Ngopi in 79 Anzac Avenue Menu

All Vegetarian Curries $10.00
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Korma $10.00
- Chicken cooked with rich nuts and gravy
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Lamb Sheek Kebab $10.00
- Lamb mince marinated with chef spices and grilled in tandoor

Upsize drumstick to thigh $1.20
Tropical Burger $8.90
4 Fish, 4 Sauasges & 1 Large chips $12.90
Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
Potato & gravy Reg $2.10 / L $3.90
Chocolate mousse $3.50
Homemade chicken spring roll $2.00
Chicken Fillet $7.50

Chicken Combo $13.50
- marinated roll with chips & your choice of a drink (420ml)
Pickles $5.00
Coleslaw Salad $7.00
Shredded Chicken $13.00
- served with salad, hummus & crispy pita
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
Chips $3.50
Baba Ghanoug Dip $7.00
Chips $5.00

Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
X1. Barg $16
X1. Joojeh $12
Seasoned salad $6
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.

Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Nua Yang $19.50
- Thai char-grilled beef sirloin
Sticky Rice $3.50

All served with roast potatoes pumpkin kumara mixed vegies and gravy
1 Shank Meal $14.00
Kumara $ 0.70
Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Drumstick $2.20
Sandwiches $ 5.50
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
Pumpkin $ 0.70

Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Se-eiw noodle
- Rice noodles with eggs and vegetables m dark soy sauce
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom

Moroccan Chicken Salad $19.50
- With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
BLAT $12.90
- Crispy bacon, avocado,tomato & salad greens
5 Grain Toast $2.00
Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
Eggs on Toast $8.90
- Any style on ciabatta toast
Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
Black Board Special P.O.A
- Please ask your waiter
Sweet Corn Fritters with Bacon $17.90
- Woth avocado, sour cream, sweet chili sauce and side salad with bacon

Salmon Stack $19.50
- 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
Extra Sauce / Chutney / Hash Brown $1.50
Classic BLT $15.50
- Bacon, Lettuce, Tomato, Cream Cheese with chips
Signatured Egg Benedict (GF) $17.50
- Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
Quinoa Salad (GF)(V) $15.50
- Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
.Smoked Salmon, Cream Cheese & Capers $11.50
Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
Egg $2.00

southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries
toasted bagel 7.5
- cream cheese and house preserves – our own raspberry and vanilla jam
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
House toasted granola, seasonal fruits, yoghurt 13.5
Porridge, poached fruit, baklava, coconut sugar 13.5
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast

BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)

THAI JASMINE RICE $3.00
- per person
TIGER MILK CURRY $24.00
- chicken yellow curry coconut milk banana and curry powder MILD
MAIN COURSE
- shared dishes same option for the whole group
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/Tofu
GARI PUFF $11.50
- minced chicken, onion kumara in puff pastry four pieces
PAD SAM ROS
- our most popular dish with chili paste cashew nuts WARM
PAD PUG
- with vegetables and oyster sauce MILD
TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces

Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato

The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
Fried Chicken $7.5
Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
Kids Classic $8.0
- Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
Hand Cut Agria Fries $3.5 / $6.5
Make any Icon or Classic Burger a Combo (fries and soda) $6.0
Fish Classic $12.0
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup

Fish fillets from the counter - weight price + $1.50
Battered sausage $4.00
Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
CHIP: garlic aioli, spring onion, tomato sauce $10.00
Battered, crumbed, grilled or gluten free batter + $1.50
FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
Battered saveloy $3.50

Ngopi in 79 Anzac Avenue Menu

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Ngopi

Auckland Region > Auckland > Ngopi

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79 Anzac Avenue, Auckland CBD, 1010, New Zealand

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