Mt Hannashan BBQ in Auckland Menu

Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Roasted tendons of beef $16.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Fresh sliced potatoes / seasoning sea tangle $8.00
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Potato $6.00

Nearby Sample Menus

Massamun Curry $20.00 Chicken or Beef
- A delightful Chicken curry, with coconut cream, potatoes, onions, peas and crushed peanuts
Tom Yum Goong $11.00
- A tasty spicy / sour Thai soup, with Prawns, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
Yum Talay $25.00
- A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
Roast Duck $25.00
Thai Jasmine Rice $2.00
Prawns $25.00
Pha-Moo Ya'ang $20.00
- Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Thai Jasmine Rice $2.00

-Angus fillet with Horseradish Cream $38.00
- Top taste, with piquant spicy flavours
Hawaiian Ham Steak $29.00
- Thick slice of juicy ham, grilled and garnished with grilled pineapple
Tiramisu $10.00
- Layered coffee & chocolate sponge with a liqueur cream custard
-Pepper Steak $38.00
- Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
Chocolate Brownie $10.00
- Decadent brownie with our own special chocolate sauce
-Blue Con Vino Blanco $35.00
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
Chilli Chicken Curry $30.00
- Full of exotic eastern flavours, with pickled vegetable garnish and rice

Pesto Chicken $12.00
- Rocket, gherkin
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
-Add Bacon Jam $3.00
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
Cream Cheese $7.00
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast

Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Slow Grilled Tomato $4.9
Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
Caesar Salad $17.9
- Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise
3 Egg Omelette $18.9
- Salmon, spinach, tomato, toast and mesclun leaves
Fries $6.5
- A large bowl with tomato sauce or aioli
Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan

Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
800g $6.50
120g buns $ 2.00
Loaf $5.50
Light grain rolls $1.50
200g mini loaf $3.00
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)

Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
- Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
Mixed Sides $13.5
- Entrée Mixed, 10 pieces
Chicken Lettuce Wrap $14
- wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle

thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
cypriot burghul (V, GF) $8.00
burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
buttermilk flatbreads from the grill (V) $6.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00

Boiled Egg $6.00
- with spiders
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Free Range Eggs $15.00
- with freedom farm bacon
Sides $7.00
- fries with aioli
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Sides $5.00
- free range bacon
Kids Platter $6.00
- with fruit & cheese toast
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits

Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gukbab $10.00
- Pork soup with rice
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Beongchun
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Nurungji Tang $10.00
- The crust of overcooked rice soup