Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • 63 Veg Monchurian (dry/gravy) $13.00
    • Soy sauce, salt, ginger, garlic, spices, mix vegetable
  • 69 Chicken Noodles $12.00
  • Half $9.00
  • 36 Palak Paneer $10.00
    • Spinach prepared in spices and cottage cheese
  • 68 Vegetable Fried Rice $10.00
  • 57 Chilli Chicken (dry/gravy) $14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
  • 78 Mint Chutney $4.00
  • 10 Prawn Pakora (10 pcs)
    • Deep fried prawn coated in chickpea flour, ginger, garlic & spices
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • JALAPENO ZINGERS $12.50
    • cream cheese spiced apricot coulis
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • Hand-Cut Chips $8.50
  • CAPSICUM BUTTER
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • ADD EXTRA BACON OR EGG $1.50
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Prawn & Vege $15.00
  • Pork Cashew & Vege $15.50
  • Gravy medium $3.50
  • Egg Fu Yoong $11.00
  • Won Ton Soup 10 wontons $10.00
  • Chicken Thigh $3.80
  • Dozen Won Tons $15.00
  • Chicken $13.00
  • Fish $2.40
  • Wonton Soup / Wonton noodle $8.50
    • with bbq pork
  • Sweet & sour Wontons $9.50
  • Fish Cake $2.00
  • Chips $2.20
  • Prawn, cashew nuts & veggie $16.50
  • Cheese onion mashed potato $1.60
  • G $25.00
    • 2 Hamburgers, 4 fish, $3.00 chips, 2 hot dogs, 4 small spring rolls, 6 potato fritters
  • Cream cheese, hollandaise, jam $2.00
  • Grilled market fish marinated in turmeric, galangal dill $23.50
    • w rice noodle
  • Wilted spinach $4.00
  • Braised pork, prawn & fresh herbs summer rolls $9.50
  • Toast $2.50
  • Portobello mushroom $4.00
  • Clay pot caramelised pork belly served with rice $22.50
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • King Prawn $14
  • Combination Seafood $14
  • 4. Nasi Goreng (meats, veges, prawns & rice) $13.00
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • Squid $12
  • Sweet & Sour King Prawn $19.00
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Egg $2
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Crispy chicken $3.50
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Vegetarian S$8/M$11/L$14
  • Beef S$11.5/M$15/L$18.5
  • Chicken only packs
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • Apple crumble
    • Homemade apple crumble served with custard
  • S Nagao Soup $10.50
    • Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
  • Yoam Mee Sure (Vermicelli salad) $22.50
    • Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
  • - Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
  • Roasted meat platter $28.50
    • Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
  • Khmer Delight $8.50
    • Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
  • Khmer Delight and Liqueur $9.50
    • Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
  • Trey Salmon Fillet $25.50
    • Pan fried salmon fillet in your choice of sauce; blue berry, tamarind, black pepper or garlic & chilli
  • Trey Salmon Curry Kro Horm $25.50
    • Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • with salad
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
  • Vege $14.00
  • Beef $14.00
  • Chicken donburi $14.00
  • Pork Katsu $14.00
  • Eggs x 2 $3.00
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • Avocado $3.00
  • Salmon Avocado Omelette $17.00
    • Eggs, Smoked Salmon, Cheese, Toast
  • Spinach $3.00
  • Steak Sandwich $19.50
    • Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
  • Tomato Sauce
  • Sweet Beetroot, Feta & Walnut N/A
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Pastarami & Chorizo Pasta N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Smokey Chorizo Couscous N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Korma $16.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Korma $15.00
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
    • Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
  • Tandoori Paneer Tikka (4 pieces) $14.50
    • Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
  • Veggie Pakora (4 pieces) $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Grill Chicken $13.00
    • Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
  • Saagwala $15.00
    • Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
  • Korma $13.00
    • Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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