Ngopi in 79 Anzac Avenue Menu

Prawns $25.00
Thai Jasmine Rice $2.00
Yum Goong $20.00
- Grilled Prawn with fresh lettuce, tomatoes, cucumber, fresh herbs and flavoured with mild chilli paste and lemon sauce.
Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
Curry Puff 4 Pieces $12.00
- Thai style curry puffs, served with satay (peanut) sauce.
Chicken, Pork or Beef $20.00
Kouw Pad
- Traditional Thai style fried rice, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
Roast Duck $25.00

mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
Add
Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Chili polenta sticks, ancho chili sauce(GF/V) $6.5
Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Carnita & onion chimichangas, cilantro poblano sauce $14.9

Vegetarian Burger $9.50
- Vegetarian Patty, Tomato relish, Garlic mayo and salad
Beef Junior $7.00
- 100% Pure NZ Beef, Salad, Tomato Relish & Garlic Mayo
Onion Rings (10 pcs) S $4.00
Chicken Bacon Avocado Wrap $13.00
- Grilled chicken breast, bacon, avocado, salad & garlic mayo
Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
Shredded Chicken Gravy Roll $4.90
- Shredded Charcoal chicken on a bread roll with salad topped with gravy
Shredded Chicken Gravy Roll Combo $8.50
- Same as above with added salad & chips on a side
Potato Wedges S $4.60 / M $5.60 / L $8.50

Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Pickled White Fish $16
- with bread cucumber, devilled egg mago
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Beef short rib, burnt gai-lin, cucumber $ 22
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
Bowl of hearts $5

A bowl of ice cream or sorbet $13.5
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5

Fresh Fruit Salad $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Ice Cream Sundae $8
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Service between 11.00am and 3.00pm
-add chicken for an extra $4

Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0
Please also ask our staff for today’s brunch specials N/A
Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Shoestring fries; garden salad $6.5 each
Breads and dips $10.0
Eggs benedict on a toasted English muffin w/ free range bacon $17.5
Eggs benedict on a toasted English muffin w/ spinach $16.0

Never ending brunch (until 2pm)
Eggs on toast $8.50
-with salmon $19.50
-with mascarpone, rhubarb & red berry compote $12.50
-with streaky bacon $16.00
Eggs Benedict
- Poached eggs with hollandaise
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise

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