Address
99 Nuffield Street, Newmarket, Auckland, 1023, New Zealand
Nadu Espresso Bar in Auckland Menu
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Nadu Espresso Bar in Auckland has no menu available, but can choose from many other options such as Early Bird Grill (Available until 10am only) or Powerhouse Granola from Cafe Botannix. Sea Dragon Restaurant offers many options including Lemon Chicken and Beef & Black Bean. Takanini Bakehouse includes a wide range like Sausage Pastry or Sausage Roll. Kumara Fritter and Chips(Scoop) Minimum from . Westgate Takeaways offers Hollywood Bakery and Breakfast #1.
Nearby Sample Menus
- Bacon & egg $5.00
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Seafood special chow mein $14.80
- Cooked with scallops, prawns, squids, cashew nuts, veges
- Cheese ham $3.60
- Cooked with won ton, fish, pork, fried rice
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Bani gorang
- With meats, veges, rice
- Chicken $12.00
- Sweet & Sour chicken $10.50
- Chicken fu yoong $10.00
- Chicken Foo Yoong $10.50
- Vegetable $9.50
- Combination $13.00
- 2 fish, 2 sausage, $3.00 chips $10.00
- Chicken $4.00
- Corn Fritter $2.00
- Sweet Corn $2.50
- BBQ pork chow Mein & Egg Foo Yong
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Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
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Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
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Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
- Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
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Shellfish ravioli lunghi $21
- Crunchy salad, bisque sauce, lobster oil
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Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
- All classic speciality coffees available on request $12
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Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
- Hot Dog $1.80
- Banana Fritter $1.20
- Fried Chocolate (moro) $2.30
- Chicken $4.00
- -Veg $9.50
- -Combination Meat $11.50
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N° 6 Fish Burger Special $10.00
- 2 fish burgers, 2 sausages and $1.00 chips
- Bacon Egg Burger / Steak Egg Burger $4.70
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Glazed Duck Confit $38.5
- (glazed in a sherry reduction) parsnip puree, salsa verde
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Prawns $25.9
- Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
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Crispy potatoes $8.5
- w/- rosemary & salt
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Chorizo $25.9
- Chorizo, tomato, red onions, olives & shaved parmesan
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Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
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Veal Scaloppine Marsala $33.5
- traditional veal marsala & sautèed parsley potatoes
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Sautèed beans $8
- w/- cherry tomatoes & olives
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Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
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Dhal Makhni $12.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
- Cheese & Garlic Naan $4.50
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Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
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Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
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Onion Bhaji $5.00
- Sliced onion. stripped in chickpea flour and deeply fried
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Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab
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Lamb Madras $14.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
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Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
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Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage grilled tomato, avocado & tomato relish
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Fish & Chips(2Pcs) $11.90
- Fish, chips, fresh salad & aioli sauce
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Mushroom $13.90
- Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
- Chips $4.50
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Fish $9.90
- Grilled fish, mayo, salad & tomato relish
- Hummus Dip $2.50
- Kumara Chips & Dip $6.90
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Veges Omelette $15.00
- Mushroom, onion, capsicum, spinach
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Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
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Ice cream sundae $6.50
- Chocolate or strawberry
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Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
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Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
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Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
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Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
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Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
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Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
- Steak / Mince / Vegetarian $3.50
- Sausage Potatoes $2.30
- Vienna $2.00
- Square Loaf $3.00
- Chocolate Afghan $2.40
- Custard Slice / Custard Pie $3.00
- French Sticks $2.20
- Neenish Tarts $2.00
- LAMB DONER KEBABK $12.50
- CHICKEN DONER KEBAB $9.50
- LAMB CURRY MEDIUM SPICY LAMB $14.00
- CHICKEN SALAD $12.50
- ADANA KEBAB $14.00
- MINI KEBAB LAMB PITA $8.00
- TURKISH DELIGHT $0.70
- CHICKEN KEBAB BURGER $9.50
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Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
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Grilled salmon sushi $1.00 to $3.00
- From
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Salmo shshimi don $14.90
- Fresh salmon, fresh vegetable with chili sauce on rice
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Pork nigiri $1.00 to $3.00
- From
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Tamago $1.00 to $3.00
- From
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Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
- Nabi udon & sashimi $19.00
- Mixed sushi 74 pcs $65
- Fish $9.90
- Bacon $3.80
- Sweet & Sour Pork
- Chicken $11.00
- Chicken $12.50
- Pork $9.90
- Sweet & Sour Pork $24.00
- Roast Pork on Rice
- Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Bombay style duck fat potatoes with chorizo $7.50
- Assorted Indian crackers $5
- Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Lamb rump chukka, curd rice, minted salli, peas $27.50
- Ginger broccolini $7
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Gin prawns $13.50
- Six pieces Tiger prawns, marinated with ginger, garlic and Indian spices
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Poppadom $3.00
- Served with mango chutney
- (All mains are served with naan, basmati rice, salad and papadom)
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Home Made Ice Creams (3 Scoops) $8.00
- Choice of (Rose/Mango/Paan)
- Mixed Pickle $3.00
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Lamb Cutlet 4 Pieces $15.00
- Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
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Chicken/Lamb/Beef Korma $19.00
- Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
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Honey Mustard Chicken Salad $12.00
- Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
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Takowasabi $6.00
- Fresh octopus in a wasabi marinade
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Vegetarian Teishoku $15.00
- Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
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Assorted fresh Sashimi & Nigiri sushi $42.00
- Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
- Rice $2.50
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Today's selection of Sashimi $40.00
- Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon
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Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
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Agedashi tofu $8.00
- Deep fried tofu
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Takowasabi $6.00
- Raw marinated ocotopus
Nadu Espresso Bar
Phone
095244065
Opened hours
Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
99 Nuffield Street, Newmarket, Auckland, 1023, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus