My Bar in Auckland Menu

My Bar in Auckland has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from bb's Cafe. Picnic Lunchbar offers many options including Toast (2 pieces) and Toasted Bagel. The Beachfront Cafe and Bar includes a wide range like THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Fast Horse and Fast Horse Special Chow Mein.

Nearby Sample Menus

  • Hot and Spicy Chicken $25
    • Sliced chicken pieces with bean sprouts, onion and carrot
  • Korean-Style Raw Beef S $20 / M $30
  • Giant Pork or Chicken Katsu $15
  • Grilled Back Ribs with Cheese $25
    • Grilled back ribs with cheese
  • Seafood Pancake $25
    • Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
  • Bibimbap Served in a Hot Pot $15
  • Kimchi Pancake $20
    • pan fried sliced kimchi with onion, spring onion and chives
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Chicken, Pork or Beef $14
  • Lamb, Prawns, or Seafood $18
  • 23. Tom Zap Soup $14 - $16
    • Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion
  • 35. Phuket Island $18
    • Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrot, baby corn, capsicum, onion, & spring onion
  • Chicken & Prawns $16
  • 48. Goong Share $17
    • Raw prawns topped with fresh garlic & spicy chilli sauce
  • Lamb, Prawns, Seafood $16
  • 25. Pad Prik Grapow $14 - $16
    • Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Toast $4.00
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • -Salmon $20
  • Egg $3.00
  • Roasted vine tomatoes $3.00
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Add - Katsu Chicken (thigh) $5.00
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Seaweed Salad $4.50
  • Takoyaki $6.50
    • octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Steak $25.00
    • Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
  • Vegan Falafel Burger $15.00
    • Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
  • Buffalo Cauliflower "Wings" $10.00
    • Southern spiced in franks hot sauce or plain with your choice of dip
  • Coconut Chia Pudding Bowl $15.00
    • with mango, passionfruit, banana, goji berries
  • -Cinnamon, sugar & lemon $6.00
  • Sidecar
  • Croissant bread & butter pudding $10.00
    • With vanilla ice cream & salted caramel
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • Sushi Chicken & Avocado Roll (8 pc)
  • Miso Soup $3
  • DUMPLINGS
  • Temaki Trio. Hand Cone Rolls
    • Salmon, Tuna or Salad
  • Burdock & Lotus Root Salad
  • Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
  • Sushi Rolls $15
  • Crispy Potato Salad
  • With Lamb Curry $15.00
  • B2 Roti Telur (Egg) (1 Piece)
  • B8 Roti Canai with Banana (2 pieces) $12.00
  • SM6 Fish Assam Pedas $12.50
  • CM6 Chicken Beriani $15.00
  • BM1 Beef Rendang $12.00
    • Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • Vegetarian Curry $10.50
  • With Beef Curry $14.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Party Platter each $48.00
  • Peking Duck $40.00
  • Roast Chicken half $11.00
  • Stewed Beef on chicken rice $14.00
  • Sause $1.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Stewed Beef $8.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Rice per portion 2.50
  • Stew chicken kidney with polygonatum and bamboo fungus $6.00
    • Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
  • For hot / For take away $0.20 each
  • Stew lotus, dried lily bulb and white fungus with crystal sugar $4.00
    • Function: good for strengthening the stomach and moistening the body
  • Stew venison tendon with chuan duan, du zhong and radix achyranthis bidentatae (taste a bit bitter) $7.00
    • Function:good for the strengthening the body and the kidney. Good for the alleviating rheumatic pains and aching loins
  • Green bean paste $2.50
    • Function: alleviating the heat in the body
  • Steam chicken meat with chinese mushroom and dried fungus on rice / noodle / rice noodle / rolled rice noodle / rice vermicelli $9.00
  • Steam pig's stomach / Pig intestines with preserve pickled chinese cabbage
  • Extra egg $1.00
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Add Chicken $3
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Add Shrimp $5
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Udon $7.50
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Katsu prawn $10.00
    • Crumbed prawn
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Egg Roll $8.00/$12.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • Lamb salad small/large $9.50/$12.00
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • Mixed kebab $10.50/$14.50
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Toasted Brioche $9.50
    • with an assortment of spreads, and butter or migraine
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Bacon R$14.50/L$17.50
    • crispy bacon, mushroom, red onions, and mozzarella cheese
  • Toasted or fresh prepared sandwhich $13.50
    • Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
  • Spaghetti and grilled lamb meat balls $15.50
    • in a spicy tomato sauce, topped with melted mozzarella cheese
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Meat lovers R$14.50/L$17.50
    • Bacon, chorizo ,beef mince amd mozzarella cheese
  • L $27.50
  • SEAFOOD
    • Shrimps, Squid, Salmon, Anchovies
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
  • Chicken Caesar (our way)
    • Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
  • Lamb Shank (Special Board)
    • Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
  • Scallops al Funghi $19.50
    • Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
  • L $27.50
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
My Bar

My Bar

location

Address

12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093830

email

Email

None

clock

Opened hours

4 PM to 4 AM (Mon, Sat), 12 Noon to 4 AM (Tue-Fri), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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