Namo in Auckland Menu

SALADS SALADS
  • beef salad-level of spicy 0-3 $15.00
    • cucumber, cherry tomato, carrot, red onion, coriander
  • green papaya salad (GF)- level of spicy 0-3 $14.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
  • spicy raw salmon salad (GF) $16.00
    • green salad, red onion, coriander, sherry tomatoes, cucumber
  • fruits salad (GF) $9.00
    • green apple, lychee, pineapple, carrot, cucumber, cherry tomatoes, green salad, red cabbage
  • prawns papaya salad (GF) - level of spicy 0-3 $18.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
BIGGER PLATES BIGGER PLATES
  • akaroa salmon kuwayaki (GF available please ask waiter) $22.00
    • petite leaf, lychee, bamboo shoot
  • beef with wasabi pepper $25.00
    • seasonal vegetables, crispy potatoes, shallot, garlic, fresh wasabi
  • teriyaki balsamic chicken (GF available please ask waiter) $20.00
    • kimchi, spring onion, red cabbage
  • fish of the day (GF) $22.00
    • pan fried today market fish with salad & coriander sauce
  • chicken katsu with BBQ sauce $22.00
    • panko free range chicken fillet
  • tofu karaage vegetarian $20.00
    • marinated deep fried tofu, red cabbage, green salad, petite leaf
  • miso chanpom (GF available please ask waiter) $18.00
    • famous kyushu noodles soup with prawns, chicken & vegetables in tasty miso base broth
  • spicy lemon noodles soup (GF) $18.00
    • rice noodles, prawns, chicken, vegetables
  • yaki udon (beef or prawns) $18.00
    • stir- fried udon noodles, mixed seasonal vegetables topping with fish flake, ginger pickles & roasted sesame
CHEF´S SPECIAL CHEF´S SPECIAL
  • mixed nigiri (7 pcs) $28.00
  • sashimi carpaccio $26.00
  • king fish with green sauce (GF) $20.00
  • aged marinated tuna nigiri (4 pcs) $18.00
  • beef tataki $20.00
  • spicy raw tuna roll $18.00
  • dragon roll (eel & avocado) $19.00
  • spicy tuna sashimi $20.00
  • beef tataki nigiri (4 pcs) $16.00
  • melting akaroa salmon nigiri (4 pcs) $16.00
  • salmon tataki $18.00
  • tuna tataki $22.00
  • bridge roll (spicy teriyaki salmon) $16.00
  • avocado roll (fresh akaroa salmon & avocado) $15.00
SMALL PLATES SMALL PLATES
  • grilled pork bao for 2 $10.00
    • tasty pork, kimchi, spicy mayo
  • pork gyoza $10.00
    • cabbage, chives serve with homemade sauce & pcs
  • nanami chicken $10.00
    • marinated free- range chicken nibbles coated w/japanese seven spices 5 pcs
  • spicy creamy prawn $14.00
    • crispy battered large shelled black tiger prawn & spices 4 pcs
  • hamachi tatsuta $18.00
    • deep fried kingfish collar the most fatty and juicy part of the fish
  • NFC $14.00
    • crisp fried chicken with aromatic herbs
  • vegetable gyoza (V) $10.00
    • mixed vegetables dumplings 5 pcs
  • agedashi tofu $10.00
    • silky tofu, tomatoes, zucchini, seaweed, carrot, spring onion, sesame
  • spinach & roasted coconut (GF) 4 shots for $12.00
    • shallot, ginger, lemon, shrimp, peanut with caramelised palm sugar & shrimp paste sauce
  • tempura prawn & fish $14.00
    • large tiger prawns & today´s market fresh fish
  • tempura seasonal vegetables $12.00
    • mixed vegetables
  • edamame (GF) $7.00
    • fresh soy bean with plum salts
  • garlic soy vegetables (V) $12.00
    • seasonal vegetables

Nearby Sample Menus

Paradise (sample menu)
  • Dum Ka Ghost (medium spicy) $12.00
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Saffron Basmati Rice $2.00
    • Par basmati rice with saffron.
  • Double Ka Meetha $3.00
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Balti Chicken (made to order) $14.00
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Zafrani Chicken $12.00
    • Clay Oven Chicken Leg pieces
  • Afghani Kabab $10.00
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
Thip Thai Restaurant (sample menu)
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • ●Tom Khar
    • Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom, cabbage, spring onion, coriander and roasted chilli paste
  • Gang Massaman Nua $16.50
    • A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
  • -Beef, pork or chicken $16.00
  • Steamed Thai Jasmine Rice $2.00
    • Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>
  • -Beef, pork or chicken $16.00
  • ●Pad Kra Prao
    • Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
Shaky Isles Cafe (sample menu)
  • Streaky bacon $4.00
  • -Add spinach (V) $18
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Roasted vine tomatoes $3.00
Thai Passion Mission Bay (sample menu)
  • Panang curry (medium)
    • A rich flavor of curry paste with crushed peanut
  • Tom yum
    • Spicy & sour soup, lime leaf, mushroom, thai herbs
  • Chicken moonlight (mild)
    • Five species flavoured with egg vegetable
  • Spicy drunken noodle (medium)
    • Stir fried flat rice noodles with chilli & thai herbs, vegetable
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • Sweet & sour sauce (mild)
    • A flavored of tomato paste, pine apple with vegetable
  • Ginger delicious
    • Stir fried ginger sauce, onion, mushroom, vegetables
  • Passion on bread (5 pcs) $7.50
    • Marinated minced chicken spread on bread
Silver Bell Takeaways (sample menu)
  • Roast Lamb $11.90
  • Combination Meat $11.00
  • Beef $10.00
  • Beef $11.50
  • Vegetarian Burger $4.20
  • Chicken $10.00
  • Crab Stick $1.20
  • Won Ton (Doz) $7.00
Le Vietnamese Kitchen (sample menu)
  • SMALL PLATES SOUP - PHO $16.00
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • ICED FONDANT $12.00
    • Homemade coconut ice cream wrapped in banana, w/ peanuts
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • 1. Pork belly, pate, mayo, salad & coriander
C.M Roast Meals & Takeaways (sample menu)
  • Pineapple Fritter $0.80
  • Won Ton $0.50
  • Spring roll $2.00
  • Prawn $10.50
  • Egg $8.00
  • vegetable $9.50
  • Chicken $8.50
  • Special $10.50
GPK Bar & Grill (sample menu)
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • ROCKET, PEAR & PARMESAN SALAD $6
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
Royal Heights Roast (sample menu)
  • Golden potatoes 70¢
  • Medium $14.00
  • Gravy Reg $3.00, Lge $4.00
  • Medium $14.00
  • Roast pumpkin 70¢
  • (Comes with salad and gravy)
  • Special Chicken Sandwiches $4.50
  • Vegetarian
Chok Chai Thai Restaurant (sample menu)
  • Pork Noodle Soup $12.00
    • rice noodle soup with pork and vegetables
  • Curry Puffs (5Pcs) $7.00
    • deep fried minced chicken, onion, potatoes in puff pastry
  • Mixed Entrée (5 Pcs) $8.00
    • satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
  • Tom Kha $14.00
    • delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
  • Tom Duck Noodle Soup $14.00
    • rice noodle hot and sour soup with duck and vegetables
  • Stir Fried Vegies $10.00
    • stir fried mixed vegetables with tofu and cashew nuts
  • Mixed Fresh Chilli $14,00
    • stir fried combination meat with homemade sauce, fresh chilli and vegetables
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
Lorne Street Cafe & Restaurant (sample menu)
  • Vegetarian Breakfast $18.00
    • free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
  • Streaky Bacon $4.00
  • Extra $ 3.00
    • upsize
  • Avocado $4.00
  • With Mozzarella And Streaky Bacon $11.00
  • With preserves and cream cheese $6.50
  • Mini Vegetarian Breakfast $15.00
  • Extra $ 3.00
    • upsize
Popa's Pretzel (sample menu)
  • Six Puppies $7.99
  • Lemon Chicken Pre Pie $7.99
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • Cream Cheese & Zaafar $4.99
  • Pizza Pre Pie $7.99
  • Spinach N/A
    • Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
  • Cream Cheese Manakish $5.99
  • Pizza Manakish $9.50
    • Sausages, Tomato, Olives, Mushrooms & Cheese
Latitude 36 (sample menu)
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Fried Chicken Corner (sample menu)
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • B $4.50
    • 1 Burger (beef / fish/chicken), $1.00 Chips
  • A $5.00
    • 2 Chicken wings, 1 chicken sausage, $1.00 Chips
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • S = Small / L = Large
  • B $10.00
    • Any 3 burgers
  • C $4.50
    • 6 Chicken nuggets, $1.00 Chps, 1 tomato sauce
  • 1 Drumstick $2.00
Hansan Vietnamese Restaurant (sample menu)
  • Fried Chicken Wings with Lemon Grass N/A
  • Fish Cakes Rice Noodles Soup N/A
  • Pan Fried Pork with Lemon Grass on Rice N/A
  • Shrimp Salad Vietnamese Style N/A
  • Wonton rice Noodles Soup N/A
  • Yang Chow Fried Rice N/A
  • Pan Fried Pork with Lemon Grass N/A
  • Sausage on Rice N/A
Namo

Namo

location

Address

244 Ponsonby Road, Ponsonby, Auckland 1011

phone

Phone

+64 9-376 9909

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
244 Ponsonby Road, Ponsonby, Auckland 1011
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