Ni Ji's in Christchurch Menu

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Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

Spiced prime Beet Balls in oregano & tomato sauce $10.50
Chickpea a pumpkin Salad
Sautéed Calamari with 'anon, olives and fresh herbs $12.00
Moroccan meatball With tomato and sauce $18.00
Preserved lemon chicken and olives $18.00
Large $10.00
All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
Sumac beef kofta with pomegranate sauce $16.00

Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
Irish Pork Sausages $5.00
Raw Organic Nut Butter $3.50
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Tomato Relish $1.00

Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
Dal makhani $14.50
- black lentil and kidney bean cooked in creamy tomato and butter sauce
Prawn biryani $19.00
Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
Tandoori chicken $13.00/$23.00
- chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
Mango chutney $2.50
Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices

Ceviche Pacifico $14
- fresh fish, lime cured and finished with coconut cream, chilli and cilantro
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
Ensalada Caesar $24
- Add chicken
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese

Blue Cod $6.00
Home Made Curry Roll $2.60
Spicy Wedges $4.20
Chicken Filla $6.00
Pineapple Rings (2) $2.20
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Double Chocolate $2.20
Potato Fritter $0.70

Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Chicken & Bacon $20.00
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00

Pork & Prawn Shumai 4pc $12.00
PSDB Wonton $6.50
- 3 pc
‘Beef’Root Dumpling $10.00 / $18.00
PSDB Signature Xiaolongbao 5pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Chicken + Coriander Dumpling $10.00 / $18.00

-Brown sugar, maple syrup & cream $10.00
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
Toasted Bagel from $6.70
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
Toast of Fruit Toas $5.00
- Choice of spreads
Fresh Fruit Salad (P) $10.00

Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Salmon Sashimi (5 pieces) $10.00
Kumara Crisps $2.50
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce

Chicken (Small) $ 11.50
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Half $ 11.50
Combo 2 $ 13.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
Quarter chicken
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb Shank $ 14.50

Soup of the Day N/A
- With bread or toast
Bacon & Banana $12.00
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Butter and Jam $6.50
Toast & Spreads $6.50
- With butter & jam
Ham, Cheese & Tomato $12.00

CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF

Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Mushroom
Hot Butter Cuttle Fish
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Our Soup $ 12.50
- Fresh local bread and butter
Spring Rolls
Seasonal Vegetables
Chimichurri

Sides $8.00
- Pomme Frittes
Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Extras $2.50
- Toasted bread
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Orange and Almond Gateaux $13.00
- Served warm with yoghurt

Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
Available 7:30am to 2:30pm
available 11am to 2:30pm
Streaky bacon, smoked cumberland sausage $6
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)