My Bar in Auckland Menu

My Bar in Auckland has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from bb's Cafe. Picnic Lunchbar offers many options including Toast (2 pieces) and Toasted Bagel. The Beachfront Cafe and Bar includes a wide range like THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Fast Horse and Fast Horse Special Chow Mein.

Nearby Sample Menus

  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 22. BAMBOO SHOOTS $2.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • 23. SHREDDED SPRING ONION $4.00
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • lamb works $11.00
  • chicken works $11.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • extra gherkins $0.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • falafe $10.50
  • extra tabouli $0.50
    • on the kebab
  • Deep Fried Squid $8.00
  • Pork chop with spicy salt $25.00
  • Stir-Fried Squid With Black Bean Sauce $28.00
  • Grilled eel on fried rice $25.00
  • King Prawns With Salted Egg York $32.00
  • BBQ combination
  • Steamed Egg W Specific Vege/Meat/Seafood $16-$20
  • -Half $21.00
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • Steamed Vegetables $5.00
  • Roasted duck $18.00
  • PRAWN TWITTERS(4PCS) $9.00
    • Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • PRAWN/SEAFOOD $9.00
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • plain fried rice (no meat) $8.00
  • egg $2.50
  • steak fu yoong $9.50
  • chicken $9.50
  • mushroom $8.80
  • oyster $1.40
  • chips $2.20
  • hawaiian $3.50
  • S.Corn Fritter $3.90
  • Oyster $2.00
  • Meatier Treaty N/A
    • 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
  • Porae $3.90
  • Pineapple $1.00
  • Senior Citizen (new) $7.00
    • 1 Chips, 1 Sausage, 1 Fresh Fish
  • Just a Vege $6.90
    • Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
  • Rump Steak $8.80
    • Onon, Tomato, Sauce, Salad, Mayo
  • Roast Pork 100gm $4.50
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
  • Spring Roll - Original $2.50
  • Chocolate Mousse - Small $3.50
  • Chips - Small (1 Scoop) $2.50
  • Chicken $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Pumpkin $0.90
  • Nz Free Range Organic Pork
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers
  • All Available As Main Sizes
  • Lamb Shank $22.00
    • with garlic & rosemary, on a creamy potato mash with Yorkshire pudding & lamb jus
  • Smoked Chicken Salad $16.50
    • with peanut chilli mayonnaise, red onion & crispy noodles
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Eggs Free Range $2.50 each
  • Kids Mixed basket $9.00
  • Stuffed Sausage
  • Chicken Wing $1.90
  • Bacon & egg muffin $3.40
  • Chicken Siomai $2.70
  • Smoked Fish $3.50
  • Lasagne
  • Mince Pie $3.00
  • Steak & Pepper $3.00
  • Chocolate brioche
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Pies $9.50
  • Rabbit ragout
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Chocolate espresso donuts
  • Fresh fruit salad
  • Smoked salmon, capers & mascarpone.
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Steak:
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • 250gm Sirloin $28.00
  • Steak Meals with Prawns & Scallops extra $5.00
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • SALAMI FEAST $9.90/$12.90
    • tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
  • PERI-PERI BEEF L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
  • MARGHERITA $8.90/$11.90
    • tomato base sauce, onion, tomatoes, mozzarella cheese oregano
  • CLASSIC ITALIAN $9.90/$12.90
    • tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives
  • CHIPS $3.99
  • VEGE SUPREME $9.90/$12.90
    • Tomato base Sauce. Onion. Pineapple. Capsicum. Mushrooms, Tomatoes. Mozzarella Cheese. Chilll Flakes >>
  • One large classic, one large favorite and 2 sides $27.00
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Mushrooms $4.00
  • Fries and Tomato Sauce $6.00
  • Sunderland $24.00
    • Chorizo, caramelised onion, roasted peppers, sour cream.
  • Solent $24.00
    • Smoked salmon, capers, red onion, feta, dill aioli.
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Avocado $3.00
  • Bacon $6.00
My Bar

My Bar

location

Address

12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093093830

email

Email

None

clock

Opened hours

4 PM to 4 AM (Mon, Sat), 12 Noon to 4 AM (Tue-Fri), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
12 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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