Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Pork $9.50
  • Squid Ring $0.60
  • Chicken Vegetable $7.50
  • Chicken $10
  • Prawn $13
  • Combination $11
  • Chicken $10
  • Steak $10
  • EGG ON TOAST $3.00
  • BACON & EGGS $7.00
  • BAKED BEANS ON TOAST
  • HAMBURGER STEAK & EGGS $7.00
  • SAUSAGES & ONIONS $6.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • SAUSAGES & EGGS $7.00
  • BACON & ONIONS $6.60
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Pork with Celery (20 pieces) $12.00
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Beef with Celery (20 pieces) $14.00
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Pork with Chive (20 pieces) $12.00
  • BEATS BURGER $12.90
    • grass-fed angus beef, aioli,smashed koftas, cheddar cheese, streaky bacon, BBQ sauce,lettuce, tomato
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • B.B.B. $10.90
    • herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • PRAWN BASKET 5 PCS $5.90
  • BBQ CHICKEN & CHEESE MELT $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • GF CHICKEN AVO BACON $15.90
    • chicken breast, signature guacamole, bacon, lettuce, tomato, onion, relish, free range mayo
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Sausage $2.00
  • Double Cheese Burger $8.00
  • Chicken Tenderloins $2.50
  • Scoop $3.50
  • Egg $1.00
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Potato Fritter $1.00
  • Onion Rings (6) $4.00
  • Chicken chips $7.00
  • Lamb chopsuey $9.00
  • Nakai curry $14.00
  • Chicken black bean $9.00
  • Chicken lunch $4.00
  • Hot chips $3.00
  • Chilly lamb $9.00
  • Lamb curry $9.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Salt & pepper pacific saury $8.00
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Yang chow fried rice $24.00
  • Pan- fried water chestnur cake $4.50
  • Sweetened tofu pudding $4.50
  • Mango pudding $4.50
  • Spicy dumplings $6.00
  • Pork $6.00/$5.00
  • BEEF $10.00/$13.00/$16.00
  • kumara $0.70
  • Pumpkin $0.70
  • Lamb $7.00/$6.50
  • Chicken $6.00/$5.00
  • Beef $6.00/$5.00
  • LAMB $11.00/$14.00/$17.00
  • Add a Side $5ea
  • Ask the wait staff for today's soup
  • w/ Herb roasted mushrooms, spinach and feta
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • Add parmesan & truffle oil $2
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Seasoned Wedges (V) 6.5
  • Fritters (V) (GF) 14.5
  • STEAM DUMPLINGS 15 PCS $8.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • VEGETABLE BUN
  • PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • BBQ PORK BUN
  • Sparkling Grape Juice 750ml $15.0
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
  • Cheesey Pasta Pasta oozing with creamy cheesey sauce -
  • Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
  • Sparkling Mineral Water 1L $12.0
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • -Lemon & Herb Sauce
    • Creamy, fresh and zesty - this sauce is an Oporto classic.
  • Salad Dressings
  • -Caesar Dressing
    • Dress up your chicken or steak salad with our creamy Caesar Dressing.
  • Bacon & Egg Burger
    • A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce.
  • Bacon & Egg Roll
    • Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
  • -Balsamic Dressing
    • Dress up your chicken or steak salad with our tangy balsamic dressing.
  • -Whole Chicken
    • A whole succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • -Chicken Strips (4 Pieces)
    • A 4 pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces.
  • Mini spring rolls $50.00
  • Oyster $1.30
  • Paua fritters $2.60
  • Hot dogs (with sauce) $2.00
  • -tarakihi $3.50
  • Bacon burger $3.80
  • Egg burger $3.90
  • Bacon & egg burger $4.50
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Bircher Muesli $13.00
    • With poached fruit.
  • Toast $4.00
  • Hobby $24.00
    • Lamb, feta, spinach, pinenut.
  • Orion $24.00
    • Fresh fish, prawns, salsa.
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Spaghetti and Cheese $9.00
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Similar Restaurants based on Cuisines