Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
  • 5. Paneer Butter Masala (A must try for vegetarians) $12.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • Onion Bhaji $5
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • Mushroom Sauce $6.50
  • Beef Fillet $22.90
    • 160g served on mash and Portobello mushroom with jus and bearnaise sauce
  • Crumbed Scallops $15.90
    • Served on mesclun with tartare
  • French Toast $16.90
    • with maple grilled banana and bacon
  • Fries $6.50
  • Garlic Bread $4.70
    • Crispy white baguette with garlic butter
  • Smoked Chicken Salad $19.90
    • with walnut, avocado, brie, maple vinaigrette
  • Sirloin - 300gms $32.50
  • Hainanese Chicken Rice $11.50
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • B.B.Q. Tork Tried Rice $11.00
  • Loh Mee $11.50
  • (Please Advise Hotness required)
  • Mee Goreng $11.00
  • Prices include GST and subject to changes
  • Fried Kway Teow $11.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Potato skins $6.50
    • w/ shanghai mayo
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Slab of bacon $6.50
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Seasoned salad $6
  • Olives $6
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Cahrboiled tomato $3
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Dip Platter $12
    • Three dips served with Turkish bread
  • G3 Chicken fried rice $9.80
  • D7 Chicken and mushroom dumplings $10.80
  • E10 Broccoli or cauliflower and chicken on rice $10.80
  • A13 Vegetarian, BBQ Buns/ Taro Buns $6.00/4
  • K3 Sago with coconut milk $3.50
  • B19 Cold potato salad $5.00
  • A10 Fujian sliced taro ball $5.00
  • N27 Noodle with lamb mince and long beans $9.00
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Tiger prawn $3.00 each
  • Beer batter
  • Snapper $9.00
  • Kumara chips / fries / wedges $5.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Garlic bread $6.50
  • Ceviche / coleslaw / green $8.50
  • Chicken Karrage
  • Pork Gyoza $4.50
    • x3p
  • -Garlic Edamame $1.00
  • Seafood $2.00
  • Grilled Salmon $7.50
    • x3p
  • -Unagi (Eel) $2.00
  • -or brown rice $2.00
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Soup of the day $12.50
  • Vero Breakfast $17.00
  • Bruschetta $12.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Prawn Risotto $19.50
  • Smoked Salmon $5.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • -Add Poached Chicken or Goats Cheese $4.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Raw beef Sashimi $25.00
  • Beef & Octopus Soup $32 / $42 / $52
  • Beef BBQ $13.00
  • Korean Sausage Soup $12.00
  • Kimchi Stew $12.00
  • Seafood Chive PanCake $13.00
  • Fried Chicken $15 / $25 / $35
  • Korean Sausage Soup $14.00
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Creamy Mushroom Pasta $16.00
    • Creamy fettuccini with mushroom, spinach and cheese
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Banana, Maple Syrup & Walnut $3.90
  • Cheese Scone $3.90
  • Vegetarian $3.80
  • Apple & Rhubarb $4.00
  • Apple,Rhubarb &Almond $3.90
  • Chicken Cranberry Camembert $7.50
  • Spinach & Parmesan $3.90
  • Mixed Grain Loaf $3.50
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • -Chicken/ Bacon $16.00
  • Bacon / Mushroom $4.00
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • -3 Choices $5.00
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • -2 Choices $4.50
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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