My Bar in Auckland Menu

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My Bar in Auckland has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from bb's Cafe. Picnic Lunchbar offers many options including Toast (2 pieces) and Toasted Bagel. The Beachfront Cafe and Bar includes a wide range like THE BOATHOUSE BENNY AV/AGF or CREAMY MUSHROOMS V/ AGF. Kimchi Albab and Janguh Gui from . Dae Ga Korean Restaurant offers Fast Horse and Fast Horse Special Chow Mein.

Nearby Sample Menus

Salt Fish, Chicken & Eggplant $16.90
Paratha (Roti Canai) $6.50
pan- fried prawns with milk & egg whites $25.00
Crispy Squids (6) $6.50
Ham Rice or Egg Noodle Soup $11.50
Spicy Salt Baked Pork Chops $16.90
Braised String Bean $16.90
Ginger & Onion stir Fry Squid $16.90

Prawns or Seafood $16
Chicken, Pork or Beef $14
66. Pad Ped Pak $13
- Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts
1. Spring Rolls/ 4 Pieces $8
- Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce
14. Green Curry $16 -$18
- Curry made with coconut milk, green curry paste & mixed vegetables.
Lamb, Prawns, Seafood $16
Lamb, Prawns, or Seafood $18
Lamb, Prawns, Seafood or Fish $16

Add Chicken $4.00
Fries $7.00
- served with homemade aioli and tomato sauce
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce
French Toast $18.00
- Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
Chicken Caesar Salad $19.00
- Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
Corn Fritters $19.00
- Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
B.L.A.T $18.00
- Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
Garlic Pizza Bread $11.00
- with parmesan butter

Crab Meat & Sweet Corn Soup $8.00
Chicken & Sweet Corn Soup $8.00
Chicken with Bean Curd & Salted Fish Casserole $26.00
Steamed Rice (P.P.) $1.50
Fish Fillet in Peking Sauce $30.00
Bean Curd with Five Spices $20.00
BBQ Pork with Vegetables $26.00
Steamed Whole Fish Seasonal Price

Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
Nachos w/ beef, beans & sour cream $15.90
B.L.T w/ bacon, lettuce & tomato $12.00
Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
Kiddy Breakfast w/ egg, bacon + toast $9.00
Creamy Mushrooms w/ bacon & tomato $16.90
Eggs Benedict w/ bacon - Salmon $16.50 $17.80

Vegetarian Burger $9.50
Homemade Tartare $1.50
Cheese $1.00
Bacon $2.00
Scoop $3.50
Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
Regular Fish Burger $9.00
Onion Rings (6) $4.00

Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
Cup/bowl of fries w/ tomato sauce $4.00/$8.00
Chicken nuggets (4) $9.00
- w/ salad or fries
Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Wedges $8.50
- w/ sour cream

Pack A $10
- 2 Fish, 2 sausages, 6 Wonton, Chips
Pork $11.50
Combination Meats & Veges $13
Steak Fried $11.50
Bacon & Tomato $4.50
Pineapples $3
Duck $14
Prawn Fried $13

Spring onion pancake with dried pork floss 2 pcs. $6.00
Spicy mince pork with dry noodle $10.00
Steam vegetable $5.00
Pan fried pork dumpling $10.00
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Combination vegetable with noodle soup(dry noodles or rice) $10.00
Braised eggplant in Japanese soybean sauce $15.80
Combination fried rice $12.00

Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
Plain Bagel With Cream Cheese, tomato and avocado $9.50
Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto

Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
-For 1 $34.00
-full dozen $33.00
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
Chef Special Vegetarian $19.50
- Ask the waitperson for details
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Marinara Pasta $19.50
- Combination of seafood with tomato sauce

Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Kokoda $15
- with Garlic Bread
Risotto Balls $12
- with Baby Leaf Salad
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam

Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
Fries $3.50
Hash Brown $3.50
Fish Fingers and Chips $12.00
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup

BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
MANGO & GINGER SORBET $8.00
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)