Ngopi in 79 Anzac Avenue Menu

Spit-Roast chicken $14 / $23
- free range w/ gravy
Lox & Buckwheat Blini $19
- dill cured Stewart Island salmon, creme fraiche & blini
Treyf $19.5
- pickled pork, poached eggs & horseradish hollandaise on rye
The Best Ugly Bagel $15
- w/ salmon lox, cream cheese, dill, red onion & capers
White Fish Sandwich $14.5
- smoked kahawai w/ hot sauce mayo, dill & cucumber
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
NY Cheesecake $11
- famous on Fed
Milk-Fed Veal Schnitzel $16 / $26
- w/ sage & lemon

E08] Roti Canai (2 pcs) $5.00
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
E03] Vegetarian Curry Puff $5.00
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
E06] Bowl of White Rice $1.50
N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]

All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
Pork S$9.9/$12.9/L$16.9
Beef / Pork / Lamb R $6.00 / S $5.50
1 pc chicken, 2 pcs potatoes $3.50
Beef S$9.9/$12.9/L$16.9
R = Rolls / S = Sandwiches

Seasoned wedges w sour cream $7.00
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
Seafood Penne $27.00
- Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Eggs any Style on 5 grain toast $9.50
Many Morsel Platter $45.00
- A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
Midye Tava $8.00
- Istanbul street food of battered mussel skewers served w tartare sauce

ROAST CHICKEN
- w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
- ham, cheese & tomato $16.00
side salad w/ house dressing $5.00
LOADED FRIES $9.00
- w/ curry sauce, gravy or cheese
BURGERS $14.50
- crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
TOAST $4.50
- w/ butter & jam
GARLIC BREAD $6.00
PASTA OF THE DAY
- See staff for details

Comes with 2 full scoops chips, 1.5 soft drink
Bacon-onion
Takeaway Curly Fries (Full) $6
3 Fillings $8
- Choose from:
Ham
Add Side Dips (Each) $0.80
- Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
Scope Of Chips (Half/Full) $2.90/$5
Fresh Fish Fillet

IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
31. Pad Kra-Pow
- Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
Chicken / Beef / Tofu $13.90
56. Choo Chee $21.50
- Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
Chicken / Beef / Tofu $14.90
Chicken / Beef / Tofu $13.90
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce

-Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
Field
-French fried with tomato sauce $7.50
-Curly fries, aioli $8.50
Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
A little on the side
Paddock
-Cauliflower fritters, black garlic aioli $12.50

Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Risotto della settimana $22.00
- With shaved parmesan
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Crispy wings $13.00
- Served with mustard yoghurt
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
Eastern mezze platter $13.00
- Hummus, tabbouleh, tzatziki, baba ganoush & pita bread

Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
Fried, aioli and ketchup $6.00
Rice $5.00
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli

Toasted Homemade Coconut Mussel $9.50
- with apple and sultana compote, yogurt and honey
Porridge $8.90
- served with seasonal fruit, brown sugar, cream & a hint of cinnamon
- Fries with aioli $6.50
Moroccon Beef & Bacon Burger $17.50
- with salad & grilled sweet potato
Cajun Chicken Salad $17.50
- Cajun chicken on salad greens
Warm Asian Chicken $16.50
- garlic and ginger, grilled with Asian styled vegetables and steamed rice
Beef Salad $14.50
- salad
Livers, Mushrooms and Bacon $14.50
- in a brandy cream sauce, served on grilled foccacia

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