New Delhi Restaurant in Hamilton Menu

TAKEAWAY MENU-ENTREES TAKEAWAY MENU-ENTREES
  • Tandoori mixed platter $16.00
    • 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
  • Mix Platter for two $15.00
    • 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
  • Veg Platter for two $12.00
    • 2 veg samosa, 2 Pakoras & Onion Bhajis
  • Tandoori Chicken boneless $10.00/$18.50
    • Spring Chicken marinated in special spices and cooked in Tandoor(half/full)
  • Chicken Tikka $9.50
    • Succulent chicken pieces in a rich marination cooked in Tandoor
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in Tandoor
  • Chicken Pakoras (6 pieces) $12.00
    • Marinated chicken pieces dipped in chick pea flour batter & deep fried >>
  • Seekh Kebab (4 pieces) $9.00
    • Lamb sausages cooked in Tandoor
  • Fish Tikka $12.00
    • Fish Tikka spiced with selected herbs & cooked in Tandoor
  • Prawns Pakora (10 pieces) $12.00
    • Prawns dipped in chickpea batter and deep fried
  • Pan Fried Prawns. (1o pcs) $15.00
    • Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
  • Tandoori Prawns (10 pieces) $11.50
    • King Prawns in tangy pickled dressing done in Tandoor
  • Pakoras (5 pcs) $5.00
    • vegetable seasoned with spices, dipped chickpea batter and deep fried >>
  • Vegetable Samosas each $2.00
    • Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried) >>
  • Onion Bhaji $5.50
    • Onion rings dipped in chickpeas flour batter & deep fried
TAKEAWAY MENU-MAINS TAKEAWAY MENU-MAINS
  • Butter Chicken $8.50/$14.00
    • Tandoori boneless chicken pieces cooked in creamy nuts & tomato gravy(half/whole)
  • Chicken Kingfisher $8.50/$14.00
    • Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
  • Mango Chicken $9.00/$14.00
    • Tandoori Chicken morsels cooked Mango(half/whole)
  • Chicken Tikka Masala $9.00/$14.00
    • Tandoori Chicken morsels cooked in a Delicious(half/whole)
  • Chicken Nilgiri $14.50
    • Chicken morsels cooked with spinach. mint, herbs & spices
  • Chicken Banaras (Chefs special) $15.00
    • chicken pieces cooked m delicious banana gravy
  • Chicken Manchurian $14.50
    • chicken pieces cooked in special Manchurian sauce
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Chilli (Lamb/Beef/ Chicken) (Chefs Special) $14.50
    • cooked with onion, capsicum and spices in soy sauce
  • Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
  • Do Piaza (Lamb/Beef/ Chicken) (Chefs Special) $15.00
    • Cooked with diced onion, spices and made into a dry curry
  • Garlic (Chicken/Lamb/Beef) $14.50
    • Chefs special garlic sauce with ginger and onion
  • Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
    • Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Roganjosh $8.50/$14.00
    • LAMB/BEEF/CHICKEN cooked wth an exotic blend of herbs and spices(half/whole)
  • Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
    • cooked in and skillfully blended with spinach in an exotic curry
  • Bhuna (Chicken/Lamb/Beef) $14.50
    • cooked with smokey onion, ginger and garlic
  • Korma (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in creamy cashew nut gravy(half/whole)
  • Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in red hot herb curry(half/whole)
  • Madras (Chicken/Lamb/Beef) $9.00/$14.00
    • A traditional south Indian style curry cooked with coconut, spices and cashew nuts(half/whole)
  • Masala (Chicken/Lamb/Beef) $14.00
    • cooked with smokey ginger, garlic, onion and cashew nut based curry
  • New Delhi Special (Chicken/Lamb/Beef) $14.00
    • Chefs special masala
  • Shahi Lamb/Beef $14.00
    • Cooked in creamy tomato gravy
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
SEAFOOD SEAFOOD
  • Malabari (Fish/Prawns) $10.50/$17.50
    • Cooked in a rich coconut gravy(half/whole)
  • Butter (Fish/Prawns) $10.50/$17.50
    • Cooked in creamy nuts & tomato any(half/whole)
  • Masala (Fish/Prawns) $17.50
    • Catch of the day cooked with onion. Tomato & capsicum
  • New Delhi Special (Fish/Prawns) $10.50/$17.50
    • Cooked in Chefs Special Gravy(half/whole)
  • Korma (Fish/Prawns) $10.50/$17.50
    • Cooked in rich nut gravy(half/whole)
  • Mango (Fish/Prawns) $17.50
    • Cooked in special mango sauce
  • Saagwala (Fish/Prawns) $17.50
    • Cooked harmoniously with Spinach, onion, garlic & tomato
  • Chettinadu (Fish/Prawns) $17.50
    • Cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Vindaloo (Fish/Prawns) $10.50/$17.50
    • Cooked in red hot herb curry(half/whole)
  • Chilli prawns/fish $17.50
    • cooked with onion, capsicum and spices in soy sauce
VEGETARIAN VEGETARIAN
  • Saag Paneer $12.50
    • Indian homemade cheese cooked with Spinach. Spices & herbs
  • Saag Dal $12.00
    • Spinach cooked with black lentil, spices & herbs
  • Saag Aloo $12.00
    • Potatoes cooked with Spinach, spices & herbs
  • Matar Paneer/Aloo $12.50
    • Indian homemade cheese cooked with Green peas & potatoes
  • Shahi Paneer $8.50/$12.50
    • Homemade cheese cooked in Creamy tomato sauce(half/whole)
  • Kadai Paneer $12.50
    • Cottage cheese, onion and capsicum sauteed with
  • Paneer Masala $9.00/$12.50
    • Homemade cheese cooked with nuts, onions, tomato gravy & finished with capsicum(half/whole)
  • Paneer New Delhi $9.00/$12.50
    • Homemade cheese cooked in chefs Special Masala(half/whole)
  • Mango Paneer $13.00
    • cheese cooked with mango & spices
  • Mix Veg Chettinadu $13.00
    • Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
  • Kadai Veg $13.00
    • Mixed vegetables, Onion and capsicum sauteed
  • Cauli Chandni $12.00
    • Cauliflower in a nut gravy
  • Mix Vege Vindaloo $12.00
    • Seasonal vegetables in a spicy gravy
  • Navaratan Korma $8.50/$12.00
    • Mixed vegetable in a nut gravy(half/whole)
  • Malai Kofta $12.00
    • Homemade koftas cooked in a nuts gravy
  • Bombay potato $9.00/$12.00
    • Potatoes tempered with cumin & tomatoes(half/whole)
  • Dal Makhani $9.00/$11.00
    • Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
  • Aloo Gobhi $12.00
    • Potatoes & Cauli cooked with onions & tomato
  • Chana masala $12.00
    • Chick peas cooked with nut, onion & tomato gravy
  • Mix Veg Masala $12.50
    • seasonal vegetables cooked In delicious Onion nuts. tomato gravy and finished with capsicum
  • Cheese Chilli $13.50
    • Cottage cheese cooked with onion, capsicum and spices in soy sauce
  • Vegetable Manchurian $12.50
    • vegetable balls cooked with special Manchurian sauce.
RICE RICE
  • Zeera rice $5.00
    • rice cooked with Turmeric & cumin
  • Plain Rice $3.00
    • Steam Basmati rice
  • Curry Leaf rice $5.00
FRIED RICE FRIED RICE
  • Vegetable fried rice $10.50
  • Chicken fried rice $13.00
  • Mixed fried rice $14.00
BIRIYANI BIRIYANI
  • Chicken Biryani $13.50
    • Rice & Chicken cooked with herbs & spices
  • Lamb/beef Biryani $13.50
    • Rice & Lamb / beef cooked with herbs & spices
  • Prawn Biryani $17.50
    • King prawn cooked with basmati rice, vegetables, herb & spices
  • Mix Vege Biryani $10.50
    • Rice cooked with variety of veg & herbs
TANDOORI BREAD TANDOORI BREAD
  • Plain Naan $2.50
    • Traditional Indian bread baked in Tand. Oven
  • Roti $2.50
    • Whole Wheat Flour bread
  • Stuffed Naan $3.00
    • Garlic, Cottage Cheese, Potato
  • Keema Naan $4.00
    • Stuff with lamb mince
  • Parantha $3.50
    • Indian Bread with countless layers
  • Peshawari Naan $4.00
    • Dry fruit stuffed Naan
  • Mint Parantha $3.50
    • Mint flavoured parantha
  • Potato Parantha $4.00
    • Stuffed with Potato & herbs
SIDE DISHES SIDE DISHES
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Poppadoms (4pcs) $2.50
    • Rice & Lentil crispies
  • Natural Yoghurt $1.50
  • Sirka Piyaz $2.00
    • Onion dipped in Vinegar dressing
  • Pickle $2.50
    • Tangy Indian preserve
  • Mango Chutney $2.50
    • A popular Indian fruit preserve
  • Side Dishes Platter $5.50
    • any three side dishes

Nearby Sample Menus

  • Plain/Onion Dosa $5.00
    • Crispy pan cake made with fermented lentil and rice flour/stuffed onion
  • Cheese Tikka (6 pieces) $12.00
    • Diced cottage cheese cooked in clay oven. Served in hot sizzler
  • Lamb Madras $15.00
    • A traditional south Indian Dish, Boneless pieces of lamb cooked in coconut based gravy
  • Prawn Jalfrezi $17.00
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander.
  • Lamb Do Pyaaza $15.00
    • Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
  • Tandoori Chicken Half $8.00 Full $16.00
    • Whole chicken marinated in yoghurt and spice BBQ on skewer
  • Dal Palak $12.50
    • Variety of lentils cooked with spinach in our special sauce
  • Plain Rice $2.50
  • STEAMED COCONUT RICE (v) (GF) $5
  • WOO SALAD $14
    • lychee, peanuts, palm sugar dressing (v) (GF)
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • STEAMED JASMINE RICE (v) (GF) $3
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • Vegetarian $8.50
  • Scallop bites N/A
  • Steak $3.00
  • Schnitzel $2.30
  • Potatoes fritter $0.60
  • Beef with blackbean $9.90
  • Paua fritter $2.50
  • Chicken $9.50
  • Satay Paste with Beef $17.00
  • Loquat Fried Tofu $18.00
  • Roast Duck $17/half & $32.00/ea
  • Ginger, Spring Onion with Fish Fillet $23.00
  • Spicy Tofu $13.00
  • Boiled Chicken $45.00
  • Sweet & Sour Pork with Rice $10.00
  • Sichuan Spicy Beef $18.00
  • Avocado $4.50
  • EGGS ON TOAST $ 12.50
    • with hash browns & grilled tomato on mixed grain, add bacon $5.50
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • MOZAIK BIG BREAKFAST $23.90
    • bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
  • Creamy mushrooms $8.50
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • Eggs (2) $4.50
  • CORN FRITTERS $19.90
    • bacon, grilled tomato, salsa, sour cream & salad
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • J $1.50
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • M $3.40
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Egg prata s(set of 2) $10.00
  • White rice $3.00
  • Banana fritters with ice cream $9.00
    • Served with chocolate sauce
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
  • Chicken murtabak $15.00
  • Sambal tumis $3.00
  • Lazat wings (4 pieces) $14.00
  • Sayur lodeh $14.00
    • Braised tofu with coconut creamy and tumeric sauce
  • French Garlic Bread $7.50
  • Soup $12.50
    • Kumara & Bacon w toasted ciabatta
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • Fresh Summer Salads $7.50 - $16.50
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • (B) w Jam & cream cheese $8.50
  • (A) w Bacon & Tomatos on toast $14.50
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmenthal cheese, rocket & garlic aioli s/w crispy herb potatoes
  • -With fresh tomato, cream cheese, rocket & house pesto $10.50
  • House Toasted Muesli $11.50
    • With dried fruit, natural yoghurt & berry compote
  • Traditional Creamy Porridge $10.50
    • Cooked with banana & raisins
  • Hearty Beef Burger $16.50
    • 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
  • •Bagel or Toast Selection
  • Gluten free and vegetarian pizzas available on request
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Panache of vegetables, garlic herb butter (v, gf)
  • Garlic pizza bread $10.00
    • mozzarella, garlic butter, Turkish bread
  • - add smoked salmon $17.00
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Lemon and passion fruit mousse $11.00
    • meringue shards, raspberry jelly
  • Salmon Teriyaki $17.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Include: main, salad, sushi
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki Donburi $15.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • CHICKEN KATSU $13.99
  • PRAWN SALAD DEEP FRIED $8.99
  • SWEET BEEF BENTO $14.99
  • TAKOYAKI BENTO $14.99
  • CHICKEN UDON $11.99
  • AVOCADO & CREAM CHEESE $5.99
  • SPRING ROLLS 8PCS $5.99
  • SEAFOOD UDON $12.99
  • Pork
  • Wrap Combo 1 $ 12.50
    • Wrap + 355 ml soft drink + 2 potatoes
  • Nine-inch Sesame Roll $7.50
    • Stuffed with roast meat, salad, gravy and sauce.
  • Roast Chicken Piece $ 3.50 each
  • -Med $ 14.00
  • -Sml $ 11.00
  • -Sml $ 3.00
  • Roll Combo 1 $10.00
    • Roll + 355 ml soft drink + 2 potatoes
New Delhi Restaurant

New Delhi Restaurant

location

Address

Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078469209

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand
Similar Restaurants based on Cuisines