Namaste Express Indian Restaurant & Bar in 604 Great South Road Menu

NAMASTE EXPRESS NAMASTE EXPRESS
  • Lunch mon - fri 11:30 am to 3:00 pm
  • *All mains served including curry, rice, plain naan
NAMASTE SPECIALS NAMASTE SPECIALS
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
MAINS MAINS
  • Chicken $10.99
  • Beef $10.99
  • Lamb $11.99
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
VEGETARIAN VEGETARIAN
  • Ask for mild/medium/hot/indian hot
  • Ask staff for dietary requirements
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
EXTRA EXTRA
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Replace to plain roti $1.00
  • Replace to garlic naan $1.00
  • Mango chutney $3.50
  • Mixed pickles $3.50
  • Raitha $3.50
  • Popadom $2.50
    • 3 pieces
  • Plain rice $2.50
  • Mango lassi $3.50
  • Gulab Jamun $5.00

Nearby Sample Menus

  • -Fish fillet $16.00
  • Dirly rice $15.00
  • Deep fried prawn dumplings / Mamarich tofu $8.00
  • Laksa
  • -Chicken $15.00
  • Lemon with rice
  • -Fish fillet $16.00
  • -Beef rendang / Curry chicken / Curry lamb $14.00
  • VEGETABLE $8.00
  • BBQ PORK FRIED RICE
  • PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
  • KING PRAWN & SEASON VEGES $12.90
  • PORK $9.60
  • PRAWN CHOW MEIN $10.50
  • COMBINATION MEATS $10.50
  • BEEF MUSHROOMS OYSTER SAUCE $10.90
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Freshly Cut Pineapple & Blueberries $9.5
    • mint / lime / pink pepper / pistachio / crème fraiche
  • Roasted Peanut Slaw $5
  • Spanish Eggs $16
    • spicy white beans / chorizo / tomatoes baked egg / kumarabread
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • SMOKED FISH $5.50/$16.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • STEAK AND KIONEY $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • CHICKEN $5.00/$14.50
  • Garden Salad $6.00
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Seasoned Slow Cooked Pork Belly
    • Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • -Vegetarian $10.00
  • -Crispy chicken $8.00
  • Late night 10pm onwards
  • Malekhu machaa $7.00
    • Whole fish marinated & fried with mortar pestle tomato
  • Egg $12.00
  • Chicken $8.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Peanuts $5.00
  • Aaloo tama $6.00
  • Chocolate chilli brownie $10.00
    • Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream
  • -Add 2 cheese quesadilla $5.00
  • Churros $10.00
    • A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
  • Extra sauces $1.50
    • Chipotle, roja, verde, blue cheese or salsa
  • -Add cheese quesadilla $3.00
  • -Vegetarian $27.00
  • Jalapeños / Tortilla (flour or corn) $2.00
  • Guacamole $12.00
    • Avocado mashed with tomato, red onions, garlic, coriander & lime served with warm corn chips
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Korean style seafood pancake $15.00
  • Bokkeumbap $12.00
    • Fried rice with vegetables (chicken/prawn/beef)
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Bbq pork $14.00
    • Bbq pork marinated in a hot pepper paste with a bowl of rice
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Nakji deopbap $14.00
    • Rice topped with stir-fried octopus and vegetables in a hot pepper paste
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SNAPPER $9.50/$12.90/$15.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • 6 X HOKI $12.90
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Homemade Lattice Top Apple Pie $14.00
    • Served with gourmet vanilla bean ice cream and crème Ignore
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Kumara $ 0.60
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Fried Chicken Drumstick $2.50
  • Pumpkin $ 0.60
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Cream cheese and smoked salmon $11.50
  • Creamy mushroom $14.50
    • Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
  • Banana almond cinnamon and maple syrup $8.50
  • -Bacon $13.90
  • -Smoked salmon $15.90
  • -Cream cheese, tomato and avocado $7.50
  • Bacon and scrambled eggs $12.50
  • KARAAGAE DON $12.50
  • BEEF & AVOCADO
  • UBAN SALAD $9.90
  • CHUKA DON $11.90
  • CHICKEN NIGIRI
  • SALMON SASHIMI DON $13.50
  • BACON, CHEESE & EGG
  • KATSU SALAD $9.90
  • Garlic Bread $4.00
  • Chicken Nibbles $5.50
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
  • Chicken Bingo N/A
    • Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
  • Chicken Nugget $5.50
  • Potato Bites $4.00
  • Wedges $5.00
  • Shrimps N/A
    • Base Sauce, Pineapple, Shrimps, Oregano, mozzarell
Namaste Express Indian Restaurant & Bar

Namaste Express Indian Restaurant & Bar

location

Address

604 Great South Road, Ellerslie, Ellerslie, Auckland, 1051, New Zealand

phone

Phone

09 525 6619

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
604 Great South Road, Ellerslie, Ellerslie, Auckland, 1051, New Zealand
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