Address
110 Mosi-oa-tunya Road, Livingstone, New Zealand
Ngolide Restaurant in New Zealand Menu
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Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.
Nearby Sample Menus
- Portobello Mushrooms $5
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Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
- Lime, Gin & Beetroot Cured Salmon $6
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Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
- Smoked Pork Cheek $6
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
- Avocado $4
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Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
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Creamy garlic mushrooms on Mavis sourdough(V) $16.00
- Optional side of bacon $19.50
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Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
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Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
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Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
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Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
- Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Or a selection of all three cheeses $35.00
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- benedict (havoc bacon or salmon) $17.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- ADD SIDES:
- toast, spreads (ciabatta or multigrain) $6.00
- eggs any style, toast $12.00
- Edamame(V)(G) $3.50
- Prawn $3.50
- Purple rice & Brown rice are weekend only
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Udon $ 8.90
- beef
- Big Salmon(G) $3.00
- Salmon Wing $7.00
- Dessert Berry, Chocolate or Vanilla(D) $4.00
- Tuna Sashimi $4.90
- Ham $3.00
- Pineapple $2.60
- Oyster $3.00
- Pineapple Ring $1.50
- Crumbed Fillet $6.80
- Fish $3.00
- Mushroom $4.00
- Apple turnover $2.70
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Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & parsley
- Lamb $11
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Lamb Salad $18
- With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
- Vegetarian $17
- Pita Bread $5
- Fish $25
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Pepperoni $14/$17
- Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
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Margarita (Vegetarian) (Medium/Large) $14/$17
- Fresh tomato, boccoini, parmesan, oregano, fresh basil leaves & mozzarella
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Ice-cream Sundae $11.00
- A fully stacked handle of ice-cream topped with whipped cream, marshmallows and almonds with a choice of chocolate sauce, caramel sauce or raspberry sauce.
- Side Salad $4.00
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Spinach and Ricotta Ravioli $21.00
- Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer match: Speight's Empire
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Baby Pizza $8.00
- With ham, cheese and chips
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Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer Match: Ask server
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Cromwell Crumble $11.00
- A bounty of delicious seasonal fruit topped with a crispy golden crumble, custard & ice-cream.
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Riverton Ribs $33.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbeque sauce, served with coleslaw and golden fries. Beer match: Speight's Distinction Ale
- Fish and chips $8.00
- Prawn Malabari $17.00
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
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Vegetarian Thali $14.00
- (two vegetarian dishes)
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Tandoori Chicken Salad $13.00
- Prawn Biryani $17.00
- Lamb Korma $16.00
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House chopped salad $10.95 / $18.95
- small / large
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Botswana brulee $16.95
- Charred pineapple, passion fruit jelly, elderflower ice cream, lemon meringue
- Garlic & parsley butter $2.95
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Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
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Apricot and rosemary financier $16.95
- Vanilla mousseline, poached rhubarb, raspberry tuile, raspberry sorbet
- Selection of icecream, sorbet & accompaniment $14.95
- Garlic aioli $2.95
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Botswana slaw, cabbage,carrot, apple & horseradish $10.95 / $18.95
- small / large
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Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
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Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
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Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
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Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
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Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
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Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
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Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
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Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
- Assorted Nigiri sushi $25/5pc / $38/8pc
- 'Teriyaki' Waitoa free range chicken thigh $16.00
- Teriyaki Waitoa free range chicken 'Mini' Donburi
- Jumbo tiger prawn filo tempura bites $14.00
- Crispy tempura
- 'Teriyaki' free range chicken thigh $24.00
- ORA KING salmon and avocado roll sushi
- Spaghetti of Marlborough clam, Asian mushrooms, & 'Sansai' Mountain vegetables $25.00
- Crispy Onion Rings $5.9
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Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
- Upgrade to Curly Fries or Wedges $2.5
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Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
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Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
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Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
- Junior 200g Rump $25.5
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Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
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Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
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Roasted Muesli $8.8
- House roasted Oats & Nuts with Nutura yoghurt and Honey
- Smoked Salmon $4.0
- -Mushroom, Spinach & Feta $15.8
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Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
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Spring Roll
- 10Pcs
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Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
- Egg on Toast with Hash Brown $8.5
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berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
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zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
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empanadas $12.00
- beef or napolitana
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ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
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corte del dia
- best cut of the day, bone marrow, chimichurri
- green salad $7.00
- -All served with homemade bread
- fries $7.00
Ngolide Restaurant
Phone
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Indian
Features
Cash
110 Mosi-oa-tunya Road, Livingstone, New Zealand
- New Zealand Indian Menus