Newport in Auckland Menu

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Newport in Auckland has no menu available, but can choose from many other options such as Toast - 5 grain, ciabatta, bagel or gluten free - With homemade boysenberry jam or grapefruit marmalade. or Toasted Bagels - CC – Cream cheese with homemade jam. from Landreth and Co. Dragons Gourmet offers many options including Roasted Poussin and Japanese Style Flame Grilled Salmon. Chaits Tapas & Bar includes a wide range like Fries (Regular/Masala) or Flat Garlic Bread. Eggs Any Style on Delicious 5 grain Bread and Eggs Benedict with a Delicious Hollandaise Sauce - Salmon from . Rebar Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Prawn Crackers $4
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli

Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
Omelette $15
- Omelette of the day. Served with green salad.
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
Salami $17
- Pizza With salami and cheese.
Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
Torta Del Giorno $12
- Cake of the day (Ask your waitress for today’s flavour)
Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and
Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.

Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Keema Naan $5.00
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices

11. Deep Fried Curry Powder Chicken $10.00
87. Gong Bao Fish Fillet
b) Seafood $12.90
Half $22.00
8. Roti Canai Serve With Curry Chicken (Set) $12.90
74. Deep Fry Tofu with Mince Pork $20.00
76. Deep Fry Tofu with Thai Sauce & Salad $20.00
31. Nasi Lemak (Coconut With Pandan Rice)

Fish $6.80
Hot dog $2.30
- With sauce
Seadog $3.50
Steak/oyster $8.00
Elephant $9.00
- The worxs
Smoked fish patties $2.30
Steak $6.50
Extras

Chicken Chowmein
Butter Chicken
Lamb Fried Rice
All Curries Served with Rice or Roti
Fried Lamb
Each Dish $12.00
Chicken Chopsuey
Fried chicken

Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
Chicken $14.00
Fries $3.50
falafel on Rice and Salad $12.50
Chicken Salad $13.00
Vege Burger $10.00
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)

Noodle soup with pork and vegetables $9.80
Dry Noodle with Spring Onion $7.80
Deep fried prawns with salt and pepper $21.80
Rice with mixed vegetables in soup $10.00
Braised pork rib noodle soup/Dry noodle $10.00
Fried noodle with chicken and vege $9.80
Whole blue cod with spicy sauce $34.80
Fried pork dumplings $9.00/$8.00

BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
JING-O SALAD
BULGOGI POT $15.00
- savoury beef stew served with 7 side dishes & rice
Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
DESSERT
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
CHOICE OF
- spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef

Stripped Beans Broccoli, lemon herb butter $9
Snapper $32
Freedom Farms Pork Belly $16
- Mustard beer sauce, roasted apple sauerkraut
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
T-Bone /450 gm $43
Seafood Grill $47
- White fish, mussels, prawns, arborio rice, saffron wine sauce
Prawn Skillet $5 x 22 /$10x44.
- Gremolata butter, grilled sourdough
Tuna $32

Lamb Kebab $10.00
All Combos come with Hot Chips and a 420mL Drink
Falafel $11.00
Lamb $7.00
Large $10.00
Falafel $7.00
Lamb $13.00
Large $11.00

(M) $28.00
(L) $39.00
(L) $39.00
Stir-fried seafood and noodles $14.00
(M) $37.00
(L) $39.00
Spicy noodle soup w/ seafood & vegetable $10.00
Chinese flower bread (5 pieces) $6.00

Double Cone $3.00
3 Chicken Thigh; 1 Cup Chips $10.00
1 Chicken Nibbles $0.70
25 Chicken Nibble; 2 Cup Chips $20.00
5 Fish; 2 Cup Chips $15.50
2 Chicken Thigh; 1 Cup Chips $8.00
15 Chicken Nibble; 1 Cup Chips $12.00
1 Hot Dog $2.00

BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.