Ngolide Restaurant in New Zealand Menu

Ngolide Restaurant in New Zealand has no menu available, but can choose from many other options such as Hawaiian or Vegetarian – Tropical from Da Vi's Pizzeria Wanaka. Foxglove Bar & Kitchen offers many options including Sourdough, rye, house butter (V) and Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF). PlayCafe includes a wide range like The Little Mermaid or Snow White. Ciabatta and 200g mini loaf from . Wild Wheat offers Greytown Hotel and Garlic Bread.

Nearby Sample Menus

  • Special chinese Roast Chicken $19.50/$10.50
    • whole/half
  • Satay Pork on Rice $13.50
  • Fried Fish Season Vegetables & Chinese wine $13.50
  • Sausages $1.60
  • Steak Oriental $20.50
  • Savoury Fried Rice (no Meat) $9.90
  • Squid & cashew Nuts $15.50
  • Wonton soup $9.50
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Bailies Vegetarian Big Breakfast $19.00
    • 2 poached eggs w/ beans, spinach, avocado, roast tomato, mushrooms, hash browns & toast
  • 1/4 Pack $10.00
  • Medoum $6.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • Pork Pack $15.50
  • Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
  • Family combo $50.00
  • Small $3.00
  • Hot Roast Pork Plain $9.50
  • Garlic Bread $5.50
  • Lamb, Beetroot & Feta Pita Pocket $24.00
    • Lamb loin s/w a beetroot and feta pesto, grilled eggplant & a house-made tamarillo chutney
  • Oven finished Eye Fillet Steak $32.00
    • s/on a bed of creamy parmesan polenta, roasted tomatoes filled with a stuffing of chillies, herbs, mushrooms, bacon and accompanied with steamed broccolini and finished with a beef and port wine jus
  • Breads & Spreads Sml $9.50/Lge $16.50
    • Selection of housemade spreads and grilled bread
  • Chicken and Feta Salad $18.50
    • Marinated chicken with crumbled feta, roasted mixed nuts and seeds w/a seasonal garden salad and house dressing
  • Steamed Mussels $15.00/$22.00
    • Your Choice - Beer & Bacon Mussels w/crusty cheesy French bread or Aromatic Indian spiced coconut cream w/ warmed roti - Entree/Main
  • Praline Yoghurt Bowl Epicurean Natural Yoghurt $10.50
    • drizzled w/ honey, a petite serve of housemade muesli, granny smith apples and topped with chia seed praline
  • Sri Lankan Spiced Prawns $22.00/$26.50
    • cooked in coconut cream, mango, coriander and served with steamed rice and sweet and sour cucumber - Entree/Main
  • Cajun fried chicken wings, chilli $16
  • Organic chicken madras, jasmine rice, chutney $20
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Side salad N/A
  • Wild goat balls, spicy napoli sauce, ciabatta $12.5
  • Beef, jalepeno relish, slaw, cheddar $18
  • Mussel, scallop, smoked eel filo $16.5
  • Raspberry and lemon curd semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Hazelnut semifreddo $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Tiramisu $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Cashew Nuts & Veges $13.00
  • Combination Vege Noodles $12.00
  • Seafood Special $13.50
  • Squid Ring $0.80
  • Chicken / Pork / Beef $4.00
  • Tomato & Veges $12.00
  • Steak $3.50
  • Meat Patty $2.00
  • Lamb Jalfrezi $14.00
  • Fish Masala $15.00
    • pieces of fish cooked in fine onion tomato gravy with capsicum & spices
  • Paneer Mutter $11.90
    • cubes of cottage cheese and green peas cooked Kashmiri style
  • Chole Punjabi (Chana Masala) $11.90
    • chicken cooked in onion and spiced gravy
  • Beef Kadai $14.50
    • diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander
  • Bhuna Ghost $14.50
    • diced lamb cooked in special spices,herbs,onion and tomatoes in thick gravy
  • Chicken Jalfrezi $14.00
    • boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
  • Prawn Spinach $15.00
    • prawns cooked in spinach onion tomato gravy & spices
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • -French fries, salt and vinegar seasoning - $8
  • -to taste all four $36
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • Tandoori salads $9.00
    • chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • LAMB MASALA $17.00
    • Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
  • Paneer tikka 13.50
    • cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • Egg Fu Yung $9
  • Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
  • Prawn Fried Rice $12.50
  • Stir-fried Pork With Cashew Nuts $16
  • Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
  • Diced Meat Fried Rice $12
  • Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
  • Stir-fried Beef With Vegetables $14
  • Falafel/Mujver/Mixed Vege $12.00
  • Chicken / Lamb / Mixed $11.00
  • ●Meat
  • Mixed Grill $17.00
    • Grilled kofte, lamb shish and chicken (Cooked fresh on the BBQ Grill)
  • Lamb Shish $16.00
    • Skewered grilled tender lamb cubes
  • Turkish Bread $3.00
  • Dips come with Turkish Pita Bread
  • ●Meat
  • Tzaziki Dip $5.90
  • Mixed Vegetarian Kebab Small $8.90 Large $10.90
  • Mixed Meat Iskender Small $11 Large $13.90
  • JUST Lamb Shish $17.90
  • Mixed Meat Kebab Small $8.90 Large $10.90
  • Garlic bread $3.50
  • Turkish bread $3.00
  • Eggplant Kebab Small $8.90 Large $10.90
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Xtra Large $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Bacon and egg $3.00
  • Sweet lamb curry $3.20
  • Chicken curry $3.20
  • Fish roll $3.00
  • Sausage roll $1.50
  • Fish $3.00
  • Bacon and egg slice $3.50
  • Cheese burger $3.50
Ngolide Restaurant

Ngolide Restaurant

location

Address

110 Mosi-oa-tunya Road, Livingstone, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
110 Mosi-oa-tunya Road, Livingstone, New Zealand
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