No. 1 Pancake in Auckland Menu

SAVOURY - Available without cheese SAVOURY - Available without cheese
  • Chicken n Cheese $4.50
    • Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
  • Beef n Cheese $4.50
    • Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
  • Bacon n Cheese $4.50
    • Tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham n Cheese $4.50
    • Salty ham cubes and melted cheddar cheese
  • Ham & Pineapple n Cheese $4.50
    • Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
  • Vege n Cheese $4.50
    • Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Potato n Cheese $4.50
    • Mashed potatoes mixed with sour cream, and melted cheddar cheese
  • Double Cheese $4.50
    • For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
SWEET SWEET
  • Chocolate $3.50
    • Decadent dark chocolate chips
  • Red Bean $3.50
    • Velvety smooth paste made from red beans boiled in sugar
  • Cinnamon & Sugar (contains peanuts) $3.50
    • Soft brown sugar, cinnamon powder and ground peanuts which melt into a luscious caramel on the griddle
  • Any 3 Sweet Pancakes $10.00

Nearby Sample Menus

  • Sweet ricotta filled cannoli $5 ea
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Zuppa Inglese $15
  • Octopus carpaccio, capers, shallots, chilli $26
  • Duck fat roast potatoes, rock salt rosemary $10
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • House bread $3
  • Penne all’Amatriciana $25
  • CHICKEN TIKKA SALAD 17.50
    • (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
  • BOMBAY ALOO(Dry) 15.50
    • (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • PALAK PANEER 17.50
    • (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
  • TANDOORI CHICKEN HALF 14.50 FULL 23.50
    • (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • KASHMIRI PULAO 6.00
    • (Basmati rice cooked with saffron and dry fruits)
  • RESHMI TIKKA HALF 11.50 FULL 20.50
    • ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • Masala Tea $3.00
  • Lamb Pepper $14.00
  • Lamb Vindaloo $14.00
  • Paneer Manchuriya $13.00
  • Dum Lamb $14.00
  • Fish Masala $20.00
  • Double Ka Meetha/Kheer Small $3.00
  • Family pack egg biryani $45.00
  • Chicken $3.80
  • Fish of the day $3.00
  • Chicken $5.20
  • Seasoned wedges & sour cream $5.00
  • Mussel $1.30
  • Spring roll $2.00
  • Lasagne topper $2.90
  • Curly chips $3.50
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Bowl of marinated olives $8.00
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Satay Steak $12.00
  • Scallop $1.60
  • Yang Chow $12.00
  • Curry Squid & Veges $13.00
  • Combination Meats $11.50
  • Chicken & Chilli $11.50
  • Pork $11.50
  • Satay Pork $11.50
  • $2 CHIPS
  • Bacon Egg Cheese Burger $4.60
  • Bacon Egg Burger $4.20
  • CHIPS
  • Steak, 2 Eggs, 1 Chips
  • $6 CHIPS
  • Banana Fritter $1.30
  • Wedge $3.90
  • Fish Tikka H $12.00 F $22.00
    • Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Gajar Halwa / Choice of Ice cream scoop $7.50
  • Prawn Malabari $20.50
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Saagwala $19.00
    • A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
  • Tomato
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • Grilled Chicken
  • Each $3.00
  • Grilled Halloumi Cheese
  • Smoked Salmon $18.00
  • With Smoked Salmon $16.00
  • The Orient Grill $21.50
    • manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
  • Aloo Gobhi (med) $13.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Veggie Chow mein $12.00
  • Tandoori or Fry Mushroom $7.99
    • fresh mushroom marinated in yoghurt ginger and garlic or fry mushroom with chickpea batter mixed with our special herbs
  • Chicken Madras $14.99
    • Delicious medium chicken curry garnished & prepared with coconut in south indian style
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • Paneer or Vegetable Pakora $8.00/$5.00
    • Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Extra Prosciuto $3.00   $5.00
  • Tiramisu $9.00
    • traditional espresso dessert
  • Spaghetti Bolognese $19.50
    • Traditional Bolognese
  • Antipasto (for 2) $22.00
    • Traditional Italian Antipasto
  • Side fries $6.00
  • Cannelloni $21.00
    • Tubes of pasta filled with spinach, mushrooms and ricotta
  • Super Piccolo $18.00   $28.00
    • Salami, ham, shrimps, capsicum, olives, bacon, onion
  • Chicken Brie $18.00   $28.00
    • Smoked chicken, onion, mushrooms, brie, cranberry
  • JEON
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • WU SEOL $22.00
    • sliced ox tongue, plain
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • KIMCHI JJIGAE $15.00
    • spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Chicken Burrito $15
    • rice, guacamole, salsa, jalapenos, beans & coriander
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • ●Sides
  • Chicken burger and chips $8.50
  • Chicken burger $19.00
    • Chicken breast, bacon,salad and fries
  • 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
  • Fries $6.00
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • Wedges $10.00
    • with cheese, sour cream and pulm sauce
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • Steak & Veges $12.50
  • Mushroom $0.70
  • Whole Chicken $16.00
  • Harsh Brown $1.30
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Oyster $2.00
  • Egg $0.70
  • Battered Sausage $1.80
No. 1 Pancake

No. 1 Pancake

location

Address

2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3020564

clock

Opened hours

10 AM to 7 PM (Mon-Fri), 11 AM to 6 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Korean , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Quick Bites ,  Child-friendly

Location
2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand