No. 1 Pancake in Auckland Menu

Chicken n Cheese $4.50
- Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
Beef n Cheese $4.50
- Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
Bacon n Cheese $4.50
- Tasty mix of diced bacon rashers and melted cheddar cheese
Ham n Cheese $4.50
- Salty ham cubes and melted cheddar cheese
Ham & Pineapple n Cheese $4.50
- Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
Vege n Cheese $4.50
- Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Potato n Cheese $4.50
- Mashed potatoes mixed with sour cream, and melted cheddar cheese
Double Cheese $4.50
- For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper

Nearby Sample Menus

71. Pad Priew Wan Jay $12.50
- Stir fried bean curd with sweet & sour sauce and vegetables
18. Yum Talay $16.50
- Hot & Spicy mixed seafood cooked with lemon juice & salad
40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
20. Yum Gai $15.50
- Hot & Spicy grilled chicken cooked with lemon juice & salad
1. Chicken Satay 4 pcs $9.50
- Marinated chicken tenderloin served with delicious peanut sauce
78. Gaeng Dang Jay $12.50
- Red curry with bean curd with coconut milk and vegetable.
30. Pad Peanut Sauce $14.50
- Stir fried chicken, beef or pork with peanut sauce and vegetables
25. Pad Kapraw $14.50
- Stir fried chicken, beef or pork with hot & spicy sauce

I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Caramel pork ragout $12
- on fresh pineapple
-Blue $42.00
- sharp soft cream
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Tender lamb & sorrel crispy dumplings $12
-Toulouse sausage $12
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.

Homemade Crumpets $9.50
- salted honey comb butter, maple syrup
Honey smoked bacon $5.00
Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Roasted / Sliced Tomato $4.00
Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Baked beans $5.00
Kids Eggs on Toast $6.50
- on 5 grain or gluten-free toast

Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Chicken With Chipotle Aioli And Guacamole
OR
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Masala chai $3
Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Juice $3.50
Popadoms 4pcs $2.50
- KIDS MENU
Cheese nann $4
- Naan with a stuffing of cheese.
Beef Karai $10
- Beef cubes in a blend of spices and tomato sauce.
Mutter Paneer $10
- Cottage cheese and peas cooked in a rich spicy gravy.

Cheese $1.50
Lemon butter sugar crepe $7.50
Filo sigara Börige $10.50
- Filo cigars rolled with potato, feta and parsley, served with hummus, tzatziki and salads
Falafel(vegetarian) R$10/L$12
With salad $11.00
Wrapped in a pita bread with salads and choice of any three sauce
Mixed $8.00
- Chicken/lamb
Lamb $10.50

Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Fries, chipotle mayo $8.50
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
Cibo sashimi and condiments $25.50
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00

Hot Chips
Wedges & Sour Cream $11.50
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
Hot Dog & Chips $7.50
with chips $9.00
Large $5.50
Small $3.00

Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing
Corn Fritters $18.50
- with bacon and grilled tomatoes
Smoked salmon $6.00
Creamy mushroom $5.50
Golden Smoked Kahawai & Herbed Potato Cake $16.90
- with Servo hollandaise, poached free range egg & spinach
Kiwi Breakie $19.90
- Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
Roast Garlic & Onion Jam Pizza $11.90

Bacon & Cheese $2.70
Potato Fritter
Stuff Sausage $2.70
Mushroom $2.80
Vegetarian $3.80
Pita Bread $3.80
Mcwaltons Super Burger $7.00
- steak bacon egg cheese pineapple patties salad sauce
Steak & Egg Roll $4.00

Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Masala Chai $3.00
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
Cottage Cheese*Garlic Cheese $8.90
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Maharaja Aloo $10
- Spiced potato patties with date and Tamarind Chutney
Masala Chips $4.90
- Fries with a Tangy Seasoning

Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
- With broccoli, leek, capsicum, onion and spring onion.
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe
Mixed Sides (Entree mixed, 10 pieces) $13.50
One Extra Item $1.50
Tom Yum Fried Rice (GF) (LC) $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
Pad Thai (Thin rice noodles) (GF) (LC)
- Grilled chicken with egg, chives, bean sprout and chopped peanuts.