Nice Favour Takeaways in Auckland Menu

Nearby Sample Menus

Seven Grain Toast $3
Osso buco $29.5
- Rose Veal / saffron risotto / gremolata
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Kumara Bread $3
Beet Cured Salmon $5
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Roasted ½ Free-range Chicken $28
- creamed potato mash / roasted peanut slaw white truffle jus
Affogato $12
- with Frangelico, Baileys, or Kahlua

Yum Seafood $22.50
- Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
V=Vegetarian Option
Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables
Chicken Wings $8.50
- Fried chicken wings, garlic and pepper served with sweet chilli sauce

Poached pear wrapped in puff pastry $13.50
- Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
See our menu board for other daily specials
Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
- Natural or the green Curry
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
Steak, and Guinness pot pie $19.50
- Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
Sides $5.50
- Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
- All Pizzas with Mozzerella and Murphys own pizza tomato base
Chipotle Chicken Kebabs $26.50
- Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce

Caesar salad $16.00
- A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)

Purgatory (Double / Snack) $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
Wrath (Double / Snack) $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
250ml Mother $3.00
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
Kids Keri Orange $2.50
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
330ml Coke $3.00
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.

-Fillet Snapper $21.00
Tofu Prad Prik Sod $17.00
- Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
-Prawns / Fillet Snapper $21.50
Drunken Noodles
- Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
-Prawns /Fillet Snapper $21.00
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
-Chicken/Beef / Lamb $17.00
Pad Kra Tiem
- With fresh garlic, pepper, mushroom, leek and market vegetables

Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
HOUSE CURED MEATS $22.00
- Pickles, parmesan
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
‘Pie of the Week’- see your server $9.00
SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
“THE CUBANOS” $15.00
- Pulled pork, chipotle slaw, crackling
ICE CREAM $9.00
- White chocolate hokey pokey

Mussel $4.60
Ham & Pineapple $3.50
Chips (minimum) $2.00
Mayo Cheese Chips $4.00
Hawaiian $3.00
Chicken $3.50
Special $23.00
- $4 Chips, 5 Fish, 5 Crab Sticks, 5 Squid Rings, 5 Potato Fritters
Egg $3.30

Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
Vegan Mayo N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Vegan Pesto N/A
Raw Red Vevet Cake $9.50 per cake
Sundried Tomato Pesto N/A
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate

Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Beef Cannelloni Reg $15
Bianca Con Mozzarella R $11.00 / L $14.00
- Plain Pizza With Mozzarella, Garlic
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms

Spaghetti alla Puttanesca (option v) $19.50
- Tossed with anchovies, garlic, caper, olives and tomato sauce
L $22.50
Half Half Pizza Salad
- Small mushrooms pizza and salad
L $24.50
Pork Belly (to die for!) $28.50
- Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
L $20.50
M $10.50
SMOKED CHICKEN
- Smoked Chicken, Mushrooms, Capsicum

Nice Favour Takeaways