Address
110 Mosi-oa-tunya Road, Livingstone, New Zealand
Ngolide Restaurant in New Zealand Menu
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Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.
Nearby Sample Menus
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Large Bowl of Chips $6.90
- Served with aioli and tomato sauce
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Seasoned Potato Wedges $15.90
- Served with cheese & bacon topping, sweet chilli and sour cream
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L.K Monster Breakfast $17.90
- Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
- Egg Benedict with Smoked Salmon $17.90
- 4 Fillings Omelette $17.90
- Bacon, egg, tomato, toast $12.90
- Egg, tomato & toast $10.90
- 3 Fillings Omelette $16.90
- Fish $4.20
- Pork $12.50
- Chicken in Tai Sauce $12.00
- Paua Fritter $2.20
- Steam Mixed Vegetables $11.00
- Chicken in Green Curry Sauce $11.00
- Pork in Garlic Sauce $11.00
- Roast Pork with Mushroom $11.00
- Giant $11.00
- Bacon $6.80
- Char grill chicken burger $8.50
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Vegetarian $7.50
- Vegetable or Corn Patty
- Burgers Extras $1.20
- Chilli powder on your chips? just ask...
- Donut $2.80
- Gluten free fish bites $1.50
- Avocado/ Grilled Tomato $2.50
- Toasted bagel with blueberry & cream cheese or raspberry jam & butter $6.00
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Nachos $14.90
- Home made tomato salsa with mexican beans beef mince, then oven backed with cheese, guacamole & sour cream on the top
- -Roast Vege & Feta
- Gluten free bread available
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Toasted Sandwich $7.90
- Focaccia bread with your choice of three filling: egg, ham, Cheese, Tomato, Egg, Onion, pineapple, served with greens and home-made tomato relish
- -Grilled vegetable, with avocado, cheese, lettuce, tomato slices, basil pesto and aioli on turkish flat bread, served with garden salad $16.90
- -Sautéed spinach, feta, pine nut and green salad $9.90
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Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
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Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
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Prawns $16
- garlic, herb & chilli with crusty ciabatta
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Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
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Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
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Fries Sml $5 Lrge $8
- aioli & tomato sauce
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Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
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Latitude fried Chicken $14
- jalapeño mayonnaise
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
- Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
- A DRINK, MAIN AND DESSERT- $15.00
- add bacon – extra $4.00
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Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
- without chicken – $21.00 (V)
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Kid’s Ice Cream Sundae
- With chocolate or berry sauce
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Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze
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Greek Salad $24.00
- Feta, cucumber, tomato, red onion, olives, rocket & herbs & a light olive oil dressing (gf) (V)
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Tempura fried Fresh Fish $22.50
- Garden salad, tartare sauce, tomato sauce, lemon & fries
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BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread
- STEAMED RICE $3.50
- ANTIPASTO PLATTER - SMALL $10.00
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PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
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AFFOGATO $7.00
- espresso with vanilla ice cream
- FRIED CHIPS WITH HOMEMADE AIOLI $6.50
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BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
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FRENCH TOAST $16.00
- with bacon, yogurt, berry compote & maple syrup
- Chicken + Coriander Dumpling $10.00 / $18.00
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PSDB Wonton $6.50
- 3 pc
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Porkie Coriander Dumpling $10.00 / $18.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
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omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
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main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
- toast w. deli jam $7.00
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wedges $8.50
- served w. aioli sour cream
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corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
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healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
- 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
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eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
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Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
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Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
- Jasmine Rice $2.50
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Gai Satay (each) $2.00
- satay skewer (mild)
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Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
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Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
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Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
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Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
- Chicken Burger Chicken, crumbed eggs, tomato, lettuce, rocket. $12.50
- Salami $2.50
- Feta Cheese $2.50
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Chicken Parmigiana $24.50
- Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
- King Burger Homemade beef, crumbed eggs, lettuce, tomato, and ketchup. $13.00
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Ammiraglio di Mare $21.00
- Scallop, prawn, mussel, squid, fish, cherry tomato, lemonata
- Chicken, cheese, pumpkin $11.50
- Chicken Salad Chicken with Moroccan spices, served with salad and bread. $14.50
- Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
- Toasted Garlic Bread $4.00
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Chicken tikka H$9.99/F$14.99
- The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
- Punjabi pickle $2.99
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Rogan josh $16.99
- Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
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Steamed rice Extra Top-up $2.99
- Steamed basmati rice. Complimentary with any curry
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Lamb seekh kebab H$9.99/F$14.99
- Minced lamb marinated with cream cheese, herbs and tandoori spices
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Mutter pulao $8.99
- Basmati rice cooked with gran peas
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Vindaloo (Chicken/Lamb) $16.99
- A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
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Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
- -KRANKSY
- -BACON
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CHICKEN CURRY $18.5
- with rice and roti
- -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
- -Add fries $4.00
- -MUSHROOMS
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SHAKSHUKA $10.00
- eggs baked in a herb tomato sauce with Ciabatta
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
Ngolide Restaurant
Phone
Opened hours
Price
None
Type
Restaurant
Service
None
Cuisine
Indian
Features
Cash
110 Mosi-oa-tunya Road, Livingstone, New Zealand
- New Zealand Indian Menus