Address
2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
No. 1 Pancake in Auckland Menu
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SAVOURY - Available without cheese-
Chicken n Cheese $4.50
- Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
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Beef n Cheese $4.50
- Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
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Bacon n Cheese $4.50
- Tasty mix of diced bacon rashers and melted cheddar cheese
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Ham n Cheese $4.50
- Salty ham cubes and melted cheddar cheese
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Ham & Pineapple n Cheese $4.50
- Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
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Vege n Cheese $4.50
- Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Potato n Cheese $4.50
- Mashed potatoes mixed with sour cream, and melted cheddar cheese
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Double Cheese $4.50
- For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
SWEET-
Chocolate $3.50
- Decadent dark chocolate chips
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Red Bean $3.50
- Velvety smooth paste made from red beans boiled in sugar
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Cinnamon & Sugar (contains peanuts) $3.50
- Soft brown sugar, cinnamon powder and ground peanuts which melt into a luscious caramel on the griddle
- Any 3 Sweet Pancakes $10.00
Nearby Sample Menus
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Pad Thai $10.00
- Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
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Pad Khing $16.00
- Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
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Pad Tom Yum Talay $23.50
- Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
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Gang Gari - Chicken/Pork/Beef $16.00
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
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Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
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Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
- Rice $2.00 per person
- - Roast Duck (Slices) $22.00
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Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
- With Chicken $13.50
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Triple Cheese Pizza $14.50
- Melted Mozzarella, Feta Tasty Cheese, Oregano and garlic
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Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
- With Chicken $18.50
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Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
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Kebab's $9.50
- Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
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Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
- Seafood $13.50
- Fish $10.00
- Chicken $3.50
- Vegetarian $8.50
- Fish Cake $2.50
- Seafood $13.00
- Chicken & Mushroom $12.00
- BBQ Pork $3.50
- Bacon $5.00
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
- Add bacon $ 5.00
- Extra Toast $3.00
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The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
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Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
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Namaste chicken salad $13.00
- boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
- Popadom (3pcs) $2.50
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Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
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Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
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Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
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Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
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Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
- Chicken $11.00
- Pork / Steak / Chicken $4.50
- Other $1.00
- Combination Seafood $16.00
- Spicy Chilli Chicken $13.00
- BBQ Pork $11.50
- Hot Dog $1.80
- Chicken $10.50
- Smoked Fish Noodle Soup $12.50
- Sizzling Squid $25.00
- Salt,Pepper and Chilli Duck Tongue $33.50
- Chicken and Shark Fin Soup $16.00
- Deep Fried Combination (2 person minimum) $9.00
- Spicy Chicken with Cashew Nut and Leek $22.50
- Coffee $3.50
- Won Ton Soup $6.00
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Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
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Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
- A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
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Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
- Pan-fried salted almonds $8.50
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Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
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Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
- Warm roasted Spanish olives with herbs and garlic $8.50
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Rogan Josh $19.00
- Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
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Prawns Tandoori H $12.00 F $22.00
- Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
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Malai Kofta $15.00
- Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
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Butter Chicken $17.50
- Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
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Bhel Puri $9.00
- Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
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Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
- Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
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Vegetable Biryani $15.00
- Steamed Basmati rice and vegetables cooked with rich flavour
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Bhindi Masala $14.50
- Indian Okra pieces cooked with onion & spices
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Vegetable Salad $6.90
- Assorted veggies with salad sauce
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Prawn Katsu Curry $13.50
- Deep fried crumbed prawn with curry
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Beef Teriyaki $11.00
- Marinated beef & vege with teriyaki sauce
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Edamame $6.90
- Japanese soy bean
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Chicken Yaki $12.50
- Pan fried chicken, veggies & noodles with sweet soy sauce
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Fresh Salmon Salad $15.00
- A raw salmon assorted veggies, with salad sauce
- 65 pcs roll sushi $68.00
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Scallop Tempura $13.90
- 5 pcs of Japanese fried scallops
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Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
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Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
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Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil
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Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers
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Tom Yum Thalay $11.00
- Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
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Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Thai style stir fried rice with egg, vegetables and a choice of meat
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Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
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Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
- Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
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Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
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Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
- -Chicken, Pork, Beef $11.00
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Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
- Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
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Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
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Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
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Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
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Chilled melon soup $12.50
- served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
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Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
- Beef eye fillet steak 180gr $40.50
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Roasted tomato and basil soup $9.50
- Served with herbed sour cream and lightly toasted focaccia bread
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Garlic herb bread $5.50
- Plain
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Grilled panini $13.50
- Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
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Spaghetti and grilled lamb meat balls $15.50
- in a spicy tomato sauce, topped with melted mozzarella cheese
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Roasted Pumpkin sweet potato and quinoa salad $13.50
- with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
- Ham-Tomato $3.20
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Yo Kum $5.20
- Chicken, Egg
- Cheese/Ham/Mushroom $2.40
- Hot Dog $1.80
- Fish $1.90
- Whole Chicken $15.90
- Spring Roll $2.00
- Steak-Egg / Steak-Mushroom $5.90
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New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
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Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
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Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
- Please speak with your server for menus
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Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
No. 1 Pancake
Phone
3020564
Opened hours
10 AM to 7 PM (Mon-Fri), 11 AM to 6 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Fast Food , Korean , Vegetarian
Features
Wheelchair accessible , Takeout , Cheap Eats , Quick Bites , Child-friendly
2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Fast Food Menus
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