Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Torshi ( Homemade ) $4.00
Combination of aged pickled fresh vegetables.
Zereshk Polo $22.00
Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Ghormeh Sabzi $20.00
Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Shishlik $28.00
Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Gilaneh (Veg) $24.00
Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Kashk Bademjan $8.00
Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Danny’s greatest hit! Served with fries and homemade coleslaw
Murphy’s Stout Stew $22.00
With a mashed potato and cheese topping & a side of mushy peas
Calamari rings $9.00
Spring rolls $9.00
Belfast Bangers and Mash $23.50
Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Crumbed Chicken Tenders $13.50
With aioli
Eye Fillet 200 gramme $34.50
Panfried Market Fresh Fish $28.50
200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce