Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Rice 3.00
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Green papaya, snake beans, peanut, tomato 15.00
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • TRUFFLE BEARNAISE
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • PLATTER FOR 2 $24.00
    • selection of small plates & chef's specials
  • MUSHROOM CREAM
  • BACON $4.00
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • String Fries $7.50
  • Wholemeal Pie
    • Your choice of
  • with home made Pork Sausage $13.00
  • Field Mushrooms $16.50
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • with home made Pork Sausage $13.00
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • with Cream Cheese & Preserves / Spreads $4.50
  • Sesame / Poppy Seeds Bagel
  • 3 SAUSAGES
  • EXTRA MEAT $1.20
  • Steak Roll $3.50
  • 2 NIBBLES
  • 1 Tartare Sauce
  • CHIPS
  • 2 FRITTERS
  • Steak Cheese Toasted $3.50
  • Cheese burger $4.50
  • ●or
    • 6 fish / 10 potato fritters
  • Ck & bacon $7.50
  • Ham, cheese, tomato $3.00
  • Chicken $7.00
  • ●potato $0.80 each
  • ●or
    • 2 fish / 2 sausages / 4 potato fritters
  • Bacon & egg $3.50
  • Lahori Jhinga Masala (Mild) $28.50
    • Prawns simmered in semi dried tomato and onion gravy
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • Big Tikka Kesar Rice $8.50
    • Basmati rice aromatised with saffron
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
  • Murgh Firdaose (Mild) $22.50
    • Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • All soups come with ciabatta toast
  • Mince pie $5.00
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Mini butter chicken $4.50
  • Mushroom $12.00
  • Pancakes / French toast $15.50
  • Cauliflower with crispy bacon $12.00
  • -Fruit, yoghurt & maple syrup
  • Fish cake $2.00
  • Curry roll $2.50
  • Garlic prawns $1.80
  • Potato fritter $0.70
  • Fish burger $5.50
  • Potato cheese ball $2.00
  • Kiwi burger $7.50
  • Steak $4.00
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Moonshine’s slaw $8
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Moonshines cornbread with burnt butter $7
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Custard Pie $3.00
  • Banana Cake $3.00
  • Vegetarian $3.80
  • Crumble $1.6
  • Fish $3.20
  • Chocolate Cake $3.00
  • Chips $2.50
  • Ham $1.50
  • Nachos $15
    • salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Hand Cut Fries $7
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • Salami, capsicum and onion SP$8.90/PM$7.90
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
  • SP = Standard Pricing / M =Premier Member
  • Butter Chicken SP$12.50/PM$11.50
    • with steamed rice, dahl and papadums
  • ●Combination Meat
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • Chicken kim chee fried rice SP$10.50/PM$9.50
  • Roast Duck SP$15.50/PM$13.50
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • BEEF NOODLE SOUP $10.00
  • EGG FRIED RICE WITH VEGE $8.50
  • FRIED RICE NOODLES WITH VEGE $8.50
  • SESAME NOODLES $9.00
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • BRAISED PORK ON RICE $9.50
  • SAGO MANGO PUDDING each $3.00
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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