No. 1 Pancake in Auckland Menu

Chicken n Cheese $4.50
- Chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with our own signature marinade
Beef n Cheese $4.50
- Lean beef mince, chopped cabbage, carrots and melted cheddar cheese mixed with a special marinade based on a famous Korean recipe (Bulgogi)
Bacon n Cheese $4.50
- Tasty mix of diced bacon rashers and melted cheddar cheese
Ham n Cheese $4.50
- Salty ham cubes and melted cheddar cheese
Ham & Pineapple n Cheese $4.50
- Classic combination of ham cubes, sweet pineapple and melted cheddar cheese
Vege n Cheese $4.50
- Crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Potato n Cheese $4.50
- Mashed potatoes mixed with sour cream, and melted cheddar cheese
Double Cheese $4.50
- For cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper

Nearby Sample Menus

Scrambled Eggs $10.50
- with toast
Home toasted muesli $11.50
- served with fresh fruit, berry compote, yoghurt and milk
Bacon / Country potatoes / Sausage $5.50
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
Veggie Burger $16.50
- Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
Country Spirit $19.50
- 2 eggs any style with bacon, sausage, toast and home made baked beans
Beef Burger $15.50
Chicken nuggets $10.50
- with fries or salad

Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Ambrosia $6.50
- With fresh fruit & yoghurt
Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
- Pick 3
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)

Popcorn Chicken on Rice $12.50
- salt & pepper crunchy chicken pieces served on rice with egg, tofu, and two vegetable side dishes
Sausage Fried Rice $13.00
- stir fry rice with choice of original or spicy sausages eggs and spring onion
Fuzhou Pork Filling Fish Balls Soup $7.00
- fish balls with pork filling and vegetables
Salt & Pepper Pork Ribs $8.50
Chicken & Tomato Egg on Rice $12.50
- stir fry chicken tomato and eggs served on rice
Spicy sliced pork on rice/noodles $13.00
Ginger & Spring Onion Fish on Rice $13.00
- Basa fish and potato with ginger, spring onion and vegetables served on rice
Braised Beef Brisket on Noodles $12.50
- braised beef brisket with vegetables served on noodle soup

Platter For Two $15.50
- 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
Chicken/Prawns/Veg Fried Rice $12.99
- Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
Lamb Biryani $14.00
- Diced lamb cooked with basmati rice and spices
Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Fish Madras $14.99
- Fish cooked with coconut cream and authentic spices.
Lamb/Beef Jalfrazi $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
Prawn Jalfarazi $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices

Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
Add $ 0.80
- for gluten free
Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone
Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Free range pork sausage $6.50
The domain(big breakfast) $22.00
- free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote

Garlic Butter $3.50
Waffle with Cream and Ice Cream $6.90
Ham / Cheese $4.00
2 Sausages & French Fries or Salad / Crispy Chicken Nibbles and French Fries or Salad / Spring Rolls x8 and French Fries + Sweet Chilli Sauce $8.90
Fish and French Fries or Salad / Chicken Nuggets (6 pcs) & French Fries and Salad $8.90
● 1kg Steamed Mussels $13.90
- In white wine, lemon, onion, olive, chilli, cream, pepper & salt
500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
Seafood Platter (serves to 2 or 3 people) $26.90
- Crumbed prawns, salt and pepper squid, battered mussels, fish of the day and garlic bread

Fish Masala $11.99
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
Full $16.50
Chicken Vindaloo $9.99
- Red hot curry from Goa, choice of chicken.
Pakora (3pcs) $5.00
- Fresh vegetables smothered in chick pea batter & deep fried
Malai Kofta $9.99
- Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Paneer Malai Methi $9.99
- Home made cheese cooked with fenugreek in cashew nut base.
Fish Goan Curry $11.99
- Tangy and spicy curry made with Chef's special recipe.
Paneer Makhani $9.99
- Paneer cubes cooked in onion & rich creamy tomato gravy.

MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
CHANA MASALA $12.90
- fresh spiced chick peas i rich curry.
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
PRAWNS WITH VEGETABLES $17.99
- prawns and chosen vegetables with Cantonese sauce.
PICKLE $2.00
ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.

Hot Chicken Roll $3.50
Chicken Drum stuffed $3.50
A7 $5.00
- tasty Vietnamese summer rolls
A8 $8.50
- mouth-watered shredded chicken on rice vermicelli with salad & special dressing
Family Feast $35.00
- 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
Crispy Fried Chicken Thigh large $3.50
Quarter Pack $11.00
- 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
Chips $2.00