Ngolide Restaurant in New Zealand Menu

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Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.

Nearby Sample Menus

Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
Chili beef, jalapeños $14.9
Mexican slaw $ 5.0
Served on two white flour tortillas
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Puffed quinoa $ 5.0
Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9

Mussel or Seafood Fritter (Genuine) $3.80
Kids Nugget Meal $6.50
Kids Hot Dog Meal $6.50
Chicken, Cranberry & Brie $7.90
Fish (Battered) $3.30
Curry Roll $3.20
Chicken $6.90
- Grilled tenderloins, 98% fat free
Chips (Small Scoop, Fresh or Frozen) $2.50

Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
Paratha $3.00
- Layered bread made with wholemeal flour.
Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
Lamb masala $16.00
- Diced lamb cooked in onion tomato gravy with capsicum.
Lamb vindaloo $16.00
- Diced lamb cooked in onion tomato gravy with vindaloo sauce
Mushroom mutter $14.00
- button mushrooms and peas, cooked kashmiri style.
Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
Palak paneer $15.00
- cottage cheese cooked with spinach and spices.

The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
-Extra filling $0.50
-Eggs $2.90
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
-With bacon or fruit $12.90
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
-Tomatoes $2.90

Pad Med Mamuang (Med) $14.50-$17.50
- stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts
Gaeng Phed Ped Yang (Med) $17.50
- roasted duck cooked in a red curry paste, coconut milk with bamboo shoots, tomatoes and beans
Bangkok J (Mild) $12.50
- stir fried mixed vegetables and tofu topped with peanut sauce
Pad Kaprow (Hot or Med) $14.00-$17.50
- a spicy stir fried with chillies, garlic, bamboo shoots, beans and sweet basil leaves (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Pad Prik Sod (Hot or Med) $14.00-$17.50
- stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Tow Hu Pad Kaprow (Hot or Med) $12.50
- spicy stir fried mixed vegetables with tofu, fresh chillies, bamboo shoots and sweet basil leaves
Gaeng Keow Wan (Hot or Med) $14.00-$17.50
- green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Pad Pug (Mild) $12.50
- stir fried mixed vegetables with oyster sauce and tofu

Bacon $4.20
Tomato $4.20
Crabstick $2.00
Chicken Patties $2.60
Battered Mussels (Doz) $9.00
Crumbed Hoki Fillet $4.50
Chips $2.30
- 1 Scoop
Chow Chow $4.20

Prawn Curry on Rice $11.00
Chicken Fried Rice $9.50
Mushrooms $2.50
Pork Fried Rice $9.50
Roast Pork Tomatoes on Rice $11.00
Roast Pork Chow Mein $10.50
Pork Tomatoes on Fried Rice $10.50
Sweet and Sour Wontons $11.00

Organic Salad $5.00
QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
Pork Sliders $10.00
- Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.
Add chicken $4.00

The oulan burger $8.50
- Steak, bacon, hash brown, cheese, onions, and spiced relish
Spring roll $2.30
Seafood special $12.00
- 2 fish, 2 crabstickz, $3 chips
15 pieces
Crab sticks $1.80
Chicken nuggets $6.00
Oysters $1.60
Extras

Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
Extra Meat $3.00
10x Spring Rolls Vegetarian $7.00
Fried Rice
- Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.

Smoked salmon $6.50
CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
Tomato(1) $4.50
ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
EGGS ON TOAST $ 12.50
- with hash browns & grilled tomato on mixed grain, add bacon $5.50
EGGS BENEDICT $19.90
- poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & toasted mixed grain

Combination $12.00
Combination $11.50
Mussels (1/2 doz) $5.40
(Served with Vegetables & Meat only)
Chicken Nuggets (1/2 doz) $5.40
Pack A: 4 Fish, 3 Hot Dogs or 3 Sausages, 21/2 scoops Chips
Chicken & Pineapple $11.00
Scallops (each) $1.80

Ox heart blood vessel congee / Ox stomach congee / Cow combination congee $7.00
Steam pork mince $8.00
- With preserve chinese vegetable (mei cai) on rice
For hot / For take away $0.20 each
Braised pork meat / Pork combinations with fresh bamboos and dried black fungus on rice $9.00
Take away box (S) $0.20
Stew chicken meat with coconut $7.00
- Function: good for nourishing the blood and dispelling wind for the muscles and joints
Rolled rice noodle with peanut butter sauce and sesame on top $4.50
Stew lean meat with ginseng and donkey-hide gelatin $10.00
- Function: good for nourishing the blood, strengthening the body, relief menstruation pain