No. 1 Pancake in Auckland Menu

SAVOURY - Available without cheese SAVOURY - Available without cheese
  • Chicken n Cheese $4.50
    • Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
  • Beef n Cheese $4.50
    • Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
  • Bacon n Cheese $4.50
    • Tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham n Cheese $4.50
    • Salty ham cubes and melted cheddar cheese
  • Ham & Pineapple n Cheese $4.50
    • Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
  • Vege n Cheese $4.50
    • Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Potato n Cheese $4.50
    • Mashed potatoes mixed with sour cream, and melted cheddar cheese
  • Double Cheese $4.50
    • For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
SWEET SWEET
  • Chocolate $3.50
    • Decadent dark chocolate chips
  • Red Bean $3.50
    • Velvety smooth paste made from red beans boiled in sugar
  • Cinnamon & Sugar (contains peanuts) $3.50
    • Soft brown sugar, cinnamon powder and ground peanuts which melt into a luscious caramel on the griddle
  • Any 3 Sweet Pancakes $10.00

Nearby Sample Menus

  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • 18. Yum Talay $16.50
    • Hot & Spicy mixed seafood cooked with lemon juice & salad
  • 40. Pad Ped Seafood $16.50
    • Stir fried mixed seafood with red curry sauce
  • 20. Yum Gai $15.50
    • Hot & Spicy grilled chicken cooked with lemon juice & salad
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • Mushroom Mutter $10.99
    • Mushroom cooked with peas, onion & spices
  • Gift Mix Pack $24.00 kg
  • Gujia $30.00 kg
  • Punjabi Thali $7.99
    • Shahi paneer, 2 Roti, Rice, Veg Curry
  • Garlic Chicken $11.99
  • Roti $1.99
  • Basmati Rice $2.99
  • Prawn Vinadaloo $14.99
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • -Blue $42.00
    • sharp soft cream
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Tender lamb ​& sorrel crispy dumplings $12
  • -Toulouse sausage $12
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Homemade Crumpets $9.50
    • salted honey comb butter, maple syrup
  • Honey smoked bacon $5.00
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Homemade Granola $14.50
    • yoghurt, banana, raw honey, berry compote
  • Roasted / Sliced Tomato $4.00
  • Coconut Sago $16.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Baked beans $5.00
  • Kids Eggs on Toast $6.50
    • on 5 grain or gluten-free toast
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Chicken With Chipotle Aioli And Guacamole
  • OR
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Masala chai $3
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Chicken/lamb Korma $10
    • Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
  • Juice $3.50
  • Popadoms 4pcs $2.50
    • KIDS MENU
  • Cheese nann $4
    • Naan with a stuffing of cheese.
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Mutter Paneer $10
    • Cottage cheese and peas cooked in a rich spicy gravy.
  • Cheese $1.50
  • Lemon butter sugar crepe $7.50
  • Filo sigara Börige $10.50
    • Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
  • Falafel(vegetarian) R$10/L$12
  • With salad $11.00
  • Wrapped in a pita bread with salads and choice of any three sauce
  • Mixed $8.00
    • Chicken/lamb
  • Lamb $10.50
  • Bureger come with meat, salad, sauces
  • Large & medium size rice dishes come with meat, rice, salad, sauces
  • Chicken $ 7.00
  • Chicken $ 10.50
  • Mixed $ 11.50
  • Burger Combos
    • Come with burger large chips, small drink
  • Lamb $ 10.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Fries, chipotle mayo $8.50
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Cibo sashimi and condiments $25.50
  • Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
  • Hot Chips
  • Wedges & Sour Cream $11.50
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Hot Dog & Chips $7.50
  • with chips $9.00
  • Large $5.50
  • Small $3.00
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Smoked salmon $6.00
  • Creamy mushroom $5.50
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Roast Garlic & Onion Jam Pizza $11.90
  • Bacon & Cheese $2.70
  • Potato Fritter
  • Stuff Sausage $2.70
  • Mushroom $2.80
  • Vegetarian $3.80
  • Pita Bread $3.80
  • Mcwaltons Super Burger $7.00
    • steak bacon egg cheese pineapple patties salad sauce
  • Steak & Egg Roll $4.00
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Masala Chai $3.00
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Cottage Cheese*Garlic Cheese $8.90
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
    • Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • One Extra Item $1.50
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • Pad Thai (Thin rice noodles) (GF) (LC)
    • Grilled chicken with egg, chives, bean sprout and chopped peanuts.
  • Yang Chou fried rice $22.00
  • Sauteed Beef tendon in clay pot $24.00
  • Fried noodle with Beef in black bean sauce $26.00
  • Fried noodle with vegetables $20.00
  • Deep fried king prawn with spicy salt $32.00
  • Fried rice with Pork mince & pickles $22.00
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Stir fried Beef with assorted mushroom $28.00
No. 1 Pancake

No. 1 Pancake

location

Address

2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3020564

clock

Opened hours

10 AM to 7 PM (Mon-Fri), 11 AM to 6 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Korean , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Child-friendly

Location
2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand