Ni Ji's in Christchurch Menu

Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

  • JALAPEÑO CHEESE DIP $18.00
    • crusty bread
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • Puttu - Gluten Free, Vegan $6
    • Steamed cylinder of ground rice layered with grated coconut
  • Steamed Basmati Rice $3
  • Egg Masala Dosa $13
    • Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
  • Masala Chai (Tea) $5
  • Kerala Flaky Garlic Parota $3
    • Soft and flaky bread freshly cooked.
  • Boiled Egg $2
  • Vada (Lentil Donuts) $5.50
    • Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
  • Chilli Chicken and fried rice $21
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Miso Roasted Eggplant $10.00
    • w/ toasted sesame
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Wedges $7.50 / $10.50
    • Small / Large
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Bacon $3.50
  • Bagel - Toasted $8.90
    • with Cream Cheese and Jam or Cream Cheese & Basil Pesto
  • Burger n Fries $12.00
  • Egg $ 1.00
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Hash-Browns $ 1.50
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Chicken Fried Noodles $11.50
  • Satay Beef on Skewers (3 skewers) $7.50
  • Fish Fillet with Vegetable $18.50
  • Spicy with Salty Prawns (with Shells/without Shells) $20.50
  • Vegetable Soup $5.50
  • Combination Fried Rice $12.50
  • Deep Fried Spring Rolls (2 rolls) $5.00
  • Lemon Chicken $15.50
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Soup of the Day $10.00
    • With artisan soup roll
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Light Bites $3
    • Peanuts
  • Light Bites $12
    • Cheese & crackers
  • Spring Roll Call $12.50
    • Hands up who wants hot spring rolls! In chicken or vege (4).
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Taj special naan $5.00
    • Lightly spiced stuffed with chopped chicken and herbs.
  • Mushroom matter/Paneer mushroom $14.50
    • Mushroom & peas cooked with onion tomato herbs and spices.
  • Paneer pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Korma chicken/lamb/beef
    • Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
  • King prawn masala $17.99
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices.
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Lamb $16.50
  • Seekh kebab (6 psc) $9.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Venison & Portobello Mushroom $21.50
    • Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
  • Lamb Narni $14.00
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Palak Paneer $21.50
    • Cottage cheese cooked in spinach gravy, ginger and garlic flavour
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • CHICKEN CALIFORNIA ROLL WITH EGG $6.00
  • TERIYAKI CHICKEN BOWL $11.50
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • FRESH SALMON (regular/large) $5.00/$6.00
  • SEAFOOD UDONG $10.50
  • TERIYAKI CHICKEN BENTO $10.50
  • MAYO $0.50
  • CURRY BOWL $11.50
  • Tomato $3.00
  • Chocolate Donut $2.00
  • Plain Won Ton $5.00
  • Steak $5.00
  • Bacon $4.00
  • Fish $2.40
  • Hawaiian $5.00
  • Meat $4.00
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Ham & cheese $4.30
  • Hummus $5.40
  • Manhattan pie (V) $22.00/ $16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Guacamole $5.40
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Wholly guacamole $9.30
    • Bacon, lettuce, tomato, red onion and guacamole
  • Low fat pesto $5.40
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Ni Ji's

Ni Ji's

location

Address

111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033483804

email

Email

None

clock

Opened hours

9:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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