Mt Hannashan BBQ in Auckland Menu

SICHUAN CHILLI SAUCE
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
BLACK PEPPER LAMB WONTON (5) $14.00
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
STEAMED SCALLOP AND PORK WONTON (2) $10.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00

Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
Tomatoes $4.00
Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
Marinated Eye Fillet Salad $18.50
- Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs
Platter for Two

Club Sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
Fresh crusty toast with butter and preserves $10.50
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
LIGHT DISHES

Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Meat $3.00
Chicken Tenders $4.90
Cheese $3.00

Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
Rice Bowl $12
- with falafel & seasonal vegetables
Toast $6
- with preserves or spreads
Sides $3.50
- Mushrooms, sliced tomato, Bacon, Sausages, Salmon
-BLAT with bacon, mesclun, avocado, tomato & aioli
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise

Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
Pickled Carrots, Daikon and Coriander Salad $7.00
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Egg $3.00

-Chorizo & Aioli $15.8
Sauteed Mushroom $3.0
-Bacon $11.8
Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
-Bacon $14.8
Ham & Cheese Sandwich With Chips $8.5
-Smoked Salmon $15.8
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad

Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Selection of Slices $4.50
Large $12.00
Filled Bagels $8.00
Sandwiches $6.50
Small $7.00
Mmmm Cake $5.00

Regular (9 inch) $19.00
Sophia
- Bacon, sliced roasted potato, spring onion, pesto & mozzarella
Large (12 inch) $3.50 each
Kirsten
- Spanish chorizo sausage, fresh garlic, feta, peppadew peppers & mozzarella
Ice Cream Sundae $10.50
- Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
Large (12 inch) $25.50
Large (12 inch) $26.00
Large (12 inch) $25.00

Mongolian Braised Beef Dumplings N/A
- with Wilted Greens and Dipping Sauce
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
Porter Braised Beef Short Rib Mini Yorkshires N/A
- with horseradish whip
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Asian Lettuce Cups N/A
- with fried tofu, sesame soaked vermicelli, coriander, chilli oil & rice wine mayo

Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Please speak with your server for menus
5 Course $89.00 pp
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan

Nearby Sample Menus