Mt Hannashan BBQ in Auckland Menu

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Lamb Shoulder $38.00
- KG
Marinated Seasoning $1.00 plate
Lamb short ribs $28.00 plate
Lamb Spine / Beef Steak $26.00 plate
Beef rib fillets $20.00 plate
Deep fried Chinese bun $8.00 plate
egg Pancake $6.00 plate
Cold Noodles $14.00 bowl
Dough drop & assorted vegetable soup $10.00 bowl
Rice $2.00 bowl

Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Roasted tendons of beef $16.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Fresh sliced potatoes / seasoning sea tangle $8.00
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Potato $6.00

Lamb stick $1.60 ea
Lamb kidney / Chicken trimming $4.00 ea
Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Chicken skin / Chicken sweet bun $1.50 ea
Chicken wing $4.50 ea
Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Mushroom Stick / Grilled garlic $2.00 ea
Grilled shrimp $3.00 ea
Grilled Chinese chive $9.00 plate
Special gizzards & hear $10.00 / 12
Special Lamb Sticks $15.00 / 12
Special Lamb Trimming $40.00 / 12
Special Chicken sticks $50.00 / 12

Nearby Sample Menus

Top Any Steak with Scallops $7.90
Mushroom Cheddar Melt $31.90
- Rump topped with aged cheddar and our creamy mushroom sauce.
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Extra Blue Cheese Sauce or Red Wine Jus $6.50
Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
Cheese and Garlic Loaf $8.90
- Hot crusty garlic loaf, baked with mozzarella.

THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)

Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo
Phippsy's Knickerbocker Glory
Fettuccini Carbonara $21.50
250Gm Scotch Fillet $35.90
- fat chips, onion rings, barnaise
B.L.T $16.50
- the pub classic
The Union Classic Caesar Salad(add chicken$6.00) $19.50
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Chicken Wing Bucket $16.90
- ask Phipps about his hot sauce chalende

Dobu Ojinguh $27.00
- Stir fried squid with tofu
-Extra Muchim $5.00
-Extra Gejang $5.00
Bibim Nengmyum $13.00
- Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
-Extra Buckwheat noodles $6.00
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)
Galbisal $19.00 PP
- Boneless Beef Spare Ribs (no rice) Min-order two portions
-Extra Buckwheat noodles $6.00

Lunch Box $15.00
- Chicken or Beef, Sushi, Tempura, Chicken Katsu, Salad, Rice
Tempura Udon $17.00
Vege Ramen $12.00
Chilli Squid $17.00
Chicken Steak $16.00
Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
Fish Hot Stew / Fish Roe Hot Stew $17.00
Combination Tempura $17.00
- 2 prawns, 2 fish, 8 veges

7 am - 11:30 am
Thai beef salad $18.00
- Tender beef slices on organic salad
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
●Mains
French toast $16.00
- With mascarpone, berries and caramel
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing

Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
All below dishes served with onion, pickle, free coke and two parathas
Veg Biryani M $9.00 / L $14.00
Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
Stir Fry Chicken / Lamb / Paneer $9.00
Momos (Dumplings) $9.00
- Served with spicy tomato chutney
Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00

2 Combination on Chicken Rice med/large $10.00/$15.00
Stewed Pork on chicken rice $13.00
Peking Duck half $21.00
Charcoal Roast Duck $40.00
Roast Chicken $20.00
Deluxe rice noodles $13.00
Stewed Beef on chicken rice $14.00
3 Combination on Chicken Rice med/large $10.00/$15.00

Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)

Add $1
- Egg Topping
Edamame $3
- With boiled soybean pods
Pork $15
Prawn Katsu Gozen $15
- With 2 dipping sauce, homemade katsu sauce & tartare sauce
Miso Katsu Don
- With crumbed meat, sweet miso sauce
For 8 $8
Seafood $14
- Squid and prawn
Chicken $13

Chicken Katsu - deep fried crumbed chicken $18.50
Salmon & Avocado Roll $14.00
Prawn Tempura Roll (Mayo) $16.00
Bowl of Rice $4.50
Chicken or Pork Katsu Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Chicken $18.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Salmon & Cream Cheese Roll $15.50
Teriyaki Eel Don $18.50

Republic Slaw $5.50
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Grilled chicken, cheese and red peppers $13.50
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Quesadilla

Double happy $3.00
Lamb & cheese pie $4.00
Steak & kidney pie $3.50
Bacon & egg pie $3.50
Bacon & egg quiche $3.50
Thai coconut chicken $3.50
Potato top pie $3.50
Steak & mushroom pie $3.50

Chicken Quiche $3.50
Mince $3.20
Butter Chicken Curry $3.80
Lamb & Mince & Cheese $3.80
Steak & Cheese $3.50
Steak 8- Mushroom $3.50
Steak $3.20
Steak Potato top $3.80

Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
Smoked Salmon x 3 $6.00
Sauces:
Seafood & Chips
Bagel $3.50
- CLAT w/ tender Chicken + $3.00
Assorted Seafood: $24.00
- Mixed with Calamari, Prawn and Fish
Big Breakfast $19.00
- Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )