Ngopi in 79 Anzac Avenue Menu

NOODLE NOODLE
  • Charkoay Teow $12.5
    • Fried rice noodle with seafood + chinese sausage
  • Charbee Hoon $12.5
    • Fried vermicelli with seafood + chinese sausage
  • Hocken Char $12.5
    • Fried yellow noodle with chicken + seafood in dark soya sauce
  • Namak Mee Goreng $14
    • Spicy Indian-style fried yellow noodle with seafood + chicken
  • Char Hor Fun $14
    • Fried rice noodle + vermicelli with seafood + chicken in egg gravy
RICE RICE
  • Nasi Goreng $12.5
    • Fried rice with prawn + chicken
  • Hainan Chicken Rice $12.5
    • Chicken rice with poached/ roasted chicken
  • Nasi Lemak - Beef Rendang / Chicken Curry $14 / $14
    • Coconut rice served with beef rendang/ chicken curry
  • Beef Rendang $12.5
    • Rich and tender coconut beef stew served with rice
CURRY CURRY
  • Chicken Curry - with rice / with roti $12 / $13
    • freshly served curry with chicken
  • Vegetarian Curry - with rice / with roti $12 / $13
    • freshly served curry with vegetables and tofu
LAKSA LAKSA
  • Chicken $12.5
    • Noodle and vermicelli in coconut curry soup
  • Seafood $14
    • Noodle and vermicelli in coconut curry soup
  • Vegetarian $12.5
    • Noodle and vermicelli in coconut curry soup
EXTRAS EXTRAS
  • White Rice $2
  • Chicken Rice $2.5
  • Coconut Rice $2.5
  • Roti Chanai (l) $2.5

Nearby Sample Menus

  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Mussel & Pastrami Chowder $14 / $24
    • New England' style w/ kumara & toasted bun
  • Banana & Toffee Pie $11.5
    • w/ caramel popcorn
  • Pumpkin Pie $10
    • w/ maple and crushed pecans
  • Greenpeace Bagel $14
    • w/ skordalia, crisp fennel, rocket sauce & dukkah
  • Super Deluxe $24
    • your choice of three of the above salads
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Floats $7.5 - $9.5
    • Choose from Cherry, Root Beer or Coke
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • -Extra Nokdu jeon $5.00
  • Makhani Chicken $19.90
    • marinated chicken in a mild butter gravy
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Missi Roti $4.00
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Honey Chilli Cauliflower $15.90
    • deep fried cauliflower cooked in honey and a variety of sauces
  • Murg Banjara Kabab $14.90
    • delicious spicy kebabs loaded with onion and fresh spices
  • Bhatthi Ka Murgi (Tandoori Chicken) (Half/Full) $22.90/$14.90
    • whole chicken marinated in yogurt and delicious Indian spices, grilled to succulent perfection
  • Rajmah Rasmisa $16.90
    • red kidney beans cooked in onion and tomato gravy
  • VEGETARIAN $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • MINCE $4.50/$12.00
  • MINCE SAVOURIES $1.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Extra meat $3.00
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • Wedges $4.00
  • Spicy mexican
    • cheese, onions, tomatoes, beef, jalapenos, chilli flakes
  • Extra vege $2.00
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Double serve $4.00
  • Onion Bajji (3 pc) $5.50
    • onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
  • Spinach Scrambled Egg Masala $15.00
    • Combination of spinach and scrambled eggs fried with onions and spices in home style
  • Rava Kesari $6
    • Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
  • Kheem A Naan $4
    • Stuffed naan bread
  • Tadka Dal $12
    • One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
  • Egg Masala $12.00
    • Boiled eggs cooked with chef's gravy
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Freshly baked bread with dips $8
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Chicken $4
  • Salmon $14
  • Prawn $5
  • Katsu Topping
  • Vegetarian $12
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
  • Miso Chicken Kara-Age Don $11
    • With sweet miso sauce
  • Chicken Kara-Age $6
    • 4 pieces of fried chicken, sweet & sour sauce
  • (Massaman curry paste with potato onion and peanut in coconut milk)
  • CURRY PUFF 4PCS $6.50
    • Thai curry puff with minced chicken, potato, and onion
  • CASHEW NUTS Prawns $16.00
  • SPICY Seafood $15.00
  • HOT-BASIL prawns $16.50
  • GREEN CURRY vegetarian with tofu $12.00
  • MASSAMAN CURRY chicken or pork or beef $14.50
  • LAVA PORK $15.00
    • stir fried pork sirloin marinated with Thai sauce garlic and pepper served with vegetables and cashew nuts
  • PORK $10.00/$13.00/$16.00
  • Chicken $6.00/$5.00
  • Lamb $7.00/$6.50
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • VEGETARIAN $7.50/$9.50/$11.50
  • CHICKEN $10.00/$13.00/$16.00
  • Beef $6.00/$5.00
  • kumara $0.70
  • Pork $ 6.50
  • Drumstick Combo $ 6.50
    • 2 Drumsticks, roast potatoes with can drink
  • Chicken Thigh & Drumstick Combo $ 8.00
    • 420 ml coca-cola range
  • Package A $15
    • 4 x fish, 4x sausage, 4x potato, fritter,$3 chips
  • 3 Drumsticks
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Beef $ 6.50
  • Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
  • Vegetable Tempura $2.50
  • Deep Fried Teri-Chicken $1.70
  • Fish Katsu $14.50
  • Noodle (Fried Udon) $12.00
  • Don Kastu $10.50
  • Teriyaki Beef $10.50
  • Teriyaki Salmon Nigiri $2.50
  • Prawn Balls $2.00
  • Green Banana $1.00ea
  • Pink Taro $2.00ea
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • Pork Tortter $2.50
  • Pork Hock $8.00ea
  • BBQ Chicken Back $1.00ea
  • BBQ Lamb $2.00ea
  • Fish and Chips $21.50
    • Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
  • Chicken burger & chips $10.50
  • Baked Croissant $18.00
    • Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
  • Bamboo Chicken $19.50
    • Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • • Optional $19.50
    • Salmon scrambled
  • Seafood chowder $13.50
    • Our service staff will advise – Served w toasted ciabata
  • Mixed green salad $6.50
  • Baklawa nuts and ice cream and sugar syrup $10.00
  • Side salad $8.00
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • Extra bread $3.00
  • Fries $7.00
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • Magleh served with nuts and coconuts shredded $13.00
  • Extra pita bread $3.00
Ngopi

Ngopi

location

Address

79 Anzac Avenue, Auckland CBD, 1010, New Zealand

phone

Phone

93034172

clock

Opened hours

Mon - Thu: 11am - 8pm Fri: 11am - 3pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indonesian , Malaysian

features

Features

Lunch ,  Seating

Location
79 Anzac Avenue, Auckland CBD, 1010, New Zealand