Ni Ji's in Christchurch Menu

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Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Prawn Wontons $16.00
- with kewpie & chilli jam.
Smoked Chicken $19.00
- avocado / pesto / tomatoes / mozzarella
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella

Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Poppadoms $3.00
- Roasted Indian crisp bread (4)
Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
Naans $3.50

Everest Salad $5.00
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Plain Naan $2.50
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mango Chutney $2.00
Gulab Jamun & Ice Cream $6.00
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.

Plain Donut $2.30
Bacon $4.20
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
Fish $4.60
Mussels $9.00
1/2 Scoop $1.80
Chicken & Cheese $6.50
- with Meat
Battered blue cod $8.00

Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Steak fries $11.00
- roast garlic aioli, tomato sauce
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Chicken wontons $16.00
- Aikmans good time sauce

All Mains Come With Rice,
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
Spring Roll Lover (7) $7.00
- Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
-Chicken, Pork Or Beef $16.00
Grilled Prawns Salad $19.00
- Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice

Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
Add Chicken $23.50
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream

Meatballs n/a
Kebabs $3.30
Muffins $3.60
Sandwiches $4.00
Fish + egg n/a
Burger 3 fillings $5.90
Chips - Bag $3.00
Sausages $2.80

GIANT $5.80
- Bacon, Double Meat & Egg
CHEESE $4.50
EGG $2.50
PINEAPPLE $2.50
FISH $4.50
EGG $4.50
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
PINEAPPLE $4.50

SIDES
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
BACON $4.50
1 EGG $2.50
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom

Chef's Special Fried Noodles with Seafood $14.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Boiled Chicken Giblets with Spices $8.00
Lotte Mango Juice (240ml) $2.50
Master Kong Ice Tea Range $3.00
Vitamilk Soy Bean Drink (300ml) $3.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Pancake Stuffed with Finely Beef Mince and Onions $5.00

Spicy wedges with sour cream $7.00
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
Rustic fries and aioli $7.00
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham

Crab Stick $2.00
Mushroom Burger $4.00
Mini Spring Roll 6 for $2.00
Squid Ring each $0.80
Mussels 12 for $8.00
Fish Bites each $0.80
Scallop 12 for $16.00
Pineapple Burger $4.00

3 Roast Potatoes
3 Roast Potatoes
Lamb Shank $ 14.50
Quarter chicken
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Combo 2 $ 13.50
Roast Kumara (each) $1.20
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50

Milk, Keri kids juice, lemonade $3
Eggs on toast $13.5
- any style
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Rasher of bacon $2.5
Egg on toast $6
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream