Namo in Auckland Menu

SALADS SALADS
  • beef salad-level of spicy 0-3 $15.00
    • cucumber, cherry tomato, carrot, red onion, coriander
  • green papaya salad (GF)- level of spicy 0-3 $14.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
  • spicy raw salmon salad (GF) $16.00
    • green salad, red onion, coriander, sherry tomatoes, cucumber
  • fruits salad (GF) $9.00
    • green apple, lychee, pineapple, carrot, cucumber, cherry tomatoes, green salad, red cabbage
  • prawns papaya salad (GF) - level of spicy 0-3 $18.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
BIGGER PLATES BIGGER PLATES
  • akaroa salmon kuwayaki (GF available please ask waiter) $22.00
    • petite leaf, lychee, bamboo shoot
  • beef with wasabi pepper $25.00
    • seasonal vegetables, crispy potatoes, shallot, garlic, fresh wasabi
  • teriyaki balsamic chicken (GF available please ask waiter) $20.00
    • kimchi, spring onion, red cabbage
  • fish of the day (GF) $22.00
    • pan fried today market fish with salad & coriander sauce
  • chicken katsu with BBQ sauce $22.00
    • panko free range chicken fillet
  • tofu karaage vegetarian $20.00
    • marinated deep fried tofu, red cabbage, green salad, petite leaf
  • miso chanpom (GF available please ask waiter) $18.00
    • famous kyushu noodles soup with prawns, chicken & vegetables in tasty miso base broth
  • spicy lemon noodles soup (GF) $18.00
    • rice noodles, prawns, chicken, vegetables
  • yaki udon (beef or prawns) $18.00
    • stir- fried udon noodles, mixed seasonal vegetables topping with fish flake, ginger pickles & roasted sesame
CHEF´S SPECIAL CHEF´S SPECIAL
  • mixed nigiri (7 pcs) $28.00
  • sashimi carpaccio $26.00
  • king fish with green sauce (GF) $20.00
  • aged marinated tuna nigiri (4 pcs) $18.00
  • beef tataki $20.00
  • spicy raw tuna roll $18.00
  • dragon roll (eel & avocado) $19.00
  • spicy tuna sashimi $20.00
  • beef tataki nigiri (4 pcs) $16.00
  • melting akaroa salmon nigiri (4 pcs) $16.00
  • salmon tataki $18.00
  • tuna tataki $22.00
  • bridge roll (spicy teriyaki salmon) $16.00
  • avocado roll (fresh akaroa salmon & avocado) $15.00
SMALL PLATES SMALL PLATES
  • grilled pork bao for 2 $10.00
    • tasty pork, kimchi, spicy mayo
  • pork gyoza $10.00
    • cabbage, chives serve with homemade sauce & pcs
  • nanami chicken $10.00
    • marinated free- range chicken nibbles coated w/japanese seven spices 5 pcs
  • spicy creamy prawn $14.00
    • crispy battered large shelled black tiger prawn & spices 4 pcs
  • hamachi tatsuta $18.00
    • deep fried kingfish collar the most fatty and juicy part of the fish
  • NFC $14.00
    • crisp fried chicken with aromatic herbs
  • vegetable gyoza (V) $10.00
    • mixed vegetables dumplings 5 pcs
  • agedashi tofu $10.00
    • silky tofu, tomatoes, zucchini, seaweed, carrot, spring onion, sesame
  • spinach & roasted coconut (GF) 4 shots for $12.00
    • shallot, ginger, lemon, shrimp, peanut with caramelised palm sugar & shrimp paste sauce
  • tempura prawn & fish $14.00
    • large tiger prawns & today´s market fresh fish
  • tempura seasonal vegetables $12.00
    • mixed vegetables
  • edamame (GF) $7.00
    • fresh soy bean with plum salts
  • garlic soy vegetables (V) $12.00
    • seasonal vegetables

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Mixed leaf salad $5.00
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • -Full $18.00
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
The Botanist (sample menu)
  • Egg $3.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Roasted Tomato $4.00
  • Hollandaise $2.00
  • Bacon $7.00
  • Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
88 Chinese Takeaway (sample menu)
  • Seafood Vegetables & Black Pepper On White Rice $18.00
  • Small $11.00
  • Small $13.00
  • 12. Pork Fried Rice
  • 24. Vegetables Curry $11.00
  • 11. Steak Fried Rice
  • 58. Battered Sausage $1.70
  • Small $11.00
Marina Thai Restaurant (sample menu)
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Tom Yum Gai Noodle Soup $18.50
    • Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
  • Tom Yum Goong Noodle Soup $21.00
    • Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
  • Pak Med Ma Muang $18.50
    • Stir fried mixed vegetables with Cashew nuts
  • Curry Puff (4 Pieces) $8.00
    • Kumara and green peas in puff pastry
  • Pla Lui Suan $25.00
    • Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Fried Rice with Pineapple $18.50
    • Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
Mary's (sample menu)
  • - Chorizo $5.00
  • - Black Pudding $6.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • - Homemade Beans $4.00
  • - Bagel
  • - With Avocado, Tomato & Cream Cheese $12.00
  • - Tomato $4.00
  • - Sour Dough
Bula (sample menu)
  • Combination $12.00
  • Prawn $14.00
  • Chinese fish curry $8.50
  • Prawn curry $17.00
  • Chicken $12.00
  • Chicken $2.00
  • Chicken $9.00
  • Lamb $9.50
Hinemoa Street Organic Cafe (sample menu)
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Nemo Toast $7
    • Fried Egg & Toast
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Nemo Toast $9
    • w/ bacon
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
Brothers Juke Joint (sample menu)
  • Collard Beans Small $6 Large $10
  • Black Forest $8
  • Brisket Burger $14
  • Espresso BBQ $1.50
  • Pulled Pork $11.5
  • Kimchi BBQ $1.50
  • Macaroni & Cheese Small $6 Large $10
  • McClure Dill Pickles $5
Sal's Authentic New York Pizza (sample menu)
  • 3 Garlic Knots $4.00
    • Crushed Garlic, EVOO ($1.50 each)
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Onions, Olives $2.00 ea
  • 1 Topping or Veggie $5.00
  • Sausage, Chicken, Meatball $6.00 ea
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Specialty or Chicken $6.00
  • Large 18" Sausage $32.00
    • Italian Style Sausage
The Salty Dog Inn (sample menu)
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Beef schnitzel $17.50
    • traditional german beef schnitzel w/ home-made sauerkraut & gherkin
  • Kids hawaiian pizza $10.00
  • Mini hot - dogs & fries $10.00
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
Select Pizza (sample menu)
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Hawaiian Chicken
    • chicken / pineapple
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Meat $3.00
  • Double Topping $5.00
  • Garlic Bread $3.50
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Kuma's Bowl (sample menu)
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Spicy miso soup $2.20
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Eda-mame $5.50
    • Boiled soybeans
  • Vege spring rolls $5.50
Seafood Central (sample menu)
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Cured Salmon, pomegranate, orange & citrus oil $15.50
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Kumara Fries w/ house aioli
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
St. George Curry Corner (sample menu)
  • Nakai R $10.00 L $20.00
  • Thigh & chips R $6.00 C $9.00
  • Lamb R $10.00 L $14.00
  • Lamb R $10.00 L $20.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Duck R $10.00 L $20.00
  • Lamb R $10.00 L $14.00
  • Prawn R $10.00 L $14.00
Wuhan Cafe (sample menu)
  • Spiced duck feet $ 12
  • Beef noodle $ 12.00
    • Rice noodle >>
  • Lotus Roots with meat $ 8.00
  • Chicken ciblets noodle $ 12.00
    • Rice noodle
  • Roast pork with noodle $ 12.00
    • Rice noodle
  • Wonton $ 7
    • Bowl
  • Marinated duck $ 16
  • Spiced marinated bean curd $ 7
    • plate
Namo

Namo

location

Address

244 Ponsonby Road, Ponsonby, Auckland 1011

phone

Phone

+64 9-376 9909

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
244 Ponsonby Road, Ponsonby, Auckland 1011
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