No. 1 Pancake in Auckland Menu

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Chicken n Cheese $4.50
- Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
Beef n Cheese $4.50
- Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
Bacon n Cheese $4.50
- Tasty mix of diced bacon rashers and melted cheddar cheese
Ham n Cheese $4.50
- Salty ham cubes and melted cheddar cheese
Ham & Pineapple n Cheese $4.50
- Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
Vege n Cheese $4.50
- Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Potato n Cheese $4.50
- Mashed potatoes mixed with sour cream, and melted cheddar cheese
Double Cheese $4.50
- For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper

Chocolate $3.50
- Decadent dark chocolate chips
Red Bean $3.50
- Velvety smooth paste made from red beans boiled in sugar
Cinnamon & Sugar (contains peanuts) $3.50
- Soft brown sugar, cinnamon powder and ground peanuts which melt into a luscious caramel on the griddle
Any 3 Sweet Pancakes $10.00

Nearby Sample Menus

Nepalese Style Lamb Wontons $9.90
- scallions, sriracha & soy dipping sauce
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
Garden Salad $7.90
Scotch Egg $10.90
- House made pork sausage meat, free range egg, piccalilli
Creamy Mash $7.90
Galbraith’s Beer Battered Fish $21.90
- Triple cooked chips, mushy peas, tartare sauce
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish

Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Chicken $18.50
Massaman Curry (Warm, Medium, Hot, Thai Hot)
- Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
Gari Puff $8.20
- Minced chicken with onion and kumara in puff pastry
Tofu $17.00
Gai Pad Neau Mai Pang (Mild only) $17.80
- Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
Gai Yang Phu Thorn (Mild only) $17.50
- Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts

Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Popadom $2.50
- 3 pieces
Mango lassi $3.50
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice

Short Espresso $4.00
Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
Pumpkin risotto $19.00
- with parmesan cheese
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
Chicken Escalope's ma la milanese $23.50
- crumbed chicken breast with parmesan cheese
Zuppa Di Mussels Impepata di Cozze $15.50
- with onion, garlic, lemon, white wine
Slow roasted rosemary garlic lamb rump $26.50
- with mash potato and vegetables

Paua Fritter $1.40
$4 CHIPS
CHIPS
3 SAUSAGES
Curry Roll $1.50
2 FISH
Vegetarian Burger $3.50
2 NIBBLES

Dumpling with spicy sour soup $10.00
Black fungus $8.80
Steam vegetable $5.00
Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Pork chop on noodle or rice $10.00
Fried small pork bun 4 pcs $5.00
Braised eggplant in Japanese soybean sauce $15.80
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00

Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream
- Champagne Ham, Tomato, Red Onion, Cheese $12.50
Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
- Avocado, Free Range Bacon $11.50
Toast Croissant

1 SPRING ROLL $2.00
1 FISHCAKE $2.00
1 SQUID RING $1.00
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
1 SNAPPER AND CHIP $7.50
No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
1 CURRIED ROLL $2.00
1 MUSSEL $0.70

Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash

Steak mushroom $2.80
bacon egg quiche $2.80
Sausage roll $1.40
Bacon egg pie $2.80
Steak curry $2.80
Chicken pie $2.80
Chicken kebab $2.50
Mince and cheese $2.80

Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
Salt & Pepper Squid $14.9
- with wasabi aioli
Artisan Platter $44.9
- a selection from the garden
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta

Side Salad $5.50
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
Fish of the Day N/A
- (refer blackboard)
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
Greek Salad $6.00

Mix Pickle $3.00
Malai Kofta $12.00
- Specialty of Kashmir sweet base curry with tender succulent balls made of mashed potatoes, cheese dried fruits and nuts
Choco Fudge Cake $5.00
Butter Chicken $12.00
- Marinated chicken fillets roasted in tandoor oven and cooked in a creamy tomato gravy
Paneer Butter Masala $12.00
- Cottage cheese cooked in rich gravy with tomatoes, butter and cream
Butter Prawn $14.00
- Marinated shelless prawn cooked in exotic spices and creamy tomato gravy
Chicken Bhuna $12.00
- Choice of chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
Kids Butter Chicken $7.00

Stir fried vermicelli $11.50
Stir fried prawn noodles $12.50
Fish head vermicelli soup $14.00
Nasi lemak curry chicken $12.50
Wat tan hor $11.50
Loo mee $12.00
Fish head curry on rice $14.00
Sambal tofu on rice $13.00

Teriyaki Chicken Salad Medium $7.00
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Takoyaki (6 Piece) $6.00
Fried Udon Noodle With Chicken & Vege $10.00
Edamame $6.00
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
Teriyaki Chicken Rice Small $6.00 `
Prawn Salad Medium $7.00