No. 1 Pancake in Auckland Menu

Chicken n Cheese $4.50
- Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
Beef n Cheese $4.50
- Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
Bacon n Cheese $4.50
- Tasty mix of diced bacon rashers and melted cheddar cheese
Ham n Cheese $4.50
- Salty ham cubes and melted cheddar cheese
Ham & Pineapple n Cheese $4.50
- Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
Vege n Cheese $4.50
- Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Potato n Cheese $4.50
- Mashed potatoes mixed with sour cream, and melted cheddar cheese
Double Cheese $4.50
- For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper

Chocolate $3.50
- Decadent dark chocolate chips
Red Bean $3.50
- Velvety smooth paste made from red beans boiled in sugar
Cinnamon & Sugar (contains peanuts) $3.50
- Soft brown sugar, cinnamon powder and ground peanuts which melt into a luscious caramel on the griddle
Any 3 Sweet Pancakes $10.00

Nearby Sample Menus

Chicken, Pesto and Brie Burger $18.50
- panfried chicken breast
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Sirloin - 300gms $32.50
Scotch Fillet (Ribeye) - 280gms $32.50
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
Banana Chicken $28.90
- Filled with banana, wrapped in bacon w/ mango salsa
French Toast $16.90
- with maple grilled banana and bacon
Curried Mussels $15.90
- Cooked in a coconut curry broth

Toast $2
Herbed Kale $4
Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Bacon Hand Cut $5.5
Avocado $4
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Portobello Mushrooms $5
House made seasonal jam $1

PAD KRATIAM PRIK TAI $13.00/$15.00
- stir fried garlic & pepper topped with coriander
Steamed Sticky Rice $2.00
SPRING ROLLS 4 PCS $8.00
- deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce
PAD PONG GAREE $13.00/$15.00
- stir fried eggs in sweet chili paste and yellow curry powder with celery onion spring onion and capsicum
Roast Duck Curry
LARB(CHICKEN PORK BEEF) $13.00
- minced meat salad mixed with Thai herb chili powder spring onion & coriander
PAD KHING $13.00/$15.00
- stir fried ginger with onion, spring onion mushroom carrot & capsicum
PAD NUM MUN HOY $13.00/$15.00
- stir fried oyster sauce with broccoli cauliflower & carrot

Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
House slaw $8.00

Chicken Katsu Set $13.50
- Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
Karaage Chicken Donburi $12.50
- Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
Takoyaki $5.50
- Deep fried takoyaki (octopus). 5pcs
Spicy Chicken Udon $14.50
- Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
Karaage Chicken $8.00
- Japanese style fried chicken. 4 pcs
BBQ Beef Udon $14.50
- Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli

-With Lemongrass Chicken
VEgetarian Spring Rolls $8.50
- Nem Chay
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
Noodle Salad $15.00
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay

Salad $15.00
- Salad with smoked salmond
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Egg Benedict On Scone $19.00
- with home cured free range bacon
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Egg Benedict On Scone $18.00
- with portobello
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread