Niko's Pizza in 6/270 Great North Road Menu

DINE IN DINE IN
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • ●Pizza
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Mexican S $21.50 / L $29.99
    • Hot Chillies, Salami & Bacon
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • ●Gourmet pizza
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Gluten free pizza M $27.50 / L $32.50
ENTREE ENTREE
  • Dolmades $12.50
    • with Greek Yogurt
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Calamari Served with Salad $19.99
GREEK SPECIAL MAIN GREEK SPECIAL MAIN
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Fish of the Day $27.50
HOME MADE PASTA HOME MADE PASTA
  • Pasta Gluten Free $21.99
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
SPAGHETTI CHOICES SPAGHETTI CHOICES
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
SALAD SALAD
  • Garden Salad $14.99
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Chicken Salad $17.50
SIDES & EXTRAS SIDES & EXTRAS
  • French Fries S $7.00
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
DESSERTS DESSERTS
  • Dessert of the Day $9.50
    • Ask one of the waitress

Nearby Sample Menus

Pizza Hut (sample menu)
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cookies & cream mousse $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Federal Delicatessen (sample menu)
  • Banana & Toffee Pie $11.5
    • w/ caramel popcorn
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Grilled Asparagus $10
    • w/ quinoa, spinach, pastrami & spiced croutons
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Super Deluxe $24
    • your choice of three of the above salads
  • Grapefruit and Sugar $4
    • like it sounds
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
Mehfil Restaurant (sample menu)
  • Papadum (3 pcs) $2.00
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
  • Indian dips platter $7.00
    • Selection of some of the above
  • Vege naan, peshawari naan $4.00
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • -Half $12.50
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Everest Dine (sample menu)
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Papadums Basket
  • Tamarind Chutney
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Hot spicy Pickles
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Pacific Foodtown (sample menu)
  • Cabbage
  • Seafood (only on sunday)
  • Fiji Style Chicken Chopsuey $10.50
  • Pighead
  • Goat Curry Meal
  • Porkbun
  • 11 Piece + Chips $7.00
  • Koko Samoa
Fish Stop Takeaways (sample menu)
  • Aioli/Tartar/Tomato $3.00
  • Vegetarian $6.50
    • serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
  • Pineapple Fritter (GF) $1.20
  • Fish Cake $4.00
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Bacon & Cheese $7.99
  • Potato Fritter $0.90
  • King Prawn $1.80
Bricklane (sample menu)
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • Fish & Chips
    • beer battered or pan fried market fresh fish served with fries & slaw
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Baked Cheesecake
    • ice cream & whipped cream ask our team for today’s flavour
  • Garlic bread grilled with cheese $5
Gasket Espresso Kitchen (sample menu)
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • - with grilled banana, bacon & berry compote
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • Add eggs $22.00
  • Bratwurst $5.00
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Steak Sirloin Sandwich $21.50
Craven-A (sample menu)
  • SALMON $4.00
  • EGGS ON TOAST FRIED $10.50
  • GLUTEN FREE BREAD $2.00
  • TOAST W AVOCADO & TOMATO $8.50
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • TOAST W PRESERVES $6.00
  • EGGS BENEDICT SALMON $15.50
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
Hiroba Sushi (sample menu)
  • Tempura Prwan / Tuna Nigiri $2.00
  • Teriyaki Beef $14.50
  • Noodle (Udon) $12.00
  • Chicken Katsu $10.50
  • Teriyaki Chicken / Salmon / Avocado /Egg / Prawn /Nigiri $1.70
  • Teriayaki Fish $14.50
  • Salmon & Cream Cheese $1.50
  • Spicy Chicken Sushi $1.50
The Burbs Eatery (sample menu)
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Sides
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
Plush KTV (sample menu)
  • Watermelon Milk Tea (Cold / Hot) $8
  • Braised Pressed Tofu $6
  • Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
  • Wild American Ginseng Tea (Hot only) $7
  • Sauteed Beef in Egg Sauce on Rice $14
  • Deep fried Squid with Salt & Pepper $12
  • Grape Black Tea / Green Tea $8
  • Capsicum $15
Momo Tea (sample menu)
  • Chicken Heart (5 Sticks)
  • Spicy Won Ton Soup (Small/Large)
  • Tom Yum Soup (Chicken/Seafood)
  • Momo Red Bean Ice
  • Salt & Crunchy Chicken Pieces
  • Lamb Brisket In Clay Pot
  • Curry Chicken With Malaysian Coconut Rice
  • Singapore Fried Vermicelli
The Maple Room (sample menu)
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Dark chocolate truffles $7.50
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Fish of the day –line caught fish from leigh $38
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
Fill-Um-Tum Lunchbar (sample menu)
  • 10 Fish, $5 chips $ 23
  • 5 Fish $4 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 5 chicken thighs, $3 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
Niko's Pizza

Niko's Pizza

location

Address

6/270 Great North Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094860600

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Greek , Italian , Mediterranean , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
6/270 Great North Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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