Ngopi in 79 Anzac Avenue Menu

CONFIT MUSHROOMS 9
- garlic, pepper, herbs
LEG OF LAMB 19
- rosemary, oregano, olive oil
CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
GATEAU AU CHOCOLAT 14
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
ANGUS BEEF RUMP 17
- butcher salt, sage, Dijon mustard
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
GRUYÈRE CHEESE ROLLS 9
- (Pao de Queijo) goat’s curd, served warm

Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
All gluten free
Thai style side salad $9.00
Tuhk: noun / British slang: food
Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce

Extras
Green chai smoothie bowl (GF) (V) $15.50
- Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
-Cacao, lemon Slice $7.90 / Whole $15.50
Salads (GF) (PO) (VO) $12.50
- Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
-Peanut butter cups, almond cups, walnut cups $3.50
Cabinet treats
- Please check daily supply: mostly (V) (GF)
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds

Red Flannel Hash $20.00
- Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
Sides
Spaghetti alle Vongole $21.00
- Clams poached in White Wine, Garlic & Chilli
- Tomato $4.00
Shakshuka, Mary's Way $19.50
- Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
Bacon & Blue Cheese $18.50
- Toasted Sandwich with Tomato, Avocado, Rocket, Aioli & Pesto
- With Avocado, Tomato & Cream Cheese $12.00
- Bagel

Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
Lechonn Kawali Meal $12.90
- Deep fried bonelesss pork belly served with rice vegetables and soup
Turon (Banana Jack Fruit Fritter) $3.00

Half Size Version Also Available $14.5
Sides $5.5
- bacon, salmon, sausages
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Hot Dogs, Fries & Salad
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Half Size Version Available $15.0
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries

-Pickled ginger
-Seaweed salad
-White rice
-Lemon / yuzu mayo
-Edamame
-Avocado $2.00
●Garnish of the day
- The perfect seasonal touch to top off your bowl
Poke - vitamin $14.90
- Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce

Half $9.00
B $9.00
- 3 chicken pieces,6 golden potatoes
For 1 $2.60
-Lamb $7.00
Cheese/Egg $1.00
Shank no trimmings $8.50
Beef
All rolls, burger or sandwiches served with meat of your choice, salad, gravy and sauce of your chioce

Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Chicken Nuggets and Chips $14.50
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Coleslaw salad served with croutons $8.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

-Kumara Vermicelli / Fried Tofu $6.00
Chinese Style Seafood Chowder S $21.80 / L $32.80
V=Vegetarian
Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce
Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles

Nearby Sample Menus