Mt Hannashan BBQ in Auckland Menu

Nearby Sample Menus

●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
-1 cheese $17.00
Garlic Bread $6.00
●La Baguette du Chef $18.50
- With French fries and coleslaw
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
Crème Brûlée / Tarte Frangipane $15.00

Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Ono Pork Burger + Chips $12.50
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.

Creamy Chicken Soup $7.90
- Chicken served with two toast
Kiwi Breakfast $10.90
- 2 eggs, 2 sausages, 2 toast and mince on side
Kids Meal $6.50
- Chicken nuggets and chips
CHICKEN MELT $14.90
- (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
Vege Burger $11.90
- Served with pineapple, cheese, spinach, tomato and avocado
PANCAKE BREAKFAST $13.90
- (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
Mince on Toast $7.50
- mince served with two toast
OMELETTES $11.90
- (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))

Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Medium $17.00
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Scotch Fillet $24.00
- Served with Garlic Butter
Large $21.00
Prawn Cutlets $12.00
Garlic Bread $4.50

Yum Thalay $24.9
- Spiced mixed seafood salad with lemon and chilli sauce
Gang Kha Min see above
- Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Salmon $26.50
Vegetarian $8.90 / $16.90
- Entrée / Main
Poh Pia Jay (4 Pieces) $7.9
- Deep fried vegetables and vermicelli in a rice pastry
Thai Windows Pad Num Prik Pao see above
- Stir fried of your choice in an in house sweet chilli paste and vegetables

FRIED CHICKEN $15.00
- Chipotle, kimchi mayo
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
Lamb rib rack $18.00
BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
ICE CREAM $9.00
- Salted caramel
CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
- Salsa verde, duck fat kumara chips
Potato buns $1.50
“THE CUBANOS” $15.00
- Pulled pork, chipotle slaw, crackling

Dumpling 10 pcs deep fried steamed $8.00
NOODLES SET $14.00
- your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
Salmon Sashimi $19.00
Chicken Curry Katsu $17.00
Prawn Tempura 6 pcs $8.50
Salmon Sashimi $20.00
TERIYAKI BEEF SCOTCH FILLET SET $18.50
- Teriyaki beef with salad+ miso soup + bowl of rice

Eggs Benedict - Hot smoked salmon $20
Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
Bacon $8
Eggs Benedict - Bacon, $19
Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18

Louise, light and dark brownie $4.00
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
All cabinet pies $5.50
- deli sized and all fresh and homemade
Smokey Bacon $14.50
Biscotti $1.00
Homemade Cinnamon Brioche $4.00
Steak Fries $4.00
Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles

Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
Fish of the Day $37.00
- Chef's special
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Soup of the Day $14.00
- Chef's special, warm bread
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Citrus dressing, boconcini and pumpkin seeds $8.00