Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Fried diced chicken with peanuts and chilli sauce $14.00
  • Pork mince and fennel $12.00
  • Pickled cabbage, spareribs and frozen tofu in terrine $16.00
  • Salted fish and chicken fried rice $10.00
  • Shredded pork with pickled mustard with noodles $9.00
  • Sizzling seafood $16.00
  • Vegetarian noodle soup $9.00
  • Stewed beef tendon in brown sauce $18.00
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • French Fries $5.00
  • Greek Salad $7.50
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Shrimp & Mushrooms $16.50
  • Chow Mein = Noodles
  • Chips (from) $2.50
  • Steak & Pineapple $15.50
  • Cashews $5.00
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
  • Fish (Terakihi) $3.00
  • Shanghai Thick Noodles $15.00
  • Roasted beetroot and Feta N/A
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Green Salad N/A
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Muesli w/ fruit & yoghurt $13.00
  • Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
  • Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
  • Nachos w/ beef, beans & sour cream $15.90
  • Eggs Benedict w/ bacon - Salmon $16.50 $17.80
  • Kiddy Breakfast w/ egg, bacon + toast $9.00
  • Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
  • Kiddy's Pancakes w/ Maple Syrup $6.50
  • 8 PAD KHATIEM PRIK TAI (Mild) $10.00
    • Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • Extra Steamed Jasmine Rice $2.00
  • 5 KAENG PANAENG (Medium) $10.00
    • Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • - Chicken, Beef or Pork $10.00
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • Cheese Burger + Chips $10
  • Nachos $12
  • Fish + Chips $10
  • Fries $7
  • Steaks and Eggs + Chips $18
  • Asian inspired beef noodle soup $10
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Chicken and crisp noodles $18
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • Beetroot & feta $10.50
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Spinach & feta filo $10.50
  • The earl [of sandwich] $18.00
    • slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • seafood $15.00
  • beef rendang $20.00
  • kway teow goreng with seafood $15 / $20
  • stir fried okra with sambal or garlic $18.00
  • seafood with wan tan hor $15 / $20
  • singapore fried noodle with seafood $22.00
  • chicken tom yum soup $13.00
  • home cooking sauce fish $39.00
  • Lemon Chicken $ 12.50
  • Red Curry Paste Stirfried
  • Fresh Chilli Stirfried
  • Duck Red Curry
  • Tom Yum Fried Rice
    • Spicy & sour
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Gluten free/Dairy free Available
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • Fresh Snapper $4.50
  • Wonton & Noodles $9.00
  • Special $20.00
    • 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
  • Chips $2.00
  • Mussel $1.00
  • Donut $1.00
  • Special B $13.00
    • 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
  • Oyster $1.50
  • Lemon Pepper Calamari $14.95 E / $19.5 M
    • Crispy calamari, lime aioli & mini Caesar salad
  • - Garlic Butter $7.50
  • Creamy Chicken & Pesto Spaghetti $18.95
    • Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
  • BBQ Ribs
    • Slow cooked pork short ribs, coleslaw & steak house fries
  • Famous Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, iceberg, blue cheese sauce & spicy buffalo sauce & steakhouse fries
  • - Add fried egg $2.00
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • Louise, light and dark brownie $4.00
  • Chocolate Caramel, and nut slice $4.00
  • Homemade Cinnamon Brioche $4.00
  • Florentine (V) $14.50
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Mince Savouries $1.50
  • Steak & Cheese $3.90
  • Chips $8.00
  • Steak & Pepper $3.90
  • Bacon & Egg Quiche $4.00
  • Smoke Fish & Potato Top $3.90
  • Steak & Kidney $3.90
  • Creamy Chicken $3.90
  • Bacon x 2 $4.20
  • -With smoked salmon $17.50
  • -With bacon $19.50
  • Tartines steak fries with house aioli $7.00
  • -With bacon $16.00
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Crack that fish $19.50
    • Served on tartines steak fries
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Similar Restaurants based on Cuisines