Mt Hannashan BBQ in Auckland Menu

Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
-Cheddar $1.50
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Customise
- See the extras menu below and add a little something

Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
Iceberg Wedge $8.5
- w/ ranch, blue cheese & candied walnuts
Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
Yodi Bagel $13.5
- house pastrami, swiss, habanero mustard & pickle

Jalapeno Poppers $13.00
- crispy, gooey & hot
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Hand-Cut Potato chinkies, mustard mayo $9.00
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Woo-fired Corn on the Cob, coriander, chipotle $9.00

E03] Vegetarian Curry Puff $5.00
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
E02] Vegetarian Spring Rolls $5.00
R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]

B Fillings x3 $10.50
ADD BACON for an extra $4
Poached Salmon, cream cheese & avo. $14.50
9. Porridge $12.50
- Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
Poached Salmon $5.50
KAOS Potato Balls (a pair of the best balls in town) $5.00
Chicken $15.50
Bacon & Egg Buttie $9.50

Classic Burger $11.50
- Prime beef pattie, melted cheese and burger salad.
Falafel $17.50
Basic Burger $10.50
- Prime beef pattie and fresh burger salad.
Dolma $8.00
- Authentic turkish dish of vine leaves stuffed, served with youghurt.
Chicken Schnitzel, Chips and Salad $16.00
Cajun Chicken $11.50
- Grilled canjun chicken tenderloin and burger salad .
Mix $18.50
Hummus Roll $4.00

Chicken Fettuccuine $19.5
- Chicken, mushroom, red onion and black olives in a creamy tomato sauce
Stack Burger $17.5
- Served with chips
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Chicken Livers $9.5
- Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad

Salmon $5.00
breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Hot cakes $15.90
- Served with either bacon and fresh fruit maple syrup and cream
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
Eggs Benedict

Creamy Mushrooms & Chorizo Sausage $14
- Served on Turkish pride bread
Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
Fried Eggs $6.5
Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Nemo $10
- Fish bars with fries and tartar sauce
Eggs Benedict $15
- Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
Spicy Potato $6.5

Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves
Bacon and egg $9.00
- With toast
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Grain toast $6.50
- With any style eggs

Nearby Sample Menus