No. 1 Pancake in Auckland Menu

Tandoori Chicken
- Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
Spicy Tandoori Bites $12.00
Peri-Peri Paneer
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.

AVOCADO SMASH ON SOURDOUGH $12.00
- w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
Spiced Wedges
Any style of eggs with crispy bacon $13.50
Feta rocket scrambled $12.50
OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
FRUIT SALAD $7.50
- Mix fruits w/ passion fruit sauce
TOASTED MUESLI $14.00
- Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
KIDS BACON & EGGS ON CIABATTA $7.50

Samosa $ 6.00
- pastry stuffed with spiced potatoes and peas.
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
Bhindi masala (okra) $ 15.50
- okra cooked in finely chooped onions, green chillies and herbs
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Kadahi chicken $ 16.50
- chicken pieces cooked in a thick gravy of onion, capsicum and spices.
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species

Large $23.00
gajami baekban $17.00
- (grilled sole with rice and side dishes)
(Gamjatang) [Pork Backbone soup]
(M) $35.00
1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
gomtang $13.00
- (boiled bone stew with rice)
altang $40.00
- (spicy fish roe stew)

Chef Special Chicken $10.00
- Chicken cooked with fresh vegetables
Kebab Platter for two $18.00
- Chicken tikka, seekh rampuri kebab, malai kebab
Paneer Tikka Masala $10.00
- Cottage cheese simmered in a gravy with onion and capsicum
Lamb Saag $10.00
- Meat cooked in rich spinach and onion gravy
Chicken Chowmein $10.00
- Chicken cooked with stir-fried noodles
Palak Paneer $10.00
- Dry combination of spicy spinach and cottage cheese
Bombay Aloo $10.00
- Boiled potatoes tossed with cumin and mustard seed
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce

Deluxe fish burger $8.80
- Fillet of tarakihi grilled with lemon pepper seasoning & tartare
Cheese & onion $5.30
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
Mussel $0.90
Ham & cheese $6.90
Chicken nuggets (6)/ (12) $4.60 / $8.60
Scallops $1.80

SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
GREEN BEANS, TOASTED ALMONDS $6
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint

Lasagne Topper $ 2.50
Bacon & Egg Quiches $ 4.20
Steak & Pepper Pie $ 3.80
Steak & Mushroom Pie $ 3.80
Frankfurters Roll $ 3.20
Steak Pie $ 3.50
Bacon & Egg Pie $ 3.80
Chicken Thigh $ 3.90

Soup of Day $9.90
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Mince on Toast $13.90
- Home made beef mince with one slice of toast
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup

Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
Margherita $ 8.00
- With tomatoes, mozzarella & pesto

LAMB SHAHI KORMA $14.90
- North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
SHANGHAI PRAWN $18.90
- prawn dipped in spiced masala and deep fried with chick pea batter.
BEEF KORMA $13.90
- a light flavoured creamy beef curry garnished with almond.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
RAAN SKINDRI $59.90
- Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.

- House Smoked Salmon $5.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt

Green salad (V) $7.00
Baby back ribs $28.00/ $38.00
- Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
Applejack's legendary sliders $20.00
- A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
Appltejack's monster burger $25.00
- Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
Add chicken, salmon or prawns to any of the above salads for $6.00
Crispy squid (GFR) $17.00
- With chipotle aioli
Cheese burger $15.00
- Pattie, cheese, tomato & pickles served with fries
Jug of fries (GF/V) $10.00

Ham Egg $3.50
Chicken and Vegetables $4.80
Chicken Wrap Mayonnaise $4.00
BLT $4.00
Chicken Wrap Sweet Chilli Sauce $4.00
Bacon, Egg, Cheese Toast $4.00
- Bacon, Egg, Cheese, Hashbrown
Caramel Meringue $3.00
Burger and Chips Combo $8.00
- with choice of chicken, beef or bacon burger

Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards

No. 1 Pancake in Auckland Menu

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No. 1 Pancake

Auckland Region > Auckland > No. 1 Pancake

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

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