Ni Ji's in Christchurch Menu

Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

  • Vegetable 6p $13
  • Pork katsu $18
  • Calfornia roll $22
  • Udon noodle with soft boiled egg $10
  • Grilled fish $14
  • Salmon $5
  • Chicken kara age $9
    • Japanese style deep fried boneless chicken pieces .
  • Assorted nigiri(8 pieces) $20
  • Plain udon $8.90
  • Unagi don $18.90
    • Fresh water eel
  • Served on rice with miso soup
  • Chicken katsu curry $15.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Tempura prawn udon $11.90
  • Chicken curry $12.90
  • Served on rice with miso soup
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Pulled Pork Carnitas $11.50
  • Quesadilla
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Burrito
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Fajita Veggies with Guac $13.40
  • Slow Roasted Beef Barbacoa $14.40
  • Extra sauces $0.50
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
  • Fried polenta $11.90
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Pita bread $2.50
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • Panang Curry $10
    • Bean, copalum,
  • -Fish Fillet $12.50
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
  • -Fish Fillet $12.50
  • -Stewed Pork or Beef $10.50
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Special Noodle Soup
  • ONION RINGS $4.80 1/2 doz
  • PAUA PATTIES $3.50
  • CHICKEN PATTIES $2.40
  • MEAT PATTIES $2.40
  • CORN FRITTERS $2.40
  • KUMARA CHIPS (400g) $4.50
  • SCALLOPS $9 1/2 doz
  • DOUBLE CHOC. DONUTS $2.40
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Mexican S $11.50/ M $17.00/ L $28.50
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Space Chips $8.50
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • - Before 9.00am $5.00
  • Bacon Buttie
  • - After 9.00am $6.90
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • Pancakes $10.90
    • Trio of Pancakes, Rhubarb & Vanilla Butter
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • - Add Ham or Chicken $3.00
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Eggs Anyway $14.80
    • 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Extra Filling $1.00
    • ($1.00 each)
  • Breakfast Combinations $6.80
    • Preserves
  • Garlic Naan $4.50
    • Naan bread sprinkled with fresh crushed garlic
  • Garlic Kebab - 5 pieces per portion $13.00
    • Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
  • Plain Naan or Butter Naan $3.50
    • Naan bread made from flour baked in tandoor
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Lamb Posht $17.50
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
  • Mango Chicken $17.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
  • Chicken or Lamb Vindaloo $17.50
    • Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
  • Raita $3.00
    • Yoghurt mixed with cucumber, tomato and mild soothing spices
  • Shredded Dried Bean Curd Salad $5.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Tianjing Style Fried Bread Stick with Brown Sugar $3.00
  • Fried Bread Stick $1.50
  • Chef's Special Potato Salad $6.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Add Extra Egg +$1.00
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • - Spinach $16.50
  • - Smoked Salmon $19.50
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • - Bacon $18.50
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Fritters $23.50
    • corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Small $8.50
  • Small $8.50
  • Small $8.50
  • All mains served with rice or noodles
  • Small $8.50
  • Large $13.00
  • Large $12.00
  • Chicken Cashew Nuts
  • Steak Sandwich (Sirloin) $19.80
  • Sirloin steak and salad $26.80
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • Filet de Boeuf $33.80
    • with a green peppercorn sauce
  • Fresh Fruit Salad $10.80
  • Swiss Bircher Muesli $12.50
  • Christ church's Best Seafood Chowder $18.80
  • Coupe Danemark $10.80
    • French vanilla ice cream with hot chocolate sauce
Ni Ji's

Ni Ji's

location

Address

111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033483804

email

Email

None

clock

Opened hours

9:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines