Ni Ji's in Christchurch Menu

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Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

Hollandaise sauce $2.80
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
Greek yoghurt $3.20
One egg $2.70
Smoked Salmon $6.80
Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
Lox and Bagel $14.80
- Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
Berry compote $5.20

Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Feta $1.50
Side Garden Salad $4.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Corn on the Cob (Regular) $4.50
Old-style chips (Large) $6.50
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.

Deep Fried Fish Wing $6
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Grilled Eel $9
Deep Fried Takoyaki 8pcs $8
Squid $6
Soft Shell Crab & Cauliflower Tempura with Salad $20
Vegetable Roll $14
Spicy Fried Tuna Roll $16

Chicken and Vermicelli Soup $15.00
Spicy Beef on Sizzling Plate $16.00
Beef and OX Triple with Chilli Dressing $8.00
Shredded Pork with Dry Tofu $16.00
Black Pepper Beef on Sizzling Plate $16.00
Rolled Pork and Cucumber with Garlic Dressing $6.00
Stewed Beef Brisket in Hot Pot $16.00
Mouth Watering Hot and Sour Chicken Salad $6.00

Extra Basmati Rice $3.50
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Chicken Wrap $12.00
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Garlic Naan $4.00
Raita $3.00
- Cucumber and yoghurt - cools and delights
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)

Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta

Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
SPICED CHICKEN QUESADILLA $15.00
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki

Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Kebab Skewer $5.00
Large Souvlaki of your choice + Fries + Can of drink $15.50
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Egyptian Rice/Couscous $3.00
French Fries $4.00
Snack Box Combo $9.90
- Snack Box with a can of drink

Fries (GF) $6.00
- With aioli
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Soup of the Day $10.00
- With artisan soup roll

R/combo $13.60
- with miso or green tea
Large $13.90
Tempura Shrimp & Vegetable $4.50
Teriyaki Chicken & Soba Noodles $9.90
Large $13.40
L/combo $15.10
- with miso or green tea
Tempura Prawn $3.00
L/combo $15.10
- with miso or green tea

FISH GOUJON SANDWICH $10.00
ANY SALAD $9.50
- KUMARA RIBBONS W/ CUMIN SEED SALT
- CRISPY FALAFEL W/ MINTED AIOLI
HOT CHIPS $6.00
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
STEP TWO - CHOOSE YOUR SIDE:
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING

SOUP OF THE DAY $12.00
- Served with toast
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
Extra Toppings $2.00
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato

Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
- Add chicken $8.00
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Garden Salad with Croutons $7.00

-3 Seafood & Saffron $21.00
Fish & Chips $15.20
- Served with tomato sauce and aioli sauce
-1. Bacon, Cheese and Tomato
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
Eggs Anyway on Focaccia $12.50
-1. Seafood & Cream $17.50
-2. Onion, Mushroom and Cheese