Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Combo Platter $39
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Chilli & Lemongrass Spiced Cashews $5
  • -One for $6
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Chicken Doner Sm $11.00/Lg $13.00
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Falafel $2.00 each
  • Any Combo Sm $9.50/Lg $11.00
  • Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
  • Any Combo - one size $13.00
  • Chicken Doner Sm $9.50/Lg $11.00
  • Pita Bread $2.00 each
  • Braised-Pork Leg with Spicy Sauce $35
  • Chicken Teriyaki / Beef Teriyaki $14
    • Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
  • Scotch Fillet $20
  • Sliced Pork Neck $18
  • Pork Scotch Fillet $18
  • Spicy Stir-Fried Pork $13
    • Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
  • Kimchi Noodle $12
  • Pork Gizzard $20
  • Onion Rings (5) $2.50
  • Steak & mushroom $3.70
  • PACK $10.00
    • $3.00chips, 2 sausage, 2 fish
  • Pineapple Fritter $1.20
  • Tomato sauce $2.00
  • PACK1 $6.00
    • $1.50chips,1 sausage, 2potato fritter, 1 fish
  • Squid Ring $0.90
  • Bacon Cake (Homemade)(bacon, cheese, potato & onion) $2.70
  • Combination meat $14.00
  • Dozen Won Tons $15.00
  • Combination seafood $16.50
  • MINI $10.00/$10.00/$10.00
  • Prawn $14.50
  • Steak & Vege $14.00
  • Nasi Goreng with meats Vegetable & Rice $14.00
  • Steak $13.00
  • Chicken Saagwala (Green Curry) $ 17.00
  • Daal Makhani $ 15.00
  • Palak Paneer $ 16.00
  • Poppadoms (3 pieces) $ 2.00
  • Onion Bhajji $ 6.50
  • Beef Biriyani $ 15.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Mung Daal Halwa $ 5.00
  • HAWAIAN BURGER $ 6.50
  • EGG BURGER $ 6.50
  • FISH CAKE $ 2.00
  • Grilled Tuna & 1/2 Chips $ 8.95
  • Grilled Salmon & 1/2 Chips $ 7.95
  • MINI SPRING ROLLS 4 FOR $ 1.00
  • PRAWN KEBAB $ 2.50
  • MUSSELS $ 0.90
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Fuze's house smoked salmon $5.00
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • WED $3.50 / Roll
    • Chicken Day
  • SUN $3.50 / Roll
    • Crab & California
  • Beef Rice Bowl $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • MON $3.50 / Roll
    • Salmon Day
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Bacon $8
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Eggs Benedict - Bacon, $19
  • Soup, Daily breads. $14
  • Green Banana $1.00ea
  • Pork Tortter $2.50
  • Deep Fried Chicken $2.80ea
  • Pork Head $6.50 Half
  • BBQ Chicken Back $1.00ea
  • BBQ Chicken Leg $4.00ea
  • Pork Hock $8.00ea
  • Flounder $5.00ea
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • Bagel $1.00
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Mice savory $1.20
  • Butter chicken pie $3.50
  • Lamb & cheese pie $4.00
  • Thai coconut chicken pie $3.50
  • Mince and cheese $3.20
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 15. Fried Rice Noodles $12.00
  • 13. Rose Flavor Crystal Jelly $4.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 25. Gravy Rice Cake $12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • Wings $12.00/$20.00
    • Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Affogato $10.00
    • Double chocolate ice cream topped with choice of long black or hot chocolate
  • Cheeky burger $9.00
    • Free range Chicken breast, cheese and Tomato sauce, served with fries
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • By sea $16.00/$28.00
    • Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
  • Salmon $28.00
    • Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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