Ngopi in 79 Anzac Avenue Menu

NOODLE NOODLE
  • Charkoay Teow $12.5
    • Fried rice noodle with seafood + chinese sausage
  • Charbee Hoon $12.5
    • Fried vermicelli with seafood + chinese sausage
  • Hocken Char $12.5
    • Fried yellow noodle with chicken + seafood in dark soya sauce
  • Namak Mee Goreng $14
    • Spicy Indian-style fried yellow noodle with seafood + chicken
  • Char Hor Fun $14
    • Fried rice noodle + vermicelli with seafood + chicken in egg gravy
RICE RICE
  • Nasi Goreng $12.5
    • Fried rice with prawn + chicken
  • Hainan Chicken Rice $12.5
    • Chicken rice with poached/ roasted chicken
  • Nasi Lemak - Beef Rendang / Chicken Curry $14 / $14
    • Coconut rice served with beef rendang/ chicken curry
  • Beef Rendang $12.5
    • Rich and tender coconut beef stew served with rice
CURRY CURRY
  • Chicken Curry - with rice / with roti $12 / $13
    • freshly served curry with chicken
  • Vegetarian Curry - with rice / with roti $12 / $13
    • freshly served curry with vegetables and tofu
LAKSA LAKSA
  • Chicken $12.5
    • Noodle and vermicelli in coconut curry soup
  • Seafood $14
    • Noodle and vermicelli in coconut curry soup
  • Vegetarian $12.5
    • Noodle and vermicelli in coconut curry soup
EXTRAS EXTRAS
  • White Rice $2
  • Chicken Rice $2.5
  • Coconut Rice $2.5
  • Roti Chanai (l) $2.5

Nearby Sample Menus

  • Donut $1.20
  • Cheese $3.00
  • Mussels NZ $1.50
  • Steak $6.00
  • Battered Sausages $1.50
  • Crab Dogs $2.80
  • Lasagne Toppers $3.00
  • Egg $4.80
  • Pad Bai Ka Pao Jay $27.50
    • Stir Fried Vegetables with Tofu, Garlic, Chilli & Sweet Basil
  • Yam Talay $34.00
    • Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
  • Maitow Kai $14.00
    • Chicken Wings marinated with a Spiced Honey Soy Sauce
  • Tea & Coffee
  • Tow Hoo Tod $13.50
    • Deep Fried Tofu served with Peanut Sauce
  • Goong Chub Pang Tod $35.00
    • Prawns in Rice Flour Batter served with Plum Sauce
  • Pad Prig Sod $31.00
    • Stir Fried Chicken, Beef or pork with Fresh Chilli, Onion, Capsicum & Mushroom
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Roasted Tikka (10 pcs) $ 12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
  • Kadrahi Chicken $ 10.00
    • Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Chicken Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Malai Kofta $ 10.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
  • Lacha Parantha $ 3.50
    • Flaky whole bread
  • Hot Dog $ 2.50
  • Ninos Breakfast (for kids) $11.00
    • Bacon, hash brown, on toasted bread with any style egg
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Moroccan Spiced Chicken $22.00
    • Grilled chicken thigh, aromatic couscous and romesco sauce
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Tomato
  • Punjabi Spicy Vegetarian Burger $11
    • Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
  • Freshly Toasted Bun
  • Sausage, hash brown & bacon $10
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • Tempura Whiting Fish Burger $10
  • All served with fresh lettuce, tomato, fried onion and aioli
  • Chicken $10
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Fries $4.00
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Raita $3.00
    • Cucumber & Yoghurt
  • Prawn Pakora $10.50
    • King Prawns dipped in chickpea batter and deep fried
  • Lacha Paratha $4.50
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Dal Tadka $12.50
    • Lentils cooked home style
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Half & Half $2.00
  • Hawaiian $24.00
    • Ham, pineapple and cheese
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Greek Special $27.00
    • Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
  • Canneloni $20.00
    • Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
  • S1
    • Cambodian Style Rice Noodles Soup
  • D23
    • Banana Sago with Coconut Cream
  • D26
    • Red Beans with Coconut Cream
  • H4L
    • Additional orders (large)
  • S6
    • Fish Cakes Rice Noodles Soup
  • A3
    • Shrimps & Pork Summer Roll
  • B3
    • Raw Beef Fine Egg Noodles Soup
  • B13
    • Pan Fried Steak with Lemon Grass on Rice
  • Mixed seafood/Prawn $13.50
  • SL4 Nam Tok $11.50
    • Beef / Chicken / Pork With Lemon Juice, Fish Sauce, chili and roasted ground rice
  • C6 Pineapple Curry
  • Vegetable & Tofu / Chicken/ Beef / Pork $11.00
  • (Served with rice)
  • SP2 Deep Fried Whole Fish $18.00
    • (Served with Spicy Sauce)
  • (Served with rice)
  • R6 Green Curry Fried Rice
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Saag Aloo $10.00
    • Onion base gravy, spinach and potato
  • Lamb Korma $12.00
    • Diced lamb cooked in cashew nut, onion and cream
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Butter Paneer $10.00
    • Cottage cheese cooked in tomato based gravy
  • Cheese Naan $3.00
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Stanleys Chicken $2.50
    • Breast
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Gravy $3.00
  • Cheesecake or Mousse $2.00
  • Coleslaw $3.00
  • Chicken Nibbles $35.00
    • 50 Nibbles
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • -Salmon: capers, cream cheese, rocket, basil pesto lesson
  • Meatballs & Ribbon Pasta $10.50
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Add bacon or salmon $8.00
  • -Add chicken $6.00
  • Scrambled Eggs & Avocado Smash $8.50
  • -Add smashed avocado $5.00
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Noodle Salad $15.00
  • Satay Beef $9.00
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Small $12.90
  • Small $12.90
  • Volcano
    • Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
  • Large $16.90
  • Small $10.90
  • Veggie Supreme
    • Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • 6 Puppies $8.00
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Cream Cheese $4.80
  • 12 Puppies $12.00
  • Halloumi $5.00
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
Ngopi

Ngopi

location

Address

79 Anzac Avenue, Auckland CBD, 1010, New Zealand

phone

Phone

93034172

clock

Opened hours

Mon - Thu: 11am - 8pm Fri: 11am - 3pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Indonesian , Malaysian

features

Features

Lunch ,  Seating

Location
79 Anzac Avenue, Auckland CBD, 1010, New Zealand