Basin Noodle House in Wellington Menu

SOUP & SNACK SOUP & SNACK
  • Kimchi $2.00
  • Sour & Chilli Soup $5.00
  • Sweet Corn & Chicken Soup $5.00
  • Tofu & Vegetable Soup $5.00
  • Sea Food Soup $5.00
  • Salt Pork Soup $5.00
  • Won Ton Soup $8.00
  • Polenta $2.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Small Steamer Bun (2 each) $1.80
  • Mashed Bean Bun $1.50
  • Spring Roll $1.50
  • Green Onion Pie $2.50
  • Steamed Bread $1.50
  • Twist $1.50
  • Boiled Dumpling $9.00
  • Fried Dumpling $9.90
  • Pork Beef in Chilli Sauce $9.00
  • Cucumber with Hot and Sour Sauce $6.00
  • Spicy Smoked Fish $8.00
NOODLE & RICE NOODLE & RICE
  • Won Ton Noodle Soup $9.00
  • Beef Noodle Soup $9.00
  • Chicken Noodle Soup $9.00
  • BBQ Noodle Soup $9.00
  • Soup Noodle with Pork Rib $9.90
  • Chicken Seafood Noodle Soup $9.90
  • Si Xi Pork Noodle Soup $9.90
  • Noodle with Soy Bean Soup $9.90
  • Shredded Pork with Pickled Cabbage $10.00
  • Curry Beef Noodle Soup $9.90
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Mee Goreng $11.00
  • Nasi Goreng $11.00
  • Young Chow Fried Rice $11.00
  • Roti Chanai (Curry chicken or beef) $10.00
STIR FRIED STIR FRIED
  • Kung PO Chicken $11.00
  • Satay Chicken $11.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Mandarin Fish with Brown Sauce $20.00
  • Fried Fish Slices $12.00
  • Sweet & Sour Fish $11.00
  • Salt Pepper Prawns $16.00
  • Sambal Squid $11.50
  • Poached Sliced Fish in Hot Chilli Oil $12.00
  • Boiled Pork Sliced $11.00
  • Belly Pork with Chilli Sauce $11.50
  • Sweet & Sour Pork $11.00
  • Sauteed Sliced Pork with Black Fungus $11.00
  • Spiced Spring Chicken in Chilli $11.50
  • Diced Chicken with Cashew $11.00
  • Shrimp with Bean Curd $11.00
  • Hot & Spicy Bean Curd $11.50
  • Bean Curds with Brown Sauce $12.50
  • Bean Curds Saut6ed Szechan Style $11.00
  • Brown Bean Curds $11.00
  • Stewed Bean Curds with Spinach $11.00
  • Lemon Chicken $11.00
  • Rice with Curry Chicken $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Spareribs with Brown Sauce $11.00
  • Sait Pepper Pork $11.00
  • Crispy Skin Chicken $12.50
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Sauteed Calf Ribs with Spicy Salt $12.00
  • Sauteed Shredded Pork in Sweet Bean Sauce $12.00
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Sauteed Beef Filet with Black Pepper $12.00
  • Beef Black Bean Sauce $11.00
  • Stewed Pork with Brown Sauce $12.00
  • Shredded Pork with Capsicum $12.00
  • Eggplant with Garlic Sauce $12.00
  • Eggplant with Brown Sauce $12.00
  • Shredded Pork with capsicum $12.00
  • Spring Onion with Pork $12.00
  • Beef Brown Sauce $12.00
  • Sauteed Sliced Beef with Onion & Ginger $12.00
  • CunryBeef $11.00
  • Fried Seasonal Vegetables $8.50
  • Sauteed Spicy Pork with Dried Beans $11.00
  • Cabbage & Beencurol Vermicelles $11.00
  • Superion mixed in Pork $12.00
  • Braised Beef Brisket en Casserole $12.00
  • Stir Fried Potato Chips $11.00
  • Tofu with Bok Choy $11.00
  • Shredded Pork with Vermicelli $11.00
  • Shredded Pork with Chinese Cabbage $11.00
  • Sizzling Beef Steak $12.00
  • Fried Bok Choy with Chicken $11.00
  • Fried Spinach with Pork $11.00
  • Fried Celery & Pork $11.00
  • Sauteed Beef with Pepper & Onion $11.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00

Nearby Sample Menus

  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • add scallops $34
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Sauteed market greens, garlic, chilli $7
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Papa T $13.00
    • Guacamole and Bacon
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Lamb $12.00/$15.00/$19.00
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Kumara $0.80
  • Beef $11.00/$14.00/$18.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Southern Fried Chicken 1 pcs $3.30
  • Pork $11.00/$14.00/$18.50
  • Oven Roasted Garlic Bread $5.50
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Little BRAT $16.90
    • bacon, rocket, avocado & tomato ciabatta sandwich served with fries
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Strada Caesar Salad $16.90
    • with bacon
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
  • Fries $5.50
    • with t sauce & aioli
  • Sweetcorn Fritters & Bacon $18.00
  • Hashbrowns $5.00
  • Sausages $5.00
  • Creamy Mushrooms & Bacon $19.50
  • Eggs on Toast $10.50
  • Shine’s Special Breakfast $21.50
    • eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Bami goreng $11.50
  • Snack box $6.30
    • 1 thigh & small chips
  • Small $9.00
    • (3 choices)
  • Large $12.50
    • (5 choices)
  • Hainanese chicken rice $9.00
  • Sausage $2.00
  • Quarter pounder burger & chips $9.90
  • Hot-dog $2.50
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • Salmon $1.50
  • Corn
  • Cheese
  • Brie $0.50
  • Pineapple
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Salami
  • Ham
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • King Salmon $16.50
    • lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
  • Courgette 2 skewers $6.50
  • Mango Pudding $12.00
    • Grapefruit, Sago, Whipped Coconut Cream
  • All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Empire Sauce $32.00
    • sweet and rich, prepared to a secret hong kong family recipe
  • Deep Fried Soft Tofu (veg) (8 pcs) $8.00
  • Deep Fried Wontons $6.00
  • Sweet and Sour Chicken $15.90
  • Chicken in Lemon & Lime Sauce $15.90
  • Fish Fillet with Picked Vegetable $18.90
  • Marinated Quail Eggs (16 pcs) $7.90
  • Sweet and Sour Beef with Pineapple $15.90
  • Taiwanese Sausage (2 pcs) $7.90
  • Corn fritter $2.20
  • Chicken burger $5.00
  • Bacon egg foo Yong $11.00
  • Stir- fired spicy Prawn $18.00
  • Black bean combination $12.00
  • Combo burger $7.00
  • Battered mushroom $1.00
  • Honey pork $12.00
  • SATAY HOT PLATE
  • CHICKEN / PORK / BEEF $12.00
  • PAD THAI / CHAR KUEY TEOW
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • COMBINATION $14.00
  • COMBINATION $14.00
  • SEAFOOD $14.00
Basin Noodle House

Basin Noodle House

location

Address

20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand

phone

Phone

043859735

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
20 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
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