Ngolide Restaurant in New Zealand Menu

Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.

Nearby Sample Menus

  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Mushrooms $4.00
  • Spiced Almonds $6.00
  • Breville Toasties
  • Marinated Olives $6.00
  • Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
  • Bacon $7.00
  • Roasted Vegetable Salad $16.50
    • Balsamic roasted vegetables with rocket, feta and cashew nuts
  • - Small Bowl $3.00
  • - Large Bowl $6.00
  • Cheeseburger and Chips $8 Meal / $12.5 Combo
  • Creme Brulee $11.00
    • Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
  • Succulent Roast Pork $18.00
    • Served with roast potato, pumpkin, kumara and seasonal veges
  • Banana Split $8.00
    • With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
  • French Garlic Bread $4.00
    • Lightly toasted bread coated in a garlic and parmesan butter
  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Fish & Chips $12.00
    • Golden battered fish served with crispy fries. pan fried
  • Brandy basket $16.50
    • Handmade baskets of awesomeness filled with marshmallow & mango mousse, surrounded with a three-berry coulis
  • 1 Dozen Half Shell Mussels $16.00
    • Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
  • Cheese board selection $36.00
    • A Selection of premium brie, Blue & Cheddar cheeses, with cracker's & assorted dried delicascies.
  • Chimichanga $17.00
    • Spiced Sausage with bacon, onion & tomatoes. Wrapped into a tortilla and fried until golden.Served with a poached egg and sour cream.
  • Toast(2pc) $2.50
  • Monteith's Radler Fish & Chips $20.50
    • Blue Cod fillets lovingly coated in Monteith's Radler beer batter with crispy fries, garden fresh salad and tartare sauce
  • Bacon Rashers $6.00
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Balsamic Mushroom Stack (GF) $17.50
    • Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
  • ALL DAY 8.30am to 3pm
  • -Add Chicken $18.90
  • Big Jim’s BLT $16.20
    • Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • GURNARD $2.80
  • BACON BURGER $3.80
  • WEDGES $4.50
  • SNAPPER BURGER $6.00
  • SQUID RINGS $0.70
  • OYSTERS $1.40
  • CHICKEN NUGGETS $0.50
  • CHEESE & ONION $3.20
  • Ginger pork box $16.00
  • Ramen + 5P gyoza $17.50
    • panfried pork dumplings
  • Teriyaki chicken roll $5.80/$9.90
    • cabbage, mayo, teriyaki chicken (4P/8P)
  • Salmon avocado don $15.00
  • Meat $2.00
  • Spicy miso ramen $15.00
    • hot sesame oil & miso flavor
  • Karaage chicken (S/L) $6.20/$9.00
  • Chicken lover box $16.00
  • Served with caramel or chocolate sauce
  • Garlic Bread $6.00
    • Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • Braised Lamb shanks
    • Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
  • All Desserts served with Ice Cream and or Whipped Cream
  • Mini Hotdogs OR Chicken Nuggets & Chips $8.00
    • 5 mini hotdogs with chips and tomato sauce
  • - Chocolate Fudge Brownie with Chocolate Mousse (GF)
  • single $23.00
  • Chicken, beef or pork curry fried rice $15.00
  • Sweet and sour satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
  • Chinese vegetables with oyster sauce $14.50
  • Chicken, beef or pork fried rice with cashew nuts $18.00
  • Shredded pork with hot chilli $17.00
  • Chicken with chinese vegetables & mushroom on rice $16.00
  • Mee ko la (vegetarian style) $15.00
    • cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce
  • Seafood & tofu soup (small/large) $8.50/$13.00
  • Gluten Free Bun $2.50
  • Bacon $2.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Vegetarian $5.50
  • Pork / Beef / Lamb / Chicken $8.00
  • Combo $12.00
  • Combo $15.00
  • Pork / Beef / Lamb / Chicken $10.00
  • Pork / Beef / Lamb / Chicken $5.50
  • Drumstick $2.50
  • Vegetarian $7.50
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Extra sauce $2
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • 2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 21 Egg Salad $8.50
  • 9 Fish & Chips $8.90
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • Timer cooked to perfection in cholesterol-free canola oil
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • 14 Fish Fillet Roll with Chips $6.90
  • LUNCH PACK $7.00
    • 1 thigh, 1 drum plus reg chips
  • Steak & Pepper $3.80
  • Bacon & Egg $3.50
  • Mince & Cheese $3.80
  • Mince $3.50
  • Potato top mince $3.80
  • Sausage Roll $1.80
  • Butter Chicken $3.80
  • Steak $3.50
Ngolide Restaurant

Ngolide Restaurant

location

Address

110 Mosi-oa-tunya Road, Livingstone, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
110 Mosi-oa-tunya Road, Livingstone, New Zealand
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