My Bar in Auckland Menu

My Bar in Auckland has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from bb's Cafe. Picnic Lunchbar offers many options including Toast (2 pieces) and Toasted Bagel. The Beachfront Cafe and Bar includes a wide range like THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Fast Horse and Fast Horse Special Chow Mein.

Nearby Sample Menus

  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • 5 for $45.00
  • La Suisse $16.00
    • Ham / Emmental / egg
  • 2 scoops $5.00
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Chorizo w. potato, green onion, and bean
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Charred Corn $5.00
  • Pulled Pork Flautas $13.00
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Fries and Chipotle Mayo $8.00
  • 64 Hayami Teriyaki Set $59.00
  • Appetizer
    • Sashimi and sushi; Combination tempura; Oysters sashimi
  • Select one salad
    • Green Salad; Tuna Salad; Salmon Salad
  • Miso Soup $2.00
  • Salad: Seafood salad
  • 22 Chicken Salad $9.50
    • Teriyaki chicken on a bed of mixed greens
  • 20 Sashimi and Sushi Lunch Box $20.50
    • Combination sashimi, roll and nigiri sushi, combination tempura
  • 60 Carpaccio Sashimi $33.00
    • 2 kinds of sashimi drizzled with Hayami avocado sauce served with karage, agedashi tofu and seaweed
  • Mix S($11.00) L($13.50)
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Chicken S($11.00) L($13.50)
  • All in one L($15.00)
  • Falafel S($9.90) L($12.00)
  • Chicken $13.50
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Lamb S($9.90) L($12.00)
  • Shoestring Fries $7.50
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • Berry Pancakes
  • Coconut Pana Cotta with chili Pineapple compote GF
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • Fish and Chips Battered or Bread Crumbed
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
  • Deep Fried Won Ton (4) $6.00
  • Hapuka with Bean Curd and Vegetables $29.00
  • Hot & Spicy Squid / Salt Pepper Squid / Special Black Chilli Squid / Special Maggi Sauce Squid $29.00
  • Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
  • Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
  • Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
  • Egg Noodles can be replace with Rice Noodles
  • Hot & Sour soup $6.80
  • Fried Beef With Black Bean Sauce $15.80
  • Combination Balls Noodles Soup $9.80
  • Singapore Fried Vermicelli $10.80
  • Fried Rice Noodles With Xo Sauce $10.80
  • Fried Chicken Ball With Black Bean Sauce $15.80
  • Fresh Prawn Wonton Soup $7.80
  • Congee With Giblets $7.80
  • Nasi goreng $11.90
    • Malaysian style fried rice (choice of with/without chilli) with mixed vegetables, chicken, seafood and eggs
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Bowl of chicken rice $2.00
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Curry fish $28.00
    • Whole snapper fish cooked with creamy curry sauce and assorted vege
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Curry chicken, beef, lamb $18.00
    • Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
  • Half Scoop Fatties $5.5
  • Gluten Free Bun $2.5
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • Half Scoop Skinnies $3.9
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • Bacon $ 2.5
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Beetroot $1
  • Sweet black sesame buns $9
  • Spicy lamb with cumin on rice $13.80
  • Choy sum with walnut salad $11.00
  • Stir fried shredded prk with vegetable in chili sauce $15.80
  • Chicken heart and gizzards noodles $9.80
  • Spicy Lamb tripe and heart on rice $10.80
  • Cold Pork liver with chilli $11.00
  • Chicken heart and gizzards with chilli $10.00
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • -Chicken, Pork, Beef $11.00
  • Yellow Curry (Gang Gari Gai) $11.00
    • Chicken in yellow curry and vegetables
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Truffle steak fries N/A
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Carrots in orange ginger butter N/A
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Mac & cheese fritters N/A
  • SG’s Choice - Wagyu sirloin - Marble score 4-5 - 400 day grain fed $60.00/300g
  • Butterscotch pudding $16.50
  • SWEET CHILLI $0.50
  • 12” $15.00
  • 18” $31.50
  • 18” $31.50
  • 18” $31.50
  • AIOLI $1.00
  • APRICOT $0.50
  • CHILLI $0.50
  • Toasted Bagel
    • with your choice of
  • Italian Toast $14.50
    • with grilled peaches, creme fresh and maple syrup
  • - with grain toast three filling of your choice
  • - Wedges $6.00
  • Omelette $13.50
  • Pancakes $17.50
    • with bacon or seasonal fruit
  • Choose any 3 fillings, served with kumara hash brown, spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes $17.50
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
My Bar

My Bar

location

Address

12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093830

email

Email

None

clock

Opened hours

4 PM to 4 AM (Mon, Sat), 12 Noon to 4 AM (Tue-Fri), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines