Ngopi in Auckland Menu

Ngopi in Auckland has no menu available, but can choose from many other options such as Vegetables or Chicken from Ocean Avenue Takeways. Foxtrot Parlour offers many options including Empire eggs and Mince on toast. Paprika Indian Kitchen includes a wide range like Tandoori Chicken Salad or Thai Beef Salad. Chicken sweet corn and Egg from . Happy Snappa offers J K Takeaways and 2 Fish; 1 Cup Chips.

Nearby Sample Menus

  • Onion kachori $1.50
  • Gobi paratha $6.00
  • Aloo bonda $1.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Paneer paratha $7.00
  • Samosa $1.00
  • Bhel puri $5.00
  • Tawa roti $1.00
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Potato Gems $4.50
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Spicy Tandoori Bites $12.00
  • Cheesy Garlic Bread $6.50
  • BBQ Beef & Meat
    • Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Puri $0.50
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • (All served w/ one piece of parmesan garlic ciabatta)
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • Salad bowl $6.50
  • OMELETTES
  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • B $7.00
    • 2 fish, 2 crab stick, $2 chips
  • ●3 to 5 persons
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
  • Wonton Soup $8.50
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • Chicken M $11.00 / L $13.00
  • Crab Stick $1.30
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • o-toro $26.90
    • fatty tuna
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • miso shiru $8.90
    • with cloudy bay clams
  • ika $8.30
    • squid
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • KAO PAD $14.00
    • stir fried rice with egg onion carrots beans & coriander/combination
  • Mussaman Curry
  • TOM YUM SOUP $13.00/$15.00
    • traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
  • RED CURRY $13.00/$15.00
    • curry made with coconut milk red curry paste & mixed mix vegetables
  • Nam Tok
  • Pad Sukiyaki
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Wild mushrooms and wash rind cheese $7.00
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Soft Bone Chicken
  • Corn Flakes Chicken $32.00
  • Chicken Soup with baby octopus
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Pork Bone Soup
  • Potato Pizza $26.00
  • Sweet & Sour Chicken
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Crackle $2.00
  • Lamb S $12 / M $15 / L $19
  • Vegetarian S $7 / M $9 / L $12
  • Quarter $5.50
  • Peas & carrots M $2.5 / L $4
  • Pumkin $0.70
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Apple crumble $5.50
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Bacon & Egg $5.00
  • Chicken Satay $5.00
  • Mushroom Breakfast $11.90
  • Drumstick $1.70
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Rump Steak $5.00
  • Additional Sides Available
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Rose water creme brulee $14.00
    • Served with ice cream
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Pork belly $16.00
    • Slow braised pork belly served with English mustard
  • Japanese pickles $4.00
  • Chef's selection of assorted nigiri sushi and temaki sushi Large$40.00/Small$20.00
  • Homemade sesame or green tea ice cream $ 5.00
  • Sago and Coconut pudding $ 8.50
    • With our famous sesame ice cream
  • Assorted Japanese style pickles $8.00
  • Fresh spring rolls $9.50
    • With prawn, lettuce, shredded daikon radish, coriander and soba noodles served with original dipping sauce
  • Tofu salad $12.00
    • Fresh tofu tossed with mesclun salad garnished with seaweed
  • Mince & Cheese $2.60
  • Chicken Burger $3.00
  • Bacon & Egg Muffin $2.70
  • Steak & Cheese $2.60
  • Sausage Roll $1.20
  • Bacon & Egg Quiche $2.80
  • Bacon & Cheese Roll $1.00
  • Steak $2.30
Ngopi

Ngopi

location

Address

79 Anzac Ave, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034172

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 4:00 – 8:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:00 – 8:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:00 – 8:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:00 – 8:00 PM, Friday: 11:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , Indonesian , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
79 Anzac Ave, Auckland, Auckland, Auckland, 1010, New Zealand