Namaste Express Indian Restaurant & Bar in 604 Great South Road Menu

NAMASTE EXPRESS NAMASTE EXPRESS
  • Lunch mon - fri 11:30 am to 3:00 pm
  • *All mains served including curry, rice, plain naan
NAMASTE SPECIALS NAMASTE SPECIALS
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
MAINS MAINS
  • Chicken $10.99
  • Beef $10.99
  • Lamb $11.99
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
VEGETARIAN VEGETARIAN
  • Ask for mild/medium/hot/indian hot
  • Ask staff for dietary requirements
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Palak paneer $10.90
    • Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
EXTRA EXTRA
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Replace to plain roti $1.00
  • Replace to garlic naan $1.00
  • Mango chutney $3.50
  • Mixed pickles $3.50
  • Raitha $3.50
  • Popadom $2.50
    • 3 pieces
  • Plain rice $2.50
  • Mango lassi $3.50
  • Gulab Jamun $5.00

Nearby Sample Menus

  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • GATEAU AU CHOCOLAT 14
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • SEASONAL FRESH FRUIT 14
  • CRÈME BRULEE 14
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • BUTTER PRAWN $15.00
    • marinated shells prawns cooked with exotic spices and tomato gravy
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • KALI MIRCH KEBAB $10.00
    • tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
  • DHAL TARKA $10.00
    • lentils cooked with ginger, onions tomatoes & coriander leaves
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • MALAI TIKKA $10.00
    • tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
  • Beef Black Bean Sauce $13.00
  • Bami Goreng (Noodles) $13.00
  • Bacon $4.50
  • Won Ton (Each) Won Ton (6) $4.00
  • Vegetable $10.00
  • Egg $10.00
  • Chicken, Beef, Bbq Pork $7.00
  • Pot Sweet & Sour Sauce $3.00
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • -With salmon $19.90
  • -Add salmon $5.50
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Potato wedges $7.50
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • Beef & mozzarella lasagne
  • Sun dried tomato feta mac & cheese
  • Chicken & Mushroom Pie
  • Paleo Shepherds Pie
  • Paleo chicken korma
  • Chicken/Spinach lasagne
  • Beef & black bean enchilada
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • B1 Chicken sauce cutlet set $14
  • C4 Chicken Tempura Don $12
  • C9 Seafood Curry $14
  • A3 Okonomi Stick
  • A8 Torikara
  • C3 Chicken Miso Katsu Don $12
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • Miso soup can be changed to mini udon
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • Breakfast Board (GFA) $23.90
    • streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • -Add pink pepper basted chicken $5.50
  • ● Let's Eat
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Coconut & Vanilla Panna Cotta (GF) $13.90
    • Pineapple sorbet
  • Bacon & Egg $ 3.80
  • BBQ Pork $ 4.30
  • Squid $ 12.00
  • Combination $ 11.00
  • Chicken $ 10.00
  • Won Ton(12) $ 8.00
  • Combination $ 12.00
  • Half Chicken $ 8.00
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Salt & Pepper Queen Olives $7.5
  • Roasted Beetroot, Creme Friache $9
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Roasted Beetroot, Creme Friache $9
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • SQUID RING $1.00
  • POTATO FRITTER $2.00
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • Fish Roe - Pc $2.30
  • Prawn Tempura - Pc $2.30
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Lobster - Pc $2.30
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • only one item is available inside N/A
  • Oyako Don (Chicken) $12.00
    • Onion cooked with Eggs and Sweet Soy Sauce
  • String beancurd salad $9.00
  • Jelly fish & cucumber salad $9.00
  • Pickled garlic $5.30
  • Snowy durian $7.00
  • Chicken and sweet corn soup $7.00
  • Chicken feet $5.30
  • Steam coriander & shrimp dumpling $5.80
  • Pork & shrimps & chives $13.00
  • S Nagao Soup $10.50
    • Your choice of Prawns, squid or chicken, served in a delicious clear soup with carrots, potatoes, chinese cabbage and spring onion
  • Char Ba Mee (Mild or hot)
    • Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
  • Projet Bang Korng (five) $8.50
    • Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
  • Seafood Platter (mild) $27.50
    • A specially selected variety of seafood served with flame wok of mixed vegetables
  • Soup Seaweed $10.50
    • Mixed minced seafood or minced chicken, white egg and seaweed
  • Trei Chearn $23.50
    • Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
  • Larb $22.50
    • Char grilled minced beef or minced chicken seasoned with spices, lemon juice and toasted ground rice, served with fresh green salad
  • Mar Chhu K'tih $16.50
    • Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
  • B16 N/A
    • Barbecued Beef Skewer with Vermicelli
  • A06 N/A
    • Pan Fried Pork with Lemon Grass
  • A13 N/A
    • Pork Spare Ribs
  • P15 N/A
    • Shredded Pork & Spare Ribs on Rice
  • D25 N/A
    • Mixed Beans & Dried Fruits
  • C09 N/A
    • Stir Fried Chicken on Vermicelli
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • P18 N/A
    • Spring Rolls & Shredded Pork with Vermicelli
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Veggie fritter $4.50
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Namaste Express Indian Restaurant & Bar

Namaste Express Indian Restaurant & Bar

location

Address

604 Great South Road, Ellerslie, Ellerslie, Auckland, 1051, New Zealand

phone

Phone

09 525 6619

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
604 Great South Road, Ellerslie, Ellerslie, Auckland, 1051, New Zealand
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