Ngongotaha Ocean Seafoods in Rotorua Menu

Are you the owner? Manage this listing for free.

Ngongotaha Ocean Seafoods in Rotorua has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Great Spice Indian Takeaway offers many options including Mix Veg Pakora(5pcs) and Onion Bhajia. The Bach includes a wide range like FRIES or SEASONED WEDGES. All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread from . Abrakebabra offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Banana fritter $2.00
Lemon chicken $14.00
Sausage battered $2.00
BBQ Pork $13.00
BBQ Pork $12.50
Singapore rice noodle $13.00
Combination $14.50
Vegetable $10.00

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- +1 Large side $29.90
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Creamy chip dip $2.50
Grilled Livers $6.90
1/2 Chicken $12.90
- Nothing half hearted here!

Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
- Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Add prosciutto $4.00
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock

Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Tea and Coffee
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- 200g Canterbury lamb rack $10.00

Small Falafel (Veg) $12.50
Large Mixed Meat $13.00
Large Combo (Chips & Drink) $17.50
Small Falafel (Veg) $9.50
Small Mixed Meat $9.50
Large Falafel (Veg) $11.50
Small Lamb $9.50
Small Combo (Chips & Drink) $18.50

Piece of Fish $5.50
Breads & Spreads $13.90
- A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
Bacon & Cheesy Toasted Soldiers $9.90
- With tomato sauce
Bailey’s Cheesecake $9.90
- Bailey’s Irish Cream Liquor cheesecake made from our own famous recipe. Served with whipped cream.
Cheese $2.00
Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
Ice-cream Sundae $8.90
- Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.

Mayo N/A
Italian Herbs & Cheese N/A
Steak and Cheese N/A
Veggie Patty N/A
Subway Melt N/A
Thousand Island N/A
Meatball N/A
Thinly Cut Sour Cream & Chives N/A

LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
BACON + EGG $11.00
SINGLE $2.50
1/2 DOZEN $9.00
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
STEAK OR ANGUS PATTIE + EGG $12.00

Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Seasonal salad w pomegranate vinaigrette $8.00
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey

Honey Oat N/A
Capsicum N/A
Herb & Garlic Toasties N/A
Wheat N/A
Pizza Sub with Cheese N/A
Pork Riblet N/A
Lettuce N/A
BBQ N/A

Black Olive Paste $6.10
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Rosemary Potatoes $6.10
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce

Cream cheese and jam $8.00
Bacon, tomato and avocado $9.00
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Beef Nacho & Sour Cream $9 For 1 / $12 For 2
Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Bacon, cheese and egg $9.00

PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
Steak or Angus pattie + bacon+ egg $15.00
FOUR $7.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
KAI MUFFIN $6.00
- bacon & egg on fried bread
1/2 DOZEN $10.00
SEAFOOD CHOWDER $6.00

Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Profumata $22.50
- Mozzarella - provolone cheese - mushrooms - rocket

Trio of Ice Cream $8.00
- 3 flavours of kapati ice cream
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
- Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
Surf 'n' Turf $30.00
- Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
Seasonal Vegetables $5.50
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Creamy Chicken Linguini $10.00
Herb Potatoes $5.50