My Bar in Auckland Menu

My Bar in Auckland has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from bb's Cafe. Picnic Lunchbar offers many options including Toast (2 pieces) and Toasted Bagel. The Beachfront Cafe and Bar includes a wide range like THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Fast Horse and Fast Horse Special Chow Mein.

Nearby Sample Menus

  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • GF = Gluten free / V= Vegetarian
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Bow: noun / Taiwanese: Steamed bun
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Toast/bagel and preserves $6.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Half and half, fresh fruit, toast $15.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Haemul Kalguksu $15.00
    • Korean Seafood Noodles.
  • Dessert
  • Nokdu jeon M $8.00
    • Mung Bean Pancake.
  • Yangnyum Gaejang Jeongsik $25.00
    • Spicy Marinated Crab Set Menu.
  • Gyejul Salad $55.00
    • Season Salad.
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • Galbi jjim S $35.00 / M $55.00 / L $75.00
    • Braised short ribs with Soy sauce.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • $16 Special $16
    • 4 x Kids Fish, 4 x Potato Fritters, 4 x Sausages, $3 Chips
  • Sausages $1.60
  • Prawn $14.00
  • Cheese $3.20
  • Combination $13.00
  • Curry Roll $2.50
  • Pineapple $2.50
  • Prawn $5.00
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • - Streaky Bacon $16.00
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • - Smoked Salmon $18.50
  • - Smoked Chicken $18.00
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • Lemon Pepper Infused Fish of the Day $22.00
    • Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • 103 THAI FLAT NOODLE (PAD SEE EW)
    • Sweet soy w/ eggs & market fresh vegetables.
  • 63 OYSTER SAUCE (PAD NAHM MUN HON) $13.90
    • Oyster sauce w/ market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • 07 THAI FISH CAKE (TOD MUN PLA) $7.50
    • Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
  • 60 CASHEW NUT (PAD MED MAMUANG) $13.90
    • Mild chilli paste & market fresh vegetables.(Chicken, Beef, Pork or Tofu)
  • Chicken, Beet pork or Tofu $13.90
  • Prawn or Seafood $15.90
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • chocolate honeycomb
  • passionfruit sorbet
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Espresso/Espresso bitter chocolate
  • Vegetarian Curry $10.50
  • With Lamb Curry $15.00
  • B1 Roti Canai (2 Pieces)
  • CM4 Chicken Perattal (South Indian Style) $12.00
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • SM6 Fish Assam Pedas $12.50
  • Butter & Sugar (2 Pieces) $8.00
  • With Chicken Curry $13.00
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Two Fillings $5.50
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Extra Topping $3.00
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Extra Filling $0.50
  • X1. Joojeh $12
  • Seasoned salad $6
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Rice $4
  • X1. Barg $16
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Cucumber yoghurt $4
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Toasted bagel w/ cream cheese & jam $6.00
  • Just fries $4.00
  • Folded omelette filled w/ roasted $12.50
    • garlic potato, cheese & onion jam served w/ toast
  • Deluxe 1/4lb beef & fries $9.50
    • Fresh salad, onion, egg, cheese & tomato relish
  • Muesli w/ seasonal fruit & honey $6.50
    • Greek yogurt
  • Kofta $8.50
  • Catch of the day $15.00
  • Chicken burger & fries $9.00
    • Fresh salad, onion & tomato relish
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Chicken chowmein $12.00
  • Lamb curry $10.00
    • Served with ricem or roti
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Crab curry $15.00
    • Served with ricem or roti
  • Chilli chicken $12.00
    • Served with rice
  • Duck curry $15.00
    • Served with ricem or roti
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Fish fillets from the counter - weight price + $1.50
  • Snapper $8.00
  • Fish: battered, crumbed or grilled $16.00
  • with chips, slaw & one sauce
  • Crumbed haloumi (2) $5.50
  • Battered saveloy & chips $7.50
  • Fishsmith Slaw
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
My Bar

My Bar

location

Address

12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093830

email

Email

None

clock

Opened hours

4 PM to 4 AM (Mon, Sat), 12 Noon to 4 AM (Tue-Fri), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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