My Sushi & Donburi in Auckland Menu

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My Sushi & Donburi in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . New Hong Kong Restaurant offers many options including Egg Fu Yoong (no meat) and Crispy Noodles / No Crispy Noodles. Cake Passion includes a wide range like Chips or Plain Wedges. Salmon Pack and Teriyaki Chicken Pack from . Sushi & Sushi offers Centre Court Cafe and During World Masters we will have a special menu available.

Nearby Sample Menus

LACHA PRATHA $3.50
- flaky whole meal bread
CHICKEN LOLLIPOP 6 PIECES DRY $12.99
- chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
MADRAS FISH/PRAWN $12.99
- king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices
LUNCH SPECIAL $10.00
- Curry with rice 1 Naan bread & Excludes seafood & tandoori
TANDOORI ROTI $1.99
- hand rolled bread made from whole wheat flour
MIX PRATHA $4.99
- stuffed with mixed spices served with yogurt or pickle
MIXED PICKLE $2.99

Chicken Nibble (1) or 6 for $1.00/$5.00
Bami Gorang (Noodles) $11.90
Taro $1.50
Vegetable $8.90
Vegetarian Special $9.90
Chicken, Cashews & Veges $11.90
Oyster $1.40
Combination Meats $10.90

CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
MANGO PICKLE $3.00
GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted
WILD FISH $19.50
- hey if they told me how they made it they would have to kill me but satisfaction is guaranteed

Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-With free range bacon / mushroom $19.00
-Gluten Free $2.00
Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-With Free range bacon & spinach $18.00
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Turkishsalad $10.00
Super rice $15.50
- Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
Kumara $6.00
- Aioli
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
Lamb souvlaki kebab $12.00
- Cajun,Chilli whit pita bread,hummus,salad,sauces.
Falafel on rice $13.00
Hot dog $6.00
- With Tomato Sauce
Chips $3.50
- Tomato sauce

Dal Makhani M $9.00 / L $10.00
Veg $12.00
Veg $12.00
Papadoms $0.50
Cheese & Garlic naan $3.00
Butter chicken M $11.00 / L $12.00
Non Veg Thali $19.00
●Add on: Egg & Chicken

Seasoned Wedges $6.30
- with sour cream
Vegetarian Spring Roll $4.50
Cheese $6.99
Kiwi Lamb $8.99
- serving with 120g beef patties, egg, red onion, salad, tomato. Lettuce, homemade aioli and tomato sauce on top
Donuts $1.30
Combo3 $45.00
- 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
Sea Dog $4.50
- serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
Chips $2.50
- per scoop

Salt & Pepper Squid (no rice) $13.00
Meat $3.00
Carton of White Rice (S) $3.00
Shrimp $4.00
Egg $2.00
Fish Cake $2.00
Steak, Cashew Nuts & Veggies $12.80
Oyster $1.50

Stewed Chicken & Cream Corn $7.00
Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
Stir-Fried Beef with Ginger and Spring Onions / Sautéed Mongolian Beef / Sautéed Beef with Satay Sauce $24.00
Beef with Black Bean Sauce on Rice
Deep-Fried Chicken Half $16 / Whole $32
Fried Noodle in Soya Sauce
Roasted Pork / Honey Marinated BBQ Pork $24.00

Corn Flakes Chicken $32.00
Pork Meaty soft Bone
Pork Bone Soup
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
Soft Bone Chicken
So Hot Chicken
Popcorn Chicken $32.00
Tofu & Kimchi
- stir fried kimchi

Thai salad carrot salad $8
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Selection of breads $7
Selection of olives $9
- Rosemary & garlic
Trufed celeriac with leek soup $12
- Rice crisp

Sausage $1.50
Rotisserie Chicken
Mussel $1.00
CK Nuggets $0.60
Cheese $3.80
Half $7.50
Bacon & Egg $4.00
Fish $4.90

Onions & tomato $3.50
Spring roll $2.50
Potato fritter $0.70
Meat lover burger $7.00
Kumara fritters $1.50
Fish cakes $2.00
Curry roll $1.80
Wedge $1.10

Steamed seasonal Greens (gf) (V) (df) $3.85
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Available for dinner every Thursday, Friday and Saturday.
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)

Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries

My Sushi & Donburi

Auckland Region > Auckland > My Sushi & Donburi

Address

1A Tony Street, Henderson, Auckland

Phone

098381178

Email

None

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed