Ngopi in 79 Anzac Avenue Menu

LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
9”/12”/18” $9.50/$17.50/$33.50
SPICY SAUSAGE
- Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
CHICKEN $9.50
- grilled chicken breast with salad, aioli and whitlock chutney
CHICKEN AND CAMEMBERT $10.50
- grilled chicken breast with salad, camembert cheese, aioli and plum sauce
BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
PEPPERONI
- Pepperoni, fresh tomato, capsicum and mozzarella cheese

Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Tomato $4.50
French $18.00
- Toast brioche with bacon, maple & banana
Portobello $21.00
- Creamy mushrooms with bacon
Eggs Benedict $18.00
- With your choice of salmon
-Halloumi
Acai $15.00
- Bowl with granola sugar and dairy free
The B.L.A.T $16.00
- With free range bacon

Jalapenos $2.00
Cheese aged Cheddar $1.50
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
Homemade Sauces - each $2.00
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Paniola $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings

Potato $0.80
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
-Battered $4.50
Super burger $9.50
-Plain or S n M $3.00
Cheese and onion $4.50
-Steak or bacon $1.80
Paua $2.50

Combination Vegetables $21
- a mixture of wok tossed fresh seasonal vegetables
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
Spring Rolls(2pcs) $8
- deep fried vegetarian spring rolls
Fillet Beef On A Hot Platter $31.5
- nz scotch fillet stir with fresh black beans served on a sizzling hot plate
Chicken Fried Rice $20
Honey Prawns $31.5
- battered king prawns, wok tossed in honey sauce served in birds nest
Scallops With X.O Sauce $31.5
- fresh scallops stir fried in traditional Chinese spicy seafood sauce
Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces

Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
-Add cole slaw / Add fries $3.00 / $6.00
Thai Green Chicken Curry (GFP) $18.50
- House made thai chicken curry finished with onion shallots served on basmati rice
-Add chicken $6.00
-Add Salmon $8.00
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
-Salmon: capers, cream cheese, rocket, basil pesto lesson

-Cheese toast $5.50
Cream mushroom $13.80
Toasted bagel $6.80
- Served with jam & cream cheese
Smoked ham $8.80
- Served with tomato, red onion, mushrooms, red capsicum with melted cheese
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Sausage / Hash Brown / Baked beans $2.00
Eggs benedict $13.80
- Served with bacon or salmon, poached eggs with hollandaise sauce

Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
Great Balls of Fire $7.00
Olives & Pickles $7.00
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
Hand Cut Fries $7.00
Mac n Cheese Balls $7.00
Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
- W prosciutto add $5.00

Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Aged scotch fillet steak
Sticky date pudding
- Dates, pear and ginger served with cream.
Pan fried fish of the day
Rich chocolate mud cake
- served with berries & ice cream.
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Beef & Reef
- Scotch topped with scallops mornay

Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Arabic doughnuts $15
- black cumin syrup, fennel ice cream

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