Ni Ji's in Christchurch Menu

Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

  • Fried Wontons $4.50 / $6.00 / $8.00
    • with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
  • Mapo Tofu $10.50
    • Diced fresh tofu cooked with pork, mushrooms, carrots and peas in spicy sauce served with rice
  • Chinese Bokchoy Veges $11.00
    • stir fried with Mushrooms and Chicken in Garlic Sauce
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
  • Seafood and Vegetables $12.00
    • stir fried with your choice of sauce
  • Chicken and Vegetables $11.00
    • stir fried in your choice of sauce
  • Pork Fried Noodle $9.50
  • Hot & Sour Pork Leg $10.50
    • Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
  • Crumbed Fish Patties $2.50
    • Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Crumbed Vegetable Patties $2.50
    • Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Curry & Rice Rolls $2.50
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Steak Patties $2.70
  • Fish $9.50
  • Double Meat $4.70
  • Chips $2.30
    • 1 Scoop
  • Crabstick $2.00
  • Hawaiian (Pineapple & Chow Chow) $4.80
  • Wonton or Squid Ring (Doz) $8.50
  • Cheese $4.20
  • Braised Pork Belly $18.00/$34.00
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Yang Chow Fried Rice $11.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
  • Tomato Fried Egg $16.00/$28.00
  • Crispy Chicken $17.00/$32.00
  • PORRIDGE VEGETARIAN $10.00
    • Rolled oats with cream and brown sugar
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • ANTIPASTI PLATTER $32.00
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • THAI CHICKEN
    • Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Warm chicken and bacon salad $20.00
    • Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
  • Soup of the day $14.50
    • Ask your waitperson
  • Bacon & egg muffin $9.00
    • English muffin lightly toasted with crisp bacon, fried egg and tomato relish
  • Hotcakes $17.00
    • Crispy bacon and grilled banana
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Thai beef salad $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • Add crisp pepperoni $7.00
  • Corn Chip Platter $15.00
    • Guacamole, crab & corn, Indian pumpkin dip
  • Shack Paella $28.00
    • Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
  • Lemon Meringue Pie $12.50
    • Gingernut shortbread / citrus mascarpone / passionfruit coulis
  • Rocket & Manchego Salad $6.50
  • Onion Rings $10.00
    • Feta cream & smoked paprika
  • Bread & Dips $15.00
    • Crab & corn, Indian pumpkin, roast pepper & hummus
  • Eton Mess $12.50
    • Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
  • Chicken Naan $5.00
  • Mango Chicken (Mild) $13.90
  • Tandoori Chicken $16.00
  • Dahl Makhani (Med) $13.90
  • Lacha Parantha $4.50
  • Onion Bhajees (7pcs) $5.50
  • Kheema Naan $5.00
  • Adraki Aloo Gobi (Mild) $12.90
  • Lamb Add $1.50
  • Falafel $4.50
  • Whoppa (Burger pattie Kofta, egg, pineapple ring...) $6.50
  • Open Seafood (fish, crab stick, squid ring & mussels) $11.50
  • Chips $2.00
  • Squid Ring $0.70
  • Small $6.00
  • Cheese & Pineapple $4.50
  • Royal Mixed Platter (2 people) $22.00
    • Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
  • Beef Saag $16.50
    • Tender pieces of beef sauteed with spinach, blended with garlic & herbs.
  • Lamb Saag $16.50
    • Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
  • Half (4 pieces) $12.00
  • Goan Fish Curry $18.50
    • Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
  • Prawn Jalfrezi $18.50
    • Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.
  • Chicken Bhuna $15.50
    • An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
  • Butter Naan $5.00
    • Leavened bread made of refined flour baked in tandoor with butter.
  • Bacon & Egg Burger $5.00
  • Potato Fritter each $0.70
  • Bacon & Corm Patty $2.10
  • Squid Ring 12 for $9.00
  • Egg Burger $4.00
  • Vegetarian Burger $4.00
  • Chicken Nuggets each $0.70
  • Wonton (with sweet and sour sauce) 12 for $7.00
  • Honey Prawns $20.50
  • BBQ Pork Fried Noodles $12.50
  • Beef Egg Foo Young $13.00
  • Spare Ribs with Peking Sauce $18.50
  • Fish with Ginger & Spring Onion $19.50
  • Combination Fried Rice $12.50
  • Soup
    • Chicken with Sweet Corn Soup
  • Prawn Crackers $4.00
  • Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
  • Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
  • Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
  • Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
  • Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
  • Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
  • With hot smoked salmon or bacon $5.00
  • Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
  • -Regular Drink
  • -Regular Drink
  • Upsize Drink $1.50
  • Supreme Burger $7.90
  • Supreme Burger
  • Chicken Nuggets Meal $8.90
  • Cheese $0.90
  • -10 Pieces of Chicken
Ni Ji's

Ni Ji's

location

Address

111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033483804

email

Email

None

clock

Opened hours

9:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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