No'na Bakery in Auckland Menu

Nearby Sample Menus

HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
CHICKEN BREAST
BURGER $9.00
- Straight up
ADD A SHAKE $5.00
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
VEGGIE DELUXE $10.00
- Fried egg, melted Colby cheese, grilled pineapple, hashbrown
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
JALAPENOS

Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
The T-Bone $47.9
- 500g
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
New York Baked Cheesecake $13
- A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
Lazy Aged Sirloin $47.9
- 500g
Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.

MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
CITRUS MARINATED OLIVES 10.5
- toasted almonds
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
WOOD FIRED MARKET FISH 16.9
WOOD FIRED PRAWNS 11.5
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos

Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Tamarind Chutney
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Garlic Naan $ 3.5
- Topped with garlic
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Sweet Mango Chutney
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices

Seafood $16.00
Bacon / Chicken / Steak $5.50
Bacon & Egg $6.00
Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
Seafood $16.00
Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
Onion Rings $4.80
- 6 pieces
Steak Black Bean Sauce / Ginger Garlic Chicken on Rice / Ginger Garlic Steak on Rice $14.00

Single $2.50
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
Single $11
Chicken Combo $8
- 2 x Chicken pieces, chips and a 420 ml drink
Lamb Kebab Combo $12
- Lamb kebab, chips and a 420ml drink
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
Single Kebab $8.50

Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham

Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
-Sauces $3.00
- Hollandaise, basil pesto, aioli
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
Pulled Pork Sliders w Caramelised Apple $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50

Cheese naan $4.00
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
Roti $3.00
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
Garlic naan $3.50
-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Paratha (potatoes/paneer) $6.00

SWEET CORN SOUP
- Serve with crabstick meat and chicken strips
CURRY CHICKEN LAKSA
SAMBAL CHICKEN (Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
$8.00 (Regular)
$15.00 Regular
CHICKEN RENDANG $22.00
- Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
STEAMED RICE $2.00 per bowl
SAMBAL CHICKEN ON RICE $13.00

Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf

TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
PLA MUCK TOD $11.30
- deeply fried squid arms with sweet chili sauce
TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
GARI PUFF $11.50
- minced chicken, onion kumara in puff pastry four pieces
GANG PANANG
- thick Panang curry potatoes peanuts WARM
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff

CLOVER $5.00
- Marsh's Central Otago clover honey
P.B.J $6.00
- Peanut butter & raspberry jam
SCHMEARZ $5.00
- Zany Zeus organic cream cheese
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
Avocado $4.00
MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
Free range bacon $5.00

No'na Bakery