Natcha Thai Restaurant in Auckland Menu

APPETISERS APPETISERS
  • Karee Puff (5 pieces) $7.00
    • Deep fried Thai curry puff with minced chicken, mashed potato and onion
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Tod Mun Goong (4 pieces) $8.00
    • Crumbed prawn cokes, lightly fried, served with sweet chii sauce
  • Crispy Prawn (4 pieces) $8.00
    • Marinated prawn wrapped with pastry
  • Money Bag (5 pieces) $7.00
    • Crispy golden wonton pouch, filled with minced pork, prawns and vegetables
  • Pork On Toast (5 pieces) $7.00
    • Deep fried minced pork on toast, served with sweet chiS sauce
  • Goong On Toast (4 pieces) $8.00
    • Deep fried minced prawn on toast, served with sweet chilli sauce
  • Fresh Spring Roll $8.00
    • Prawn & fresh vegetables rolled in rice pastry
  • Chicken Satay (4 skewers) $7.50
    • Skewered slices of marinated chicken with peanut sauce
  • Spring Roll (5 pieces) $7.00
    • Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
  • Full Moon $8.00
    • Moon shaped & crispy, filled with our secret marinated minced prawns
  • Mixed Entrees (5 pieces) $8.90
    • Chefs choice, a selection of mixed tastes from some of the above appetisers
SOUP SOUP
  • Chicken E $7.50 / MC $15.90
  • Prawns E $8.50 / MC $18.90
  • Seafood E $8.90 / MC $19.90
  • Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass and mushrooms
  • Tom Zap
    • Spicy Thai soup with fresh chilli. onion, galangal & lemon juice
  • Tom Kha
    • light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
  • E = Entrees / MC = Main Course
THE GOLDEN WOK THE GOLDEN WOK
  • Chicken, Pork or Beef $15.90
  • Squid or Lamb $17.90
  • Prawns. Scallop or Duck $18.90
  • Seafood $19.90
  • Combination (Chicken, Pork, Beef) $17.90
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Pad Kra Praow
    • Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots
  • Pad Prik Pao
    • Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
  • Pad Prik Sod
    • stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
  • Chicken On The Rock
    • Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
  • Pad Ped Natcha Thai
    • Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
  • Pad Cashew Nuts
    • Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
  • Pad Kra Tiam Prik Tal
    • Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
  • Pad Khing
    • Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
  • Pad Prew Wan
    • Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
  • Pad Nam Mun Hoy
    • Stir fried meat with oyster sauce and seasonal vegetables
  • Natcha Duck
    • Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
  • The Only You
    • Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
  • Pad Ped Lamb
    • Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
CURRIES CURRIES
  • Seafood $19.90
  • Salmon $22.90
  • Chicken. Pork or Beef $15.90
  • Squid. Lamb or Fish $17.90
  • Prawns. Scallop or Duck $18.90
  • Combination (Chicken, Pork. Beef) $17.90
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • Gang Dang
    • Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
  • Gang Penang
    • Your choice of meat in penang curry paste with thick coconut cream and vegetables
  • Massaman Curry
    • Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
  • Choo Chee Curry
    • Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
  • Duck Curry
    • Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
  • Yellow Curry
    • Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
  • Salmon Delight
    • Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
FISH FISH
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Pla Nung See-Ew $22.90
    • Steamed whole snapper with special soy sauce, spring onion onion and capsicum
  • Pla Ma Naow $22.90
    • Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
  • Country Fish $22.90
    • Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Pla Tod Kra Tiem $22.90
    • Deep fried whole snapper topped w.th garlic ana pepper sauce
NATCHA THAI SPECIAL NATCHA THAI SPECIAL
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Pad Khing Talay $19.90
    • Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
  • Black Pepper Talay $19.90
    • Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
  • Yummy Lamb $17.90
    • Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
  • Dancing Prawns $18.90
    • Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower
  • Bangkok Show Time $19.90
    • Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
  • Hor Mok Talay $19.90
    • Stir fried mixed seafood with red curry, coconut cream and vegetables
  • Phuket Island $19.90
    • Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
  • Crispy Pork $18.90
    • Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
  • Siam Basket
    • Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
  • -Chicken pork or Beef $15.90
  • -Prawns. Scallop or Duck $18.90
  • -Squid lamb or fish $17.90
  • -Seafood $19.90
  • Pad Pong Karee $18.90
    • Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce
SALAD SALAD
  • Larb Gal (Chicken Salad) $15.90
    • Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
  • Yum Nuea $15.90
    • Sliced grilled beef sirloin mixed with Thai herbs, chili, lemon juice, mint, onion, tomato, cucumber and grapes
  • Yum Moo Grob $18.90
    • Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
  • Yum Talay $19.90
    • Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
  • Yum Ped Yang (Roast Duck Salad) $18.90
    • Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
  • Prawns Garden $18.90
    • Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
  • Salmon Salad $22.90
    • Grilled salmon with thai country style spicy sauce and Thai herbs
NOODLES & RICE NOODLES & RICE
  • Chicken. Pork or Beef $15.90
  • Squid. Lamb or Fish $17.90
  • Prawns. Scallop or Duck $18.90
  • Seafood $19.90
  • Combination (Chicken. Pork. Beef) $17.90
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Yellow Noodles
    • Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
  • Drunken Noodles
    • Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
  • Kao Pad
    • Fried rice with egg, onion and mixed vegetables
  • Kao Pad Sub Pra Rod
    • Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
VEGETARIAN MENU VEGETARIAN MENU
  • Entree
  • Spring Roll $7.00
    • Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
  • Fresh Roll $6.50
    • Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry
  • Tofu Delight $6.50
    • Fried tofu served with ground peanuts in sweet sauce
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Tom Kha Pak $6.50
    • Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
  • Main Courses
  • Cashew Nuts & Vegetables $14.90
    • Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • Gang Dang Pak $14.90
    • Red curry of mixed vegetables and coconut milk
  • Pad Thai Joe $14.90
    • Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
  • Crispy Tofu & Black Pepper $14.90
    • Crispy tofu mixed with black pepper served with crispy chinese broccoli
  • Praram Jae $14.90
    • Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
  • Spicy Garden $14.90
    • Stir fried mixed vegetables and beancurd sheet with fresh chili and spicy sauce

Nearby Sample Menus

  • VEGETARIAN BIRYANI $9.99
    • rice cooked with spices and vegetables
  • GOAT MASALA $10.99
    • goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
  • GOBI PRATHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • CHIPS $2.99
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • CHILI PANEER DRY/GRAVY $12.99
    • paneer corn flour capsicum finished with spring onion and deep fried
  • DO PYAZA/CHICKEN/LAMB/BEEF $9.99
    • boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
  • Half Rack (Approx 400g) $28.00
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Full Rack (Approx 700g) $40.00
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Chicken & Lime Soup $13.5
    • chicken / lime / black beans / coriander
  • Kumara Bread $3
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
  • Thick Cut Belly Bacon $5
  • Chicken pack $10.00
    • 14 chicken nibbles
  • Fish extra crumbed $0.80
  • -chips $1.50
  • -chips $2.50
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • Steak & egg toast $3.50
  • Family pack 3 $16.00
    • 4 fish, 4 sausage, 4 potato fritters
  • Snapper special $26
    • 4 Snapper fish, 4 sausages, 4 potato fritter
  • Curry (green/red) combination & veges $14.90
  • Bacon & mushroom or avocado $5.00
  • Chicken & egg burger $6.50
  • Bacon, cheese & pineapple $5.40
  • Steak $11.90
  • Chicken & veges $12.90
  • Hot dog $2.50
  • Pork $11.90
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • 33 Lemongrass Chicken Noodles $14
    • Hu Tieu Ga Nuong
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
  • 5 Crispy Chicken Wings $5
    • Cdhn Ga Chien
  • 41 Fish Balls Noodle Soup $10
    • Hu Tieu Ca Vien
  • Wonton(6 x$4.00) $0.60
  • Steak (small/large) $10.00/$12.00
  • Hoki $2.40
  • Fish(small/large) $9.00/$ 10.00
  • Crab stick(6x $6.50) $1.20
  • Vegetable (small/large) $8.00/$ 9.00
  • Hash brown $1.00
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • Bacon & Egg Slice $4.00
  • Onion Focaccia $7.00
  • Steak & cheese $4.20
  • Apricot Danish $3.50
  • Steak / Mince / Vegetarian $3.50
  • Almond & honey tart / Almond biscuits $2.50
  • Square Loaf $3.00
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Spicy Wedges $4.80
  • Onion Ring $4.80
    • 6 pieces
  • Squid ring $0.80
  • Chinese special $30.00
    • Chicken, fried rice, steak chow mein, sweet & sour pork, 6 wonton
  • Battered Sausage / Corn Fritter / Banana fritter $2.00
  • 6 mussels, $1.00 chips, $1.20 can of drink $8.00
  • Steak S$9/M$11/L$13
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Chunky Chips $7.00
    • served with aioli
  • Risotto of the day $16.50
    • special of the day
  • Rosti $4.00
  • Egg on Toast $7.50
    • any style & toast
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Chicken Nuggets & Chips $12.00
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
  • Paneer 65 $12
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Mutton Dum Biryani $10
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Pork Head $6.50 Half
  • Pork Tortter $2.50
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Back $1.00ea
  • Pink Taro $2.00ea
  • BBQ Lamb $2.00ea
  • Deep Fried Chicken $2.80ea
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Stir Fried Seasonal Vegetables $7.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Bacon $4.00
  • Eggs on Toast $9.50
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • -Lamb cannon
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • -Béarnaise (GF)
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Steamed vegetable medley $6.50
  • ·Select from the following
  • -Red wine jus
Natcha Thai Restaurant

Natcha Thai Restaurant

location

Address

68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand

phone

Phone

92963000

clock

Opened hours

Mon 5 PM to 9 PM Tue 5 PM to 9 PM Wed 5 PM to 9 PM Thu 5 PM to 9 PM Fri 5 PM to 9 PM Sat 5 PM to 9 PM Sun 5 PM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Waitstaff ,  Seating ,  Dinner

Location
68 Walter Strevens Dr, Conifer Grove,, Auckland, Auckland, 2112, New Zealand
Similar Restaurants based on Cuisines