New Delhi Restaurant in Hamilton Menu

TAKEAWAY MENU-ENTREES TAKEAWAY MENU-ENTREES
  • Tandoori mixed platter $16.00
    • 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
  • Mix Platter for two $15.00
    • 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
  • Veg Platter for two $12.00
    • 2 veg samosa, 2 Pakoras & Onion Bhajis
  • Tandoori Chicken boneless $10.00/$18.50
    • Spring Chicken marinated in special spices and cooked in Tandoor(half/full)
  • Chicken Tikka $9.50
    • Succulent chicken pieces in a rich marination cooked in Tandoor
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in Tandoor
  • Chicken Pakoras (6 pieces) $12.00
    • Marinated chicken pieces dipped in chick pea flour batter & deep fried >>
  • Seekh Kebab (4 pieces) $9.00
    • Lamb sausages cooked in Tandoor
  • Fish Tikka $12.00
    • Fish Tikka spiced with selected herbs & cooked in Tandoor
  • Prawns Pakora (10 pieces) $12.00
    • Prawns dipped in chickpea batter and deep fried
  • Pan Fried Prawns. (1o pcs) $15.00
    • Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
  • Tandoori Prawns (10 pieces) $11.50
    • King Prawns in tangy pickled dressing done in Tandoor
  • Pakoras (5 pcs) $5.00
    • vegetable seasoned with spices, dipped chickpea batter and deep fried >>
  • Vegetable Samosas each $2.00
    • Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried) >>
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpeas flour batter & deep fried
TAKEAWAY MENU-MAINS TAKEAWAY MENU-MAINS
  • Butter Chicken $8.50/$14.00
    • Tandoori boneless chicken pieces cooked in creamy nuts & tomato gravy(half/whole)
  • Chicken Kingfisher $8.50/$14.00
    • Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
  • Mango Chicken $9.00/$14.00
    • Tandoori Chicken morsels cooked Mango(half/whole)
  • Chicken Tikka Masala $9.00/$14.00
    • Tandoori Chicken morsels cooked in a Delicious(half/whole)
  • Chicken Nilgiri $14.50
    • Chicken morsels cooked with spinach. mint, herbs & spices
  • Chicken Banaras (Chefs special) $15.00
    • chicken pieces cooked m delicious banana gravy
  • Chicken Manchurian $14.50
    • chicken pieces cooked in special Manchurian sauce
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Chilli (Lamb/Beef/ Chicken) (Chefs Special) $14.50
    • cooked with onion, capsicum and spices in soy sauce
  • Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
  • Do Piaza (Lamb/Beef/ Chicken) (Chefs Special) $15.00
    • Cooked with diced onion, spices and made into a dry curry
  • Garlic (Chicken/Lamb/Beef) $14.50
    • Chefs special garlic sauce with ginger and onion
  • Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
    • Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Roganjosh $8.50/$14.00
    • LAMB/BEEF/CHICKEN cooked wth an exotic blend of herbs and spices(half/whole)
  • Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
    • cooked in and skillfully blended with spinach in an exotic curry
  • Bhuna (Chicken/Lamb/Beef) $14.50
    • cooked with smokey onion, ginger and garlic
  • Korma (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in creamy cashew nut gravy(half/whole)
  • Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in red hot herb curry(half/whole)
  • Madras (Chicken/Lamb/Beef) $9.00/$14.00
    • A traditional south Indian style curry cooked with coconut, spices and cashew nuts(half/whole)
  • Masala (Chicken/Lamb/Beef) $14.00
    • cooked with smokey ginger, garlic, onion and cashew nut based curry
  • New Delhi Special (Chicken/Lamb/Beef) $14.00
    • Chefs special masala
  • Shahi Lamb/Beef $14.00
    • Cooked in creamy tomato gravy
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
SEAFOOD SEAFOOD
  • Malabari (Fish/Prawns) $10.50/$17.50
    • Cooked in a rich coconut gravy(half/whole)
  • Butter (Fish/Prawns) $10.50/$17.50
    • Cooked in creamy nuts & tomato any(half/whole)
  • Masala (Fish/Prawns) $17.50
    • Catch of the day cooked with onion. Tomato & capsicum
  • New Delhi Special (Fish/Prawns) $10.50/$17.50
    • Cooked in Chefs Special Gravy(half/whole)
  • Korma (Fish/Prawns) $10.50/$17.50
    • Cooked in rich nut gravy(half/whole)
  • Mango (Fish/Prawns) $17.50
    • Cooked in special mango sauce
  • Saagwala (Fish/Prawns) $17.50
    • Cooked harmoniously with Spinach, onion, garlic & tomato
  • Chettinadu (Fish/Prawns) $17.50
    • Cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Vindaloo (Fish/Prawns) $10.50/$17.50
    • Cooked in red hot herb curry(half/whole)
  • Chilli prawns/fish $17.50
    • cooked with onion, capsicum and spices in soy sauce
VEGETARIAN VEGETARIAN
  • Saag Paneer $12.50
    • Indian homemade cheese cooked with Spinach. Spices & herbs
  • Saag Dal $12.00
    • Spinach cooked with black lentil, spices & herbs
  • Saag Aloo $12.00
    • Potatoes cooked with Spinach, spices & herbs
  • Matar Paneer/Aloo $12.50
    • Indian homemade cheese cooked with Green peas & potatoes
  • Shahi Paneer $8.50/$12.50
    • Homemade cheese cooked in Creamy tomato sauce(half/whole)
  • Kadai Paneer $12.50
    • Cottage cheese, onion and capsicum sauteed with
  • Paneer Masala $9.00/$12.50
    • Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
  • Paneer New Delhi $9.00/$12.50
    • Homemade cheese cooked in chefs Special Masala(half/whole)
  • Mango Paneer $13.00
    • cheese cooked with mango & spices
  • Mix Veg Chettinadu $13.00
    • Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
  • Kadai Veg $13.00
    • Mixed vegetables, Onion and capsicum sauteed
  • Cauli Chandni $12.00
    • Cauliflower in a nut gravy
  • Mix Vege Vindaloo $12.00
    • Seasonal vegetables in a spicy gravy
  • Navaratan Korma $8.50/$12.00
    • Mixed vegetable in a nut gravy(half/whole)
  • Malai Kofta $12.00
    • Homemade koftas cooked in a nuts gravy
  • Bombay potato $9.00/$12.00
    • Potatoes tempered with cumin & tomatoes(half/whole)
  • Dal Makhani $9.00/$11.00
    • Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
  • Aloo Gobhi $12.00
    • Potatoes & Cauli cooked with onions & tomato
  • Chana masala $12.00
    • Chick peas cooked with nut, onion & tomato gravy
  • Mix Veg Masala $12.50
    • seasonal vegetables cooked In delicious Onion nuts. tomato gravy and finished with capsicum
  • Cheese Chilli $13.50
    • Cottage cheese cooked with onion, capsicum and spices in soy sauce
  • Vegetable Manchurian $12.50
    • vegetable balls cooked with special Manchurian sauce.
RICE RICE
  • Zeera rice $5.00
    • rice cooked with Turmeric & cumin
  • Plain Rice $3.00
    • Steam Basmati rice
  • Curry Leaf rice $5.00
FRIED RICE FRIED RICE
  • Vegetable fried rice $10.50
  • Chicken fried rice $13.00
  • Mixed fried rice $14.00
BIRIYANI BIRIYANI
  • Chicken Biryani $13.50
    • Rice & Chicken cooked with herbs & spices
  • Lamb/beef Biryani $13.50
    • Rice & Lamb / beef cooked with herbs & spices
  • Prawn Biryani $17.50
    • King prawn cooked with basmati rice, vegetables, herb & spices
  • Mix Vege Biryani $10.50
    • Rice cooked with variety of veg & herbs
TANDOORI BREAD TANDOORI BREAD
  • Plain Naan $2.50
    • Traditional Indian bread baked in Tand. Oven
  • Roti $2.50
    • Whole Wheat Flour bread
  • Stuffed Naan $3.00
    • Garlic, Cottage Cheese, Potato
  • Keema Naan $4.00
    • Stuff with lamb mince
  • Parantha $3.50
    • Indian Bread with countless layers
  • Peshawari Naan $4.00
    • Dry fruit stuffed Naan
  • Mint Parantha $3.50
    • Mint flavoured parantha
  • Potato Parantha $4.00
    • Stuffed with Potato & herbs
SIDE DISHES SIDE DISHES
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Poppadoms (4pcs) $2.50
    • Rice & Lentil crispies
  • Natural Yoghurt $1.50
  • Sirka Piyaz $2.00
    • Onion dipped in Vinegar dressing
  • Pickle $2.50
    • Tangy Indian preserve
  • Mango Chutney $2.50
    • A popular Indian fruit preserve
  • Side Dishes Platter $5.50
    • any three side dishes

Nearby Sample Menus

  • Mini Hot Dog $1.10
  • Pork S $6 / R $8 / W $10
  • Paua Fritter $5.50
  • S=Small / M=Medium / L=Large
  • Deep Fried Moro Bar / Deep Fried Snicker Bar $2.50
  • Beef S $6 / R $8 / W $10
  • Beef S $12 / M $14.50 / L $16.50
  • All fish and extra cooking $0.6 Crumbed, $0.7 Beer Battered, $0.8 Grilled
  • -Add smoked salmon $5.00
  • Ham and cheese pizza $7.00
    • Mini ham and cheese pizza
  • -Add bacon $4.00
  • Lunch box $8.00
    • Ham and cheese sandwich with fruit and vege sticks
  • Macaroni & cheese $7.00
    • Cheesy macaroni pot
  • -Add potato rosti $4.00
  • -Poached/Fried/Scrambled eggs
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • Salmon Sashimi $15.00
    • Fresh raw serve
  • Splash & Meadow $50.00
    • with entrée set - Scotch fillet & prawns
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • Daikoku Delight $44.00
    • with entrée set - Chicken & Prawns
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Prawn Tempura - 5pcs $16.00
  • Mixed Tempura $15.00
    • 2pcs Prawn and Vegetables
  • I11 $10.80
    • Deep fried spring rolls with shredded chicken and vegetables
  • L2 $12.80
    • Soup noodles with marinated vegetables and minced pork
  • K1 $12.80
    • Pork in pieces with black agaric mushroom, bamboo, carrot, and button mushroom (sweet/sour/milk) served with rice
  • A3 $12.80
    • Cubed and stripped chicken marinated in grounded spices and steamed until tender
  • I12 $13.80
    • Rice cake with sliced pork, cabbage and soy sauce with /without soup
  • K11 $12.80
    • Fried rice with marinated pork tossed with sausage and bok choy
  • L13 $13.80
    • Fried rice noodles with sliced beef / chicken and bean sprouts
  • K4 $12.80
    • Slow cooked griddled beef with chips, lotus root, capsicum and onion broth with homemade chilli sauce, served with rice
  • Tabouli $5.50
  • Lamb Works $10.00
  • Falafel Kebab $8.50
    • Regular Lettuce, Tabouli, Humus & Sauces
  • Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
  • Chicken Rice $10.50
  • Mini Lamb $8.00
  • Chicken Works $10.50
  • Just Meat, Salad & Sauces N/A
  • Prawns $22
  • All doner kebabs are served inside hot pita bread or rice with salad & a choice of 2 Sauces)
  • Chicken $13.5
  • Smoked Salmon (Medium/Large) $15/$18
    • Salmon, cream cheese, fresh salad & mozzarella
  • Dolma Grape $13
    • With leaves stuffed, rice, pinenuts, spices, salad gamish, mint yoghurt sauce, fresh Turkish bread
  • Combination $13.5
  • A choice of chicken, lamb or a combination shish, flame grilled on Turkish style croutons, smothered in a tomato & red wine sauce with yogurt and salad
  • Turkish Feta & Olive Salad $15
    • With fresh green salad, toasted with tomatoes, olives, feta cheese in a light olive oil, lemon dressing, cacik, hummus & bread
  • Chicken Fried Rice
  • Won Ton (6 for $3.60) $0.80
  • $6 Pack
    • 2 Fish, 1 Crabstick, 1 Sausage, $1.50 Chips
  • $5 Pack
    • 1 Fish, 1 Crabstick, $2.00 Chips
  • Prawn Twister (6 for $6) $1.20
  • Combo #4 $7.50
    • Bacon Burger, $2.00 chips, 1 can of drink
  • Cheese Burger $3.50
  • Chicken & Pineapple $12.50
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
  • Home Roasted Muesli $13.90
    • Roasted muesli served with poached fruits and yoghurt
  • Scallops 'N' Bacon $19.90
    • A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
  • The Establishment $21.90
    • Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
  • Nachos $16.90
    • Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Mushrooms $4.50
  • Hashbrowns $4.50
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Signature Mix $10.00 per head
  • Pita Chips and Dip $3.90
  • Brave Beef $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Vege quiche $2.80
  • Raspberry muffin $1.80
  • Hazelnut cookie $1.50
  • Chocolate muffin $1.80
  • Afghan buscuit $1.50
  • Chocolate cake $3.00
  • Ham, cheese and pineapple $3.20
  • Steak and cheese
  • STEAM RICE $3.00
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • PRAWN DUM BIRYANI $16.90
    • Prawn cooked with superior quality Indian Basmati rice.
  • Full $18.90
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • STEAK SANDWICH $17.50
    • toast, steak, salad, sauce
  • HAMBURGER $8.50
  • OMELETTE $12.00
    • ham, cheese & tomato omelette
  • MEDITERRANEAN BLT $12.00
    • toast, ham, cheese, tomato, lettuce & balsamic dressing
  • STEAK & EGG MEAL $19.50
    • steak, egg & chips
  • FISH/CHICKEN & CHIPS MEAL $9.50
    • fish or chicken, chips & egg
  • PANCAKES WITH BANANA/PEACH $9.50
  • EGG BENEDICT $12.00
    • bacon or ham, egg, spinach, toast & cream sauce
  • SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • CROQUETAS DE JAMÓN Y POLLO $14.00
    • SERRANO HAM AND CHICKEN CROQUETTES
  • MEJILLONES EN SALSA $12.50
    • STUFFED MUSSELS
  • MARINATED DUROC PORK BONELESS CHOPS $22.00
    • 400G
  • QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
  • AVOCADO SALAD $5.99
  • TAKOYAKI FRIED OCTOPUS BALLS 5 PCS $5.99
  • PRAWN BENTO $14.99
  • TAKOYAKI BENTO $14.99
  • GYOZA DEEP FRIED DUMPLINGS 4 PCS $5.99
  • AVOCADO & CREAM CHEESE $5.99
  • CHICKEN GARAGE DEEP FRIED BENTO $14.99
  • SEAWEED SALAD $5.99
  • -Seafood or Prawns $16.50
  • Cashew Nuts
  • -Seafood $16.50
  • -Seafood or Prawns $16.50
  • -Combination $13.50
  • Grilled Beef with Lemon Juice $14.50
  • Ginger
  • -Chicken, Beef or Pork $14.50
New Delhi Restaurant

New Delhi Restaurant

location

Address

Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078469209

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand
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