Niko's Pizza in Auckland Menu

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Napoletana Sml $21.50/Lge $29.99
- Cheese, oregano & basil pesto
Cappriciosa Sml $21.50/Lge $29.99
- Olives, capers & anchovies
Catari Sml $21.50/Lge $29.99
- Mushroom, ham & olives
Hawaiian Sml $21.50/Lge $29.99
- Ham & pineapple
Marinara Sml $21.50/Lge $29.99
- Anchovies, shrimp & tuna
Meat Lovers Sml $21.50/Lge $29.99
- Beef, salami, bacon & ham
Mexican Sml $21.50/Lge $29.99
- Hot chillies, salami & bacon
Naxos Sml $21.50/Lge $29.99
- Mushroom, ham & pineapple
Pepperoni Sml $21.50/Lge $29.99
- Capsicum, onion & salami
Quattro Stagioni Sml $21.50/Lge $29.99
- Mushroom, ham, salami & shrimps

Special Sml $22.50/Lge $32.50
- Mushroom, onion, salami, ham, olives, bacon & capsicum
Salmon Sml $22.50/Lge $32.50
- Smoked salmon, mussels, red onion, basil pesto, feta, parsley, spinach & tomato salsa
Spicy Chicken Sml $22.50/Lge $32.50
- Spicy chicken, camembert, avocado, apricot & sweet chilli
Vegetarian Sml $22.50/Lge $32.50
- Button mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
Greek Special Sml $22.50/Lge $32.50
- Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
Niko's Pizza Sml $22.50/Lge $32.50
- Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
Gluten Free Pizza Med $27.50/Lge $32.50

Greek Dip $12.50
- Pita bread, selection of 3 dips
Calamari served with Salad $19.99
Dolmades with Greek Yoghurt $12.50

Saganaki Prawns $27.50
- Saganaki Prawns in ouzo infused tomato salsa
Greek Keftes $21.50
- Greek keftes with salad & tzatziki
Scallops $22.50
- Sauteerd in ouzo with a tomato peppercorn sauce
Greek Souvlaki $26.50
- Greek Souvlaki with salsa & tzatziki
Moussaka $23.50
- Layers, beef mince, eggplant & potatoes with bechamel cream
Fish of the Day $27.50

Pasta Gluten free $21.99
Chicken Tortellini $21.99
- Cream cheese, tomato & mushroom
Fettucine al pollo $21.99
- Chicken, mushroom & cream
Lasagne Beef $21.99
- Filo pasta layers, mince, mozzarella & bechamel sauce
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Penne al Poutaneska $21.99
- Tomato, mushroom, onion, olives, capers & fresh chillies
Ravioli Beef $21.99
- Tomato sauce, basil pesto

Bolognaise $21.99
- Mince with parmesan cheese
Carbonara $21.99
- Bacon, egg & creamy sauce
Marinara $21.99
- Mixed seafood with tomato sauce

Garden Salad $14.99
Greek Salad $15.99
- Olives, feta, red onion, cucumber, tomatoes & parsley
Chicken Salad $17.50

Pizza Bread Sml $9.50/Lge $11.50
- sun-dried tomato
French Fries Sml $7.00
Pizza Bread Sml $8.50/Lge $10.00
- garlic

Dessert of the day $9.50
- Ask one of the waitress

Nearby Sample Menus

Steam Rice $3.00
Potato Fritter $0.60
Steak Cashew Nuts $12.50
Pork Pineapple $11.00
Chicken $11.00
Steak $4.20
Bami Gorang $12.50
- with Meat, Vege & Noodles
1/2 Crispy Chicken $7.50

L34. Lor Mee KL Style $13.90
L2. Honey Garlic Chicken Rice $12.90
L30. Chau Kuai Teow KL Style $12.90
L36. Prawns Wonton Noodles Soup $13.90
L13. Chicken and Bean Curd Rice $13.90
L27. Chicken Noodles Soup $12.90
L1. Hainanese Chicken Rice $12.90
L10. Diced Chicken with Salted Fish Fried Rice $13.90

American Hot Dog $6.50
Prime Scotch Fillet $32.00
- Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
Ripples Breakfast $16.50
- Bacon , Fried egg, mushroom, sausage, tomato, bean, spaghetti
Ripples Burger $12.50
Bow of Fries $8.50
Battered Mussels / Battered Oysters / Battered Scallops $2.00
Seafood Chowder $12.50
- Our speciality, never changes
Bacon Burger / Fish Burger / Chicken Burger / Steak Burger $8.50

Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Eggs Bene
- With wilted spinach and homemade hollandaise.
- Portobello $16.50
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50

Chicken Burger $8.50
- chicken breast with mayonnaise tomato fresh lettuce and red onion
Cajun Spice chicken $13.90
Vegetarian Burger $8.00
- portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
tomato relish
Mixed Pickle $3.00
Half in Half pizza choice of 2 pizza in one $15.90
Poppadums 4 pcs $3.00
Beef Patty $3.00

Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
Trufed celeriac with leek soup $12
- Rice crisp
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette

K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
K15. Yakisoba $ 11
- Stir fried noodles (Prawn, Pork, Veges)
Chef’s Selection (6 Skewers) $19
Y15. Lamb Rack $12.50
Y22. Kumara $5
K21. Aburi Salmon Nigiri $12
- Lightly seared cut salmon on sushi rice
K1. Edamame $6.50
- Lightly salted soy beans served in shells
Sirloin

Grandma’s carrots, parsley butter $12.00
Grain fed, Tasmania, Australia
Garlic and Parsley N/A
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
Slow roasted Wagyu shin, red wine jus $88.00
The Grill Wagyu burger, duck fat chips $29.00
Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00

Curry Chicken On Noodles $10.80
Beef Laksa $10.80
Lam Mee $11.80
Meatball Laksa $10.80
Curry Chicken Rice $10.80
Seafood Noodle Soup $11.80
Wonton & Bbq Pork Laksa $10.80
Vege Laksa $9.80

with Veges & White Rice
Chicken & Cashew Nuts $16.50
SEAFOOD SPECIAL $19.50
- With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
Prawn Crackers (Bag) $3.00
Chicken Burger $7.00
- with Mayonnaise
With Cheese & Onion $4.50
Sausage $2.00
Prawn $18.50

Warm beef salad with crispy noodle $14.50
- Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
Bacon and eggs $12.90
- Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
Toasted bagel
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli
-Served with cream cheese and jam (V) $7.90
Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast

Non-Marinated Rib $18.00
Large intestine BBQ $36.00
Steamed Rice (incl, Soy Stew) $2.00
Crispy Rice Soup $5.00
Lunch Box (Incl Soy Stew) $8.00
Rumen + Marbling BBQ $40.00
Abomasums $18.00
- Pork / Beef
Fried Rice $3.00

Veg in Singapori Sauce $11.50
Schezwan/Singapore Paneer Fried Rice $10.00 / $13.00
Chicken Hong Kong Style $13.50
Hong Kong Noodles $9.00 / $11.00
Tandoori Chicken (full) on order $18.00
Chicken in Black Bean or Garlic Sauce N/A
Chicken Pepper Fry $13.50
Veg Manchurian $10.50

Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Stir Fried Egg Noodle $12.00
- Southern thai style egg noodles with meat and vegetables
Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Pad Thai J $11.00
- Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
Nam Tok $13.50
- Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
Hot Under Sea $15.00
- Stir fried seafood with vegetables complete with coconut milk
Red Curry $12.50
- Chicken, pork or beef in red curry, bamboo shoots and vegetables

Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Onion Bhaji (4 pcs) $7 (R) / $6 (T)
- Spiced onions dipped in chickpea flour batter and deep fried
Kadai Lamb $19.90 (R) / $18.50 (T)
- Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
R=Restaurant / T=Takeaway
Butter Prawn $23.90 (R) / $23.50 (T)
- Prawns cooked in a special creamy tomato flavoured sauce