Nasake Japanese Restaurant in Auckland Menu

BENTO BENTO
  • with main meat, tempura (1 prawn, 4 veges), 2 sushi, salad, miso soup)
  • teriyaki salmon $18.50
  • teriyaki chicken $18.50
  • teriyaki beef $18.50
  • spicy pork $18.50
  • chicken katsu (crispy) $19.50
  • pork katsu (crispy) $19.50
DONBURI DONBURI
  • teriyaki salmon $15.50
  • teriyaki chicken $15.50
  • teriyaki beef $15.50
  • spicy pork $15.50
  • chicken katsu (crispy) $16.50
  • pork katsu (crispy) $16.50
UDON UDON
  • chicken $16.00
  • seafood $18.00
  • prawn tempura $18.00
SASHIMI SASHIMI
  • salmon sashimi (6pcs) $15.00
DINNER DINNER
  • ●Side dish
  • chicken katsu (crispy) $18.50
  • pork katsu (crispy) $18.50
  • grilled Eel $22.00
  • teriyaki prawn $19.50
  • spicy chicken $17.50
  • spicy pork $17.50
  • mini takoyaki (4pcs) $8.00
  • mini chicken karaage (3pcs) $8.00
  • mini spicy chicken karaage (3pcs) $9.00
  • mini nigiri (2pcs) $6.50
SASHIMI NIGIRI SASHIMI NIGIRI
  • ●Sashimi
  • salmon (12 pcs) $28.00
  • tuna (12 pcs) $35.00
  • salmon & tuna (12 pcs) $32.00
  • sashimi mix
  • - small (12 pcs) $28.50
  • -medium (18 pcs) $39.50
  • -large (25 pcs) $59.50
  • ●Nigiri
  • salmon (8 pcs) $25.00
  • tuna (8 pcs) $28.00
  • nigiri set (15 pcs) $36.00
NOODLE NOODLE
  • chicken $16.00
  • ●Udon (soup noodle)
  • seafood $18.00
  • tempura $18.00
YAKISOBA (FRIED NOODLE) YAKISOBA (FRIED NOODLE)
  • chicken $18.00
  • beef $18.00
  • seafood $18.00
FUSION SUSHI FUSION SUSHI
  • teriyaki chicken & avo roll $16.00
  • salmon & avo roll $18.00
  • california salmon roll $22.00
VEGETARIAN VEGETARIAN
  • ●Entree
  • edamame $6.00
  • dumpling (8 pcs) $8.00
  • spring roll (3pcs) $0.50
  • agedashi tofu (5 pcs) $10.50
  • vegetable tempura $15.00
    • pumpkin 2, kumara 2, seasonal 4
  • ●Main dish
  • vege udong $16.00
  • vege yakisoba $17.00
  • teriyaki tofu set $23.50
    • with hot plate

Nearby Sample Menus

  • Kiddie $2
  • Pork $9.50
  • PORK/ CHICKEN MEALS
  • Spring Roll $2
  • Prawn $13
  • Steak $3.50
  • Medium $7
  • Beef $9.50
  • STEAK & EGGS $8.60
  • Sunday 4 pm. to 12-30 a.m.
  • SAUSAGES & ONIONS $6.60
  • PIE & VEGGIES $4.00
  • (ALL SERVED WITH TEA OR COFFEE)
  • STEAK & VEGGIES $7.00
  • COFFEE $4.00
  • STEAK & ONIONS $8.00
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Java chilly prawns $38
    • Best shelled prawns and stunning hot flavours
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Scotch fillet Napoleon $35
    • Best scotch topped with a piquant brandy and pepper sauce
  • Cheesy garlic bread $6
  • Fresh snapper $15 / $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Side salad $7
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Chiko's Crispy Pata Pork Knuckle $32.00
    • With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Mushrooms $4.5
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • 3 Egg Omelette $17.5
    • Ham, tomato, cheese, toast and mesclun leaves
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Sambal Prawn
  • Thai Chicken Cashew
  • Beef Slice With Mild Spicy Dressing
  • Seafood Combination Fried Egg Noodle
  • Hot& Spicy Chicken (Small/Large)
  • Singapore Fried Vermicelli
  • Chicken & Salted Fish Fried Rice
  • Chicken Gizzard (5 Sticks)
  • Prawn $3.50
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Roast okra / Mushroom / Chives $2.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Moroccan Chicken Salad $19.50
    • With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
  • Garden Salad $7.90
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Black Board Special P.O.A
    • Please ask your waiter
  • -Garlic & Herb Aioli
    • A creamy aioli-style mayo - brilliant with our famous chips.
  • Sauces
    • 25g.
  • -Mayonnaise
    • Our smooth and creamy take on a traditional mayo - perfect for dipping.
  • Mighty Black Burger
    • Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Bondi Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Bondi Bite, Spicy Rice, Small Chips & 375ml Drink.
  • ●Bondi Burger
  • Bondi Bites
  • Chicken RappSnacker
    • The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo.
  • 1 Can of Coke Range 250mL
  • Regular Chips
  • 1 Drum
  • 3 Drums
  • 2 Thighs
  • Regular Chips
  • 1 Drum
  • Regular Chips
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • - Tomato
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • - Sweet Chilli
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • Additional Sauce 20¢
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • Mince Potato Top Savoury $1.30
  • Mince Pie $3.20
  • Steak & Pepper Pie $3.60
  • Steak & Kidney Pie $3.60
  • Pork Pastry $3.40
  • Mince & Cheese Pie $3.60
  • Sausage $1.00
  • Mince Savoury $1.20
  • Boiled soybeans with salts $7.00
  • Beef sirloin $5.50
  • Beef tongue $5.50
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Mushrooms $4.00
  • Miso soup $1.00
    • Lunch only
  • Kumara ball $5.50
    • deep fried kumara ball
  • Tuna sashimi $11.50
Nasake Japanese Restaurant

Nasake Japanese Restaurant

location

Address

3/40 Stonefields Avenue, Stonefields, Auckland, Auckland, 1072, New Zealand

phone

Phone

098811233

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Thu, Sun), 10 AM to 10 PM (Fri-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
3/40 Stonefields Avenue, Stonefields, Auckland, Auckland, 1072, New Zealand
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