Ni Ji's in Christchurch Menu

Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

  • Prawn & Bacon $19.00
    • baby spinach / roast capsicum / feta / chilli / mozzarella
  • Pulled Pork $16.00
    • coleslaw, grilled cheddar, spiced apple dressing (pair).
  • Cajun Curly Fries $9.00
    • with aioli
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Beancurd Beef $26.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Spicy Peppered Squid $23.00
  • Prawns and Egg on Rice $13.00
  • Kung-pao Chicken on Rice $13.00
  • Sweet and Sour Pork $22.00
  • Beef with Black Bean Sauce $22.00
  • Steamed Pork with Chilli $26.00
  • Seasoned fries $6 Small / $8 Large
  • Bagels $14.00
    • Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Toasted bread and spreads $5.00
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • Add a second patty. $4.00
  • WEDGES $13.00
    • with cheese and bacon.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • CHIPS $12.00
    • with cheese and bacon.
  • Unagi don $18.90
    • Fresh water eel
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Chicken katsu curry $15.90
  • Chicken curry $12.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Plain udon $8.90
  • Served on rice with miso soup
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Extra sauces $0.50
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Pico de gallo $6.00
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Buffalo wings $19.90
    • Crispy chicken wings marinated in boteco's secret marination
  • Aloe Vera Green Tea $5.10
  • Calpis Grape Shake $4.20
  • Spiced pig's ear $8.50
  • Papaya Green Milk Tea $5.50
  • Oriental style salad with wild bamboo shoots $9.50
  • Spiced Fungus Salad with Chilli $8.00
  • Oyster Tofu $7.00
  • Deep Fried Peanuts with Salt $5.00
  • Handmade fresh pasta with your choice of one of the following sauces: $15.0
    • CHILDREN'S MENU - SWEET ENDINGS
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
  • Juice orange, apple, pineapple N/A
  • Bruschetta $17.5
    • with mushrooms & thyme or tomatoes & basil
  • Wakanui Beef Fillet $38.0
    • (150-day grain finished & aged 21+ days) 300g  g lf
  • Duck Liver Parfait $19.5
    • textures of pear & warm toasted brioche
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Char Se Ew Stir Fried Noodles
  • Seafood Chow Mein $17.00
  • Satay Burger Beef Or Chicken $18.00
  • Satay Noodle Soup $14.00
  • Khmer Style Curry
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Tofu With Pork And Beansprout Stir- Fry $17.00
  • Sweet N Sour Pork $17.00
  • Chicken Katsu Don $11.50
  • Spicy Chicken Don $11.50
  • Salmon Shasimi Don $13.50
  • Vegetable Gyoza $7.00
  • Prawn Gyoza $6
  • Chicken Karaage Curry Don $12.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
  • Deep fried fish fillet with spicy salt $21.00
  • Deep fried prawns $7.00
  • Ma Po Tofu $14.00
  • Steamed whole fish of the day (subject to availability) From $35.00
  • Steamed mussels $21.00
  • Pig's tongues cooked in brine $7.00
  • Prawns (in shell) with hot and spicy chilli $23.10
  • Pig's maw cooked in brine $7.00
  • Steak Mushrooms Chow Mein
  • Pork Muchrooms Chow Mein
  • Chicken Cashew Nuts on Rice
  • Poast Pork Foo Young
  • Mixed Vegetable Chow Mein
  • Bami Goreng (Noodles)
  • Pottle Fried Rice
  • Chicken Muchrooms on Rice
  • Flat White $4.30
  • Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
  • Tomato $3.70
  • Ham $4.20
  • Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
  • Chai Latte - cup or glass $4.30
  • Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
  • Pesto $2.10
  • Saboro bento salmon (salmon rice box) $8.90
  • Karaage chicken & pork tonkatsu $9.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Teriyaki salmon $12.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Teriyaki chicken half roll $4.50
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Bacon and Asparagus
    • Bacon and asparagus garnished with cracked pepper.
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • - Small $12.50
  • - Large $29.50
  • Asparago
    • Asparagus served with red onion and crumbled feta cheese.
  • - Medium $15.50
  • Meat Lovers
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • - Small $12.00
Ni Ji's

Ni Ji's

location

Address

111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033483804

email

Email

None

clock

Opened hours

9:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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