Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Spicy Lamb Bullets $12.00
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Mussel fritter $4.80
  • Chips (Large) $5.50
  • 6 Mussels & chips $11.00
  • We deep fry all our fish in 100% pure vegetable oil.
  • Small $5.50
  • 6 Oysters & chips $19.00
  • Snapper $7.50
  • Small $5.50
  • Sashimi Large $39.90
    • assorted finest sashimi 22 pieces
  • SET 2
  • Sashimi Medium $22.90
    • assorted finest sashimi 12 pieces
  • Today's Fish Sashimi $9.90
    • 6 pieces
  • Fresh Sashimi
    • mix of tuna, salmon, today’s white fish, agedashi tofu, fresh spring rolls rice, miso soup
  • Chicken Cutlet On Rice (Miso or Sauce)
  • Chicken Heaven $22.90
    • teriyaki chicken, tonkara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Healthy caesar $22
    • free range chicken
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Cheese aged Cheddar $1.50
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Jalapenos $2.00
  • Dry Noodle and Pork Mince Topping $9.80
  • Sweet and Sour Chicken $18.80
  • Braised Gluten $9.80
  • Combination Vegetable $15.80
  • Fish fillet with sour vege in soup $24.80
  • Rice cake in salty vege and pork soup $10.00
  • Steamed Xiao-Long pork & crab buns $13.80/$8.00
  • Braised pork joint $26.80
  • 1. Chicken Curry (Boneless) $15.00
  • Chicken or lamb or vege $12.50
  • 5. Stir-fried Potato $8.50
  • 8. Chicken Rendang $18.00
    • Boneless chicken cooked in coconut cream, spices & lemon grass)
  • 6. Chappati $1.50
  • 7. Utthapam $11.00
    • (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 3. Goat Soup with bones $8.00
  • Fried noodels with shrimp and egg $13.00
  • Chinese Lucky cake ( glutinous with red bean paste and dates) $6.00
  • Triangle bun ( brown sugar inside ) $2.00
  • Mix vegetables dumplings $11.00
  • Fried shredded pancake with beef $12.00
  • Fried shredded pancake with egg $10.00
  • Pork and chives bun $4.50/$5 or $8/$10
  • Stewed beef in vegetables in casseroles $12.00
  • Quiche lorraine $10.50
  • Coddled eggs w soldiers $14.50
    • creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
  • Seared spinach oven roasted tomatoes sliced fresh tomatoes w basil hollandaise $4.50
  • Thai chicken $11.00
  • Spinach, mushroom & blue cheese $10.50
  • Kedgeree $19.50
    • traditional smoked fish kedgeree with soft poached egg
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Chicken & leek $11.00
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Free Range
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Savoury Mince & Cheese $6
  • 5. Thai Fried Rice $12
    • Fried rice with vegetables and egg
  • 9. Popular Cashew Nuts Tofu $12
    • Roasted cashew nuts stir fried with vegetables in signature sauce with Tofu
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • Prawn or Mixed Seafood $13
  • 1. Vegetarian Spring Rolls (4 Pcs) $6
    • Vegetables mixed with vermicelli noodles, rolled in pastry then deep fried served with sweet chilli sauce
  • 3. Drunken Noodles $12
    • Stir fried rice noodles with vegetables in black soy sauce with basil and chilli
  • Family Pack 4 (serve 6) $35.00
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Fish of the Day $3.50
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
  • Oyster Pack $12.00
    • 1 fish of the day, 3 Pacific Oysters and chips
  • Scallop Pack $11.00
    • 1 fish of the day, 3 scallops & chips
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Potato Fritter $0.80
  • BBQ pork $10.00
  • Special fried rice $13.00
  • Squid $13.00
  • Chicken fried rice $10.00
  • Eggs fired rice $8.50
  • Vegetables $8.50
  • Combination meats $12.00
  • Seafood $14.50
  • Curry Chicken $7.99
  • H7 Braised Fish with Special Sauce & Rice $9.99
  • Spicy Salted Chicken
  • M4 Stir Fried Pork Slices $16.99
  • H4 Beef Shank with Rice $9.50
  • H20 Smoked Sausages Fried Rice $8.99
  • K17 Cashew Shrimp $18.99
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • MON $3.50 / Roll
    • Salmon Day
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • Chicken Katsu Rice $10.90
  • Tempura Udon $10.90
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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