Ni Ji's in Christchurch Menu

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Ni Ji's in Christchurch has no menu available, but can choose from many other options such as Plain naan or Heydrabadi goat biryani from Kafal Indian Cuisine. Pure Cafe Co. offers many options including Toast (gf option) and Millet & Brown Rice Porridge (gf.v.wf.df). JDV Merivale includes a wide range like Selection of breads and dips or Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs. Warm Marinated Olives VG/GF and Eggplant VG/GF from . Maddison's Restaurant at Heritage offers Strange & Co. and Black-Eyed Pea Falafel.

Nearby Sample Menus

CHOCOLATE DONUT $2.30
BANANA FRITTER $2.30
EGG $3.00
1/2 CHICKEN
BACON & EGG $4.00
PINEAPPLE FRITTER $2.30
CHEESE & PINEAPPLE $3.80
DONUT $2.30

Chinese Chives Dumplings $4.50
Black Bean Sauce Pork Ribs $4.50
Foo San Pork Roll $5.00
Foo San Beancurd $5.00
Fried Vermicelli Noodles $10.00
Sesame Seed Sweet Dumpling $4.50
Baked BBQ Pork Bun $5.00
Congee $4.50

Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
French fries $8.90
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Rice $5.00
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce

Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Add bacon $4.00
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Soup of the day $12.50
- Ask your waitperson
Pasta of the day $21.00
- Ask your waitperson
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli

Salmon Melt (GF 8PC) $8.70
Boss menu (japanese donburi) From $11.90
- select your own veges, sauces and mains.
Teriyaki Chicken Cream Cheese (GF 8PC) $8.20
-Cucumber
- Large $8.90
Crispy Prawn Sushi (8PC) $9.20
-Tomato
Combination Sushi FROM 20 PCS - $21.90
- 8 pcs Teriyaki Chicken 4 pcs Crispy Chicken 4 pcs Tuna Lettuce 4 pcs Salmon Avocado

Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Patatas bravas $14.00
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Curator's fries $9.00
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios

Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo

Add Chicken $23.50
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Moroccan spiced roast pumpkin $6.00

Vegetable foo yung $13.80
Vegetarian chew kua teaw $14.00
- fresh vegetable stir-fry with rice noodles in soy sauce
Fried chinese vegetable with mushrooms $16.00
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Curry chicken with coconut sauce $18.00
Roast pork fried rice or chow mein $15.00
Combination seafood with cashew nuts $19.00
Chicken & mushroom soup (S/L) $5.00/$10.00

Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Served with rice and meat of your choice
Prawns OR Squid $13.00
Chicken, Pork, OR Beef $10.00
Rice Noodles (Pad Thai)
Chicken Noodle Soup $9.00
Rice Soup
Chilli Basil (Pad Ga Prow)

Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri

Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Croissants
Dutch Pancakes Plain $10.00
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Muesli $10.50
- Homemade with berry compote & yogurt
Apple, Cinnamon & Cream $12.00
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Toast & Spreads $6.50
- With butter & jam

- fries $4.00
Bacon and egg panini $8.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
Seafood chowder $10.50
-small salad $5.00
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
Kids fish and chips basket $7.00
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing

Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
Ape Fish POA
- Pan fried fish lemon & herb butter sauce
Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
Tarzan $16.00
- Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
Chunky Monkey $34.00
- Texan rubbed 300g sirloin Barbeque bacon sauce

Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Sausage Rolls $3.00
Mini Savouries $1.40 / $16.8
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Chicken & Mushroom $4.50
Mini Biscuits $1.8 / $21.6