Address
99 Nuffield Street, Newmarket, Auckland, 1023, New Zealand
Nadu Espresso Bar in Auckland Menu
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Nadu Espresso Bar in Auckland has no menu available, but can choose from many other options such as Early Bird Grill (Available until 10am only) or Powerhouse Granola from Cafe Botannix. Sea Dragon Restaurant offers many options including Lemon Chicken and Beef & Black Bean. Takanini Bakehouse includes a wide range like Sausage Pastry or Sausage Roll. Kumara Fritter and Chips(Scoop) Minimum from . Westgate Takeaways offers Hollywood Bakery and Breakfast #1.
Nearby Sample Menus
- Squid $11.50
- Crayfish (120g) $40.00
- Prawn Tempura $16.50
- French Fries $6.00
- from the kitchen
-
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- Green Tea Ice Cream $5.00
- Salmon $15.50
-
Teriyaki Shiki Tofu $21.00
- for vegetable lover
- Small (6pcs) $14.00
- Miso Chicken Katsu
- Medium (12pcs) $28.00
- Nigjri Sushi (5pcs)
-
Vegetable $10.00
- kumara, pumpkin, zucchini, onion & kale
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Soba $18.00
- cold noodles
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Shiki Tofu $12.00
- with sesame dressing
- $0.80
- SCALLOP $2.00
- STEAK $6.00
- CHICKEN NUGGET 70¢
-
HOT DOG $3.00
- with sauce
- WON TONS 70¢
- CHEESEBURGER $5.80
- CORN FRITTER $3.50
-
B11 $12.00
- beef balls rice noodles soup
-
P08 $13.50
- pork spare ribs rice noodles soup
-
A13 $11.00
- Pork spare ribs
-
P12 $13.50
- pork spare ribs with prawns on rice
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P03 $11.50
- Wonton fine egg noodles soup
-
B05 $13.50
- Beef stew with tomato paste & Rice Noodles
-
C13 $13.50
- Pan Fried Chicken with lemon grass on vermicelli
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P23 $13.50
- Pan fried pork with lemon grass on Vermicelli
- Spring Roll $3.00
- Sausage $1.20
- Crab Stick $1.00
- Pineapple Fritter $1.00
- Snapper $5.50
- Cheese Burger $5.50
- Mussel $1.00
- Oyster $2.00
-
Honey Cauliflower (Dry/Gravy) $14.50
- Crispy cauliflower cooked with chilies and honey in a Chinese style
-
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
-
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
-
Chicken/Fish (Dry/Gravy) Chili $16.50
- Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
-
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
-
Garlic/Cheese/Keema $3.90
- Lamb mince naan
-
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
-
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger, and tomatoes
- 5. Lamb Cheese Egg $8.20 Combo $12.20
- 5. Soya Chicken Burger $8.00 Combo $12.00
- 7. Onion Ring (8P) $5.00
- #13 Lamb Burger Combo $10.00
- Fried Veg Dumpling (14pcs) $7.00
- 12. Tower Burger $11.00 Combo $15.00
- 9. Fish Egg Burger $7.00 Combo $11.00
- 4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
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Manduguk $12.00
- Dumpling soup
-
Seoko jjigae $40.00
- Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
-
Daegutang $15.00
- Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
-
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
- Fried meat dumpling $10.00
-
Kimbap $10.00
- Rice rolled in seaweed (beef, vegetables, egg)
-
Nakji ttokpokki $12.00
- Ostopus and sliced rice cake in hot sauce
-
Altang $15.00
- Boiled fish egg soup and tofu served with a bowl of rice
-
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
-
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
-
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
-
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
-
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
-
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
-
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
-
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
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Chicken Curry $12.00
- Boneless chicken cooked in onion based gravy
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Prawn Tikka Masala $12.00
- Prawn cutlets cooked in onion, tomatoes and capsicum
-
Tandoori Chicken - Half / Full $10.00/$20.00
- Chicken with bone marinated in yogurt, spices and roasted in tandoor
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Beef Madras $12.00
- Diced beef cooked in onion, tomatoes, spices and coconut
-
Saag Gosht $12.00
- Diced lamb cooked in spinach, tomato and onion gravy
-
Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes
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Malai Tikka $9.00/$18.00
- Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
- Garlic Naan $2.00
- Crispy Roasted Organic Chicken
- - W free range pulled pork add $6.00
-
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
-
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
- Mac n Cheese Balls $7.00
- - Whole $28.50
-
Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
- Olives & Pickles $7.00
- Spring Roll (Choice of chicken and vegetable) $12.00
-
Garlic Naan $3.00
- Naan stuffed with garlic
- American chop suey (chicken Veg) $16.00
-
Chicken Balti (med) $16.00
- Chicken cooked n onion tomato gravy with green pepper
-
Paratha $4.00
- Multi-layered wholemeal bread
- vegetables with cashew nuts $15.00
- FishlPrawns in Garlic Sauce $19.00
-
Roti $3.00
- Wholemeal bread
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Raw Snapper GF $19.90
- Raw Snapper soaked in lime and coconut dressing
-
Roti $7.00
- Malaysian flaky bread with curry dip
-
Hitam Manis $10.50
- Warm black rice pudding with green tea gelato
-
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
-
Pad Thai $23.90
- Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
-
Hot Ruby Prawn $29.90
- Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
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Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
-
Edamame $7.00
- Steamed fresh soya beans
- Mussels $1.20
- Toastie $3.80
- Kransky $2.70
- Chicken kebab $2.80
- Sausage $1.30
- Lamb Shank (S) $7.50 / (L) $8.50
- Fish $3.50
- Siu Mai $2.70
Nadu Espresso Bar
Phone
095244065
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
99 Nuffield Street, Newmarket, Auckland, 1023, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus