Ngolide Restaurant in New Zealand Menu

feta, pumpkin & pine nut salad(gf) $24.50
- Feta, green leaf salad, pumpkin, pine nuts & a fresh dressing
Mushrooms $6
Beef, bbq & egg burger $19.50
- Beef patty, an egg, brie, tomato, lettuce & bbq sauce w’ wedges
-SML $19.50
* warm bread $12.50
- With sundried tomatoes, olives & peach chutney
smoked chicken & cashew salad(gf) $15
- With cranberry sauce
Garlic sauce $6
We are currently running a $15 Weekday lunch special

Okonomiyaki $21.00
- meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
Tiramisu $14.00
Saikoro cut steak $22.00
- large cubed scotch fillet pan fried with vegetables and a thick soy based sauce
Chocolate pannacotta $12.00
Torikatsudon $22.00
- chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
Aji Hiraki $24.00
- the whole mackerel, brined, semi-dried and grilled under a flame. Served with grated daikon and soy
Rice $4.00/$6.00/$8.00
- Small /Medium/ Large
Miso soup $3.50

Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Emerald Duck $19.50
- Stir-fried duck with seasonal greens and mixed spices (mild)
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Nua Yang $19.50
- Thai char-grilled beef sirloin
Gai Pad Met Mamuang $17.50
- Chicken with cashew nuts and toasted chillies (mild)

Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
For 1-2 people $11.00
Fried Eggs $4.00
Homemade Chocolate Brownie $12.00
- Decadent chocolate brownie served with ice cream
Pan Fried Scallops (3) $6.00
Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
Grain Fed Beef Rump $34.50
- A huge 400gm Angus rump served with any sauce & your choice of two sides
Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad

Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Cheese Garlic Pizza Bread $7.00
- Made in-house
Family Size Nachos $13 Sm / $16 Lge
Chips $3.50
Mango Chicken $22.00
- Mango slices, chicken, cashew nuts, sweet chilli swirl
Gluten Free Bases $4.00
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

Steak & kidney
- Traditional Steak and kidney
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Quiche $5.20
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Mince & Cheese
- Cheese topping on quality beef mince

- natural on ice with red wine vinegar/red onion
1 /2 dozen $19.50
- Chocolate Therapy ice cream
250gm Angus eye fillet $38.50
- .
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Our entrée are available as main size meals
- Garlic , wine , cream , parsley, lemon
Pilsner battered scallops
- with garlic butter & tartar

Fries, Herb aioli $8.00
Braised cabbage, toasted almond $8.00
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Citrus dressing, boconcini and pumpkin seeds $8.00

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