Mt Hannashan BBQ in Auckland Menu

Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
Roasted tendons of beef $16.00 plate
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
celery & Dry bean curd / Seasoning seaweed $9.50 plate
Fresh sliced potatoes / seasoning sea tangle $8.00
Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
Cold tofu with spring onion $10.00 plate
Potato $6.00

Nearby Sample Menus

Eel Teriyaki Dinner Box $30.00
Prawn Teriyaki Lunch Box $20.00
Combo Sushi Plate $20.00
Mixed Tempura $15.00
Special Sashimi $80.00
Large Sashimi Plate $50.00
Chicken Teriyaki Sushi Roll / Smoked Chicken Sushi Roll / Salmon & Avocado Sushi Roll $12.00
-Salad

Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
●Mix it Up with Choice of Extras
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
-Sausage / Chicken / Button Mushrooms $4.00
- Bacon / Salmon $5.00

Katsu Bento $17.00
- katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
Edamame
Egg Chicken Katsu Don $13.50
Prawn Twister 4 pcs
Chicken Yaki Udon $15.00
Prawn Tempura Udon $15.00
Tempura Vege
Takoyaki 6 pcs

crispy bacon $16.50
Soup of the Day $12.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Traditional Eggs Benedict
- with hollandaise & English Muffin
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Creamy roast garlic mash $8.00
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
Southern Fried Chicken Wrap $20.00
- Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce

French Apple Tart $60.00
Croissant $3.50
Banana or Lemon Loaf $55.00
Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
Cut in Half on request
Cousteau $10.90
- Homemade tuna mayo salad & eggs
Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
-Vegetarian $8.90

Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- Hollandaise $2.50
- House Smoked Salmon $5.50
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast

Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork
Green Crispy Pork $23.90
- Stir fried crispy pork with green curry paste and coconut milk
Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.
Curry Puff $6.50
- 4 pieces. Minced Chicken with potatoes in puff pastry
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
-Chicken noodles topped with chicken or pork $16.90
Fresh for Your $23.90
- Stir fried crispy pork with fresh chilli and seasonal vegetables
-Roasted Duck $23.90

Yakisoba with vegetables $14.00
- Stir fried egg noodles with vegetables
Agedashi tofu $8.00
- Deep fried tofu
Carpaccio style seared raw beef tataki $15.00
- Thinly sliced seared beef with sliced onion dressed with Kura original spicy sauce
Tofu salad $12.00
- Fresh tofu tossed with mesclun salad garnished with seaweed
Slow cooked beef tonguePan fried with Kura original sauce $17.00
- served with wholegrain mustard
Broccoli $ 8.00
- With sesame sauce and mayonnaise
Soy beans $4.00
- steamed with a dusting of salt
Prawn tempura $9.00