Myeong Dong in Auckland Menu

MYEONG DONG MENU MYEONG DONG MENU
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Gamjajeon
    • Potato pancake
  • Steamed Rice $2.00
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings

Nearby Sample Menus

  • Avocado, Roasted Vine Tomato $4
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • House Cured Akaroa Salmon $6
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • All curries served with rice
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Raita $3.00
  • Malai Kofta $13.00
    • Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
  • Chicken Lollipop (6pcs.) $10.00
    • Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Prawn Noodle Soup $11.50
  • Plain Roti $3
  • Mee Goreng $11.00
  • Kway Teow Soup $ 11.00
  • Spicy Fried Mee Hoon $11.00
  • Indian Fried Noodle $11.50
  • (Please Advise Hotness required)
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Braised Assorted vegetables $23.00/$28.00
  • Sauteed Beef and vegetables $23.00/$30.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Sweet and sour Beef $23.00/$30.00
  • FISH BITES & FRIES $5.00
  • WONTON $11.00
  • CHICKEN $7.30
  • SALAD $4.50
  • FISH $13.50
  • HOT DOG $2.30
  • SAUSAGE $1.60
  • WEDGES MIN $4.80
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Cheese Chilli (Dry) $15.00
    • Home made cheese cooked with capsicums
  • Chicken Jalfrazie $14.50
    • Chicken cooked with vegetables
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • GAMBERI
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • POLLO
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • House Salad $3
  • Chips $2.50
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Salad $8.50
  • Side Orders
  • -Large $4.00
  • Chicken
  • Whole $16.00
  • Medium $13.50
  • Vegetarian Kebab $8.50
  • Medium $9.00
  • Small $7.50
  • Chicken $14.00
  • Lamb $11.00
  • Medium $13.00
  • Large $15.00
  • FALAFEL $10.99
  • CHICKEN BEETROOT $11.99
  • CHICKEN SAVALAKI ON RICE $13.99
  • WHOLE CHICKEN $19.99
  • BEEF KEBAB ON RICE $14.50
  • CAJUN CHICKEN KEBAB $11.99
  • CHICKEN BBQ $11.99
  • MIXED SALAD $14.99
    • chicken and lamb
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Taro shaved ice w/condensed milk $11.80
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Red bean crushed ice w/matcha $13.80
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Thigfh $3.20
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Curry Funky Noodle $11.00
    • Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Spicy Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
  • Dream Roll $14.00
    • Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Pasta of the Day $28
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Fries $6
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Crumbed Fish and Chips served with salad and fries $18
  • Samosa Chaat (Single) $4.00
  • Naan $2.50
  • Samosa $1.50
  • Bread Pakoda $2.00
  • Samosa Chaat (Double) $6.00
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Dabeli $4.00
Myeong Dong

Myeong Dong

location

Address

479 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880600

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Cheap Eats ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
479 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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