Mt Hannashan BBQ in Auckland Menu

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Lamb Shoulder $38.00
- KG
Marinated Seasoning $1.00 plate
Lamb short ribs $28.00 plate
Lamb Spine / Beef Steak $26.00 plate
Beef rib fillets $20.00 plate
Deep fried Chinese bun $8.00 plate
egg Pancake $6.00 plate
Cold Noodles $14.00 bowl
Dough drop & assorted vegetable soup $10.00 bowl
Rice $2.00 bowl

Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Roasted tendons of beef $16.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Fresh sliced potatoes / seasoning sea tangle $8.00
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Potato $6.00

Lamb stick $1.60 ea
Lamb kidney / Chicken trimming $4.00 ea
Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Chicken skin / Chicken sweet bun $1.50 ea
Chicken wing $4.50 ea
Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
Mushroom Stick / Grilled garlic $2.00 ea
Grilled shrimp $3.00 ea
Grilled Chinese chive $9.00 plate
Special gizzards & hear $10.00 / 12
Special Lamb Sticks $15.00 / 12
Special Lamb Trimming $40.00 / 12
Special Chicken sticks $50.00 / 12

Nearby Sample Menus

Chicken $10.00
WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
Choice of Curry's
5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
HOT CHIPS Regular $2.00 Large $3.00
Combination $15.00
Chicken $10.00
SAMOSA Veg $2.00 Non Veg $2.00

Gyejul Salad $89.00
- Season Salad.
Yuk Gae Jang $15.00
- Spicy Beef and Herbs Soup.
Gyejul Juk + Mul Kimchi $55.00
- Entree Soup + Watery Kimchi.
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
Bulgogi Jeongsik $20.00
- Bulgogi Set Menu.
Dak Gui $18.00
- Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
Haemul pajeon M $16.00
- Seafood and Green Onion Pancake.
Dwagji kimchi Jjim Jeongsik $25.00
- Braised Pork Belly and Kimchi Set Menu

Egg $ 2.5
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Portobello mushrooms $ 5
Mixed leaf & parmesan salad $ 8
Eggs Any Style $ 10.5
- On five grain toast.
– Add manuka smoked bacon $ 2.5
– Add prosciutto $ 4

SEAFOOD CHOWDER w/ bread $17.95
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
Gluten free(GF) - other options available
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
ONION MUMM Yash’s very own
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50

Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Add an extra roll $4.00
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut

Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Afghan Naan $3.00
- Traditional Afghan bread
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)

Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Pickles $3.00
- Lime, Mango & Chilli
Bhuna $14.50
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Nuggets & Chips $5.50
- chicken / fish
Oriental Platter $14.00
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
Indian Roti $2.90
Biryanis $14.00
- Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
Side Dish Platter $7.00
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce

Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Crispy wings $13.00
- Served with mustard yoghurt
-sliced beef steak $17.00
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Market fish - mp MP
- Catch of the day, seasonal veg
-veg $14.00

●Gang Mamuang
- Red curry paste with coconut milk cashew nuts and mix vegetables
-Vegetarian $8.50
-Mix Seafood or Prawns $14.50
●Cashew Nuts Chicken
- Stir fried chicken with cashew nuts, soy sauce with fresh mix vegetables
-Vegetarian $9.50
●Tom Yum Soup
- Hot & sour soup with meat, lemongrass, lemon juice, chilli and vegetables
-Vegetarian $9.50
●Plain Naan $2.50

5. Rooster Curry (GF,DF) $15.00
- per order
23. Devilled Mussels(DF) $17.00
32. Kiri Appa(GF,DF) $2.00
- Sweet
29. Mussel Fried Rice $15.00
2. Mutton Curry(GF,DF) $10.00
7. Prawn Curry(DF) $15.00
4. Duck Curry (GF,DF) $15.00
- per order
5. Sri lankan Style Fried Noodle(DF) $15.00

Golden Crispy Bun $6
Add Egg $.80
Fish Rice Roll $5
- Per plate
Beef Skewer $12/$15
- 15 skewer/20 skewer
Spicy Pork Liver Salad $8
Green Soy Bean $6
Garlic BBQ Eggplant (Half) $6.5
Special Package $18

Spicy pork $13.00
Cucumber with egg soup $6.00
Tofu with green chili $12.80
Pork, egg with black fungus rice $10.00
Soy paste with pork & peanut on cold noodles $8.00
Chives pastry cake $8.00
Vege fried rice $8.00
Prawn with radish $12.00

Seasonal fruit, spiced yoghurt $15.50
Bacon $4.00
Eggs Benedict, either free range bacon or smoked salmon $18.50
Muesli, yoghurt, seeped berries, honey $13.50
French toast, cinnamon roast pears, mascarpone $17.50
Warmed tomato, avocado and rocket bruschetta $16.50
House Mince, poached eggs, ciabatta $17.50
Tomatoes $3.00

Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
Garlic mash potato $9.00
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
Singapore crab $29.50
- Wah a mixed lettuce salad
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Tiger prawns 150g $35.00
Sirloin steak 180g $36.00

Grandma’s Big Breakfast $19.50
- two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
Lamb Skewers $29.50
- marinated with chermoula spice then skewered and chargrilled, served with pilaf rice, green salad, cumin spiced hummus, garlic yogurt, and homemade bread
Chargrilled Fillet Mignon (GF) $38.50
- wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
Antipasto Platter
- orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
Cigar Ground Beef Borek $13.50
- ground beef rolled in homemade pastry with hummus and tomato salsa
fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
-for four $105.00
Chicken Rollard (GF) $29.50
- pan-fried free-range chicken breast filled with feta, spinach, roasted capsi- cum, and sundried tomato served with tangy plum sauce and garden salad