Newport in Auckland Menu

Are you the owner? Manage this listing for free.

Newport in Auckland has no menu available, but can choose from many other options such as Toast - 5 grain, ciabatta, bagel or gluten free - With homemade boysenberry jam or grapefruit marmalade. or Toasted Bagels - CC – Cream cheese with homemade jam. from Landreth and Co. Dragons Gourmet offers many options including Roasted Poussin and Japanese Style Flame Grilled Salmon. Chaits Tapas & Bar includes a wide range like Fries (Regular/Masala) or Flat Garlic Bread. Eggs Any Style on Delicious 5 grain Bread and Eggs Benedict with a Delicious Hollandaise Sauce - Salmon from . Rebar Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
Marinated Raw Market Fish 19
- w/ chilli, coriander, lime, coconut & crispy shallots
Steamed jasmine rice 3
The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
Assorted Cloudy Bay Clams per 500g scoop 15.5
Affogato – vanilla ice cream, espresso & your choice of lique
Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each

Scallops $1.60
Cheese,onion, tarter sauce
Mussell $0.80
Tomato $ ham $4.00
Pine fritter $1.20
Ham $3.00
Paua fritter $2.50
Fish $4.50

Mixed rolled sushi $12.80
- variety of rolled sushi
Mixed nigiri (5p) $11.00
- variety of sliced raw fish on the sushi rice ball
Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Fried chicken $9.80
- deep fried chicken in japanese style
Beef tataki $16.80
- thinly sliced seared beef with soy sauce based viaigrette tataki sauce
Smoked salmon & avocado salad $5.80/ $8.80
- Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce

-Chicken
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
Mushrooms $4.50
-Salmon
-Halloumi
The B.L.A.T $16.00
- With free range bacon
Tomato $4.50
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream

Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb

-Add Seasonal Fruit $5.00
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
-With smoked salmon $19.00
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
The Shelf's Breakfast (GFO)
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil

Banoffee $7
Caramel Éclair $6
Café Pastry $3.5
Single Scoop $5
Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
Tuteremoana Cheddar, Red Onion Jam $9
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5

Langkawi Delight — Ve2 $13.30
- Assorted vegetables sauteed in spiced yogurt and coconut milk
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
Sweet and Sour Pork/Chicken - W2 $14.50
- Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
Murtabak - E3 $7.00
- Marinated lamb and vegetables in grilled pastry
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Venison Raja - V2 $22.50
- Tender venison sauteed with fresh herbs and tangy sauce.

Egg $3.00
Corn Fritters $16.00
- With Caramelised Onions, BAcon, Avocado, Tomato salsa & Pesto oil
French Toast $17.50
- With Bacon, Banana, Maple Syrup and Berry Coulis
Lamb Shanks
- Slow braised with capsicum, bacon, onions, apples, tomatoes and honey
Mushrooms / Bubble & Squeak $5.00
Soup of the Day $15.00
- with garlic bread
Chicken Penne Pasta $22.00
- with bacon, mushrooms, spinach, garlic cream sauce, parmesan cheese and pesto served with garlic bread
Smoked Salmon Fettuccine $22.00
- with sun dried tomatoes, olives, onion, spinach, caper butter, parmesan cheese and pesto served with garlic bread

Katsu (Chicken or Pork) $15.00/$20.00
Prawn or Fish (Teri/Spicy)
Beef, Katsu, Sashimi,
Salmon, Tuna, California, Vege, Tempura,
Vege, Tofu, Chicken
Combo Tempura 2pieces
Course B (Seafood) $42.00
Sashimi 9pieces $15.00/$20.00

set 3 deluxe set $17.00
party 9 sashimi $55.00
- 4 big rolls, 12 small rolls
box 5 chicken combo $12.90
donburi 3 $10.90
FN3 chicken fried soba $12.90
U4 chicken katsu udon $10.90
dish 3 fish katsu & rice $11.90
party 5 sushi combo $50.00
- 16 nigirl, 6 big rolls, 24 small rolls

Premium grade white rice $5.00
Vegetable $16/5pcs
Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00
Japanese traditional spinach salad 'Ohitashi’ $9.00
Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
Organic miso soup
'Teriyaki' ORA KING salmon $19.00

Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Pork Ribs $9.5
- With tequila BBQ sauce
Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Add bacon $ 2
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce

Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.