns, Crab Meat, Mussels
  • Chicken $14.50
  • (On Fried Rice ) $1.00 Extra
  • Prawn $17.00
  • Sausage, Chicken, Meatball $6.00 ea
  • Cheese $4.00
  • 3 Garlic Knots $4.00
    • Crushed garlic, EVOO ($1.50 each)
  • 1 Topping or Veggie $5.00
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Specialty or Chicken $6.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Fish $2.50/ $4.50
    • Hoki / Snapper
  • Egg Fu Yoong $8.40
  • Large $9.90
  • Steak & Pineapple Gorang $11.90
  • Special #1 $20.90
    • Chicken Fried Rice, Pork Chow Mein, 6 Wontonss
  • Vegetable $8.90
  • Pork, Cashews & Veges $11.90
  • BBQ Pork $9.90
  • PROSCIUTTO $16.00
    • prosciutto, celery, radish & sprouts on Turkish bread
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • CREPE $9.00
    • served with Ice cream & Fruits
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • TOMATO & AVOCADO $13.00
    • avocado, tomato & rocket with basil pesto based Turkish bread
  • GREEN SALAD $7.50
    • Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
  • The 'Ugly' Burger $26.00
    • It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Béarnaise Sauce $5.00
  • Bowl of Rice $4.00
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Classic Ice Cream Sundae $10.00
    • 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.
  • R2 Cashew Nut Chicken with Rice
  • R8 Marmite Chicken with Rice
  • R23 Four Heavenly Kings with Rice
  • 8 Singapore Stir Fried Vermicelli $12.80
  • R4 Ginger & Onion Chicken with Rice
  • 23 Combination Balls Noodle Soup $12.80
  • R9 Honey Garlic Chicken with Rice
  • R21 Stir Fried Mixed Vegetables with Rice
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Tom Kha Gai $12.00
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
    • Thai style curry stir fried with green pepper and vegetables.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Lamb $ 6.50
  • 2 x Fish, 1.50 chips $ 5.00
  • All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Package A $ 10.00
    • 3x Fish, 3x sausage, $3 chips
  • 6 Chicken Nibbles
  • $3 Chips
  • Waffle with strawberry syrup & ice cream $6.00
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Si Chuan Grilled Fish $29.90
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Chicken nuggets 8pcs $4.90
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Fried Onion Rings $4.90
  • Wedges $3.50
  • Fish Meal $10.00
  • Chocolate Fudge Slice $2.20
  • Ham Salad $3.70
  • American Hot Dog $4.00
  • Ham & Egg $3.70
  • Sausage Rolls $3.00
  • Scone $2.00
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Pastries
  • For two slices $14
  • Add Avocado $3
  • Scarecrow Cereal $12
    • apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Fruit Salad Seasonal Local Fruits $9
  • MINCE SAVOURY $1.50
  • 2 POTATO FRITTERS
  • PEPPER STEAK $3.80
  • MEDIUM $14.50
  • Cheese+Onion $3.00
  • 1 FISH (HOKI)
  • 6 CHICKEN NUGGETS
  • BEEF
  • Lamb $17.00
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Falafel $17.50
  • Chicken $13.00
  • Medium mixed $16.50
  • Wedges $5.00
  • Chicken $13.50
  • Mixed $17.50
  • TERIYAKI CHICKEN SANDWICH $4.80
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • COMBO DEAL
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • - Teriyaki & Pepper
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • Pad Prik $12.00
    • Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
  • Beef Salad $13.50
    • Sliced beef cooked with chilli, cucumber and tomatoes
  • Panang Curry J $11.00
    • Mixed seasonal vegetables and tofu in panang curry and coconut milk
  • Choice of Chicken, Beef, Pork or Seafood.
  • Tom Yum (Chicken or Prawns) $8.00
    • Spicy and sour soup with mushrooms
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Pla Lard Prik $17.00
    • Deep fried whole snapper served with spicy thai chilli sauce
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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