Namo in Auckland Menu

SALADS SALADS
  • beef salad-level of spicy 0-3 $15.00
    • cucumber, cherry tomato, carrot, red onion, coriander
  • green papaya salad (GF)- level of spicy 0-3 $14.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
  • spicy raw salmon salad (GF) $16.00
    • green salad, red onion, coriander, sherry tomatoes, cucumber
  • fruits salad (GF) $9.00
    • green apple, lychee, pineapple, carrot, cucumber, cherry tomatoes, green salad, red cabbage
  • prawns papaya salad (GF) - level of spicy 0-3 $18.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
BIGGER PLATES BIGGER PLATES
  • akaroa salmon kuwayaki (GF available please ask waiter) $22.00
    • petite leaf, lychee, bamboo shoot
  • beef with wasabi pepper $25.00
    • seasonal vegetables, crispy potatoes, shallot, garlic, fresh wasabi
  • teriyaki balsamic chicken (GF available please ask waiter) $20.00
    • kimchi, spring onion, red cabbage
  • fish of the day (GF) $22.00
    • pan fried today market fish with salad & coriander sauce
  • chicken katsu with BBQ sauce $22.00
    • panko free range chicken fillet
  • tofu karaage vegetarian $20.00
    • marinated deep fried tofu, red cabbage, green salad, petite leaf
  • miso chanpom (GF available please ask waiter) $18.00
    • famous kyushu noodles soup with prawns, chicken & vegetables in tasty miso base broth
  • spicy lemon noodles soup (GF) $18.00
    • rice noodles, prawns, chicken, vegetables
  • yaki udon (beef or prawns) $18.00
    • stir- fried udon noodles, mixed seasonal vegetables topping with fish flake, ginger pickles & roasted sesame
CHEF´S SPECIAL CHEF´S SPECIAL
  • mixed nigiri (7 pcs) $28.00
  • sashimi carpaccio $26.00
  • king fish with green sauce (GF) $20.00
  • aged marinated tuna nigiri (4 pcs) $18.00
  • beef tataki $20.00
  • spicy raw tuna roll $18.00
  • dragon roll (eel & avocado) $19.00
  • spicy tuna sashimi $20.00
  • beef tataki nigiri (4 pcs) $16.00
  • melting akaroa salmon nigiri (4 pcs) $16.00
  • salmon tataki $18.00
  • tuna tataki $22.00
  • bridge roll (spicy teriyaki salmon) $16.00
  • avocado roll (fresh akaroa salmon & avocado) $15.00
SMALL PLATES SMALL PLATES
  • grilled pork bao for 2 $10.00
    • tasty pork, kimchi, spicy mayo
  • pork gyoza $10.00
    • cabbage, chives serve with homemade sauce & pcs
  • nanami chicken $10.00
    • marinated free- range chicken nibbles coated w/japanese seven spices 5 pcs
  • spicy creamy prawn $14.00
    • crispy battered large shelled black tiger prawn & spices 4 pcs
  • hamachi tatsuta $18.00
    • deep fried kingfish collar the most fatty and juicy part of the fish
  • NFC $14.00
    • crisp fried chicken with aromatic herbs
  • vegetable gyoza (V) $10.00
    • mixed vegetables dumplings 5 pcs
  • agedashi tofu $10.00
    • silky tofu, tomatoes, zucchini, seaweed, carrot, spring onion, sesame
  • spinach & roasted coconut (GF) 4 shots for $12.00
    • shallot, ginger, lemon, shrimp, peanut with caramelised palm sugar & shrimp paste sauce
  • tempura prawn & fish $14.00
    • large tiger prawns & today´s market fresh fish
  • tempura seasonal vegetables $12.00
    • mixed vegetables
  • edamame (GF) $7.00
    • fresh soy bean with plum salts
  • garlic soy vegetables (V) $12.00
    • seasonal vegetables

Nearby Sample Menus

  • Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
  • ●Beef (20 pcs)
  • ●Vegetarian (20 pcs)
  • Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
  • Sweet Pancake / Spring Onion Pancake $5.00
  • Wonton Soup with Three Fresh Delicacies (pork, egg, prawn) $12.00
  • -Fish with Chives / Three Fish Delicacies / Squid with Chives $14.00
  • Braised Small Yellow Croakers in Brown Sauce $18.00
  • S62 Paneer Crispy Dosa $18.00
    • (Savoury rice lentil crepe served with griddle cooked crispy paneer, onion & hot black garlic sauce)
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • M11 Pav Bhaji $12.00
    • (A delicious curry made of mixed vegetables and spices served with 2 breads) V
  • S5 Set Dosa $10.00
    • (Two pieces of crunchy South Indian rice lentil crepe) J / V
  • M4 Sabudana Vada (3pcs) $7.00
    • (Dumpling made out of tapioca, herbs & spices) J / V
  • S9 Jam Roast Dosa (Check for availability) $11.00
    • (Crispy crepe coated with Jam) J / V
  • S60 Mexi Roll Dosa $15.50
    • (Dosa Stuffed with stirred vegetables, grated cheese mingled with hot garlic sauce with the unique combination of 100% pure veg mayonnaise) J
  • Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
    • Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
  • Ragin $10.50
    • Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
  • Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing
  • Any fetish salad and juice $12.50
  • Toasted filled bagels - Big bird $6.90
    • Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Thai beef salad $8.90
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • Prime Angus Sirloin (200gms) $38.0
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Crumbed Pork Cheek (200 gms) $34.0
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • MINCE SAVOURIES $1.50
  • SMOKED FISH $5.50/$16.00
  • VEGETARIAN $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • MINCE $4.50/$12.00
  • STEAK AND BACON $5.00/$14.50
  • CHICKEN $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • Chicken Shish $13.00
  • Garlic Pita Bread $3.00
  • Dolma $9.50
  • Bestsia Special $19.00
    • Combination of chicken shish and Adana.
  • Cajun Chips $5.00
  • Chicken Shish $13.50
  • Garlic Chips $6.00
  • Chicken Feta $12.00
  • Combination Seafood & Vege $17.00
  • Pork $13.00
  • Pork $13.00
  • Chicken cashew & Vege $15.50
  • Combination Meat $14.00
  • Chicken & Vege $14.00
  • Pineapple $3.00
  • Prawn Cashew & Vege $16.50
  • BBQ Pork $11.50
  • Crispy Chicken with Garlic Sauce $13.00
  • Nasi Goreng (Rice) $13.00
  • Combination Seafood $16.00
  • with vegetables and white rice N/A
  • Special for 2 $24.00
    • Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
  • Chicken Nugget $0.70
  • Hot Dog $1.80
  • Garlic Prawns, chips and salad $20.00
  • Side Salad $4.50
  • Garden Salad $8.00
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Battered Fish (Dory) & Chips $12.00
  • Beef Burger $10.00
  • Bacon, cheese, avocado $2.00
  • Chicken Tenderloins, chips & salad $18.00
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Steam dumplings
  • Marinated chicken kidney in four season powder with pineapple
  • Sticky rice with salted pork meat
  • Steam water chestnut cake with red bean and green bean $4.00
  • Take away box (L) $0.50
  • Braised pork trotters
  • Double layer egg white milky custard $4.00
    • Function: good for lady's complexion
  • Braised pork meat / Pork combinations with fresh bamboos and dried black fungus on rice $9.00
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • Dahiwala Chicken (Chef's Special) $15.99
    • Low-fat chicken curry made using card and mild spice
  • Salt and Pepper Prawn $16.00
    • Prawn tossed with pepper garlic and spring onion.
  • Indian Style Butter Chicken $16.50
    • Butter Sauce with Chicken On Bones
  • Lachha Paratha $3.50
  • Paneer Taka Tak (Chef's Special) $14.99
    • Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
  • Madras $14.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves
  • Mixed Seafood Balti $17.99
    • Mouth-watering mixed seafood cooked in our special Balti Gravy
  • Balti Chicken Egg Plant $16.50
    • Chicken Cooked with eggplant and balti sauce
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
  • Salt & Pepper Squid $14.9
    • with wasabi aioli
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Seafood Tagliatelle $22.5
    • with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Namo

Namo

location

Address

244 Ponsonby Road, Ponsonby, Auckland 1011

phone

Phone

+64 9-376 9909

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
244 Ponsonby Road, Ponsonby, Auckland 1011