Ngongotaha Ocean Seafoods in Rotorua Menu

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Ngongotaha Ocean Seafoods in Rotorua has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Great Spice Indian Takeaway offers many options including Mix Veg Pakora(5pcs) and Onion Bhajia. The Bach includes a wide range like FRIES or SEASONED WEDGES. All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread from . Abrakebabra offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Seriously Large Peri-Peri Chips $9.50
- Large $6.50
Side Salad $4.50
- Regular $4.50
- Regular $4.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips

Tomato sauce $2.00
-Entree $12.00
Sticky toffee pudding
- With butterscotch sauce
Selection of New zealand cheeses
- With grapes and cracker selection
Green beans $8.00
Steamed jasmine rice $8.00
Mustard $2.00
Gluten free base available

Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Additional toppings primo $3.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
San Marco 18.50
- Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Green Salad $10.50
- Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
Additional toppings primo $5.00
- Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli

Lamb Biryani $10.00
Malai Kofta mild+ rice $14.00
Saag Paneer mild + rice $14.00
Chicken Biryani $10.00
Lamb Vindaloo hot + rice $15.00
1 Fried Fish $2.00
Prawn Masala med or hot + rice $16.00
Garlic Naan Bread $3.00

Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
- 200g Canterbury lamb rack $10.00

Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Eggs Benedict $15.00
- Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
All Served on toasted Turkish Pocket with garden salad (G/free available )
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom

Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Muffin or Scone $5.00
- Served with jam, cream, and butter
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette

Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
Fries . Aioli $7
Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Add Frangelico, Amaretto or Cointreau $15.5
Fries . Aioli $7

Hennessy’s Irish Stew $24.90
- Traditional Irish Stew with tender NZ lamb & vegetables. Served with creamy mashed potatoes & toasted bread.
Cheese $2.00
2 Eggs or Gravy $4.00
Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
Onions or Extra Sauces $2.50
Salad of the Day $16.90
- Seasonal vegetables made fresh to order.
Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
Bread & butter, or extra ice cream $3.50

French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
Steak open sandwich $19.50
- w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens

Oat & Raisin N/A
Honey Mustard N/A
Pickles N/A
Thinly Cut Sour Cream & Chives N/A
Veggie Delite N/A
Olives N/A
Cheddar N/A
BBQ N/A

Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
Pla pree-o-wahn $19.00
- Fried fish fillets with sweet and sour sauce and vegetables.
Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
-combination $17.00

Strawberry Jam n/a
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
Grilled Chicken Snack Wrap n/a
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
Crispy Chicken Snack Wrap n/a
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
Italian Dressing n/a
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
Filet-o-Fish n/a
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
Hash Brown n/a
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside

Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
Toasted Bagels
- With salad
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Bacon, Eggs and Hash Brown on Toast $10.00
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Smoked salmon, cream cheese and capers $10.00
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce