Address
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Ni Ji's in Christchurch Menu
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Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.
Nearby Sample Menus
- Pork hock, new style salsa verde & corn crema $29
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Bacon, egg & hash brown $8
- Crispy fried potato skins, jalapeno queso fundido $11
- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
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AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
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Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
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Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
- Cheese Naan $6.00
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
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Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
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Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
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Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
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Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
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Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
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Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
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Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
- PSDB Wonton - 3 pc $6.50
- Squid Balls $4.50
- Fried Vermicelli Noodles $10.00
- Pumpkin Cake $4.50
- Steamed Chicken Bun $4.50
- Black Bean Sauce Pork Ribs $4.50
- Dan Tart $2.50
- Wonton Noodle Soup $10.00
- Sesame Seed Sweet Dumpling $4.50
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Cakes By Anna $7.50 slice
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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BBQ Chicken and Bacon Pizza $18
- BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
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400grm T-Bone $38
- Cooked to your liking served with golden fries, salad greens and your choice of sauce.
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Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
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Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
- Potato Wedges $5.50
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Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan.
- Pee Wee Pancakes with banana and maple syrup. $11
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Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
- Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
- Crispy Squid with Chilli Honey Sauce $10.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Chicken, Spinach, Pine nut, and Pesto
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Onion Rings $7.00
- Sushi
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
- Vegetable $10.00
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
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Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
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Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
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Steak Fingers $14
- Spiced Cream Gravy
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Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
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Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
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Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
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Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
- Smoked Chicken Sage / Onion Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Plus Fried Eggs $1
- Haast Whitebait Fritter $8
- Best Bacon Buttie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Deluxe Cheese Toastie $8
- Wonton (with sweet and sour sauce) 6 for $3.50
- CornPatty $2.10
- Bacon Burger $4.20
- Scallop 12 for $16.00
- Steak & Onion Patty $2.10
- Chlcken & Cheese8Bacon Patty $3.00
- Scallop each $1.40
- Big Long Hot Dog (with tomato sauce ) $2.60
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Creamy Chicken Pesto $7.90
- Chicken Fillet, Pesto Sauce, Caramelized Onion, Salad, Mayonnaise
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Children’s Special Pizza
- Mozzarella, Pizza Sauce, Plain and Simple- Cheese & Tomato Sauce with Optional Ham & Pineapple
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The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
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Hawaiian
- Mozzarella,Pizza Sauce, Ham, Pineapple, Bacon & Herbs
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Chicken Combo $9.99
- 2 pieces of chicken, reg. chips, coleslaw & drink
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Surf ‘n’ Turf
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce
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BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
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Bargain Box $20.00
- 6 pieces of chicken, 1 reg. chips & 1 reg. drink
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Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
- Ham and cheese pizza $9.50
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Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
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Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
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Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
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Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
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Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
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Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
- Ve Gan (Pickled Vegetables) $14
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Salmon & Avocado $14
- with miso cream
- Spicy Black Vinegar Peanuts $6
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Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
- Chili Prawns (3 Skewers) $18
Ni Ji's
Phone
033483804
Opened hours
9:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Bar Not Available , Quick Bites , Lunch , Seating
111 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Japanese Menus
- Canterbury Japanese Menus