Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Seasoned Half $15.50
  • Seasoned 2pcs n´ chips $9.00
  • ·Fish 2pcs n´ chips
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • Crispy Half n´ seasoned half $28.00
  • Boneless Crispy Chicken $6.00
  • Spicy Seasoned Chicken $30.00
  • (Please Advise Hotness required)
  • Hainanese Chicken Rice $11.50
  • Nasi Goreng $11.00
  • Plain Roti $3
  • Wan-Ton Noodle Soup $11
  • Mee Goreng $11.00
  • Kway Teow Soup $ 11.00
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Kids fish and chips $9.00
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Lamb burger $11.00
    • Mixed salad/tomato/red onion/mint yoghurt
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
  • Poutine $10.00
    • Shoestring fries/cheese curd/gravy
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Half Chicken $9.00
  • Ham $2.50
  • Seafood $15.00
  • Beef $12.00
  • Chips (Scoop) $2.00
  • Sweet Chilli Chicken $13.00
  • Chicken & Mushroom On Rice $12.00
  • Steak $4.50
  • Sloppy joe $8.20
    • Steak, bacon, egg, mushroom, pineapple, cheese
  • Chicken cashew nuts & veges $12.50
  • Wonton noodles soup $9.50
  • Pineapple $0.80
  • Sweet & sour chicken $11.00
  • Big deal $6.20
    • Bacon double cheese, double meats
  • Ham $2.80
  • Tomato $1.00
  • Grilled marinated pork on vermicelli $15.5
  • Shoestring fries or kumara chips or wedges $5
    • With homemade aioli or tomato sauce
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Deep fried tofu with peanut sauce $7
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Homemade garlic bread $5
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Daal Makhani $ 15.00
  • ·Tandoori Chicken
  • Vegetable Korma $ 15.00
  • Raita $ 3.00
  • Palak Kofta $ 15.00
  • Palak Paneer $ 16.00
  • Lamb Vindaloo (Hot) $ 17.00
  • Keema Naan $ 5.00
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • MCGREALS BURGER $20.00
    • Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
  • 18 PCS $18.00
  • -Carton $4.50
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Mexican $16.00
    • Chicken or beef, tomato, cheese & chilli beans with sour cream
  • Bacon & Egg Burger $10.00
  • -Scoop $5.00
  • -Dine in $6.50
  • Mixed Grill $34.00
    • Scotch fillet, bacon, lamb, cutlet, sausage, eggs, fries & tomato -no salad
  • -Add berries, bacon & bananas $2.00 each
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Coconut Rice $3.50
  • Sticky Rice $3.50
  • Larb Ped $16.50
    • Spicy minced duck (medium hot)
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Mix thali $13.50
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Chicken biryani $10.90
  • Any vege curry + rice $9.90
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Snack box $5.90
  • Cheese naan $4.00
  • -With chips $7.90
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • - Peanut Butter, Free Range Bacon $11.50
  • - Avocado, Free Range Bacon $11.50
  • Porridge
  • - Salmon $13.50
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Char Grilled Chicken Sandwich $14.50
    • Homemade focaccia bread with aioli, grilled chicken breast, tomato, grilled capsicum, mesclun
  • Seafood and vegetable noodles soup with hot red pepper $13.00
  • Sauteed mixed vegetable with beef $20.00/$30.00
  • Fried noodle with spicy vegetable and sea food $13.00
  • Cold Jelly Fish $30.00/$40.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Fried Chicken and vegetable with pepper sauce $28.00/$38.00
  • Sauteed mixed seafood with hot sauce $35.00/$45.00
  • Fried Rice with scrambled egg on top $10.00
  • Salads $ 7.00
    • Todays selection on salad
  • -Chicken & bacon
  • Sausage Rolls $ 4.50
  • -Cheese
  • Vegetarian or Lamb Wrap $ 7.50
  • Pies $ 6.50
    • Chicken & leek
  • GF=Gluten free
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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