Natcha Thai Restaurant in Auckland Menu

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Karee Puff (5 pieces) $7.00
- Deep fried Thai curry puff with minced chicken, mashed potato and onion
Thai Fish Cake (Homemade) (5 pieces) $7.50
- Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
Tod Mun Goong (4 pieces) $8.00
- Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Crispy Prawn (4 pieces) $8.00
- Marinated prawn wrapped with pastry
Money Bag (5 pieces) $7.00
- Crispy golden wonton pouch, filled with minced pork, prawns and vegetables
Pork On Toast (5 pieces) $7.00
- Deep fried minced pork on toast, served with sweet chiS sauce
Goong On Toast (4 pieces) $8.00
- Deep fried minced prawn on toast, served with sweet chilli sauce
Fresh Spring Roll $8.00
- Prawn & fresh vegetables rolled in rice pastry
Chicken Satay (4 skewers) $7.50
- Skewered slices of marinated chicken with peanut sauce
Spring Roll (5 pieces) $7.00
- Thai style spring rolls filed with vermicelli. cabbage, carrots, celery and served with sweet chill sauce
Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
Mixed Entrees (5 pieces) $8.90
- Chefs choice, a selection of mixed tastes from some of the above appetisers

Chicken E $7.50 / MC $15.90
Prawns E $8.50 / MC $18.90
Seafood E $8.90 / MC $19.90
Tom Yum
- Traditional Thai soup with chilli paste, lemongrass and mushrooms
Tom Zap
- Spicy Thai soup with fresh chilli. onion, galangal & lemon juice
Tom Kha
- light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
E = Entrees / MC = Main Course

Chicken, Pork or Beef $15.90
Squid or Lamb $17.90
Prawns. Scallop or Duck $18.90
Seafood $19.90
Combination (Chicken, Pork, Beef) $17.90
Pad Natcha Thai
- Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
Pad Kra Praow
- Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots
Pad Prik Pao
- Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
Pad Prik Sod
- stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
Chicken On The Rock
- Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
Pad Ped Natcha Thai
- Stir fried with your choice of meat in special blended spicy sauce & fresh chill with Thai herbs, bamboo shoots, green beans and sliced courgettes
Pad Cashew Nuts
- Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
Pad Kra Tiam Prik Tal
- Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
Pad Khing
- Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
Pad Prew Wan
- Stir fried meat with onion, baby com. capsicums, cucumber, pineapple, tomatoes, with sweet & sour sauce
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
Natcha Duck
- Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
The Only You
- Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
Pad Ped Lamb
- Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
Praram Longsong
- Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce

Seafood $19.90
Salmon $22.90
Chicken. Pork or Beef $15.90
Squid. Lamb or Fish $17.90
Prawns. Scallop or Duck $18.90
Combination (Chicken, Pork. Beef) $17.90
Gang Kiew Wan
- Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
Gang Dang
- Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
Gang Penang
- Your choice of meat in penang curry paste with thick coconut cream and vegetables
Massaman Curry
- Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
Choo Chee Curry
- Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
Duck Curry
- Special marinated roost duck with red curry, carrots, green beans, capsicum, gropes, pineapple and coconut cream
Yellow Curry
- Thai mild yellow curry, choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream
Salmon Delight
- Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables

Pla Rad Prik $22.90
- Deep fried whole snapper with delicious sweet chill tamarind sauce
Pla Nung See-Ew $22.90
- Steamed whole snapper with special soy sauce, spring onion onion and capsicum
Pla Ma Naow $22.90
- Steamed white snapper with zesty lemon juice, garlic. chilli and coriander
Country Fish $22.90
- Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
Salmon On The Beach $22.90
- Grilled Thai style salmon steak served with steamed vegetables and special sauce
Pla Tod Kra Tiem $22.90
- Deep fried whole snapper topped w.th garlic ana pepper sauce

Pad Ped Talay $19.90
- A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
Pad Khing Talay $19.90
- Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum
Black Pepper Talay $19.90
- Stir fried fish prawns, squid and scallops with onion, capsicum, carrots, spring onion and pepper sauce
Yummy Lamb $17.90
- Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
Dancing Prawns $18.90
- Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower
Bangkok Show Time $19.90
- Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
Phuket Island $19.90
- Stir fried pawns, squid, fish with oriental sauce, mushrooms ginger, vegetables ond wrapped in cabbage.
Crispy Pork $18.90
- Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
Siam Basket
- Stir fried with your choice of meat with our chef special sauce. onion, carrots, capsicum. water chestnut, served in a Kumara basket
-Chicken pork or Beef $15.90
-Prawns. Scallop or Duck $18.90
-Squid lamb or fish $17.90
-Seafood $19.90
Pad Pong Karee $18.90
- Stir fried with your choice of meal with carrots. capsicum, cauliflower, broccoli. spring onion and special sauce

Larb Gal (Chicken Salad) $15.90
- Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
Yum Nuea $15.90
- Sliced grilled beef sirloin mixed with Thai herbs, chili, lemon juice, mint, onion, tomato, cucumber and grapes
Yum Moo Grob $18.90
- Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
Yum Talay $19.90
- Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
Prawns Garden $18.90
- Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
Salmon Salad $22.90
- Grilled salmon with thai country style spicy sauce and Thai herbs

Chicken. Pork or Beef $15.90
Squid. Lamb or Fish $17.90
Prawns. Scallop or Duck $18.90
Seafood $19.90
Combination (Chicken. Pork. Beef) $17.90
Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
Yellow Noodles
- Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
Drunken Noodles
- Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
Kao Pad
- Fried rice with egg, onion and mixed vegetables
Kao Pad Sub Pra Rod
- Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
Kao Pad Bai Bua $18.90
- Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves

Entree
Spring Roll $7.00
- Thai style rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce
Fresh Roll $6.50
- Mint, bean sprouts, lettuce, cucumber and carrot rolled in rice pastry
Tofu Delight $6.50
- Fried tofu served with ground peanuts in sweet sauce
Tom Yum Pak $6.50
- Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
Tom Kha Pak $6.50
- Light spicy soup, flavoured with coconut milk. galangal, chili, mushrooms, and lemon juice
Main Courses
Cashew Nuts & Vegetables $14.90
- Stir fried mixed vegetables with soy sauce, tofu and cashew nuts
Gang Kiew Wan Tofu $14.90
- Green curry vegetables, tofu, bamboo shoots with coconut milk
Gang Dang Pak $14.90
- Red curry of mixed vegetables and coconut milk
Pad Thai Joe $14.90
- Traditional rice noodles, egg, spring onion, carrots, beansprouts with special sauce and crushed peanuts
Crispy Tofu & Black Pepper $14.90
- Crispy tofu mixed with black pepper served with crispy chinese broccoli
Praram Jae $14.90
- Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
Spicy Garden $14.90
- Stir fried mixed vegetables and beancurd sheet with fresh chili and spicy sauce

Nearby Sample Menus

Lotus Root $2.00
Beef Tongue $2.50
Sesame Seed Cake $3.00
Fish $1.50
Potato $2.00
Fried Cumin Beef Burger $4.00
Chicken Skin $1.50
Chives, Egg, Prawn Dumplings $8.00

Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Steamed Greens W Lemon Butter / Toasted Almonds $8
Thick Cut Belly Bacon $17.5
- kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Roasted Peanut Slaw $5
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo

Baby New Potatoes (GF, V) $8
- Herb truffle butter
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Soup of the Day l $11
- Warm Turkish bread
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
All platters served with bread
Side of Summer Vegetables (GF) $8

Seafood Chowder $16.5
- potatoes, corn + ciabatta
Mixed leaves
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
with streaky bacon $16.90
Cold sliced smoked salmon $5.90
Herb Crusted Baby Potatoes $8.0
Baked Beef Bolognese $24.90
- Goode tomato sauce, parmesan cream, herb crumb + eggplant
Warm Lamb $23.90
- lightly spiced almonds, baby spinach, Israeli couscous, feta, plums + mint sauce

Green curry fried rice
- Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
Pad char talay (med, hot or very hot) $19.90
- Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
Prawn tempura (6 pieces) $8.00
- Deep fried prawn with mayonnaise
Chicken satay (4 pieces) $8.80
- Gniled Thai style chicken with peanut sauce
Gang phed ped yang $18.00
- Roast duck with red curry in coconut milk, pineapple & vegetables
Siam ocean (4 pieces) (mild-med) $10.80
- Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
Green curry
- Green curry paste with coconut milk, bamboo shoot & vegetables
(chicken, beef, pork or vegetarian) $13.90

Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Edamame $6.90
- Boiled bean curd
Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil

Hawaiian Dog $3.50
Egg Burger $4.00
BBQ Pork Burger $4.99
Cheese Toastie
Kumara Chips $4.00
Luncheon & Egg & Cheese Toastie $4.00
Cheese & Onion Toastie $3.00
Steak & Egg Toastie $5.00

Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O

French Toast $17.00
- w grilled banana bacon and, maple syrup
Pukeko Benedict $18.00
- served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
Eggs Benedict $17.00
- served on English muffins w spinach Pukeko hollandaise sauce and/salmon
Egg on Toast $11.00
- eggs any style served w semi roasted tomato and toast
Spring rolls 9 $6.00
Eggs Benedict $15.00
- served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
Pukeko Hashbrown $16.00
- stacked w bacon roasted tomato, eggs any style and aioli
Spanish Omelette $16.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham

-A.2 fish+ 2 mussels
-add chips $3.00
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
special $8.00
special $15.00
- -4 fish + 4 sausages
special $9.00
- add chips $2.00
special $18.00
- 4 fish + 4 sausages + 4 potato fritters

DEEP FRIED CHICKEN NUGGET $8.50
COMBINATION 3 KINDS FROM ABOVE $12.00
DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
VEGETARIAN NOODLES IN THICK SOUP $11.00
DEEP FRIED SPRING ROLLS 5 PCS $5.50
DUMPLING SOUP 5 PCS/10 PCS $9.00/$12.50
FISH BALL SOUP $5.50
CURRY CHICKEN WITH RICE $12.00

Teriyaki Chicken & Tuna Mayo
8PC. JUMBO $11.00
- 4 pieces Fresh Salmon Supreme
- 4 pieces Cucumber & Pickle
- 8 pieces Seafood Celebration
SMALL $5.00
- 10 pieces Fresh Salmon Nigiri
8PC. REG $7.90

Chicken & vegetable $1.00
Venison Burger $19.90
- homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
Halloumi $5.00
Beef & vegetable $1.00
Smoked Salmon Crepe $15.90
- Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
Scotch Fillet $23.90
- 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
Croissant or Bagel $8.50
- homemade preserves, cream cheese, butter
Big Breakfast $20.90
- 2 eggs any style, hash browns, bacon, mushrooms, vine tomato, english sausage, baked beans, chutney, 5 grain sourdough

We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Guo Tie $14
- Pan fried beef dumpling, celery
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
All dumplings are proudly made by Mrs Wang
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori

Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
Dal Makhani $13.00
- (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
Meat Ball Curry $19.50
- (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
Tandoori Roti $3.00
Raita (Mint/Cucumber based Yoghurt) $3.00
Papad $3.00
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Palak Khazana $16.50
- (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)