Ngolide Restaurant in New Zealand Menu

Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.

Nearby Sample Menus

  • Fresh Salmon
  • Agedashi Tofu $6.00
    • 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
  • -12 Pieces $18.00
  • Tekka Don (tuna) $22.00
    • tuna sashimi on sushi rice with wasabi and nori
  • Squid Tempura $7.50
    • 5 Squid Slices
  • - 4 Pieces $4.00
  • -9 Pieces $16.00
  • -12 Pieces $16.00
  • SOUP OF THE DAY $12.50
    • Ask your waitperson
  • KIDS MAC ‘N’ CHEESE $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese(Add bacon Extra $4.00)
  • KIWI STONE 1s$30.00 2s $35.50
    • A taste of our plains, rivers and mountains. Venison, salmon and lamb,served with hollandaise sauce
  • BACON & EGG MUFFIN $9.00
    • English muffin lightly toasted with crisp bacon, fried egg and tomato relish
  • CHICKEN BREAST SANDWICH or 250gm STEAK $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • CAFÉ IZONE FAMOUS CHOWDER GF $16.00
    • With crispy bread
  • MIXED GRILL $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • VEGETARIAN RISOTTO $22.00
    • Spinach and roast kumara through creamy arborio rice
  • Marlborough Salmon (GF) $25
    • fennel, wakame salad, sesame, dill
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Broccolini $8
  • Perla Potatoes $ 8
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Garlic prawns $12.00
    • Fresh prawns in garlic herb sauce on crisp garden salad
  • Roast of the day $20.00
    • Check our special board for today's choice with traditional roast condiments & gravy
  • Chocolate mud cake $10.00
  • -12 $22.00
  • Chicken bacon camembert $18.00
    • Chicken breast, bacon, camembert cheese, plum sauce
  • Chicken burger $10.00
    • Chicken breast, streaky bacon, salad greens, topped with aioli on toasted bun
  • Bacon & egg $10.00
    • Eggs, bacon, sausage, on ciabatta bread
  • Cajun chicken salad $10.00
    • Cajun coated chicken, avocado & salad greens with tasty homemade mango dressing
  • Sausage $2.50
  • Garlic Butter $1.00
  • Cooked half Doz $14.00
  • Green Bone $6.00
  • Bc Bites $1.00
  • Cooked Each $2.50
  • Minimum Chips $2.50
  • Raw 1 Doz $24.00
  • 623 'S Seafood Chowder $16.90
    • Our own classic creamy style chowder . Served with fresh toasted garlic bread
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Green Goblin $16.90
    • A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
  • Cajun Spiced Wedges $9.90
    • Served with sour cream and sweet chilli Sauce
  • BBQ Chicken and Bacon $19.90
    • Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • Grilled PorterHouse $32.90
    • 300g of juicy porterhouse steak cooked to your liking, served with chunky fries and salad or fresh seasonal vegetables with your choice of sauce:
  • Capriosca $19.90
    • Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
  • Bacon $3.20
  • Choose One N/A
  • 2 Sausages $5.00
  • Egg Burger $7.80
  • Seadog $3.20
  • Chicken Fillet $5.20
  • Cheese $2.50
  • Egg $2.50
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Master Kong Ice Tea Range $3.00
  • Boiled Egg with Soy Sauce $1.00
  • Add Extra Ham +$2.00
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Curry Roll $4.00
  • Spring Roll $3.00
  • Nachos $13.00
    • Homemade mince base, sour cream & sweet chilli
  • Crab Stick $1.50
  • Oyster $2.90
  • Mussel $2.50
  • Hamburger $8.50
  • Chicken Nugget $1.00
  • Kiwi Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,avocado,mayo,salad and tomato relish
  • Chilli Beef (Burger/Combo) $8.90/$12.90
    • peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
  • Whole Chicken (Chicken/Combo) $ 20.90/$23.90
  • Cheese Burger (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
  • Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
  • Bangers and Mash – Old fashioned beef sausages, served on a creamy potato and parsnip mash with our own rich brown onion gravy $17.50
  • Crunchy Fries- Served with aioli and tomato sauce. $6.00
  • BURGERS -
  • Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
  • Spicy Wedges – Topped with grilled cheese, sour cream and sweet chilli sauce. ADD Bacon $1.50 $10.50
  • Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
  • American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
  • 2 fish 1 chips $5.00
  • Prawn $11.00
  • BBQ pork fried rice $7.00
  • BBQ pork & veges on white rice $11.00
  • Prawn cashew nuts & Veges $14.00
  • Steak Chow Mein
  • Pork fried Rice $9.00
  • BBQ chow mein $4.60
  • 2 - Garlic Bread $1.50
  • Steak n Mushroom $3.20
  • 6 - Chicken Thighs $3.00
  • 4 - Spring Roll $2.00
  • Bacon n Egg Quiche $3.50
  • Smoke Fish Pie $3.20
  • Steak Pie $2.80
  • Chicken Sui Mai $2.00
  • French Onion Soup $8.90
  • Ham and Cheese Croissant $5.50
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $9.90
  • Fruit Juice in a glass $3.50
  • Fish & Chips $8.90
  • Cappucino / Latte / Flat White $4.00
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Thickshake $5.50
  • Hot Dogs $1.60 each
  • Mussel $1.00 each
  • Snapper $4.50 each
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Chips $3.00
  • Spring Roll / Fish Cake $2.20 each
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • Crabstick $1.20 each
Ngolide Restaurant

Ngolide Restaurant

location

Address

110 Mosi-oa-tunya Road, Livingstone, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
110 Mosi-oa-tunya Road, Livingstone, New Zealand
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