Newport in Auckland Menu

Newport in Auckland has no menu available, but can choose from many other options such as Toast - 5 grain, ciabatta, bagel or gluten free - With homemade boysenberry jam or grapefruit marmalade. or Toasted Bagels - CC – Cream cheese with homemade jam. from Landreth and Co. Dragons Gourmet offers many options including Roasted Poussin and Japanese Style Flame Grilled Salmon. Chaits Tapas & Bar includes a wide range like Fries (Regular/Masala) or Flat Garlic Bread. Eggs Any Style on Delicious 5 grain Bread and Eggs Benedict with a Delicious Hollandaise Sauce - Salmon from . Rebar Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Sizzling Combination Seafood $22.00
  • Spicy Pork & Tofu with Vegetables $13.00
  • Roast pork noodle soup $9.00
  • Lamb Rib with pepper sauce on iron plate $16.00
  • Deep Fried wontons $6.00
  • chicken & Salted Fish Fried Rice $9.00
  • steamed Prawn with Shell $18.00
  • Soya sauce Chicken noodle soup $8.00
  • Cold Tofu $5.00
  • Mixed Tempura $16.00
  • Chicken Pot $18.00
  • OCEAN LUNCH $37.80
    • 6pcs prawns, 4 pcs scallops & 2 pcs salmon fillet
  • Shoyu Tonkotsu ramen $12.50
  • vege Tempura Roll (8pc) $13.00
  • OYSTERS $18.00
  • ICE CREAM TEMPURA $9.50
    • tempura battered deep fried ice cream
  • Coffee jelly n/a
  • Fried beef with ginger & pineapple n/a
  • Steamed curry fish ball n/a
  • Fried assorted vegetables n/a
  • Jingtu spareribs n/a
  • Steamed pork belly with salted dried mustard cabbage or taro n/a
  • Fried water chestnut cake n/a
  • Ice-cream sundae n/a
  • Keema Naan $6.90
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Kheer $6.90
    • rice pudding flavored with dry fruits
  • Chicken Fried Rice $15.90
  • Jeera Rice $5.90
    • basmati rice infused with cumin seeds
  • Saunfia Paneer Tikka $13.90
    • paneer marinated with saffron and fennel with mild spices
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • Banana Tempura Ice Cream $6.50
  • Flying Dragon Sushi 8pcs $26.00
  • Sashimi & Tempura Set $23.90
  • Course B $79.90
    • Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert
  • Hot Pot Sukiyaki $22.90
  • Nigiri Sushi 8pcs $24.00 12pcs $30.00
  • Fish Combo $22.90
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Chorizo & manchego croquettes
  • Slow Cooked Thai Style Fillet (GF)
    • Wombok slow, poached prawn & cauliflower puree
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • DESSERT
  • Spiced Baby Meatballs (GF)
    • With slow cooked tomato sauce & basil
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Mini Vege Spring Rolls 3 for $1.00
  • Steak Burger $4.50
  • Squid rings $1.00
  • One Veggie filling $2.50
  • Paua Fritters $2.50
  • Pineapple Friters $1.20
  • Prawn Cutlets crumbed $1.00
  • Curry Rolls $2.20
  • Noodle with fried black bean sauce & seafood $14.00
  • Sweet and sour Beef $23.00/$30.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Boiled Dumplings $10.00
  • Shark's fin with crabmeat soup $9.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • on fried rice $1.50 extra
  • Egg $9.00
  • Combination Meats $11.00
  • Wonton $4.80
    • 1/2 dozen
  • Meat Pattie $1.80
  • Fish $2.40
  • Sweet & sour chicken $10.60
  • Prawns $5.00
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Marinated Olives $12.5
    • warm ciabatta, rosemary butter
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Garlic Bread $11
    • sourdough baguettes with garlic & herb butter
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Each Dish $9.90
  • Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
  • Deep-Fried Chicken Half $16 / Whole $32
  • Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
  • BBQ Pork on Rice
  • Sweet & Sour Chicken on Rice
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Roasted Duck Half $19 / Whole $36
  • Sweet Sesame/Plain Glutinous Balls Soup $8.00
  • Soy Sauce Egg $1.50
  • Beef And Vermicelli Curry Soup $7.00
  • Steamed White Rice $1.50
  • Braised Pork Chop Noodle Soup $9.50
  • Vegetarian Fried Rice/Noodle $10.00
  • Chicken With Spicy Sauce $11.00
  • Stir Fried Green Beans $16.00
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Vegetable Jalfrezie $10.00
    • Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
  • Raita $2.00
  • Bombay Aloo $10.00
    • Potatoes cooked with mustard seeds, garlic and curry leaves.
  • Squid Pakora $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Navratan Korma $10.00
    • Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
  • Fish Malabari $14.00
    • Fish cooked with sauteed onions, tomatoes and coconut milk.
  • -1/4 Chicken
    • A 1/4 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce.
  • -3 Pieces
    • A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces.
  • Sauces
    • 25g.
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Chicken Salad
    • Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix, fresh tomato and olives, creamy mayo and your choice of Caesar, Italian or Balsamic Dressing. (Includes dressing).
  • Mighty Black Burger
    • Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Prego Sauce
    • A tangy and creamy BBQ-inspired sauce.
  • Chicken & Cheese Burger
    • With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Fried mussels (3) $4.00
  • Hand cut, twice fried $4.00/$6.00
  • Fish fillets from the counter - weight price + $1.50
  • Fish bites & chips $7.50
  • Fishsmith chopped salad
  • Battered sausage $4.00
  • Pineapple fritter with cinnamon sugar $2.50
Newport

Newport

location

Address

8/22C Cross Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Desserts and Bakes

Location
8/22C Cross Street, Auckland, Auckland, 1010, New Zealand
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