Niko's Pizza in 6/270 Great North Road Menu

DINE IN DINE IN
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • ●Pizza
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Mexican S $21.50 / L $29.99
    • Hot Chillies, Salami & Bacon
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • ●Gourmet pizza
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Gluten free pizza M $27.50 / L $32.50
ENTREE ENTREE
  • Dolmades $12.50
    • with Greek Yogurt
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Calamari Served with Salad $19.99
GREEK SPECIAL MAIN GREEK SPECIAL MAIN
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Fish of the Day $27.50
HOME MADE PASTA HOME MADE PASTA
  • Pasta Gluten Free $21.99
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
SPAGHETTI CHOICES SPAGHETTI CHOICES
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
SALAD SALAD
  • Garden Salad $14.99
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Chicken Salad $17.50
SIDES & EXTRAS SIDES & EXTRAS
  • French Fries S $7.00
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
DESSERTS DESSERTS
  • Dessert of the Day $9.50
    • Ask one of the waitress

Nearby Sample Menus

Sri Pinang (sample menu)
  • Hokkien Fried Noodle $11.00
  • Hainanese Chicken Rice $11.50
  • B.B.Q. Tork Tried Rice $11.00
  • Indian Fried Noodle $11.50
  • Kway Teow Soup $ 11.00
  • Fried Kway Teow $11.00
  • Nasi Goreng $11.00
  • Prices include GST and subject to changes
Yaruki (sample menu)
  • Udon $12.00
  • Japanese Gyoza $7.50
  • Nigiri Sushi 8pcs $20.00 12pcs $30.00
  • Chicken Teri & Karage Set $24.90
  • Sushi & Sashimi Combo $42.00
  • Wa-hoo Japanese Steak $24.90
  • Salmon Nuta $15.00
  • Flying Dragon Sushi 8pcs $26.00
Poco Loco (sample menu)
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
Cafe Viet (sample menu)
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Vevo Foodstore (sample menu)
  • Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
  • Salted Chocolate Caramel Slice $55
  • 2 choices/3 choices $49/$60
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Citrus cured salmon, crave buni & vodka creme fraiche
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
Samadi (sample menu)
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Palau $4.00
    • Afghan long grained rice (V)
Thai Passion Mission Bay (sample menu)
  • Mixed entree (4pcs) $9.50
    • Chicken wing, curry puff, spring roll, passion on bread
  • Passion fried rice (mild)
    • Stir fried rice with chilli paste, egg, vegetables, fried garlic
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Meat $3.00
  • Ginger delicious
    • Stir fried ginger sauce, onion, mushroom, vegetables
  • Garlic and black pepper sauce (mild)
    • A flavor of garlic & pepper and vegetable
  • Massaman curry (warm)
    • Flavours of tamarind in curry, roasted peanut, potato, onion
  • Satay chicken skewer $3.50
K & J Take Aways (sample menu)
  • Chicken $6.80
  • Smoked fish patties $2.30
  • Hot dog $2.30
    • With sauce
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • 12 pieces
  • Kumara chips $5.00
    • With sour cream
  • Crumbed fish $4.50
  • Hamburger $4.20
The Tandoor (sample menu)
  • Roasted veges $5.00
  • Tandoori roti / Butter naan $2.50
  • -Chef's special
  • -Delhi style butter chicken
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • -Dal makhani
  • -Kadai paneer
  • Mix paratha $6.00
Yi Pin Xiang (sample menu)
  • Hot and spicy king prawns / Bay Phoon town king prawns / Shanghai fried king prawns $31.00
  • Meat bun (10 pieces $9.50
  • Blue cod with vinegar sauce / Braised blue cod / Deep fried whole fish with chilli sauce / Braised whole fish with soy sauce $31.00
  • Plain noodles soup $5.00
  • Steam plain buns (6 pieces) $5.50
  • Stir fried green vegetable with garlic $19.00
  • Prawn with salad sauce / Crispy prawns with salty buttered yolk $31.00
  • Fried rice with prawns $15.50
Ronnies Cafe (sample menu)
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Extra Topping $3.00
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Two Fillings $5.50
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
Bi Won Korean BBQ Restaurant (sample menu)
  • Buck wheat ncocle in iced broth $13
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Galbi sal $17
    • Non marinated beef rib finger
  • Deep fried pork cutlet with sweet sauce $13
  • Dwen jang jjigae $12
    • Miso bean paste stew with tofu and vegetables
B & D Restaurant (sample menu)
  • Preserved egg and tofu salad $10.00
  • Egg and chives dumplings $12.00/20pc
  • Spicy marble goby $30.00
  • ●Beef
  • Pork & chinese cabbage dumplings $12.00/20pc
  • -Sweet & sour pork $10
  • -Tofu with spicy sauce $10
  • Egg & chives cake $4.00/ea
Sopheara (sample menu)
  • Char Kroeung $24.50
    • Choice of beef, chicken or duck, in a red or green herb paste, sautéed with selected vegetables in a spicy sauce with lime leaves, crushed nut, served on a hot platter
  • Char Mee Kuok (egg noodle) or Char Ku Teo Kouk (white noodle)
    • Choice of meat stir-fried, with noodles, capsicum, onion, chinese cabbage and bean sprouts in a special soy sauce
  • Golden Wok Ampil Tom $26.00
    • Combination of prawns, squid and scallop or roasted duck, wok fried with red and green herbs paste lemon grass in coconut cream with tamarind flavour
  • Prawns Garlic Sauce $23.50
    • Steamed large prawns (shell on ) with herbs, garlic and chilli paste
  • Roasted Duck $24.50
    • Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
  • - Beef, Pork or Chicken / Prawns, Squid, Mixed Seafood, Roasted Duck, Lamb $19.50 / $22.50
  • Mar Chu Young $20.50
    • Your choice of Prawns, squid, mixed seafood, fillet of snapper or chicken served in a delightful tamarin hot & sour clear soup with celery, pineapple, capsicum and bean sprout, fried garlic, coriander and spring onion
  • Karee Trey $22.50
    • Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
Red Crab (sample menu)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Red Curry $22.50
    • Red curry with beef or pork with vegetable and coconut milk
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Traditional Yellow Curry $22.50
    • Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Traditional Green Curry $22.50
    • Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
  • Gaeng ped yang $24.50
    • Cooked in red curry with peanut and seasonal vegetables (medium hot)
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • New Zealand Rack of lamb $26.50
    • Grilled and topped with garlic and pepper sauce (mild)
Niko's Pizza

Niko's Pizza

location

Address

6/270 Great North Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094860600

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Italian , Mediterranean , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
6/270 Great North Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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