Muldoons in Auckland Menu

STARTERS STARTERS
  • Pizza Bread $9.90
  • Chicken Liver Pate $14.90
    • Currant jelly, ciabatta
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Caesar Salad $18.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing
  • Caesar Salad $22.00
    • add chargrilled chicken
  • Caesar Salad $24.00
    • or shrimps
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Cheesebake $16.50
    • 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Mac'n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Beef & Guiness Pie $16.90
    • Puff pastry, creamy mash
  • Muldoons Club $18.00
    • Lettuce, tomato, pickle, red onion, beetroot, aioli, fries. Choice of either - Steak and Swiss - Spiced chicken and bacon - Avocado and Mushroom
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
KIDS MENU KIDS MENU
  • Kids Menu N/A
    • All come with a free dessert of a scoop of vanilla ice cream & sprinkles
  • Beef Burger with cheese $15.00
  • Fish 'N' Chips $15.00
  • Sausage and Mash with Gravy $15.00
  • Ham and Mozzarella Pizza $15.00
  • Crumbed Chicken and Chips $15.00
PIZZAS PIZZAS
  • Pizzas N/A
    • All pizza's topped with rocket and Parmesan Salad with E.V.O.O
  • Muldoon's Pizza $19.90
    • Pulled Guinness beef, caramelised onion, mintedbaby potato, sauerkraut, roasted capsicums, mozzarella
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Deluxe Mixed Grill $18.90
    • Beef, bacon, ham, chorizo, caramelized onion, BBQ sauce, mozzarella cheese
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Chicken, Cranberry 'n' Brie $18.90
    • Grilled chicken, onion, Brie cheese, cranberry, aioli
  • Vegetarian $17.90
    • Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
MAINS MAINS
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Fresh Market Fish POA
    • Please ask your wait person for today's special
  • The Doon Burger $19.00
    • with bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries, 180g homemade beef patty
  • The Doon Burger $20.50
    • or Chargrilled Moroccan chicken
GRILL GRILL
  • Grill N/A
    • Grilled to your liking and served with either fries or mash, and salad greens or vege with our own seasoned butter
  • Scotch fillet 250g $26.00
  • Eye Fillet 200g $28.00
  • Sirloin 300g $23.00
  • Steak of the Week POA
    • Please see your wait person for today's special
  • Surf & Turf $40.00
    • Prime Scotch Fillet topped with buttered king prawns
  • Steak Extras $4.00
    • Buttered mushrooms - Peppercorn sauce - House Gravy - Creamy mushroom sauce - Beer battered onion rings - Kikorangi blue cream
  • Chicken Parmigiana $20.50
    • Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
  • King Prawn & Chorizo Linguine $18.90
    • Served in a tomato white wine cream
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
  • Chargrilled Chicken 1/4 $16.90/1/2 $22.00
    • Based with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
SIDES SIDES
  • Buttered mushrooms $4.00
  • Beer Battered onion rings $4.00
  • Fried eggs $3.50
  • Garden salad $5.00
  • Hot greens $7.00
  • Fries $7.00
  • Creamy mash $4.00
DESSERTS DESSERTS
  • Warm Apple Pie $12.00
    • with vanilla bean ice cream
  • Dark Chocolate and Raspberry Brownie $12.00
    • with soft cream
  • Lemon Tart $12.00
  • Cheesecake Sundae $12.00
    • Your choice of either berry, Harsheys chocolate or Tropical
  • Brulee $12.00
    • Please ask your wait person for today's special

Nearby Sample Menus

  • Cheeses, seed/oat biscuits and roof honey $21.00
  • FEASTING MENU (7 COURSES) $70.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • White chocolate, quince and ginger $16.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Heirloom carrots and seeds $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • 20. EXTRA CHARSIU PORK $6.00
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 27. CORN $1.00
  • 26. BUTTER $1.00
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • Dessert
  • Appetizer
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice, soybean soup, wasabi soy sauce.
  • Appetizer
  • Bulgogi
    • Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
  • Squid leg skewered $11
    • Deep Fried Squid Leg
  • Today's side dish and assorted vegetables
  • Stone grill beef rib
    • Thinly sliced premium beef rib, mushroom, garlic, ginkgo nut Cooks at your table using heated stone.
  • Tuna Sashimi S $18 / M $35/ L $65
    • Fresh tuna sashimi (S:6pcs/M: 12pcs/L:24pcs)
  • Pulled Pork Flautas $13.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • (a flour tortilla inside out pizza)
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • 4. Pork $9.50
  • 108. Sea Dog $3.00
  • 102. Hawalian $3.50
  • Extra
  • 1. Vegetables $8.50
  • 95. Chicken Nugget $0.70
  • 16. Prawn $10.50
  • Egg, Cheese, Pineapple, Onion, Mushroom $0.80
  • Mini Vege Spring Rolls 3 for $1.00
  • Steak
  • Chicken Nuggets $0.60
  • Spring Rolls $2.20
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Fish Cakes $2.30
  • Mussels $1.00
  • Oysters frozen $1.70
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Angus Beef $13.00
  • Bacon And Egg $15.00
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Big Meaty Breakfast $21.00
    • With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Lamb Seekh Kabab $15.50
    • Lean minced lamb marinated with mixed spices and smoked in the Tandoor
  • Lasooni Murgh (Mild) $22.50
    • Chicken with cashews, onion, tomato and garlic gravy
  • Plain Rice $3.50
    • Plain basmati rice
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • Mysore Beef (Mild) $24.50
    • Spiced beef cooked with ginger, garlic, chilli and curry leaves
  • Kaju Matar Ki Tikki $13.50
    • Mashed green peas stuffed with cashew nuts
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • -Large (12 pcs) $16.50
  • Tempura Prawn $10.00
    • 6 hand crumbed crispy tempura prawns & vegetables
  • Katsu Don (in egg) $12.00
    • Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce
  • Mazkzoom Yakimishi $11.50
    • Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
  • Pari Pari Style Chicken $14.50
    • Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
  • Salmon Yakimeshi $12.00
    • Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
  • Chicken / Pork Katsu $11.50
    • Deep fried crumbed chicken or pork with katsu sauce
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Mushroom, Pineapple, Tomatos $3.00
  • Nasi Gorang $13.90
    • (With Meat, Veges & Rice)
  • Steak & Cheese $5.00
  • Combination Meat Cashew Nuts & Veges $14.90
  • Chicken $10.00
  • Chicken Nugget(1/2 Doz) $4.00
  • Vegetable $10.00
  • Bbq Pork Cashew Nuts & Veges $12.90
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • Fried Noodles with bean sprouts $10.00
  • Steam Rice / Boiled Egg $2.00
  • Braised whole abalone in oyster sauce on rice $68.00
  • -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
  • $22.00
  • -Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
  • Stir fried Australian prawns with maggi sauce $38.00
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • AVAILABLE TILL 3PM
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Garlic flavored sparerib with dried red pepper $14.00
  • Tasty duck with green bean and casserole $16.00
  • Bean Curd with preserved egg $12.00
  • Fish with sour soup $28.00
  • Mashed potato with scalion $12.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Poached beef fillet $14.00
  • Braised Dongpo pork with crispy rice $16.00
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • ●Fried Rice (GF) (LC)
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn.
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
    • Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
Muldoons

Muldoons

location

Address

2/8 H Moana Avenue, Orewa, Auckland, 0931, New Zealand

phone

Phone

094278444

email

Email

None

clock

Opened hours

Mon 10 AM to 10 PM Tue 10 AM to 10 PM Wed 10 AM to 10 PM Thu 10 AM to 10 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/8 H Moana Avenue, Orewa, Auckland, 0931, New Zealand
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