Ngolide Restaurant in New Zealand Menu

Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.

Nearby Sample Menus

  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Lamb S $8.5 / L $12
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Naan $3
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Sambosa $5
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Ham & pineapple $13.00
    • You know how this one goes
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Cheese $2.60
  • Chicken $10.50
  • Mussel Fritter $2.70
  • SATAY CHICKEN $10.00
    • chicken cooked in satay sauce with fresh vegetables and soft egg noodles
  • SINGAPORE FRIED $10.00
    • combination meats stir fried with soft egg noodles
  • 5 Pieces $14.50
  • Sweet& Sour Prawns $13.50
  • Chicken $9.50
  • Tui $6.00
  • Pinot Gris Glass $8.00 / Bottle $32.00
  • Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
  • V Energy $3.50
  • Beef Salad Pan seared marinated beef strips with mesclun greens, fresh orange segments, cucumber, tomato, avocado & topped with toasted cashew nuts. $18.00
  • Coke Range $4.50
  • Flat White $4.00
  • B.L.A.T Toasted sourdough bread filled with mesclun greens, hot streaky bacon, fresh tomato & avocado. Hot fries & aioli on the side. $19.00 (gf)
  • Available from 11.30am
  • ChickenTenders $14
    • Crumbed chicken tenders, served with fries.
  • Whiskey Crème Brûlée (GF) $14
    • Thick set whiskey custard with a crispy toffee crust served with vanilla bean ice cream.
  • Thai Curried Mussels (½ kilo,GF) $17.50
    • Steamed until they smile then served in a Thai green curry and coconut cream sauce and a toasted sourdough bread.
  • Bog Fried Platter $35
    • Deep fried goodness - a platter of chips, criss-cross fries, chicken wings, onion rings, samosas and spring rolls served with sweet chilli dip and lemon mayonnaise.
  • Vegetarian Pasta (V) $20
    • Penne and seasonal vegetables tossed through a creamy tomato and roasted garlic sauce topped with Parmesan.
  • The Cashel Mall Melt (GF) $25.50
    • Your choice of chicken or marinated sirloin steak, grilled bacon, on thick cut sourdough garlic bread and topped with cheddar,mayonnaise and tomato sauce. Served with your choice of soup, chips or salad.
  • Beef and Guinness Hot Pot $23.50
    • Beef slowly braised in a rich Guinness gravy, topped with puff pastry then oven baked and served with colcannon. Truly a Bog favourite
  • -Garlic Prawn Kebabs, salad & fries
  • Crumbed Calamari, salad & fries
  • -Fish, Fries & eggs
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Chicken, fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Seafood Chowder & warm bun
  • ·Dine in
  • Apple Turnover $4.50
  • Whitesour Small $4.20
  • Sweet Chilli Chicken Roll $7.70
  • Ciabatto Loaf Small $1.80
  • Florintines [GF] $3.30
  • Polenta & Parmesan Loaf $6.30
  • Sourdough Dinner Rolls $0.90
  • Almond Sticks $4.40
  • Steak Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Pork Ribs $20
    • Pork ribs served with chunky chips and salad.
  • Baked Beans / Spaghetti $6
    • Served on Hataitai Bread Shop toast
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
  • Caramel Sundae $4.50
    • With caramel sauce and hundreds and thousands sprinkles.
  • Chunky Chips $7
    • Served with tomato sauce and aioli.
  • Moroccan Chicken
    • Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
  • Beef Nachos $12
    • Corn chips covered with our special beef con carne, topped with grilled cheese, guacamole and sour cream.
  • Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
  • - Poached or scrambled $12.00
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Plain Jane $15.00
    • Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce
  • Bacon Buttie $15.00
    • Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
  • Ice Cream Sundae $14.00
    • 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
  • Clan Ribs $15 1/2 kilo / $26 kilo
    • Pork spare ribs with finger licking BBQ sauce, served with fries
  • The Belfast $15.00
    • Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
  • Pasta $23.90
    • Smoked Ham, button mushrooms and peas tossed through pappardelle pasta with creamy white wine sauce, finished with parmesan cheese and fresh herbs.
  • Pork Belly Burger $22.90
    • Slow roasted pork belly with apple chutney and crackling in a toasted bun served with fries and house made gravy.
  • Garlic Loaf $9.90
    • Warm toasted loaf topped with garlic herb butter
  • Risotto (GFA) (V) $20.90
    • Roast Pumpkin, Pinenut and spinach risotto garnished with crunchy parmesan and Basil Crumb.
  • -Add Bacon $23.90
  • Kumara and Bacon Salad $23.90
    • Grilled bacon with warm roasted kumara tossed through seasonal salad greens, pumpkinseeds and cashew nuts finished off with Jagz homemade aioli
  • Roasted Beetroot & Feta Salad (GF) (V) $22.90
    • Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
  • Sweet Breads $24.90
    • Delectable sweetbreads, lightly battered and deep fried served with thick cut fries, salad, fresh lemon and aioli.
  • Eggs Benedict $17.00
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Smoked Salmon $4.50
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • White or 5 Grain $4.50
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • NUGGETS+CHIPS $5/S $7/L
  • HOKI BITES+CHIPS $5/S $7/L
  • HOT CHIPS $5
  • SALSA NACHOS $6
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • Fries (small) $2.50
  • Baklawa $2.00
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • STEAK $21.00
    • Served with eggs & chips & salad
  • ROAST PORK + DESSERT $16.00
    • Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
  • Hot Doughnuts & Ice Cream $3.50
  • Seafood Mornay $9.00
  • Sundae $3.50
  • STEAK $18.00
    • Served with just eggs & chips
  • Seafood Basket $9.00
Ngolide Restaurant

Ngolide Restaurant

location

Address

110 Mosi-oa-tunya Road, Livingstone, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
110 Mosi-oa-tunya Road, Livingstone, New Zealand
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