Mt Hannashan BBQ in Auckland Menu

Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Roasted tendons of beef $16.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Fresh sliced potatoes / seasoning sea tangle $8.00
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Potato $6.00

Nearby Sample Menus

CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
STEAMED RICE $3.00
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
SICHUAN AND CHILLI PEANUTS $3.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00

Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
Vegetarian Noodles $6.00
Steamed with Preserved Vege
Hapuka & Tofu on Rice / Pork Chop with Black Pepper Sauce on Rice $12.80
Seasonal Vegetable with Oyster Sauce $9.00
- Choy Sum / Gai Lan / Bok Choy / Lettuce
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Sweet & Sour Pork / Beef Brisket $15.50
Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00

Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Fungi $23/$28
- roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
Quattro $23/$28
- salami, ham, king prawns and mushrooms
Chicken Tenders & Chips
- with tomato sauce
Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
Crunchy Coated Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
-With aioli (GF) $11
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce

Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Gulab jamun $5.00
- indian cottage cheese deep fried, soaked in cardamon flavoured syrup
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy

Extras
w/ roosted mushrooms $15.50
add chicken $5.00
egg $1.00
w/ chicken, bacon & avocado $15.50
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
w/ bacon $17.50
w/ beef, bacon & egg $17.50

Cheese garlic naan $4.50
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Butter naan $3.00
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
Cheese naan $4.00
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste

Homemade Gravy S $2.00 / M $3.00 / L $5.00
Peas and Carrots M $3.00 / L $5.00
Served with salad, hummus, gravy and your choice of sauce
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Chicken Combo $8.50
- 1 drumstick, 1 thigh and 4 potatoes
Lamb $6.90
Pork / Beef / Chicken $7.90
Q = Quarter / H = Half / W = Whole

SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
SOUP OF THE DAY $16.90
- Served with Ciabatta Bread
HOME-MADE GRANOLA $11.90
- Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
Hand Cut Chips with Mayo $7.90
Choice of Free Range Eggs $4.90
Choice of Bread $2.90
Streaky Bacon $4.90
ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)

Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Seasonal Greens $8.00
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
House Pickles $6.00
Crab & Pork Dumplings $11.50
- Betel leaf, shallot, nuoc, cham
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)