Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • 24 Lamb Saagwala $12.00
    • Combination of fresh spinach, lamb pieces, herbs and spices.
  • 39 Channa Masala $10.00
    • Chickpeas cooked in light spices gravy
  • 55 Rumali Roti $4.00
  • Full $18.00
  • 61 Chilli Mountain Chicken (dry/gravy) $14.00
    • Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried
  • 13 Butter Chicken $10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
  • 2 Onion Bhaji (4 pcs) $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • 45 Plain Naan $2.50
    • Traditional bread cooked in tandoor oven
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Potato skins w truffle mayo $6.5
  • Tomato braised lentils w vege & herbs $13.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Murphy's Platter Serves 2-3 $25.00
    • Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Fish & Chips N/A
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Battered Hoki $2.70
  • COMBO 7 $7.50
    • chicken Dim Sim x2, Pepsi can, $2.00 chips
  • Lasagne Topper
  • COMBO 2 $7.00
    • chicken roll, Pepsi can, $2.00chips
  • Kransky Sausage $2.60/$5.00
  • 1 fish & chips $6.50
  • COMBO 1 $7.50
    • BBQ bunx2, Pepsi can, $2.00chips
  • 2 fish & chips $8.50
  • Garlic Yogurt
  • Hummus $1.80
  • Lamb $14.50
  • Pita Bread
  • Dolma $1.80
  • Lamb $14.50
  • Hot Chili
  • Tabouli
  • Gurnard (fresh) $3.80
  • Hot Dog (with sauce) $1.80
  • Whole Flounder $10.50
  • Chicken $5.00
  • Pineapple Ring $1.00
  • Cheese & Corn $3.50
  • Donut $1.00
  • Fish of the day $2.80
  • Mango Chutney $3.50
  • Prawn Chilly $16.00
  • All curries come with rice.
  • Chicken / Lamb / Beef Biryani $15.00
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Roti $2.00
  • Butter Chicken / Lamb / Beef $13.50
    • Chicken or lamb or beef cooked in smooth creamy tomatoes gravy and spices
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Puto N/A
    • Rice cakes
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • BBQ Chicken N/A
    • Chicken leg cooked on the barbeque grill, served with seasoned Java rice
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Longsilog N/A
    • Traditional filipino sausage with garlic rice, egg and soup
  • Greek salad with grilled lamb $19.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Quesadilla with roasted chicken $20.00
  • Spaghetti bolognese $15.00
  • 180crm beef burger blue cheese and chips $19.50
  • Quesadilla with chilli concarne $20.00
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • - 2 pieces Inari
  • 8PC. JUMBO $11.00
  • Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • Nigiri Sushi Medley $30.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • SQUID RING $1.00
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • MUSSEL $1.50
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • Large Pack (50 pieces) $49.00
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Vegetable Salad $3.50
  • Chicken Nibbles (4 pieces) $6.00
  • Yakiniku Beef $14.00
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Crab Nigiri $14.00
  • Teriyaki Salmon $17.00
  • Miso soup $1.50
  • Vegetarian sushi (8pcs) $8.00
  • Ginger $.50
  • Medium(11ps) $12.00
  • Small(7ps) $8.00
  • Deep fried vegetables & seafood
  • Dynamite sushi (8pcs) $9.00
  • Chicken teriyaki $11.00
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Jug of fries (GF/V) $10.00
  • Fish of the day (GFR) POA
    • One of our team will advise you of our fresh fish of the day
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Salmon & Avocado
  • Chicken Katsu, Salmon, Prawn $1.80
  • BBQ Eel, Fish Tempura $2.50
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Vegetables
  • Prawn Tempura
  • Prawn Tempura $2.20
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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