Ngopi in 79 Anzac Avenue Menu

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Charkoay Teow $12.5
- Fried rice noodle with seafood + chinese sausage
Charbee Hoon $12.5
- Fried vermicelli with seafood + chinese sausage
Hocken Char $12.5
- Fried yellow noodle with chicken + seafood in dark soya sauce
Namak Mee Goreng $14
- Spicy Indian-style fried yellow noodle with seafood + chicken
Char Hor Fun $14
- Fried rice noodle + vermicelli with seafood + chicken in egg gravy

Nasi Goreng $12.5
- Fried rice with prawn + chicken
Hainan Chicken Rice $12.5
- Chicken rice with poached/ roasted chicken
Nasi Lemak - Beef Rendang / Chicken Curry $14 / $14
- Coconut rice served with beef rendang/ chicken curry
Beef Rendang $12.5
- Rich and tender coconut beef stew served with rice

Chicken Curry - with rice / with roti $12 / $13
- freshly served curry with chicken
Vegetarian Curry - with rice / with roti $12 / $13
- freshly served curry with vegetables and tofu

Chicken $12.5
- Noodle and vermicelli in coconut curry soup
Seafood $14
- Noodle and vermicelli in coconut curry soup
Vegetarian $12.5
- Noodle and vermicelli in coconut curry soup

White Rice $2
Chicken Rice $2.5
Coconut Rice $2.5
Roti Chanai (l) $2.5

Nearby Sample Menus

Kesar Pista Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
Home Style Fish Curry $21.90
- chickpea battered simmered in mustard, yogurt onion and tomato gravy, finished with fresh spices and herbs
Kadhai Chicken $19.90
- chicken in a thick gravy seasoned with julienne capsicum, onions, tomatoes & coriander leaves
Dal Tadka $15.90
- yellow lentils tempered with shola spices
Chicken Chettinad $19.90
- a hot & spicy indian delicacy from chettinad region
Matar Paneer $16.90
- cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
Tandoori Prawn (6 Pieces) $16.90
- juicy prawns marinated and cooked in tandoor
Paneer Kulcha $5.90

Vietnamese Pan Cake $15.00
Beef Ball & Fish Ball $11.00
Lemon Grass Pork Chop & Shredded Pork $13.00
Prawn $14.50
Vietnamese Spring Rolls $9.00
Shredded Pork & Noodles with Coconut Cream $11.00
Shredded Chicken, Egg, and Pork Noodle Soup $11.00
Steamed Rice Roll & Pork $11.00

-seafood $13.00
-cr/bf $11.00
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
-cr/bf $6.50
black pepper udon noodle $11 / $13
- black pepper chicken stir fried with udon noodle & vegetable
nasi goreng kampung
- malay style chicken fried rice with vege & deep fried egg
COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy

Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
Salmon Avocado Roll $5.00
- 3 pieces
Dessert-Ice Cream
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper

Sichuan - Style Noodle Soup $13
Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
Noodle With Seafood Thick Soup $13
Sweet Corn Soup $5
Sauteed Sea Cucumber, Beef And Shrimp Over Rice $18
Chicken Fried Rice $13
Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/

Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Orange kumara mash $8.50
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce

Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Add poached Egg $2.0
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Chopped Avocado & Edamame, sea salt, olive oil $5.0
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00

Beef $11.00
Roast Pork $11.00
Ebiirikakiage $7.00
Lemon Chicken $14.50
Deep Fried Ice Cream $4.50
Spicy Hot Pork chop $14.50
Combination Seafood $11.00
Curry Chicken with potatoes $14.50

BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
MUSHROOMS ON TOAST $17.90
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
POTATO NUGGETS $7.50
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
- BACON $17.90
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish

Lunch Box $12.20
- 2 thigh, 2 drumsticks, 1 chips
Chicken Drumstick $2.00
Chicken Thigh $3.20
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
Butter Chicken Rice / B.B.Q Pork on Rice $7.00

Kofta $8.50
Gluten-free potato hash cake $12.50
- topped w/ poached eggs, avocado & herb hollandaise
Steak, salad & fries $14.00
- Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
Catch of the day $15.00
Chicken $7.50
Pasta & risotto $15.00
Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish

Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore