Namo in Auckland Menu

SALADS SALADS
  • beef salad-level of spicy 0-3 $15.00
    • cucumber, cherry tomato, carrot, red onion, coriander
  • green papaya salad (GF)- level of spicy 0-3 $14.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
  • spicy raw salmon salad (GF) $16.00
    • green salad, red onion, coriander, sherry tomatoes, cucumber
  • fruits salad (GF) $9.00
    • green apple, lychee, pineapple, carrot, cucumber, cherry tomatoes, green salad, red cabbage
  • prawns papaya salad (GF) - level of spicy 0-3 $18.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
BIGGER PLATES BIGGER PLATES
  • akaroa salmon kuwayaki (GF available please ask waiter) $22.00
    • petite leaf, lychee, bamboo shoot
  • beef with wasabi pepper $25.00
    • seasonal vegetables, crispy potatoes, shallot, garlic, fresh wasabi
  • teriyaki balsamic chicken (GF available please ask waiter) $20.00
    • kimchi, spring onion, red cabbage
  • fish of the day (GF) $22.00
    • pan fried today market fish with salad & coriander sauce
  • chicken katsu with BBQ sauce $22.00
    • panko free range chicken fillet
  • tofu karaage vegetarian $20.00
    • marinated deep fried tofu, red cabbage, green salad, petite leaf
  • miso chanpom (GF available please ask waiter) $18.00
    • famous kyushu noodles soup with prawns, chicken & vegetables in tasty miso base broth
  • spicy lemon noodles soup (GF) $18.00
    • rice noodles, prawns, chicken, vegetables
  • yaki udon (beef or prawns) $18.00
    • stir- fried udon noodles, mixed seasonal vegetables topping with fish flake, ginger pickles & roasted sesame
CHEF´S SPECIAL CHEF´S SPECIAL
  • mixed nigiri (7 pcs) $28.00
  • sashimi carpaccio $26.00
  • king fish with green sauce (GF) $20.00
  • aged marinated tuna nigiri (4 pcs) $18.00
  • beef tataki $20.00
  • spicy raw tuna roll $18.00
  • dragon roll (eel & avocado) $19.00
  • spicy tuna sashimi $20.00
  • beef tataki nigiri (4 pcs) $16.00
  • melting akaroa salmon nigiri (4 pcs) $16.00
  • salmon tataki $18.00
  • tuna tataki $22.00
  • bridge roll (spicy teriyaki salmon) $16.00
  • avocado roll (fresh akaroa salmon & avocado) $15.00
SMALL PLATES SMALL PLATES
  • grilled pork bao for 2 $10.00
    • tasty pork, kimchi, spicy mayo
  • pork gyoza $10.00
    • cabbage, chives serve with homemade sauce & pcs
  • nanami chicken $10.00
    • marinated free- range chicken nibbles coated w/japanese seven spices 5 pcs
  • spicy creamy prawn $14.00
    • crispy battered large shelled black tiger prawn & spices 4 pcs
  • hamachi tatsuta $18.00
    • deep fried kingfish collar the most fatty and juicy part of the fish
  • NFC $14.00
    • crisp fried chicken with aromatic herbs
  • vegetable gyoza (V) $10.00
    • mixed vegetables dumplings 5 pcs
  • agedashi tofu $10.00
    • silky tofu, tomatoes, zucchini, seaweed, carrot, spring onion, sesame
  • spinach & roasted coconut (GF) 4 shots for $12.00
    • shallot, ginger, lemon, shrimp, peanut with caramelised palm sugar & shrimp paste sauce
  • tempura prawn & fish $14.00
    • large tiger prawns & today´s market fresh fish
  • tempura seasonal vegetables $12.00
    • mixed vegetables
  • edamame (GF) $7.00
    • fresh soy bean with plum salts
  • garlic soy vegetables (V) $12.00
    • seasonal vegetables

Nearby Sample Menus

Jin Jin (sample menu)
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Wok fried Asian greens with ginger $8.00
The Burgerie (sample menu)
  • #4 2 x Sausages on Stick + Chips $5.50
  • 13. Meatlover $11.00 Combo $15.00
  • 2. Chicken Burger + Egg + Cheese $8.90 Combo $12.90
  • 5. Chilli Dog + Bacon + Cheese $7.50 Combo $11.50
  • 4. Lamb Cheese Avocado $8.20 Combo $12.20
  • #11 Double Cheese Burger Combo $12.50
  • 3. Seadog + Cheese $5.00 Combo $9.00
  • 2. Cheese Burger $6.00 Combo $10.00
Niko's Pizza (sample menu)
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Fish of the Day $27.50
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Calamari Served with Salad $19.99
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Pasta Gluten Free $21.99
Raw Power Cafe (sample menu)
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • FALAFEL PITA POCKET V $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
  • Mushrooms $3.00
  • THE VEGE BIG BREAKFAST $17.90
    • any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • Bread $3.00
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
Taiko Japanese Restaurant & Bar (sample menu)
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Salmon Sashimi n/a
    • 7 slices
  • Tuna Sashimi n/a
    • 7 slices
  • Tuna Rolls n/a
    • Fresh tuna with avocado. (5pc)
  • Large Sashimi Platter n/a
    • (approx 45 slices)
  • Fish on the Day Sashimi n/a
    • 7 slices
Khana Khazana Indian Curry House (sample menu)
  • Chicken cashewnuts $9.00
  • Sausage and chips $6.00
  • Chicken korma $9.00
  • Chilly chicken $8.00
  • Lamb stir fry $9.00
  • Chicken tikka masala $9.00
  • Chicken chopsuey $9.00
  • Chicken chips $7.00
Dragon Boat Restaurant (sample menu)
  • BARBECUED PORK SPARE RIBS $10.50
  • DIM SUM $8.50
  • ALMOND PUDDING -
  • FISH FILLETS IN BLACK BEAN SAUCE $22.50
  • CHICKEN WITH CASHEWNET & DICED VEGETABLES $21.50
  • SPRING ROLLS -
  • MIXED CHINESE VEGETABLES $21.50
  • STEAMED STICKY RICE ROLLS -
Shanghai Little Yum (sample menu)
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns + Curried Beef soup $13
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Fied beef dumpling + Curried Beef soup $12
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Cocoro (sample menu)
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Deep fried paradise prawn 'Ebimayo'
  • Seasonal Vegetable Salad $7.00
  • Teriyaki 'Shiki-Tofu'
  • Teriyaki Waitoa free range chicken donburi $20.00
  • New Zealand cheese selection w/ rice crackers $24.00
  • Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
  • Avocado roll sushi / 4 pcs $11.00
Bricklane (sample menu)
  • Add smoked chicken or salmon $4
  • Rolled Pavlova
    • passionfruit cream, fresh fruit salad & mango sorbet
  • Garlic & Herb Bread $4
  • Garlic bread grilled with cheese $5
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Fries $6
  • Angus Beef Burger
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
  • Market Fresh Fish & Chips $26
    • beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
Good View Takeaways (sample menu)
  • Steak fried rice $10.00
  • Combination meats fried rice $12.00
  • Prawn fried rice $14.00
  • BBQ pork fried rice $10.00
  • Seafood fried rice $14.50
  • squid fried rice $13.00
  • Combination meats $12.00
  • Prawn $14.00
Green Garden Takeaway (sample menu)
  • Combination $11.00
  • Prawn M$12/L$14
  • Lamb S$12/M$13/L$14
  • Combination M$12/L$14
  • Chicken S$10/M$11/L$12
  • Lamb M$13/L$10
  • -Combination
  • Vegetables M$10/L$11
The Starboard Side Bistro (sample menu)
  • 300gm Scotch $30.00
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Steak Meals with Prawns & Scallops extra $5.00
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Garlic Bread - Add cheese $5.00 $6.50
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
Cafe Limon (sample menu)
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • -for six $219.00
  • Gambas al Ajillo $18.50
    • garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
  • -for four $149.00
  • -for four $95.00
  • -for four $135.00
  • Limon Special Spinach Gnocchi (V) $26.50
    • fresh homemade gnocchi with vine tomato and creamy basil pesto sauce
Fill-Um-Tum Lunchbar (sample menu)
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
Namo

Namo

location

Address

244 Ponsonby Road, Ponsonby, Auckland 1011

phone

Phone

+64 9-376 9909

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
244 Ponsonby Road, Ponsonby, Auckland 1011
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